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Inspiring Women SUMMER 2020

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On occasion we would travel to Switzerland to visit my grandparents. When my grandmother<br />

passed away in 1974, my mother remained in Switzerland with us children for about six months<br />

and helped her father take care of all the things that need to be done when there is a death in<br />

the family. During our stay in Switzerland and to keep us kids busy, my mother enrolled us in the<br />

local primary school. Living and going to school in Switzerland at this time in my life (3rd grade)<br />

was probably the driving force that made me want to live in Switzerland when I got “older”.<br />

In 1977, we moved to Austin, Texas where I completed high school, then went to the University<br />

of Texas, in Austin, where I completed my Bachelors of Business Administration, double majoring<br />

in Finance and International Business. It was at this point I decided it is now or never. In addition<br />

to a US passport, I also held a Swiss passport. I figured, what did I have to lose? I was going to do<br />

what I had always told my parents as a child that I would do. In October 1987, I packed up two<br />

suitcases and booked a one-way ticket to Switzerland. I stayed with my godmother in the Bern<br />

area until I found a job and an apartment. My thought was, if I didn’t like living in Switzerland, I<br />

could always return to the United States. Well you know how<br />

that goes. You start your life in your new surroundings, you meet<br />

a man, you marry that man, you start a family and before you<br />

know it, after 33 years, you are still in the same place with no<br />

intention of going back.<br />

20<br />

My Spanish husband and I started our own international fruit<br />

trading company in 1992, which to this day is our livelihood. I<br />

also work as a tax accountant for a small accounting firm in<br />

Solothurn, Switzerland. My daughter (21) is almost at the end of<br />

her one-year internship at Roche, a pharmaceutical company<br />

in Basel. She will start her studies in Chemistry this September.<br />

My son is in his second year of his apprenticeship at the<br />

Watchmaking School in Switzerland.<br />

When did COVID-19 first become part of your FAWCO work and<br />

what were your first thoughts about it all? ANGIE: Patricia and I<br />

are co-chairs for FAWCO Events Planning, and had been very<br />

busy organizing the Interim Meeting in Luxembourg for many<br />

months. I am also VP Programs for the FAWCO Foundation and<br />

also had been putting the presentations together with Barbara Bühling, Foundation President,<br />

for announcing the recipients of the DGs and EAs, Foundation Night and other responsibilities<br />

that we would have at the conference.<br />

PATRICIA: We had spent many hours organizing the<br />

event before COVDI-19 came along and I was absolutely<br />

convinced that this issue would only affect us once the<br />

conference was over. I knew that things were severe in<br />

Italy and since the borders to Italy were closed. But I<br />

assumed that these measures would slow the spread of<br />

the virus to the rest of the European countries and allow<br />

us enough time to carry on with the meeting. As long as<br />

there weren’t any travel restrictions between Switzerland<br />

and Luxembourg in place, I was determined to go.<br />

ANGIE: We had quite a few meetings with Emily van<br />

Eerten, FAWCO President, about the implications it would<br />

have on us and the Interim Meeting. My first thoughts<br />

were really it wasn’t going to affect us at all. I really have<br />

a positive nature and really thought, if it gets worse, it will<br />

be after the Interim Meeting. I just kept thinking all of the<br />

work we put into organizing the event couldn’t be for

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