British Travel Journal | Autumn 2019
As I hope this issue once again shows, we are spoiled for choice living in the British Isles. There are so many wonderful destinations to visit, whether on a staycation or visiting from overseas, and I hope our magazine will inspire you to extend your holiday - or book another! Highlights this issue include a wonderful 48 hours in Alderney, an epic journey through the heart of Scotland, from Edinburgh to the Caledonian Forest, and finding utter bliss at the new idyllic riverside luxury estate, Monkey Island, near Bray.
As I hope this issue once again shows, we are spoiled for choice living in the British Isles. There are so many wonderful destinations to visit, whether on a staycation or visiting from overseas, and I hope our magazine will inspire you to extend your holiday - or book another! Highlights this issue include a wonderful 48 hours in Alderney, an epic journey through the heart of Scotland, from Edinburgh to the Caledonian Forest, and finding utter bliss at the new idyllic riverside luxury estate, Monkey Island, near Bray.
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THE ANGEL HOTEL,<br />
ABERGAVENNY<br />
Enjoy an overnight foraging break at The Angel Hotel<br />
nestled near the Brecon Beacons. Guests will enjoy a<br />
three-hour guided foraging tour, in collaboration with<br />
the Brecon Beacons Foraging Company, and learn the<br />
fundamentals of wild plant identification. Then devise<br />
delicious dishes and drinks from the array of products<br />
found moments from the hotel’s front door.<br />
From £243 based on two people sharing, includes<br />
accommodation, breakfast, foraging experience and<br />
a 3-course meal.<br />
angelabergavenny.com<br />
LLYS MEDDYG,<br />
PEMBROKESHIRE<br />
This cosy hostelry in Newport, a stone’s throw<br />
from the Nevern estuary and located within the<br />
Pembrokeshire Coast National Park, runs day<br />
seashore and country foraging courses where guests<br />
can visit breathtaking local beaches, rivers, woods<br />
and mountain passes. Discover seasonal gems, go<br />
picking in the hedgerows, gather your<br />
finds and then prepare a feast of foraged goodies.<br />
Day course £75. £25 for children aged 12-16.<br />
llysmeddyg.com<br />
<strong>British</strong><strong>Travel</strong><strong>Journal</strong>.com 57
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