Mingo Learns To Cook Caribbean Breakfast - Fried Bakes and Buljol
Today, Mingo learns to make Fried Bakes and Buljol, a popular and savory Caribbean breakfast meal. This is the second in a series of personal growth books with activities to help children build self-confidence, improve academically, and overcome challenges, so they can have a better chance for success in life.
Today, Mingo learns to make Fried Bakes and Buljol, a popular and savory Caribbean breakfast meal. This is the second in a series of personal growth books with activities to help children build self-confidence, improve academically, and overcome challenges, so they can have a better chance for success in life.
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When all the bakes were fried,<br />
<strong>Mingo</strong> <strong>and</strong> Jerry happily ate a couple.<br />
<strong>Fried</strong> bakes can be enjoyed as is, or<br />
with cheese, egg, or <strong>Buljol</strong>. Follow the<br />
<strong>Buljol</strong> recipe up next.<br />
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