Style Magazine: March 2019
If your idea of exotic eating is ordering orange chicken at Panda Express, keep reading. Starting on page 43, Luna Anona takes you around the world (Afghanistan, El Salvador, Germany, Korea, Peru, and the list goes on) for a roundup of international eateries that are all found in our region—ultimately encouraging you to “Stay Local, Eat Global.” For each restaurant—50-plus of them—she guides you through the country’s respective cuisine and suggests a must-try menu item. Think of it as a passport for your palate and make it your mission to devour, or at least try, every single dish. Whether you find a new favorite food or not, you’ll have supported a small business and hopefully walked away with a new understanding and appreciation for a different type of dining. If you’re still hungry for more, flip to our newly expanded Eat & Drink section for a write-up about Milestone’s beloved brunch (page 84); the area’s top pub grub (page 87); and an overview of the coolest coffee shops, including an Italian-inspired café that pumps out some seriously pretty pastries (page 86). In honor of St. Patrick’s Day, we present “3 Irish-Inspired Recipes” (page 88), including cookies made with pistachio pudding that are Style-tested and approved (true story: two dozen of them disappeared from our office in mere minutes!) and 7 must-try stouts from area breweries (page 90). And if all the aforementioned food has your stomach making unsavory sounds (everything in moderation, right?), fret not; turn to page 67 for an article about gut health and “The Benefits of Bacteria.” There’s plenty more in the pages that follow, so dig in and make it a March to remember. Cheers!
If your idea of exotic eating is ordering orange chicken at Panda Express, keep reading. Starting on page 43, Luna Anona takes you around the world (Afghanistan, El Salvador, Germany, Korea, Peru, and the list goes on) for a roundup of international eateries that are all found in our region—ultimately encouraging you to “Stay Local, Eat Global.” For each restaurant—50-plus of them—she guides you through the country’s respective cuisine and suggests a must-try menu item. Think of it as a passport for your palate and make it your mission to devour, or at least try, every single dish. Whether you find a new favorite food or not, you’ll have supported a small business and hopefully walked away with a new understanding and appreciation for a different type of dining.
If you’re still hungry for more, flip to our newly expanded Eat & Drink section for a write-up about Milestone’s beloved brunch (page 84); the area’s top pub grub (page 87); and an overview of the coolest coffee shops, including an Italian-inspired café that pumps out some seriously pretty pastries (page 86). In honor of St. Patrick’s Day, we present “3 Irish-Inspired Recipes” (page 88), including cookies made with pistachio pudding that are Style-tested and approved (true story: two dozen of them disappeared from our office in mere minutes!) and 7 must-try stouts from area breweries (page 90). And if all the aforementioned food has your stomach making unsavory sounds (everything in moderation, right?), fret not; turn to page 67 for an article about gut health and “The Benefits of Bacteria.”
There’s plenty more in the pages that follow, so dig in and make it a March to remember. Cheers!
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| arts & entertainment |<br />
St. Baldrick's Head Shaving Event<br />
MARCH<br />
<strong>March</strong> is National<br />
Month<br />
CALENDAR<br />
By Gabriel Ionica<br />
2<br />
Dr. Seuss’ Birthday Celebration.<br />
Head to Fairytale Town from<br />
11 a.m. to 3 p.m. and celebrate<br />
Theodore Seuss Geisel’s 115th<br />
birthday in style. Hands-on,<br />
literacy-based activities and nonstop<br />
Dr. Seuss book readings all<br />
come complimentary with paid<br />
park admission. fairytaletown.org<br />
Crackin’ Crab for Kids. Join Big<br />
Brothers Big Sisters of El Dorado<br />
County for all-you-can-eat crab<br />
and a casual night of fun and<br />
dancing at the El Dorado County<br />
Fairgrounds’ Mark D. Forni Building<br />
from 6-10 p.m. bbbs-edc.org/<br />
events/crackincrabforkids<br />
St. Baldrick’s Head Shaving<br />
Event. Head to the Westfield<br />
Galleria at Roseville’s Center<br />
Court from noon to 4 p.m. to help<br />
raise money for childhood cancer<br />
research and watch as heads<br />
are shaved in front of thousands<br />
in return for pledges and<br />
contributions toward the cause.<br />
childcancer.org/events<br />
6<br />
Masters of Hawaiian Music. Don’t<br />
miss listening to Hawaii’s unique<br />
folk styles and the delightful<br />
experience of ki-ho`alu (slack<br />
key guitar), as four-time Grammy<br />
winner and master slack key<br />
guitarist George Kahumoku Jr.<br />
NOTABLE<br />
HAPPENINGS<br />
10 Daylight Saving Time<br />
17 St. Patrick’s Day<br />
20 Spring Begins<br />
takes the Harris Center stage,<br />
alongside multi-instrumentalist<br />
Nathan Aweau. The show begins<br />
at 7:30 p.m. harriscenter.net<br />
Peanut image ©BillionPhotos.com - stock.adobe.com. Dr.Seuss photo by Dina Heidrich. Other photos courtesy of their respective companies or organizations.<br />
32 stylemg.com | MARCH <strong>2019</strong> | /stylemg /stylemediagroup /stylemediagroup /stylemags
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