Selwyn Times: May 13, 2020
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8 Wednesday <strong>May</strong> <strong>13</strong> <strong>2020</strong><br />
Latest Canterbury news at starnews.co.nz<br />
Our People<br />
SELWYN TIMES<br />
Ash-Leigh Campbell<br />
Fonterra’s Dairy Woman of the Year<br />
Ash-Leigh Campbell was<br />
last week named the<br />
Fonterra Dairy Woman<br />
of the Year. She speaks<br />
to Bea Gooding about<br />
the achievement and her<br />
love of farming<br />
How did it feel to win the<br />
award?<br />
When I first found out, I was<br />
shocked and I even cried a little.<br />
I’m just absolutely filled with<br />
gratitude, this is my job day in,<br />
day out, and I love what I do.<br />
So to be recognised for such<br />
a prestigious award blows my<br />
mind a little bit.<br />
Tell me about your role as<br />
technical farm manager at Ngāi<br />
Tahu Farming?<br />
I’ve been with Ngāi Tahu for<br />
about three-and-a-half years<br />
now, but I’ve been in this role<br />
for two years. I work alongside<br />
our farm managers and I help<br />
them with sustainability, audit<br />
and compliance; ensuring they<br />
understand the technology that<br />
we’ve got on our farms. This<br />
also includes a lot of analytical<br />
and project work. It’s a really<br />
awesome job because I get the<br />
best of both worlds as I can be<br />
out on the farm for three to four<br />
days a week or working from my<br />
desk for a couple of days. If it’s a<br />
nice, sunny day then I make sure<br />
to be out on the farm but when<br />
it’s a little bit cold I can hide<br />
behind my desk for the day.<br />
Has farming always been<br />
something you wanted to do?<br />
I kind of stumbled into the<br />
dairy industry milking cows a<br />
few times a week during high<br />
school, I didn’t really think much<br />
of it at the time. I think I wanted<br />
to be an air hostess when I was<br />
younger. It was quite funny, a lot<br />
of my girl mates ended up being<br />
nurses and teachers but I was the<br />
only one that was really outdoors<br />
and working in the environment.<br />
The year after high school I went<br />
to university but I also found<br />
that wasn’t really for me. I wasn’t<br />
sure what I wanted to do after<br />
that, but I knew how to milk<br />
ACHIEVEMENT: Ngāi Tahu Farming manager Ash-Leigh Campbell was named Fonterra Dairy<br />
Woman of the Year for <strong>2020</strong> last week.<br />
PHOTO: GEOFF SLOAN<br />
cows so I decided to go into<br />
dairy farming full-time. At that<br />
point in time, I had no suspicion<br />
whatsoever that you can make<br />
a career and become something<br />
amazing from that. From then<br />
it just snowballed really as there<br />
are so many opportunities in the<br />
dairy industry and organisations<br />
such as the Dairy Women’s<br />
Network, and Fonterra, that can<br />
provide career progression. I’ve<br />
been in this industry for 10 years<br />
now and I’ve held various roles –<br />
it just shows that there are heaps<br />
of opportunities if you want to<br />
take them up.<br />
What do you love about your<br />
job?<br />
I feel really privileged to<br />
work for Ngāi Tahu Farming.<br />
Obviously being an iwi-owned<br />
company here in the South<br />
Island, they’ve put a really<br />
unique lens across farming; a<br />
really holistic approach. A lot<br />
of businesses do what they do<br />
for financial drivers but Ngāi<br />
Tahu takes a wider view on that.<br />
It’s not just the financial side of<br />
things, it’s what we’re doing with<br />
the environment or what are we<br />
doing to look after our people<br />
and grow their capabilities. I<br />
guess the silver lining to all of<br />
that is they wrap their Ngāi Tahu<br />
values around it, and it makes<br />
you feel like you’re a part of the<br />
business. I love what I do, it<br />
still doesn’t feel like a job to me.<br />
You’ve got to enjoy what you do,<br />
otherwise, what’s the point?<br />
Can you tell me about how<br />
you re-connected with your<br />
iwi?<br />
I had a passion for the<br />
agriculture sector but I made<br />
the decision at 24 to return to<br />
Lincoln University and this time,<br />
actually study something that<br />
I wanted to be there for. That’s<br />
when an opportunity came up<br />
through a programme called<br />
Whenua Kura; an organisation<br />
that gets young Maori into jobs<br />
across the primary sector. I was<br />
a recipient of their scholarship<br />
and it connected me with my<br />
Ngāi Tahu whakapapa. I grew<br />
up knowing I was of Ngāi Tahu<br />
descent but it was an awesome<br />
opportunity to have that time<br />
set aside to understand my<br />
whakapapa and where I’m<br />
from. It snowballed from<br />
then as well because that’s<br />
how job opportunities came<br />
up with Ngāi Tahu Farming.<br />
It’s been a journey of not only<br />
self-discovery but a journey of<br />
connecting to that side of my<br />
heritage.<br />
Where do you live?<br />
I am in Halswell but I grew<br />
up just outside of Lincoln on<br />
a small lifestyle property. I’m<br />
not from a traditional farming<br />
background.<br />
Can you tell me a little bit<br />
about your family?<br />
I’m the eldest of two children,<br />
we live pretty close to each other.<br />
My younger brother is a gas<br />
plumber and my parents have<br />
just moved into Lincoln.<br />
Any hobbies or interests<br />
outside of farming?<br />
A lot of my spare time is taken<br />
up being a member and chair of<br />
the New Zealand Young Farmers<br />
organisation but we do a lot of<br />
social events there. I do love a<br />
bit of country music and always<br />
love an opportunity to head to a<br />
music festival. I also love getting<br />
out and enjoying our backyard,<br />
whether it’s enjoying the sun or<br />
going for a hike in our hills and<br />
mountains. During summer, I<br />
enjoy a bit of water sports as well.<br />
What are your goals for<br />
the future in your chosen<br />
industry?<br />
The dairy industry has got me<br />
for life – I love this industry and<br />
I don’t see myself doing anything<br />
else. My goals for the next 12<br />
months are to be an ambassador<br />
for the Dairy Women’s Network<br />
and for Fonterra, but that’s<br />
going to look a bit local at the<br />
moment due to the restrictions<br />
of Covid-19. I really hope that in<br />
a few months time I can get out<br />
there, move around the country<br />
and attend events more as well<br />
to connect with others. I’d also<br />
really like the opportunity to<br />
inspire young and intelligent<br />
people to join our sector.<br />
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