Selwyn Times: February 27, 2019

INGREDIENTS
STORAGE
MADE IN
ESTD.1942
ESTD.1942
NUTRITION
Servings per package: 10
Serving size: 50g (1 Slice)
Ave quantity Ave quantity
Energy 515kJ 1030kJ
Protein 3.9g 7.7g
Fat - total 2.0g 4.0g
- saturated 0.2g 0.3g
Carbohydrate 20.8g 41.5g
- sugars 1.8g 3.6g
Dietary Fibre 2.6g 5.2g
Sodium 205mg 410mg
CONTACT US
per serving
per 100g
SELWYN TIMES Latest Christchurch news at www.star.kiwi
Wednesday February 27 2019 7
News
CARD$50
GIFT
FUTURE: An artist’s impression of the new Southern Motorway and the Main
South Rd bridge, which will be open this week.
Another bridge to open
in motorway project
• By Anan Zaki
MOTORISTS will be
allowed onto the new Main
South Rd bridge from this
week.
The bridge near
Robinsons Rd crosses the
new Southern Motorway,
in the $195 million project.
The 130m Main South
Rd bridge is one of eight
bridges being built in the
project. It is made of 16
precast beams, weighing
68 tonnes each, New
Zealand Transport Agency
said.
Further road layout
changes are also planned
this week, NZTA said.
Curraghs Rd will close
at Main South Rd with
detours in nearby roads.
Robinsons Rd will
become left turn in and
out at its intersection with
Main South Rd.
Last week, the south side
• By Anan Zaki
THERE WILL be a
changing of the guard at
the Selwyn Waihora Zone
Committee.
Committee chairman Allen
Lim called time on his
position as chair after four
years in the job.
Mr Lim is stepping down
due to taking up other
commitments at the end of
last year.
“I was asked to join the
Freshwater Leaders Group,
which is an advisory committee
under the Ministry for
the Environment,” he said.
“And there’s been a whole
lot of meetings around that
which has kept me busy.”
Mr Lim said he is a keen
promoter of the environment.
“I’m outdoor person,
always have been. Every
weekend I can I go for a hike
in the high country,” he said.
“Being able to put a water
of the Weedons
and Main South
Rd intersection
was closed for
six weeks.
Motorists
wanting going
to Levi Rd from
Main South Rd
will now have
to go through
Rolleston and
Masefield Drives.
NZTA said the closure
will allow contractors
to continue building
a grade-separated
interchange at Weedons
Rd. Following the work, a
new southbound on-ramp
will open to provide access
from Weedons Rd to Main
South Rd.
Construction of the
Southern Motorway
stage two is expected to
completed in December.
Meanwhile, a digger
working on constructing
Geoff Griffiths
bottle into a stream and
drink from it, I see that as
a right.”
Mr Lim said it is
now a good time
to transition a new
person into the role.
A new chair will
be elected at next
month’s Selwyn
Waihora Zone
Committee meeting
next Tuesday.
There had been
both challenges and
positives during Mr Lim’s
time as chairman.
“When I got there the
limit setting process was
pretty much done and
dusted. But the challenge
was getting those limits
into words,” he said.
“When the Selwyn River
went dry a couple of years
ago, we had a lot of questions
to answer. We copped
a lot of flak for that even
though we couldn’t do
much,” Mr Lim said.
the new Southern
Motorway hit an
underground power
cable, but did not
impact the progress
of construction.
NZTA said the
incident last Tuesday
afternoon damaged
the protective
sheath of the 11 KV
cable, but avoided
the power lines, on
Main South Rd, between
Robinsons and Berketts
Rds.
The digger operator was
unhurt after coming into
contact with the cable
NZTA principal project
manager Geoff Griffiths
said.
Lines company
Connetics carried out
repairs on the day of
the cable strike. Two
properties lost power for
five hours while repairs
were carried out.
Zone committee chair to step down
Since then, the committee
had succeeded in a
project to recharge the river
by using the Central
Plains Water
scheme.
“Hopefully we
will never get the
river dry at Coes
Ford ever again.
There’s no guarantee
but that’s
the intention,”
Mr Lim said.
He said he has
“thoroughly enjoyed” his
time as chairman.
“It’s been a real pleasure
and privilege in that role.
I met some really great
people and lots of great
farmers and great members
of the community,” Mr
Lim said.
“I see my role as engaging
with all of those people
with different views and
trying to come up a solution
that suits everybody,”
he said.
Allen Lim
CIABATTA
C I A B A T T A
ALL NATURAL
INGREDIENTS
BREADCRAFT
This popular Italian classic is known as
Slipper Bread. Made to the original Verona recipe,
our Ciabatta is crisp, chewy, spongy and light.
P L A C E H O L D E R
500g NET
Love Apples
Smitten Apples Loose
Product of New Zealand
Dole Bananas Loose
Product of Philippines
or Ecuador
NEW ZEALAND
WAIRARAPA
Lovingly made in the Wairarapa, using traditional
recipes and techniques and the best of local and
imported ingredients.
Contains gluten containing
cereals as indicated in bold type.
Wheat flour, water, olive oil,
sea salt, yeast, malt flour (barley).
Made in a bakery that also
produces products containing:
milk, soy and sesame.
This paper bag is good for the
planet and good for storing your
bread in a cool, dry place away
from direct sunlight. You can
also freeze it in a sealed bag or
container for up t one month.
REFRESH YOUR BREAD
In the unlikely even that you
don’t finish this loaf on day of
purchase you can refresh your loaf
in a 200°C oven for 3-5 minutes
or until the crust is crisp.
Purchase any
Cottage Lane Bread
at a participating Four Square
South Island store
and be in to win
$
2 99 kg
$
2 29 kg
Stoneleigh 750ml
(excludes Latitude,
Wild Valley &
Rapaura Series)
$
12 99 ea
*all specified values are averages
For any information on this or other
Cottage Lane products feel free to
contact us on +64 6 370 0260 or
Box 352, 85 Judds Road, Masterton,
New Zealand. breadcraft.co.nz
P L A C E H O L D E R
BAKED ON
*all specified values are averages
a $ 50 gift card!
P L A C E H O L D E R
Halos Mandarins
460g Prepack
Product of USA
Speight’s Gold
Medal Ale 24 Pack
330ml Bottles
www.foursquare.co.nz
Cottage
3 99 Lane Bread
ea
$
4 49 pk
Quality Bakers
Nature’s Fresh Bread
700g
$
3 19 ea
$
33 99 pk
facebook.com/FourSquareNZ
Specials available South Island only from Monday 25th February until Sunday 3rd March
2019 or while stocks last. Wine and beer available at stores with an off licence. Wine
and beer purchases restricted to persons aged 18 years old and over.