Style: February 07, 2020
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34 STYLE | food<br />
FOOD FINDS<br />
From eatery updates to delicious dishes, we provide<br />
the scoop on the latest taste sensations.<br />
GO BACK TO...<br />
Child Sister on Manchester Street, Christchurch.<br />
It’s as good as ever. Pop over for lunch and try<br />
their freshly made hummus. Served with warm pita<br />
bread, it’s a delightfully light option that won’t leave<br />
you hungry by 3pm (not that there’s anything wrong<br />
with that!). Their iced lattes are off the chain as well.<br />
GOOD FOR YOU<br />
There is only one word for the avo smash<br />
crackers from GRE3N Superfood & Juice<br />
Bar (The Colombo, 363 Colombo Street,<br />
Christchurch), scrumdiddlyumptious. These<br />
gluten-free and vegan gems make us feel<br />
all types of happy in our body and soul.<br />
OPEN FOR BUSINESS<br />
Ally & Sid is a bright, beachy café on the corner of<br />
Walker and Montreal streets (replacing Park Ranger<br />
Central). It’s quickly becoming our go-to for quality<br />
coffee and a small but delicious menu, as well as<br />
several enticing options in the cabinet. The banana<br />
bread is a must-try. Combining its industrial past (it<br />
is housed in what was formerly a rubber moulding<br />
factory) with plenty of plants and splashes of white,<br />
pink and peach, it definitely has one of the city’s<br />
most ’gram-worthy interiors.
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