Style Magazine: March 2019
If your idea of exotic eating is ordering orange chicken at Panda Express, keep reading. Starting on page 43, Luna Anona takes you around the world (Afghanistan, El Salvador, Germany, Korea, Peru, and the list goes on) for a roundup of international eateries that are all found in our region—ultimately encouraging you to “Stay Local, Eat Global.” For each restaurant—50-plus of them—she guides you through the country’s respective cuisine and suggests a must-try menu item. Think of it as a passport for your palate and make it your mission to devour, or at least try, every single dish. Whether you find a new favorite food or not, you’ll have supported a small business and hopefully walked away with a new understanding and appreciation for a different type of dining. If you’re still hungry for more, flip to our newly expanded Eat & Drink section for a write-up about Milestone’s beloved brunch (page 84); the area’s top pub grub (page 87); and an overview of the coolest coffee shops, including an Italian-inspired café that pumps out some seriously pretty pastries (page 86). In honor of St. Patrick’s Day, we present “3 Irish-Inspired Recipes” (page 88), including cookies made with pistachio pudding that are Style-tested and approved (true story: two dozen of them disappeared from our office in mere minutes!) and 7 must-try stouts from area breweries (page 90). And if all the aforementioned food has your stomach making unsavory sounds (everything in moderation, right?), fret not; turn to page 67 for an article about gut health and “The Benefits of Bacteria.” There’s plenty more in the pages that follow, so dig in and make it a March to remember. Cheers!
If your idea of exotic eating is ordering orange chicken at Panda Express, keep reading. Starting on page 43, Luna Anona takes you around the world (Afghanistan, El Salvador, Germany, Korea, Peru, and the list goes on) for a roundup of international eateries that are all found in our region—ultimately encouraging you to “Stay Local, Eat Global.” For each restaurant—50-plus of them—she guides you through the country’s respective cuisine and suggests a must-try menu item. Think of it as a passport for your palate and make it your mission to devour, or at least try, every single dish. Whether you find a new favorite food or not, you’ll have supported a small business and hopefully walked away with a new understanding and appreciation for a different type of dining.
If you’re still hungry for more, flip to our newly expanded Eat & Drink section for a write-up about Milestone’s beloved brunch (page 84); the area’s top pub grub (page 87); and an overview of the coolest coffee shops, including an Italian-inspired café that pumps out some seriously pretty pastries (page 86). In honor of St. Patrick’s Day, we present “3 Irish-Inspired Recipes” (page 88), including cookies made with pistachio pudding that are Style-tested and approved (true story: two dozen of them disappeared from our office in mere minutes!) and 7 must-try stouts from area breweries (page 90). And if all the aforementioned food has your stomach making unsavory sounds (everything in moderation, right?), fret not; turn to page 67 for an article about gut health and “The Benefits of Bacteria.”
There’s plenty more in the pages that follow, so dig in and make it a March to remember. Cheers!
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H BEST FOOD AND DRINK H<br />
BAKERY<br />
AMERICAN<br />
Winner for Best Bakery Sacramento<br />
A-List 2017 and 2016 and Readers’<br />
Choice Best Bakery. Unique bakery/<br />
deli specializing in scratch-made<br />
Greek, Italian, Hungarian, and<br />
Romanian cuisine. Gluten-free and<br />
some vegan options. Take out or<br />
dine in.<br />
Farmer's Delicatessen and Bakery<br />
3952 Cambridge Rd.<br />
Cameron Park<br />
530-672-6800<br />
farmersdeli.net<br />
Celebrating our 12th year in business,<br />
Heyday Café has been voted Best<br />
Overall Restaurant, Best Salad Place,<br />
Best Casual Restaurant, and Best<br />
Wine Bar! Heyday Café presents fresh<br />
California cuisine with international<br />
influences. Lunch 7 days and dinner 6<br />
nights a week. Pouring over 40 wines!<br />
Reservations are encouraged.<br />
Heyday Café<br />
325 Main Street<br />
Placerville<br />
530-626-9700<br />
heydaycafe.com<br />
THAI<br />
JAPANESE/SUSHI<br />
As one customer said, "The best Thai<br />
food we've ever eaten." Let us serve you<br />
Monday-Sunday. Enjoy indoor dining<br />
or our lake view patio in our beautiful<br />
Town Center location. We serve<br />
traditional Thai food in an authentic<br />
Thai setting. We offer convenient online<br />
ordering. Readers’ Choice Award winner<br />
13 consecutive years.<br />
Chantara Thai Cuisine<br />
4361 Town Center Blvd., Ste. 110<br />
El Dorado Hills<br />
916-939-0389<br />
Since 1987, the award-winning Mikuni<br />
restaurants have blended traditional<br />
Japanese cuisine and sushi with<br />
American innovation. Casual dining in a<br />
loud, energetic atmosphere. The menu<br />
features fresh, healthy seafood with<br />
a generous menu for two option, an<br />
extensive happy hour, and full bar.<br />
Mikuni Sushi<br />
Three area locations<br />
mikunisushi.com<br />
JAPANESE/SUSHI<br />
AMERICAN<br />
Kobe Sushi & Fusion is a familyowned<br />
establishment dedicated to<br />
quality Japanese, Korean, and fusion<br />
food. Escape the cold with our<br />
new winter hot pot specials: spicy<br />
soondubu and earthy sukiyaki. From<br />
traditional sushi to modern fusion<br />
tacos, our menu is sure to please.<br />
Kobe Sushi & Fusion<br />
3300 Coach Lane<br />
Cameron Park<br />
530-672-9210<br />
kobecameronpark.com<br />
Great food and drink meet at Bricks!<br />
Gourmet crafted burgers, satisfying<br />
salads and hearty dishes will delight<br />
all appetites! Bring friends and<br />
family to dine in our uniquely casual<br />
atmosphere, or relax at the bar with<br />
a cocktail and a savory appetizer.<br />
Bricks Eats & Drinks<br />
482 Main Street<br />
Placerville<br />
530-303-3480<br />
bricksonmainstreet.com<br />
MEXICAN<br />
MEXICAN<br />
Welcome to Casa Ramos! Enjoy<br />
the family recipes that range from<br />
authentic classics like carne asada,<br />
chicken mole, and Borrego (lamb<br />
shank) to Mexican-American favorites<br />
like nachos, chimichangas, and<br />
oversized burritos! Whichever dish<br />
chosen, you will leave satisfied!<br />
Casa Ramos Mexican Restaurant<br />
6840 Green Leaf Dr.<br />
Placerville<br />
530-622-2303<br />
casaramos.net<br />
Cascada is your Main Street<br />
Placerville destination for the finest<br />
Mexican cuisine and best cocktails.<br />
Stop by and take in the Bell Tower<br />
views while enjoying an authentic<br />
south-of-the-border delight and a<br />
handcrafted cocktail! See why we<br />
are consistently voted a favorite by<br />
<strong>Style</strong> readers.<br />
Cascada Restaurant & Cantina<br />
384 Main Street<br />
Placerville<br />
530-344-7757<br />
cascadainplacerville.com<br />
96 stylemg.com | MARCH <strong>2019</strong> | /stylemg /stylemediagroup /stylemediagroup /stylemags<br />
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