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Soil Scout Sensor 4

Sensor is the quarterly magazine from in-ground soil sensor experts Soil Scout. Catch up with some of the industry's most influential characters and read the latest news and views from our team and much more!

Sensor is the quarterly magazine from in-ground soil sensor experts Soil Scout. Catch up with some of the industry's most influential characters and read the latest news and views from our team and much more!

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Issue 04<br />

| Spring 2022<br />

SENSOR<br />

GAIN A DEEPER VIEW OF SOIL SCOUT<br />

The<br />

importance<br />

of peace of<br />

mind<br />

The<br />

<strong>Soil</strong> <strong>Scout</strong><br />

Story<br />

Staying<br />

ahead of<br />

the game<br />

Andrew<br />

Johnston<br />

Collecting<br />

data from<br />

up high and<br />

down below<br />

Taking Sentosa<br />

to the top<br />

Inside: Welcome new employees Bahman and Heikki | <strong>Soil</strong> <strong>Scout</strong> partnerships with Greg Elliott and GreenSight | Expert Opinion with Dr<br />

John Dempsey | Why truffle farming needs a data-first approach | <strong>Soil</strong> <strong>Scout</strong> around the world | Your FAQs answered | Plus much more!<br />

@<strong>Soil</strong>_<strong>Scout</strong><br />

@<strong>Soil</strong><strong>Scout</strong><br />

soilscout.com<br />

Agriculture<br />

Golf Courses<br />

Sports Stadiums<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 1 16/03/2022 23:07


Agriculture<br />

@<strong>Soil</strong>_<strong>Scout</strong><br />

Golf Courses<br />

Sports Stadiums<br />

@<strong>Soil</strong><strong>Scout</strong><br />

Agri Brochure Cover Spread.indd 2 11/12/2020 16:05<br />

Agriculture<br />

@<strong>Soil</strong>_<strong>Scout</strong><br />

Golf Courses<br />

Sports Stadiums<br />

@<strong>Soil</strong><strong>Scout</strong><br />

Sports Turf Brochure Cover Spread.indd 2 29/05/2021 09:48<br />

Solution Description.indd 1 23/06/2021 11:17<br />

Agriculture<br />

Golf Courses<br />

Sports Stadiums<br />

conditions!<br />

Agriculture<br />

Golf Courses<br />

Sports Stadiums<br />

THE SOIL SCOUT<br />

COLLECTION<br />

DOWNLOADS & DOCUMENTS TO ENHANCE<br />

YOUR SOIL SCOUT EXPERIENCE<br />

Agriculture<br />

& Horticulture<br />

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Sports Turf<br />

& Golf Courses<br />

<br />

<br />

<strong>Soil</strong> <strong>Scout</strong><br />

Solution<br />

A patented wireless sub-surface soil monitoring<br />

solution for proactive field management<br />

Learn how to optimise<br />

your irrigation practices<br />

<strong>Soil</strong> <strong>Scout</strong><br />

Four-step irrigation optimisation<br />

approach for saving water<br />

in agriculture<br />

by monitoring your<br />

underground soil<br />

We reveal varying<br />

underground conditions<br />

in real-time which<br />

builds understanding of<br />

how soils behave and<br />

enables proactive field<br />

management<br />

It’s generally known that soil measurements will help in optimising irrigation water use<br />

and <strong>Soil</strong> <strong>Scout</strong> is promoting water savings of up to 50% compared to old habits.<br />

But how can you obtain such savings in practice?<br />

#GainADeeperView<br />

#GainADeeperView<br />

#GainADeeperView @<strong>Soil</strong>_<strong>Scout</strong> @<strong>Soil</strong><strong>Scout</strong><br />

#GainADeeperView @<strong>Soil</strong>_<strong>Scout</strong> @<strong>Soil</strong><strong>Scout</strong><br />

www.soilscout.com<br />

Visit the <strong>Soil</strong> <strong>Scout</strong> website where you can download our solution description<br />

and other sports turf and agriculture brochures.<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 2 16/03/2022 23:07


Editor<br />

Welcome<br />

Welcome<br />

GAIN A DEEPER VIEW OF SOIL SCOUT<br />

<strong>Soil</strong> <strong>Scout</strong> <strong>Sensor</strong> is the<br />

official quarterley magazine<br />

for <strong>Soil</strong> <strong>Scout</strong> Oy.<br />

<strong>Soil</strong> <strong>Scout</strong> Oy<br />

Lapinlahdenkatu 16<br />

00180 Helsinki<br />

Finland<br />

The views expresssed in <strong>Soil</strong><br />

<strong>Scout</strong> <strong>Sensor</strong> are those of<br />

the individual contributors<br />

and not necessarily the views<br />

of <strong>Soil</strong> <strong>Scout</strong> Oy who take no<br />

responsibility for them.<br />

All content is copyright<br />

© <strong>Soil</strong> <strong>Scout</strong> Oy 2022 and<br />

may not be reproduced<br />

without written permission.<br />

Design & Layout<br />

JAMES BAYLIS<br />

Head of Creative Content<br />

james.baylis@soilscout.com<br />

Contributors: BLAIR<br />

FERGUSON, TIM GILBERT,<br />

DR JOHN DEMPSEY & the<br />

<strong>Soil</strong> <strong>Scout</strong> team.<br />

Plus<br />

Media<br />

Limited<br />

<strong>Soil</strong> <strong>Scout</strong> <strong>Sensor</strong> has been<br />

designed and printed by Plus<br />

Two Media Limited.<br />

Hello, welcome to<br />

issue four of our<br />

very own <strong>Sensor</strong><br />

magazine.<br />

Thank you to<br />

everyone who took the time<br />

to read issue three and gave<br />

us feedback on the articles.<br />

We are, once again,<br />

extremely grateful to some<br />

of the industries leading<br />

personalities for giving up<br />

their precious time to share<br />

some of their practices and<br />

thoughts with us.<br />

At the time of writing we are<br />

preparing to exhibit at BIGGA's<br />

BTME exhibition in Harrogate. We've<br />

therefore focussed this issue's main<br />

content on golf course maintenance.<br />

We’re headlining the issue with<br />

an exclusive interview with Andrew<br />

Johnston, General Manager, Director<br />

of Agronomy at Sentosa Golf Club in<br />

Singapore. Under Johnston's leadership<br />

Sentosa has gained global recognition<br />

for it's sustainability initiatives and<br />

exceptional championship courses.<br />

We also visited the brilliant John<br />

McLoughlin, Course Manager at<br />

Wallasey Golf Club. John reflects on<br />

how he uses his <strong>Soil</strong> <strong>Scout</strong> sensors for<br />

peace of mind as he completes his first<br />

year working on a links course.<br />

Continuing the links theme, we also<br />

speak to WINSTONgolf's Greenkeeping<br />

/ Robot and Technology Specialist<br />

Erwan Le Cocq.<br />

Erwan is collecting data from the<br />

skies with a GreenSight drone and<br />

from below the ground with sensors.<br />

He explains to us how data has become<br />

everything at one of Germany's leading<br />

courses.<br />

It's not all about golf though, the<br />

<strong>Soil</strong> <strong>Scout</strong> solution is for all sports<br />

turf professionals, agriculture and<br />

landscape too. With this in mind we<br />

round-off this issue with an exclusive<br />

interview with San Francisco Giants<br />

Director of Field Operations Greg<br />

Elliott. Discuss why truffle farming<br />

needs a data-first approach and also<br />

feature our friend and independent<br />

researcher in turfgrass disease and<br />

physiology, Dr John Dempsey.<br />

I hope you enjoy reading the articles<br />

that we have put together for this issue.<br />

If you have any comments, please<br />

contact me on the email address below<br />

or reach out to one of the <strong>Soil</strong> <strong>Scout</strong><br />

team. (More contact details on page<br />

33).<br />

James Baylis<br />

Head of Creative Content<br />

james.baylis@soilscout.com<br />

For more information about<br />

design and publishing call:<br />

07977 481186 or email:<br />

james@plus2media.co.uk<br />

<strong>Soil</strong> <strong>Scout</strong> are very proud to support<br />

the fantastic work of BIGGA<br />

#GainADeeperView | @<strong>Soil</strong>_<strong>Scout</strong> | soilscout.com 3<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 3 16/03/2022 23:07


CEO<br />

Welcome<br />

The<br />

CEO of <strong>Soil</strong><br />

With Jalmari Talola<br />

Chief Troublemaker (CEO)<br />

These days the entire world is focusing on the Russian invasion and the<br />

consequent crisis in Ukraine. It seems that the vast majority strongly condemns<br />

these actions, as we do at <strong>Soil</strong> <strong>Scout</strong>.<br />

The crisis is not just affecting<br />

Ukrainians, but it is affecting<br />

and will impact the whole world.<br />

The crisis is already exacerbating<br />

component shortages and we’ve<br />

probably only seen the beginning. Technology<br />

companies are keeping a nervous eye on how<br />

China will respond to Russia’s actions and how<br />

new international walls will rise and cut globally<br />

supply chains for goods and components.<br />

Politics over economy<br />

Beijing aligned itself with Putin as Russia<br />

prepared to invade Ukraine. Now its efforts<br />

to edge away are constrained by leadership<br />

politics.<br />

In the worst case, China chooses politics<br />

over economy, which may result in widespread<br />

embargoes against both Russia and China. That<br />

would lead us all to very difficult times for a<br />

very long time. The current component shortage<br />

might later appear as a mild prelude compared<br />

to the much more serious disruptions we may<br />

witness.<br />

The other major collateral victim of the<br />

ongoing crisis is of course our global food<br />

production. It is very likely that Ukraine will not<br />

be able to produce the same amounts of crops<br />

for export as usual, while exports from Russia<br />

are impossible at the same time. The global food<br />

supply market is quite agile to balance price and<br />

availability, but not many regions have buffers<br />

to tolerate the absence of both Ukrainian and<br />

Russian produce and fertilisers.<br />

Politics over economy<br />

Other producers will do their best in making<br />

up for the shortfall in an environment of higher<br />

commodity prices and very high production<br />

costs. The thin silver lining is, under these<br />

circumstances, that growers who invest in<br />

tech that enables accurate input optimization<br />

are in a strong position to benefit from the<br />

high commodity prices via a smart use of the<br />

expensive inputs.<br />

Still, we all hope no further escalations and<br />

that a peaceful solution will be found quickly.<br />

We also challenge all farmers to think about how<br />

they can prepare for the coming season and take<br />

their next steps towards even better productivity<br />

and efficiency, as in every case we are once<br />

again entering an era where farmer’s produce<br />

will be appreciated.<br />

Contact Jalmari<br />

jalmari.talola@soilscout.com<br />

4 soilscout.com | @<strong>Soil</strong>_<strong>Scout</strong> | #GainADeeperView<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 4 16/03/2022 23:07


CEO<br />

Welcome<br />

| Inside |<br />

Issue 4<br />

We all hope no further escalations and<br />

that a peaceful solution will be found<br />

Cover<br />

Story<br />

Jalmari Talola | CEO, <strong>Soil</strong> <strong>Scout</strong><br />

Andrew Johnston | p8 |<br />

Headline interview with Andrew Johnston,<br />

General Manager at Sentosa Golf Club in<br />

Singapore.<br />

John McLoughlin | p14 |<br />

<strong>Sensor</strong>s, moisture management and<br />

the importance of peace of mind with<br />

John McLoughlin the Course Manager at<br />

Wallasey Golf Club.<br />

<strong>Soil</strong> <strong>Scout</strong><br />

Agriculture<br />

Golf Courses<br />

Sports Stadiums<br />

<strong>Soil</strong> <strong>Scout</strong> provides the most advanced fully buried underground wireless<br />

soil sensor and monitoring solution for professionals in Agriculture, Golf and<br />

Sports turf maintenance.<br />

Several golf courses and sports fields worldwide, including such iconic<br />

venues as the Wembley Stadium and Philadelphia Phillies, use <strong>Soil</strong> <strong>Scout</strong> to<br />

maintain their turf in tip-top shape while reducing maintenance costs and<br />

water consumption.<br />

Farmers and agriculture professionals around the world use <strong>Soil</strong> <strong>Scout</strong> to<br />

understand their fields, optimize soil conditions for better growth and improve<br />

crop production, also reducing operational costs and water consumption.<br />

Erwan Le Cocq | p20 |<br />

Read how data has become everything<br />

for Greenkeeping / Robot and Technology<br />

Specialist Erwan Le Cocq at WINSTONgolf<br />

in Germany.<br />

#GainADeeperView | @<strong>Soil</strong>_<strong>Scout</strong> | soilscout.com 5<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 5 16/03/2022 23:07


VP<br />

Welcome<br />

MR<br />

World<br />

Wide!<br />

HELP!<br />

Well, what do I say...<br />

With Adam Sedgwick<br />

VP of International Sales<br />

Its so refreshing to have had three months<br />

of getting out and seeing people, and<br />

seeing the industry getting back to what<br />

we are all more used to.<br />

The first quarter of the year has passed,<br />

it started with STMA, in Savannah, followed by<br />

GIS in San Diego, then followed a new event for<br />

<strong>Soil</strong> <strong>Scout</strong>, the ATPI conference and trade show<br />

in the beautiful city of Galway, Ireland. Finishing<br />

now with BIGGA's flagship event, BTME in<br />

Harrogate.<br />

Numbers for events gone by have definitely<br />

been down, but that gave us some quality time,<br />

to really show the full potential of real-time data<br />

gathering to the guys and gals we spoke too.<br />

For us as a manufacturer, it has been amazing<br />

to be able to see the signs that two years of hard<br />

work, through the COVID-19 era, have most<br />

definitely been worth it, and seeing <strong>Soil</strong> <strong>Scout</strong><br />

start to be fully recognised as the number one<br />

wireless soil monitoring platform in the world.<br />

Feedback from users, who have been using <strong>Soil</strong><br />

<strong>Scout</strong> data to its full potential is so rewarding,<br />

hearing how turf managers, golf course<br />

superintendents/course managers, and farmers,<br />

have been able to make changes, and start to see<br />

savings, efficiencies and results, by utilising realtime<br />

soil data to its full potential.<br />

Mixed in amongst these exhibitions, we have<br />

been doing a series of Turf Tec Live seminars,<br />

giving an educational view to users, alongside<br />

our strategic-partner TLS. The focus has been on<br />

utilising turf lighting and sensors, in conjunction<br />

with TLS's management dashboard, Turfpal, this<br />

has been a very interesting exercise. One which<br />

we will definitely be rolling out in a bigger way,<br />

later in the year.<br />

I’ll sign off with a cry for help, and a message,<br />

if any of you know a good transplant surgeon,<br />

by the end of this quarter, I will probably need a<br />

new liver! As we all know with live events comes<br />

the social aspect of the industry, being able to<br />

grab some down time, to relax, party, and be able<br />

to enjoy together the much needed re-opening of<br />

bars and restaurants.<br />

I am going to try a new thing for Harrogate, so<br />

anyone sees me with a beer, please remind me of<br />

this statement...<br />

#DryHarrogate<br />

Ciao<br />

Contact Adam<br />

adam.sedgwick@soilscout.com<br />

6 soilscout.com | @<strong>Soil</strong>_<strong>Scout</strong> | #GainADeeperView<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 6 16/03/2022 23:07


<strong>Soil</strong> <strong>Scout</strong><br />

Headlines<br />

| Bahman Doaeian | Heikki Huhtanen<br />

New appointments<br />

at <strong>Soil</strong> <strong>Scout</strong><br />

I am going to try a new thing<br />

for Harrogate, so if anyone sees<br />

me with a beer, please remind<br />

me of this statement...<br />

#DryHarrogate<br />

<strong>Soil</strong> <strong>Scout</strong> are delighted to announce two recent<br />

new appointments to the growing team.<br />

Regional Growth Manager, Bahman Doaeian will be<br />

responsible for expanding <strong>Soil</strong> <strong>Scout</strong>'s operations in the<br />

Middle-East taking particular interest in the emerging<br />

landscape market.<br />

A Bachelor of Engineering at Staffordshire University,<br />

Bahman has been working in a variety of different<br />

businesses across Europe, the Middle East, and Asia for<br />

more than 17 years.<br />

Bahman commented on his appointment; "Teamwork<br />

makes the dream work. Years of working taught me that<br />

the people you are working with are everything, that’s why<br />

I'm delighted to be working with <strong>Soil</strong> <strong>Scout</strong> because I know<br />

who I am going to work with.<br />

"People tell me I’m a good listener and friend. I'm<br />

passionate about business, growing, and scaling existing<br />

solutions to improve the lives of others by helping them<br />

solve their problems. <strong>Soil</strong> <strong>Scout</strong> is the perfect fit for that<br />

mission."<br />

Bahman continued; "<strong>Soil</strong> <strong>Scout</strong> customers can expect<br />

long-term partnership, friendship and honest service from<br />

me, I am very much looking forward to meeting customers<br />

old and new."<br />

Bahman lists watching good movies, reading great<br />

books, hiking and any sport involving a ball as his favourite<br />

hobbies.<br />

Experienced Software Developer Heikki Huhtanen<br />

joins the team having previously held a similar position<br />

developing software for a forest harvester.<br />

Heikki will work closely with <strong>Soil</strong> <strong>Scout</strong>'s Chief<br />

Technology Officer Jussi Sirkiä and will be responsible for<br />

coding, programming, and the continuous development of<br />

the innovative software that is the key component inside all<br />

<strong>Soil</strong> <strong>Scout</strong> products.<br />

Heikki's comes from a farming background and has<br />

previously worked in event and festival management. He<br />

studied programming at the Hive Helsinki.<br />

Adam Sedgwick | VP of International Sales, <strong>Soil</strong> <strong>Scout</strong><br />

Contact Bahman<br />

bahman.doaeian@soilscout.com<br />

#GainADeeperView | @<strong>Soil</strong>_<strong>Scout</strong> | soilscout.com 7<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 7 16/03/2022 23:08


Headline<br />

Interview<br />

Taking<br />

Sentosa to<br />

the top<br />

Years in the making, and even more in the execution, Sentosa Golf Club's<br />

rise to prominence has been a carefully crafted plan. Raising it through the<br />

levels on and off the course is General Manager, Director of Agronomy and<br />

Resident Golf Course Architect Andrew Johnston.<br />

He sat down with Blair Ferguson to talk through his journey of taking<br />

Sentosa to the top.<br />

Sentosa is one of Singapore's most<br />

established golf clubs. Over the<br />

last four years, it has gained global<br />

recognition for its sustainability<br />

initiatives and exceptional<br />

championship courses, The Serapong and The<br />

Tanjong.<br />

Since 2005, they have hosted the Barclays<br />

Singapore Open (2005-2012), SMBC<br />

Singapore Open (2012-), HSBC Women's<br />

World Championship, Asia-Pacific Amateur<br />

Championship and the Women's Amateur Asia-<br />

Pacific. Numerous awards have joined these<br />

events, recognising their work on sustainability,<br />

as well as the title of 'World's Best Golf Club' at<br />

the 2019 World Golf Awards.<br />

Next level<br />

This journey has been under the stewardship<br />

of General Manager, Director of Agronomy<br />

and Resident Golf Course Architect, Andrew<br />

Johnston, since 2011. Designing over 100<br />

golf courses around the globe while working<br />

for Arnold Palmer, Gene Bates, Fred Couples<br />

and his own company, plus a turf degree from<br />

Michigan State, moulded Andrew into the<br />

perfect person to take Sentosa to the next level.<br />

Confident, detailed and humorous, he has<br />

learnt from his experiences at every stage.<br />

Starting with the guidance of his early mentor,<br />

Kevin Adams, and growing from milestones<br />

such as project managing his first construction<br />

for Arnold Palmer at Australia's Sanctuary Bay.<br />

Among everything that he has achieved in<br />

Singapore, pinpointing the culture necessary<br />

to facilitate change is one he clearly regards<br />

as his most significant. By working to a TR365<br />

(tournament ready 365 days a year) mantra,<br />

himself, Superintendent Rodney McKeown, the<br />

75 strong agronomy department and wider<br />

Sentosa team have transformed the Club.<br />

Andrew's same drive and belief started the<br />

Club's road into sustainability, which it is now<br />

renowned for, starting with a single-head<br />

control irrigation system.<br />

"I knew that single head control gave you<br />

better control of your water from a golf course<br />

architect's point of view," Andrew explains.<br />

"I've built and designed enough golf courses<br />

in areas that have really struggled for water<br />

availability to know that you could reduce your<br />

water consumption by 40-60% with single head<br />

control.<br />

"Again, people look at me and go, 'how is<br />

that possible?' A golf course with topographical<br />

contouring to it has high spots and low spots.<br />

High spots might need seven minutes, but low<br />

spots might only need 30 seconds because<br />

water runs downhill. If all heads are tied<br />

together in stations of two or three, you've got<br />

no choice but to run everything at ten minutes<br />

or whatever time you have set, so you're over<br />

watering.<br />

Sophisticated system<br />

"I'm a freak about water. We have the most<br />

sophisticated system in Asia right now, but I<br />

don't even let them turn it on until we have to.<br />

We drag hoses and just put them on the spot<br />

that needs it, even on the greens, I say to the<br />

8 soilscout.com | @<strong>Soil</strong>_<strong>Scout</strong> | #GainADeeperView<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 8 16/03/2022 23:08


| Andrew Johnston General Manager, Director of<br />

Agronomy and Resident Golf Course Architect<br />

#GainADeeperView | @<strong>Soil</strong>_<strong>Scout</strong> | soilscout.com 9<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 9 16/03/2022 23:08


I'm all about tech and understanding data, without the<br />

knowledge of this technology, then you can't improve.<br />

It is good to have hands-on intuitive skills,<br />

but you still need data.<br />

Andrew Johnston | General Manager & Director of Agronomy, Sentosa Golf Club<br />

10 soilscout.com | @<strong>Soil</strong>_<strong>Scout</strong> | #GainADeeperView<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 10 16/03/2022 23:08


guys, “understand the green”. There's a culture within the<br />

culture. It is usually the high spots that will crust off first, but<br />

the whole green doesn't need water. And too much water is<br />

what sucks the roots up and means the plant doesn’t develop<br />

that deep root system. And if we can go 10 or 15 days<br />

without turning a head on, we will."<br />

After starting with water, attention turned to single-use<br />

plastics. Bottles were the first target - with 300,000 saved<br />

over two years - but the number of single-use plastics at<br />

the Club soon became apparent. Four years into operating<br />

without any on-site, the Club has made significant strides in<br />

other areas. It has introduced bee colonies, reduced fertiliser<br />

applications, product applications and is currently working<br />

with a local university and GEO Foundation to develop a<br />

calculation for carbon sequestration of grasses and trees.<br />

Carbon neutral<br />

This could help solidify the Club as carbon neutral and<br />

confirm their ultimate goal. For Andrew, it could also give<br />

them the credibility to be a complete roadmap for others in<br />

an industry where they are already leaders.<br />

The aims of sustainability and TR365 are one and the<br />

same on the course. Along with GPS sprayers, biochar, and<br />

other methods, Sentosa has been an early adopter of sensors.<br />

But, as with any new technology, they have seen it develop<br />

and are now installing <strong>Soil</strong> <strong>Scout</strong>'s into every green on their<br />

two Championship courses along with selected tees, fairways<br />

and roughs.<br />

Understanding data<br />

"I'm all about tech and understanding data," Andrew<br />

begins. "Without the knowledge of this technology, then you<br />

can't improve. It is good to have hands-on intuitive skills, but<br />

you still need data.<br />

"Picture this. I have four greens that are very close to each<br />

other. Hole 1, then hole 2, which sits down in a hole and is<br />

a par three, is right behind it. Next to it is hole 7, and then<br />

left of hole 1 is 8. So, four greens together with different<br />

elevations.<br />

"Number 2 is in some kind of decline, and we can't figure<br />

out why. It seems like it's melting out a bit, and we're<br />

sending tissue samples and soil samples off to the lab. We've<br />

done nematode assays, and nothing adds up. Nothing points<br />

to an issue, but it is physically thinning and going downhill.<br />

We're watching it day to day, and it's been going on for about<br />

three weeks.<br />

"I'm scratching my head, and I happened to pull up the<br />

dashboards of the soil sensors on my phone, and I see that<br />

1, 7 and 8 are all the same temperature and 2 is ten degrees<br />

hotter. It sits in a hole and, with its axis, points at the sun as<br />

| The Tanjong is the host venue for the HSBC Women's<br />

World Championship<br />

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Headline<br />

Interview<br />

it rises and sets. So, it's got full sun all day, and<br />

it was the hottest time of year for us with little<br />

cloud cover.<br />

"Basically, it was getting too hot. So, we<br />

moved in a Turf Breeze fan and came back<br />

an hour and a half later and looked at the<br />

dashboard, and everything had levelled out. Air<br />

movement over the top provided the cooling<br />

the soil needed, so everything equalled out. In<br />

about two weeks, it had improved, its density<br />

was coming back, the plant was feeling healthy,<br />

and it didn't take a fungicide or NPK – all of it<br />

was environmental.<br />

Confidence in the solution<br />

"We wouldn't have figured that out without a<br />

sensor that gave us the information we needed<br />

to make the right intuitive decision to change<br />

the environment. They are really valuable<br />

because they give us information that helps<br />

us, as premier turf managers, to analyse and<br />

make decisions that can put you in that ‘TR365<br />

position’.<br />

"Now that we've gone to the <strong>Soil</strong> <strong>Scout</strong><br />

version, which I feel is more reliable and<br />

has more background to it, I feel even more<br />

confidence in it.<br />

"I think they are extremely valuable to<br />

understanding all the little things. You can't<br />

come to work every day and just make decisions<br />

by the seat of your pants and expect it to look<br />

like what we look like every day."<br />

Providing Sentosa with the <strong>Soil</strong> <strong>Scout</strong><br />

solution is Centaur Asia Pacific, who has built<br />

a relationship with the Club and is delighted to<br />

work with them on this project.<br />

"Since we started distributing <strong>Soil</strong> <strong>Scout</strong>, we<br />

knew that we were partnering with a company<br />

that has something very different from other<br />

underground sensors we have seen before,"<br />

explained Bryan Littlejohn, Business Manager<br />

(Sales & Services) for Centaur Asia Pacific,<br />

Singapore.<br />

"The reliability of the product and the sensor's<br />

capabilities to send data consistently is second<br />

to none. The backup support provided by the<br />

team at <strong>Soil</strong> <strong>Scout</strong> is exceptional and gives us<br />

all the tools and resources we need to service<br />

our new and existing customers accordingly.<br />

Real-time data<br />

"We are very proud to be supplying Sentosa<br />

Golf Club with the <strong>Soil</strong> <strong>Scout</strong> solution, thus<br />

allowing their Agronomy department the realtime<br />

data required to make more informed<br />

decisions on the exact time to apply water and<br />

helping reduce their overall water consumption.<br />

Sentosa Golf Club is renowned for providing<br />

world-class playing surfaces, and it's very<br />

exciting to be associated with such a prestigious<br />

facility."<br />

TR365 was last put to the test in early<br />

March 2022 at the HSBC Women's World<br />

Championship, where the top LPGA players<br />

competed over three days on Sentosa Golf<br />

Club's The Tanjong golf course.<br />

THE WORLD’S BEST ECO-FRIENDLY GOLF FACILITY<br />

KEY STATISTICS<br />

300,000<br />

Plastic water bottles saved<br />

over a two-year period<br />

100%<br />

Recycled ocean waste<br />

used to make Adidas Golf<br />

Primegreen polos for F&B<br />

and Golfing team kits<br />

30%<br />

Reduction in the use of<br />

product applications<br />

through GPS Spraying<br />

Equipment<br />

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1 2<br />

3 4<br />

1 | All of Sentosa's golf carts use lithium-ion rechargeable batteries<br />

2 | Sentosa Golf Club has developed a number of sting-less bee colonies on-site<br />

3 | Five Electric Vehicle Charging Stations have been installed at the Club as part of<br />

Porsche Destination Charging<br />

4 | The Tanjong 18 th and Clubhouse<br />

Follow Sentosa Golf Club<br />

@SentosaGolfClub<br />

THE WORLD’S BEST ECO-FRIENDLY GOLF FACILITY<br />

KEY STATISTICS<br />

40%<br />

Reduction in water usage<br />

through a single-head<br />

control irrigation<br />

system<br />

30%<br />

Estimated cost savings on<br />

monthly waste disposal<br />

over a one-year period<br />

from installation of<br />

waste digesters<br />

50%<br />

Reduction in the use of<br />

fertility applications<br />

through the integration<br />

of carbon products into<br />

agronomy programme<br />

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Gain a deeper view<br />

Interview<br />

The<br />

importance<br />

of peace of<br />

mind<br />

Wallasey Golf Club Course Manager, John McLoughlin, sits down with<br />

Blair Ferguson to talk sensors, moisture management, the importance<br />

of peace of mind and his first year working on a Links.<br />

For the last year, Wallasey Golf<br />

Club's new Course Manager, John<br />

McLoughlin, has been adapting to life<br />

in charge of his first-ever links.<br />

Changing scenery is nothing<br />

new for John, who travelled the world as<br />

a greenkeeper after spending a college<br />

placement at Gleneagles. This ten-year journey<br />

saw him work at the Ryder Cup, The Open<br />

Championship and the Australian Open, as well<br />

as several Tour events.<br />

One of the best<br />

His love of playing golf forged his pathway<br />

into the industry, but his decision not to pursue<br />

it professionally has been greenkeeping's gain.<br />

With more than a decade of experience under<br />

his belt, he decided the time was right to move<br />

from his heathland course to a links, and in<br />

Wallasey, he got himself one of the best.<br />

Wallasey is a jewel amongst English golf's<br />

finest diamonds on the famous northwest golf<br />

coast. The classic links counts Royal Birkdale<br />

and Royal Liverpool as just two of its renowned<br />

neighbours, but the course on the cusp of the<br />

Wirral Peninsula more than holds its own in<br />

England's Top 100.<br />

Settling into this new job has been different.<br />

For the first time ever, at his first links ever,<br />

John has used <strong>Soil</strong> <strong>Scout</strong> sensors to learn about<br />

the greens and accelerate his understanding of<br />

the course. Wallasey consists of three differently<br />

constructed greens among the 18-holes,<br />

and there are three sensors in one of each<br />

construction to give a detailed overview of how<br />

they are performing.<br />

John explains: "I went from managing a<br />

heathland course to a links, so I knew water<br />

Pictures by Malcolm Couzens<br />

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| John McLoughlin Wallasey Golf Club Course Manager<br />

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Gain a deeper view<br />

Interview<br />

There can be a level of anxiety over it being hotter or<br />

wetter than you anticipated, but being able to check<br />

that live is a valuable tool for wellbeing. I don't think<br />

it's something that gets touched on, but it is<br />

a big aspect of having <strong>Soil</strong> <strong>Scout</strong><br />

John McLoughlin | Course Manager, Wallasey Golf Club<br />

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management was something I was going to<br />

have to really get on top of and be astute in.<br />

"Installing <strong>Soil</strong> <strong>Scout</strong> sensors in the greens<br />

fitted in with our best practice for water<br />

management, and I believed by using them<br />

we could home in on our moisture levels very<br />

quickly.<br />

"What drew me to <strong>Soil</strong> <strong>Scout</strong> is the live data<br />

you get every 20 minutes. Having that at your<br />

fingertips is unique in the industry, and it was<br />

something that by putting the sensors in, we<br />

could fine-tune our moisture management very<br />

quickly.<br />

"I also think it's quite nice to feel like you're<br />

in control. So when you're at home and going<br />

through a dry spell, for peace of mind, it's great.<br />

There is an aspect of mental health within the<br />

industry and managing that. There can be times<br />

when the greens are drying out or getting too<br />

wet, and being able to check that takes a lot of<br />

pressure off you.<br />

In control with <strong>Soil</strong> <strong>Scout</strong><br />

"When I started here, we had mixed weather,<br />

but I did feel in control, where I might not have<br />

done without having the <strong>Soil</strong> <strong>Scout</strong>s in the<br />

greens.<br />

"There can be a level of anxiety over it being<br />

hotter or wetter than you anticipated, but being<br />

able to check that live is a valuable tool for<br />

well-being. I don't think it's something that gets<br />

touched on, but it is a big aspect of having <strong>Soil</strong><br />

<strong>Scout</strong>."<br />

Having the live information to hand has<br />

settled John in quickly, and it is also playing a<br />

role in staff education. Greens data is collected<br />

daily and is the subject of the next day's<br />

morning briefing. Discussing the information<br />

with his team and reflecting on their previous<br />

days' performance is something John introduced<br />

and plays a significant role in staff involvement<br />

with the progression of the course and its<br />

maintenance.<br />

"We do it to help build the team's<br />

knowledge of the course, but we're also able<br />

to make better-informed judgements of daily<br />

maintenance practices because we analyse the<br />

performance of the greens every day. So, those<br />

figures drive what we do on a daily basis. By<br />

being able to track our moisture levels and our<br />

firmness, we can make more educated decisions<br />

with resources, whether that be sand for top<br />

dressing, watering, or wetting agents.<br />

Making better judgments<br />

"It's a better use of resources. We're never<br />

rolling the greens when we don't have to<br />

because we know what they are clegging at, we<br />

know the speed, and we know the smoothness,<br />

so we can make better judgments, and the <strong>Soil</strong><br />

<strong>Scout</strong>s are one part of that.<br />

"The way the greens react to different<br />

conditions is playing out in a similar way to<br />

what I expected, although it takes them a lot<br />

longer to dry down than I was anticipating.<br />

So, to have that live data really did forward<br />

our knowledge against how long it would<br />

have taken us to learn that. And with that<br />

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| Wallasey Golf Club |<br />

HOME OF STABLEFORD<br />

Dr Frank<br />

Stableford<br />

Dr Frank Barney Gorton Stableford gave his name to<br />

the most popular points scoring system ever to be<br />

adopted.<br />

| Laura Sayer-Hall, working on the Wallasey course<br />

He was an excellent golfer and with a<br />

handicap of plus 1 in 1907 he won the club<br />

championship at Royal Porthcawl. Earlier<br />

he had served as a surgeon in the Royal<br />

Army Medical Corps, and spent some<br />

years in South Africa.<br />

His medical career brought him to Wallasey and<br />

he joined the golf club in 1914. During the 1914-18 War<br />

he served as a major with the RAMC. He returned to<br />

Wallasey after the war, and records of 1922 show that<br />

his handicap had risen to 8.<br />

His unique scoring method was born out of<br />

frustration with the bogey system of scoring at that<br />

time, where the player played against the bogey (or<br />

par) for the hole. The strong winds at Wallasey made<br />

nonsense of this system when players were unable to<br />

reach the long par-4s in regulation.<br />

Stableford had experimented with a scoring system<br />

when briefly a member of Glamorganshire in 1898.<br />

He took the scores from a normal bogey competition<br />

and used a points system to identify a 'winner', but the<br />

system proved unsatisfactory and was not repeated. It<br />

was only many years later at Wallasey that he devised<br />

a formula that worked. "I was practising on the 2nd<br />

fairway at Wallasey Golf Club one day in the latter part<br />

of 1931", he said, "when the thought ran through my<br />

mind that many players in competitions got very little<br />

fun since they tore up their cards after playing only a<br />

few holes and I wondered if anything could be done<br />

about it" The result was the Stableford scoring system,<br />

and club golfers have been indebted to the good<br />

doctor ever since.<br />

Wallasey held the first Stableford competition<br />

on 16th May 1932, and it was an instant success. As<br />

an everlasting tribute to Dr Stableford, Wallasey<br />

introduced "The Frank Stableford Open Amateur<br />

Memorial Trophy" in 1969. Of course, the event is played<br />

as a Stableford, and it has become a major event in<br />

the amateur golfing calendar.<br />

Stableford's portrait by J.A.A.Berrie hangs in the<br />

clubhouse, a reminder to the members of the debt<br />

owed to the club golfer's greatest benefactor.<br />

www.wallaseygolfclub.com<br />

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Gain a deeper view<br />

Interview<br />

information, it stops us watering as soon as we<br />

might have done, which is a positive for our<br />

water management plan.<br />

"We still use a moisture meter on the greens,<br />

but we don't have to do quite as much because<br />

of the sensors, so we have saved a lot of labour<br />

by having them in there, and that's a big thing<br />

for us."<br />

<strong>Soil</strong> <strong>Scout</strong>'s sensors have played a pivotal role<br />

in fine-tuning the maintenance plan, but they<br />

have been equally as important in measuring<br />

the effectiveness of wetting agents. Initial<br />

product testing has allowed John to pick the<br />

best for his course, and when in use, he can<br />

get a strong indication when to reapply them<br />

through the moisture readings.<br />

Saving staff time<br />

Again, this saves his staff considerable time<br />

against using a moisture meter every day and<br />

allows them to pursue other projects. Against<br />

other courses in the area, Wallasey – famous for<br />

being the birthplace of the Stableford scoring<br />

system – provides a striking drama with its<br />

dunes and sea views.<br />

John's team has sought to enhance that by<br />

reclaiming 6000sqm of dune land that had<br />

turned into scrub. Now reinstated, the area is<br />

home to common sand lizards, skylarks and<br />

has brought lost contours back to the course.<br />

The outstanding work of the team has been<br />

recognised with a nomination for the Golf<br />

Environment Awards 2022 in the Environmental<br />

Project of the Year category.<br />

After slightly over one year in charge, John's<br />

impact on Wallasey is already visible in the<br />

landscape, but it is the data he is getting<br />

from beneath the greens that will shape<br />

his environmental best practice and course<br />

maintenance for years to come.<br />

Follow John McLoughlin<br />

@johnmac150<br />

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Gain a deeper view<br />

Interview<br />

| Erwan Le Cocq Greenkeeping / Robot and Technology Specialist<br />

Collecting data<br />

from up high<br />

and down below<br />

Automation, data and doing things his own way are nothing new to WINSTONgolf<br />

Greenkeeping / Robot and Technology Specialist Erwan Le Cocq. His data collection<br />

now operates underground and in the sky, and he explains to Blair Ferguson how data<br />

has become everything at one of Germany's leading courses.<br />

Doing things differently is nothing<br />

new at WINSTONgolf. The German<br />

club boasts two of the country's<br />

best courses in WINSTONlinks<br />

and WINSTONopen, but the two<br />

couldn't be more different.<br />

The OPEN course is typical of its landscape<br />

with moderate undulations and naturally<br />

occurring features that combine to make<br />

a challenging golf experience. However,<br />

typical wasn't the order of the day when<br />

WINSTONlinks was planned.<br />

The course is modelled on Scottish links, with<br />

heaven and earth moved to create something<br />

that simply wasn't there before. Rolling<br />

landscape was transformed by spectacular<br />

dunes and rugged vegetation, with the<br />

finished product receiving multiple awards for<br />

Germany's best golf course in 2019.<br />

These two 18-hole courses are joined by the<br />

9-hole WINSTONkranich, with a mix of the<br />

LINKS and OPEN features, which completes the<br />

golf resort, but bringing Scottish golfing style to<br />

Germany is only where the new ideas began.<br />

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Gain a deeper view<br />

Interview<br />

Making data collection automatic means you don't<br />

spend time on it anymore, so you can only benefit<br />

from it. That's the case with <strong>Soil</strong> <strong>Scout</strong>; I don't<br />

spend time collecting because it's always<br />

up to date on my phone<br />

Erwan Le Cocq | Greenkeeping / Robot and Technology Specialist<br />

Four years ago, French greenkeeper Erwan<br />

Le Cocq joined the team. In that time, he has<br />

established himself as one of the industry's<br />

most forward-thinking and progressive users<br />

of technology. Although introducing new<br />

innovations wasn't in his original remit, six<br />

months after joining, he saw it as a way to meet<br />

the demands of maintaining three courses.<br />

From there he has become a leading example<br />

of what can be achieved using tech such as <strong>Soil</strong><br />

<strong>Scout</strong>, GreenSight drones and robotic mowers.<br />

"Six years ago, I started to fly a drone on my<br />

course in France and Belgium, and it was just<br />

that and not much more," Erwan begins. "Then<br />

I moved to Germany, and they came to me and<br />

said, 'we've got a problem, we've got limited<br />

staff, I know you're into technology, can you<br />

find a solution?'<br />

Investing in technology<br />

"After that, it was a snowball rolling down<br />

a hill, and we're getting more and more<br />

technology because we see the results every<br />

year. So we keep investing more time and<br />

money into that.<br />

"I make it my mission to teach other people<br />

because I don't want the rest of the industry to<br />

feel alone like I did at the beginning. So, I'm<br />

trying to share what I've learnt in my process<br />

and teach other people and give them a crash<br />

course so they don't have to do two or three<br />

years of testing and learning. That way, they<br />

can start from a stable base."<br />

Comprehensive test<br />

With <strong>Soil</strong> <strong>Scout</strong>, the process began by<br />

testing wetting agents using 27 sensors in<br />

one green. For Erwan, this was the only way<br />

to comprehensively test his theory without<br />

committing significant funds to products. From<br />

it, he has found a solid solution to provide more<br />

consistent greens WINSTONgolf is known for.<br />

"The wetting agent problem was very<br />

course-specific. One of our courses has a lot<br />

of movement on the green, and when I say<br />

a lot, I mean extreme movement. We have<br />

some extremely dry areas and another that are<br />

exceptionally wet, and over time it started to<br />

build up some black layer and poa population.<br />

"So, we tested with 27 sensors in one green<br />

with different wetting agents and penetrants to<br />

see which one performed best at the depth we<br />

were looking at. It's nice to move the water in<br />

the ground, but you want to know how deep<br />

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Gain a deeper view<br />

Interview<br />

you're moving it. So, that's what we did initially with<br />

the sensors.<br />

"It was a confirmation of my idea that I probably<br />

wouldn't have used without that confirmation. I was<br />

thinking about doing spot-checking on a penetrant and<br />

using <strong>Soil</strong> <strong>Scout</strong> we proved that it was working and<br />

went with it.<br />

"The problem we have is we can't work on feeling<br />

because everyone has a different feeling. When I talk<br />

with my boss, he might have a different opinion than<br />

me; he might think the issue isn't that big but having<br />

an actual number means we have hard data. It makes<br />

it the same for everyone. When we see a number, we<br />

know what it means, and we can all work with the<br />

same idea, and the feeling is left out so we can work<br />

more efficiently and have a better result at the end of<br />

the day.<br />

"Working like this means we can keep the greens<br />

consistent through the year, and that is the main thing.<br />

With <strong>Soil</strong> <strong>Scout</strong>, you don't have to put in lots of effort<br />

gathering data and analysing it because you can see<br />

what's happening in real-time. You can say this week<br />

we need to do a bit more of this and next week a bit<br />

less of that, and so you have a better work distribution,<br />

and the greens stay much more consistent through the<br />

course."<br />

Early warning system<br />

Once testing was complete, the sensors were<br />

redistributed into four greens each on the main courses<br />

and one on the nine-hole course. These were chosen<br />

because they reflect the courses' problems the most and<br />

can be used as an early warning system for other areas.<br />

But recently, Erwan added an aerial approach to<br />

boost his underground data in the shape of GreenSight.<br />

The drone provides remote sensing and mapping and<br />

can process data for visualisation and assessment,<br />

giving an entirely different view of the course<br />

conditions.<br />

"The very first idea is to gather as much information<br />

as possible to make the best decisions possible, and<br />

that is why I wanted to use GreenSight. I can tell you<br />

that green is dry, but the question then is why and<br />

you have no idea. But as soon as you start to pull<br />

everything together, the wiser decisions you can make.<br />

This is double-checking the info we have as well as<br />

seeing underground and above ground because for the<br />

golfer, we grow the best top ground we can, but for<br />

greenkeepers, we focus mainly underground because<br />

that is where everything is working.<br />

"With the drone, we also want to check things on a<br />

course scale. I can't check the 200 hectares every day,<br />

but the drone can do it, and that is the main difference.<br />

"We are already in the off-season, and the main<br />

reason to use the drone is for dryness during the<br />

playing season. Dryness isn't an issue for us at this time<br />

of year, but we've still learnt some interesting things<br />

from our flights.<br />

"We've seen how much we can see, and we've come<br />

across a minor problem that we never knew we had on<br />

one of the greens. We looked and realised it was foot<br />

traffic, and we tracked back from that time through<br />

previous flights and saw when it started becoming<br />

a problem and when it went away, and it was when<br />

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we moved the flags. So knowing that now is<br />

a powerful thing for us, and it's something we<br />

wouldn't have thought of in normally.<br />

"So, having the drone now has been very<br />

beneficial for us because we've learnt how to<br />

use it and the platform correctly, and we've got<br />

some insights from it. Because of the time of<br />

year, we are a bit limited in what else we can<br />

see, but I can see the potential being very high.<br />

“Using these two automatic systems has<br />

shown the problem with information is that<br />

it is only as good as what you get out. So if<br />

you spend ten hours getting information that<br />

will save you one hour of work, it is a waste.<br />

Making data collection automatic means you<br />

don't spend time on it anymore, so you can<br />

only benefit from it. That's the case with <strong>Soil</strong><br />

<strong>Scout</strong>; I don't spend time collecting because<br />

it's always up to date on my phone, so it can<br />

only save me something, whether that is time<br />

planning irrigation, money on products or time<br />

planning maintenance, and not only for me, but<br />

all our team! Supervisor, team coach, irrigation<br />

technician and greenkeepers. Everyone can<br />

access our up-to-date readings, anywhere, at<br />

any time!”<br />

Pictures by Erwan Le Cocq<br />

Follow Erwan Le Cocq<br />

@GkErwan<br />

#GainADeeperView | @<strong>Soil</strong>_<strong>Scout</strong> | soilscout.com 23<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 23 16/03/2022 23:08


Greg<br />

Elliott<br />

San Francisco Giants Director of Field Operations Greg Elliott has<br />

risen quickly to the pinnacle of his profession in Major League<br />

Baseball. In our exclusive interview, Greg gives us an insight into<br />

how he utilises technology in his field to stay ahead of the game.<br />

Greg Elliott was speaking to James Baylis<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 24 16/03/2022 23:08


<strong>Soil</strong> <strong>Scout</strong><br />

Partnerships<br />

After turning away from a career<br />

in teaching Greg worked as a<br />

facilities manager in Ohio, where he<br />

supervised the head groundskeeper<br />

and it was this experience that drew<br />

him towards a future career in the industry.<br />

With experience in his previous role of<br />

overseeing staff and managing budgets, Greg<br />

felt he had a head-start over his peers and<br />

upon graduating Michigan State University<br />

with a Turfgrass management degree he swiftly<br />

progressed through the Minor Baseball League<br />

ranks to reach the top of the sport within eight<br />

years.<br />

Now highly-respected throughout the industry,<br />

Greg is well-known for embracing technology in<br />

his every-day working practices. Amongst his tech<br />

armoury is an autonomous GreenSight drone and<br />

<strong>Soil</strong> <strong>Scout</strong> sensors buried below-ground giving him<br />

24/7 real-time data.<br />

What is the biggest challenge that<br />

you currently face?<br />

GE: We are always battling to find consistency dayin-day-out<br />

for the players benefit, it’s our major<br />

emphasis throughout the year and achieving that<br />

consistency can be affected by the varied events<br />

that we host inside Oracle Park stadium. Events<br />

vary from rock concerts, to batting practices, or<br />

corporate dinner; we host over 200 corporate<br />

events throughout a baseball season as well as<br />

81 home baseball games and hopefully play-off<br />

games.<br />

Some events are on game day, the field will be<br />

set up for batting practice at 9.30am. At these<br />

events we can host anywhere from 50 to 200<br />

guests attending a fantasy batting practice on<br />

our in-field which only leaves us a window from<br />

around 11.30am to 2.30pm to prepare the field for<br />

the upcoming game. Those hours are critical, we<br />

need at least two hours to mow the grass. We have<br />

to condense all of our work into that time frame,<br />

but we are able to accomplish that because we are<br />

running with a highly organized and skilled team.<br />

Does hosting so many corporate events at the<br />

stadium hinder your pitch preparations?<br />

GE: No not at all, at the end of the day we have to<br />

embrace the extra events that the stadium hosts as<br />

ultimately they help pay for the renovations and<br />

pay for the technology. It’s a good way to run a<br />

business, you’re a business with a facility and you<br />

need to make use of it in any way you can while<br />

turning a profit.<br />

Do you work closely with the Giants<br />

coaching and management staff?<br />

GE: We try our best to meet every need for the<br />

team, the Giants hired a new manager two years<br />

ago and we are fortunate that he’s a really good<br />

communicator. We are always going back and<br />

forth with texts and I run everything that we are<br />

doing on the playing surface through the bench<br />

coach. Interestingly, when I first met our manager,<br />

I mentioned that within the realm of the rule-book<br />

we really wanted to be a positive force for him.<br />

He seemed to be a little bit surprised by that, he<br />

had never really thought of the playing surface as<br />

a way to gain a competitive advantage. I think that<br />

really showed him that we are on the same side<br />

and that was the start of a really good relationship.<br />

With so many games and events to host you must<br />

be working around the clock to prepare the field,<br />

how do you achieve and maintain such high<br />

standards?<br />

GE: Typically we are working to a week-on, weekoff<br />

schedule. We would have games for 7-10 days<br />

and then have 7-10 days off. In between those<br />

days is when we host other events. We block off<br />

the day after and the day before a game and I have<br />

a philosophy that I like to follow. I utilize what I<br />

call a 70-30 model because of the way baseball’s<br />

played 70 percent of your players are on the clay<br />

surface when you start a game. So I try to have 70<br />

percent of my energy and workforce go towards<br />

those clay areas and then 30 percent on the grass<br />

where we just mow and manage hot-spots. Then<br />

when they leave I try to flip that on its head so<br />

we will spend more time on the grass doing<br />

aerification, top dressings, seeding and managing<br />

our irrigation cycles and spend less time on the<br />

clay areas.<br />

That direction has given us the ability to work<br />

in and out of events so as we have the events we<br />

can work mornings on the bullpens or the clay<br />

mounds and then host an event and then on the<br />

days that are free we can put our time and energy<br />

into fertilizing, doing our spray applications, so we<br />

Follow Greg Elliott<br />

@etc_greg<br />

#GainADeeperView | @<strong>Soil</strong>_<strong>Scout</strong> | soilscout.com 25<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 25 16/03/2022 23:08


<strong>Soil</strong> <strong>Scout</strong><br />

Partnerships<br />

For me it's been the game-changer, as far as how<br />

we approach what we do and how we go about<br />

it, it's led to our success is what I believe<br />

Greg Elliott | SF Giants Head Groundskeeper, Director of Field Operations<br />

are able to identify the key time frames and hit our<br />

surface appropriately.<br />

How are you utilising technology to help you<br />

achieve your objectives?<br />

GE: Technology plays a huge role in what we do<br />

at the stadium, we are fully committed to acting<br />

in a sustainable way for the future benefit of the<br />

whole San Francisco bay area and we are using<br />

technology to help us achieve this.<br />

We are flying the GreenSight drone, receive<br />

underground real-time data from <strong>Soil</strong> <strong>Scout</strong><br />

sensors and also have the SubAir Systems<br />

submersible air flow system installed. All three<br />

elements play a vital role in how we approach our<br />

daily tasks, I liken it to a piece of pie, you take all<br />

those inputs and divide them up and are left with<br />

the information required to decide what the best<br />

course of action is.<br />

When the COVID pandemic hit and we were<br />

sent home, part of my immediate concern was<br />

losing staff members and putting them on leave.<br />

Fortunately due to the remote technology that<br />

GreenSight and <strong>Soil</strong> <strong>Scout</strong> offer we were able to<br />

manage a lot of what we are doing at the stadium<br />

from home. This still allowed for a smaller amount<br />

of the team to come into work and prepare the<br />

mounds and mow the grass.<br />

Despite the difficulties we managed to prepare<br />

for the unknown and later that year we ended up<br />

hosting Spring training camp which was a huge<br />

achievement for us considering the circumstances.<br />

Is there anything that you were specifically<br />

looking to learn about your pitch from the daily<br />

drone flights?<br />

GE: I wanted to see plant stress areas, I knew<br />

where it would come from but I didn’t know how<br />

severe it would be and how quickly it would come<br />

back. I wanted to be able to track this because a lot<br />

of what I do, I say something in a meeting and I’ll<br />

mention hey this isn’t good. You can only say that<br />

so many times before you see people’s eyes rollover.<br />

So now I have the information I need to say,<br />

look at what this has done, look at how we have<br />

to manage this, we need to do this, this and this.<br />

People used to tell us, ‘if it’s green it’s good’ but<br />

we are trying to manage the soil as much as we<br />

are trying to manage the plant on top. So for me it<br />

was more about figuring out a way to incorporate<br />

it into my daily routine and utilize it. That way I<br />

will see the benefits of discovering areas that were<br />

being over-watered.<br />

I’m also beginning to see even larger benefits<br />

like fertiliser release and disease pressure rise. But<br />

by incorporating the data from the drone flights<br />

and the <strong>Soil</strong> <strong>Scout</strong> sensors I can now identify<br />

where to allocate my labour so it’s also helping<br />

us manage our staff resources and activities a lot<br />

better as well.<br />

How often do you fly the GreenSight drone?<br />

GE: We are flying the drone Monday to Friday<br />

around 11.30am, five days a week. That might be<br />

adjusted a bit if we have a baseball game to get<br />

all the game information and sometimes we also<br />

fly when we have major events on the pitch. I’m<br />

trying not to force the GreenSight guys to work<br />

365 days a year but we would very much like to<br />

have the option to fly the drone seven days!<br />

How many <strong>Soil</strong> <strong>Scout</strong> sensors do you have under<br />

the playing surface?<br />

GE: We have 12 <strong>Soil</strong> <strong>Scout</strong> sensors and have them<br />

laid out a little differently than others because we<br />

got into the sensor market due to our submersible<br />

air-flow. We have them set up so that one is on<br />

our gravel layer and the other is six inches below<br />

the surface. I think moving forward I would like<br />

them a little bit closer to the surface so I am going<br />

to remove the lower sensors and redistribute at a<br />

higher level, maybe even at a three inch level as<br />

opposed to six inches. However, we are not going<br />

to move them until the next time we do a field<br />

renovation.<br />

In the time that you have been using the<br />

technology have you seen any significant<br />

improvements?<br />

GE: Yes, I believe our water consumption is now<br />

significantly lower than most we have more<br />

traffic through the stadium than most do and we<br />

probably use less pesticides while still utilising<br />

the surface more than anyone else so when you<br />

combine all these factors together and your usage<br />

26 soilscout.com | @<strong>Soil</strong>_<strong>Scout</strong> | #GainADeeperView<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 26 16/03/2022 23:08


| Oracle Park Stadium, home of the San Francisco Giants<br />

is up and your inputs are down, I believe you are<br />

doing your job right.<br />

Would you recommend GreenSight drone and <strong>Soil</strong><br />

<strong>Scout</strong> to other sports turf professionals?<br />

GE: Yes absolutely, I think the information you<br />

are going to get from it will help you manage not<br />

only your staff but your resources. We’re hitting<br />

the tip of the iceberg right now, this has already<br />

started to affect our cultural practices even<br />

during post-game work. We are pulling out the<br />

aerification unit a little more often. We are using<br />

some solid tines and we are loosening the soil and<br />

trying to manage that. One thing we have that<br />

others possibly don’t is some soil migration with<br />

in-field clay material that works into our edges,<br />

so that’s another area that we are able to monitor<br />

a lot quicker than previously. So by using the two<br />

technologies we are able to identify where it is<br />

happening and manage it sooner, getting some<br />

sand and seed down.<br />

We’ve had a very successful run with the drone<br />

and sensors so far and we are looking to introduce<br />

more technology very soon such as autonomous<br />

mowers. I strongly believe we must continue to<br />

raise the bar in the area and hopefully adjust<br />

how people view managing sports surfaces in the<br />

United States.<br />

For me it’s been the game-changer, as far as how<br />

we approach what we do and how we go about it,<br />

it’s led to our success is what I believe.<br />

12 Channel Street, Suite 605, Boston, MA 02210<br />

Phone +1 (844) 484-7336 | info@greensightag.com<br />

www.GreensightAG.com<br />

#GainADeeperView | @<strong>Soil</strong>_<strong>Scout</strong> | soilscout.com 27<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 27 16/03/2022 23:08


Expert Opinion<br />

Dr John Dempsey<br />

So, are sensors<br />

useful or just a<br />

passing fad?<br />

By Dr John Dempsey<br />

Independent researcher in turfgrass disease and physiology<br />

Iwrote a piece for a previous issue of<br />

<strong>Sensor</strong> a couple of months back, in it I<br />

said: ‘So why <strong>Soil</strong> <strong>Scout</strong>? Well, the <strong>Soil</strong><br />

<strong>Scout</strong> system is not merely a moisture<br />

meter, we’re not talking just soil sensors<br />

here, the system, when installed, is an<br />

integral part of your site, be it a golf course,<br />

sports field or research facility. What I find<br />

very attractive, is you receive real-time data<br />

regarding volumetric water content, salt<br />

levels and canopy temperatures, and when<br />

integrated with the drone option, you will also<br />

have thermal, NDVI and visual imagery, at<br />

your fingertips, ie., on your PC, tablet or smart<br />

phone.’<br />

I mentioned I was provided with a couple of<br />

<strong>Soil</strong> <strong>Scout</strong> sensors to use at my research area<br />

here in Co Kildare and that I intended using<br />

them during a number of trials I had planned<br />

for the summer. So how did I get on since then,<br />

how have I utilised the system? Did I find it of<br />

use? Or just a passing fad?<br />

The first trial I want to mention involved<br />

assessment of a range of surfactants and<br />

nutritional inputs. As with most trials,<br />

treatments were applied, and data gathered.<br />

I had 64 separate plots in these trials,<br />

unfortunately I didn’t have 64 <strong>Soil</strong> <strong>Scout</strong><br />

sensors…. that would have been excellent!<br />

What I did have was two and with these I was<br />

able to locate them in a treated and untreated<br />

control plot for a period time. Were they of<br />

value, did they add to the research in any way?<br />

The answer is …Yes! The sensors allowed me<br />

to collect data at any time and save it directly<br />

to my office PC, this enabled me to build up a<br />

picture of how the applied treatment influenced<br />

root zone volumetric water content and nutrient<br />

availability. So, I was able to utilise the <strong>Soil</strong><br />

<strong>Scout</strong> sensor data to produce charts comparing<br />

28 soilscout.com | @<strong>Soil</strong>_<strong>Scout</strong> | #GainADeeperView<br />

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Expert Opinion<br />

Dr John Dempsey<br />

I was able to install my two <strong>Soil</strong> <strong>Scout</strong> sensors in<br />

two greenhouse plots and these gave me constant<br />

readouts, which I then used to determine when<br />

to apply my irrigation inputs<br />

Dr John Dempsey | Independent researcher in turfgrass disease and physiology<br />

treatment effect on VWC to untreated control.<br />

A second research trial I undertook began in<br />

August, in the greenhouses, as with the other<br />

trial I can’t mention specifics as yet, as they<br />

were in collaboration with various companies.<br />

But this trial involved the use of numerous pot<br />

samples, which required irrigation inputs on<br />

a regular basis. I was able to install my two<br />

<strong>Soil</strong> <strong>Scout</strong> sensors in two greenhouse pots and<br />

these gave me constant readouts, which I then<br />

used to determine when to apply my irrigation<br />

inputs. I could see at a glance the VWC prior to,<br />

and post irrigation.<br />

This use of the <strong>Soil</strong> <strong>Scout</strong> sensors is of course<br />

not the standard method. Ideally they would<br />

be situated throughout the sports facility<br />

being managed. But hopefully it highlights<br />

the versatility and value you can obtain from<br />

their use. Ideally for me as a researcher, having<br />

numerous sensors in my trial areas would be<br />

perfect (hint, hint). But even when limited<br />

to two they were of great value. If I were<br />

managing a sports facility their use would<br />

provide me with essential data (accessible<br />

anywhere in the world I should mention) that<br />

would enable me to see exactly what was going<br />

on in my root zones and allow me to make<br />

informed decisions regarding maintenance<br />

operations.<br />

Hopefully this is of some interest and again<br />

hopefully looking forward to meeting many at<br />

BTME in March!<br />

Follow Dr John Dempsey<br />

@J_J_Dempsey<br />

#GainADeeperView | @<strong>Soil</strong>_<strong>Scout</strong> | soilscout.com 29<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 29 16/03/2022 23:09


Why truffle farming<br />

needs a data-first<br />

approach<br />

Controlling the uncontrollable<br />

elements with soil sensors<br />

By Tim Gilbert<br />

Truffle farming is a complex<br />

operation, and for the farm to<br />

operate effectively, all pieces of the<br />

equation need to be exactly right<br />

to yield more truffles and return<br />

the most profit. Truffle initiation, development,<br />

maturity, quality and aromatics are all heavily<br />

influenced by temperature and rainfall. This<br />

means water regimes are particularly important<br />

during summer seasons to ensure the proper<br />

initiation of truffles.<br />

Growing truffles has historically been an<br />

analogue endeavour, with farmers keeping<br />

tight-lipped about their best practises and<br />

industry secrets, passing them down as<br />

whispers to close ones. Yet, when water regimes<br />

are so important to effectively grow truffles,<br />

technology that measures soil moisture,<br />

temperature and salinity can enable farmers to<br />

optimise their practices and yield more truffles<br />

per year.<br />

Optimising soil for truffle farming<br />

<strong>Soil</strong> conditions suitable for truffle growing<br />

are quite specific. <strong>Soil</strong> texture, structure and<br />

natural drainage must meet very tightly defined<br />

standards to produce high-quality truffles.<br />

38-40F is the optimum temperature for when<br />

truffles start to grow. In the continental south,<br />

these temperatures may not be particularly<br />

difficult to achieve, yet higher up in the UK<br />

and Nordics, the slot for truffle farming may be<br />

30 soilscout.com | @<strong>Soil</strong>_<strong>Scout</strong> | #GainADeeperView<br />

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Case<br />

Study<br />

extremely short. Using technology that measures<br />

the temperature of the soil at different depths,<br />

farmers can record their soil’s history over time<br />

and understand the optimal growing seasons.<br />

Likewise for moisture, having the ability<br />

to control when you irrigate can mean the<br />

difference between harvesting a crop or not.<br />

The system design of your irrigation should<br />

specifically allow for the dynamic and changing<br />

needs of the truffle trees as they mature.<br />

By using a soil moisture sensor, farmers can<br />

pinpoint exactly when and where they need to<br />

irrigate and in real-time. The added benefit of<br />

a buried wireless sensor is that farmers can see<br />

and control the moisture temperature in remote<br />

locations without needing to physically attend<br />

the growing site.<br />

<strong>Soil</strong> aeration<br />

The control of moisture and air content<br />

down to 30 cm is really important for growing<br />

truffles. Since truffles are living and breathing<br />

organisms, they need oxygen while being able<br />

to exhaust carbon dioxide. Optimal irrigation<br />

leaves soil pore space open for gas exchange<br />

(instead of filling it with water). Maintaining a<br />

balance between moisture and air is a significant<br />

challenge that <strong>Soil</strong> <strong>Scout</strong> and SubAir Systems<br />

are solving together.<br />

<strong>Soil</strong> <strong>Scout</strong>’s sensor transmits moisture,<br />

temperature, and salinity data in real-time from<br />

up to 2 metres below the surface, while SubAir’s<br />

subsurface aeration and moisture removal units<br />

guarantee ideal conditions by automatically<br />

adjusting the moisture levels of the soil<br />

according to live, real-time soil conditions. In a<br />

sudden downpour, the vacuum systems activate<br />

to eliminate excess moisture in the soil profile,<br />

with 36x faster drainage than natural drainage<br />

alone.<br />

Digital measurements are key with<br />

climate change<br />

Climate change means that growing seasons<br />

will be different in the future compared to the<br />

past and that weather will vary more from<br />

year to year than before. What’s more, truffle<br />

growing is a long-term endeavour; therefore,<br />

the changing weather must be considered when<br />

selecting a suitable site, and technology can<br />

be adapted to track these long trends so that<br />

we can better predict how to deal with certain<br />

outcomes in the future. For example, if a farm<br />

is to produce for 30-40 years; what will the<br />

temperature and rainfall patterns be in 2050?<br />

With technology, you can follow and predict<br />

these patterns and then reproduce the most<br />

favourable conditions.<br />

The more accurate and optimal truffle farms<br />

can change and fine-tune their operations with<br />

information from soils, the better off truffle<br />

farms will be. Since establishing truffle farms<br />

in the 1970s, the climate and practices have<br />

changed significantly – don’t stay in the past,<br />

unlock the true potential of your soil today with<br />

<strong>Soil</strong> <strong>Scout</strong>.<br />

#GainADeeperView | @<strong>Soil</strong>_<strong>Scout</strong> | soilscout.com 31<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 31 16/03/2022 23:09


<strong>Soil</strong> <strong>Scout</strong> around the<br />

World<br />

<strong>Soil</strong> <strong>Scout</strong> resellers and partners<br />

For sales and assistance in deciding on the right <strong>Soil</strong> <strong>Scout</strong> solution for your needs, please select<br />

one of our sales partners listed below. If you country or region is not listed below, please<br />

contact our Head Office in Finland via - sales@soilscout.com<br />

AUSTRALIA & NEW ZEALAND<br />

3FI Pacific Pty Ltd<br />

92 Weeden Drive, Vermont South VIC 3133,<br />

Australia<br />

Phone Australia: +61 413 323 828<br />

or +61 417 801 425<br />

Phone New Zealand: +64 27 645 8875<br />

Email: sales@3fi.co<br />

CANADA<br />

AllTurf Ltd<br />

1964 Commerce Park Drive, Innisfil,<br />

ON L9S 4A3 Canada<br />

Phone: +1 800-263-1293<br />

Email: allturfltd@allturf.ca<br />

CZECH REPUBLIC & SLOVAKIA<br />

Leading Farmers CZ, a.s.<br />

Klanovicka 485/43, 198 00 Praha 14<br />

Czech Republic<br />

Office Phone & Fax: +420 281 860 862<br />

Mobile phone: +420 734 170 943<br />

Email: obchod@lfc.cz<br />

FINLAND<br />

Schetelig Oy<br />

Tiilitie 14, 01720 Vantaa, Finland<br />

Phone: +358 9 852 061<br />

Email: martin.railila@schetelig.fi,<br />

kristoffer.holmstrom@schetelig.fi<br />

FRANCE<br />

Greenmix<br />

26 rue Vaneau, 75007 Paris, France<br />

Phone: +33624645577<br />

Email: stanchapus@greenmix.fr<br />

GERMANY<br />

Punctus GmbH<br />

Harlessstrasse 5, 40239 Duesseldorf,<br />

Germany<br />

Benjamin Lemme, Managing Director<br />

Phone: +49 151 155 920 70<br />

Email: mail@punctus.com<br />

GREECE<br />

iacs<br />

153, Perikleus Str. Compound<br />

Ganas & Ganas<br />

57001 Thermi Thessalonikis, Greece<br />

Phone: +30 2310-527228<br />

Email: info@iacs.gr<br />

HONG KONG<br />

Centaur Asia Pacific<br />

Unit 801 & 802, Wing Fat Industrial Building<br />

12 Wang Tai Road, Kowloon Bay, Hong Kong<br />

Phone: +852 2527 0007<br />

Email: info@centaur-asiapacific.com<br />

IRELAND<br />

TurfCare<br />

Mullacash North, Naas, Co Kildare, Ireland<br />

Phone: +353 (0)45 856026<br />

Email: info@turfcare.eu<br />

ITALY<br />

Zeocel Italia<br />

Via S. Cannizzaro, 5, 56121 - Pisa, Italy<br />

Phone: +39 334 670 37 99<br />

Email: giulio@zeocelitalia.it<br />

LATVIA<br />

Tehlab SIA<br />

Ūbeļu street 15-71, LV-2164, Latvia<br />

Phone: +371 26113240<br />

Email: gints.berzins@tehlab.lv<br />

NORWAY & DENMARK<br />

Agdir AS<br />

Stoaveien 14, N-4848 Arendal, Norway<br />

Phone: +47 37 02 35 00<br />

Email: salg@agdir.no<br />

PERU<br />

Sobitec Peru SAC<br />

Avenida Los Conquistadores 638<br />

int. 201 SanIsidro, Lima-Perú<br />

Phone: +51940 407 669<br />

Email: joaquin.garcia@sobitecperu.com<br />

SINGAPORE<br />

Centaur Asia Pacific Singapore<br />

63 Hillview Avenue #01-02, Lam Soon<br />

Industrial Building, Singapore 669569<br />

Phone: +65 6362 6922<br />

Email: info@centaur-asiapacific.com<br />

UNITED ARAB EMIRATES<br />

Gulf Water Management<br />

Solutions<br />

Sharjah Airport International Free Zone<br />

Q1-7 Building, 2nd Floor, Office # 58C,<br />

Saif Zone, Sharjah, United Arab Emirates<br />

Phone : +971 50 6594433<br />

Email: gulfwms@eim.ae<br />

UNITED STATES OF AMERICA<br />

GreenSight<br />

12 Channel Street, Suite 605, Boston, MA<br />

02210, USA<br />

Phone: +1 (844) 484-7336, +1 (774)-244-2630<br />

Email: info@greensightag.com<br />

jvb@greensightag.com<br />

UNITED STATES OF AMERICA<br />

World Sports Solutions<br />

International<br />

4652 Eagle Falls Place, Tampa, Florida,<br />

33619<br />

Phone: +1 858 699-3061<br />

Email: michael@worldsportsusa.com<br />

UNITED KINGDOM<br />

Rigby Taylor Ltd<br />

1-3 Freeman Court, Jarman Way, Royston,<br />

Hertfordshire SG 5HW<br />

Phone: 0800 424919<br />

Email: sales@rigbytaylor.com<br />

STRATEGIC PARTNER<br />

Turf Lighting Solutions (TLS)<br />

Fabrikkveien 11, 4033 Stavanger, Norway<br />

Tel: +47 51 81 97 50<br />

Phone UK: +44 7562 994399<br />

Email: post@ra-tls.com<br />

soilscout.com/contact-us<br />

32 soilscout.com | @<strong>Soil</strong>_<strong>Scout</strong> | #GainADeeperView<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 32 16/03/2022 23:09


Meet the <strong>Soil</strong> <strong>Scout</strong> Team<br />

THE UNDERGROUND SOIL DATA FAMILY<br />

Adam Sedgwick<br />

VP International Sales<br />

adam.sedgwick@soilscout.com<br />

Mobile: +44 7949 429360 (UK)<br />

Tommi Tienhaara<br />

Sales Executive<br />

tommi.tienhaara@soilscout.com<br />

Mobile: +358 40 5001792 (Finland)<br />

Jalmari Talola<br />

CEO<br />

jalmari.talola@soilscout.com<br />

Mobile: +358 40 820 1709 (Finland)<br />

Nick Durkin<br />

Sales & Sports Turf Specialist<br />

nick.durkin@soilscout.com<br />

Mobile: +44 7538 301753 (UK)<br />

Lily Nuttall<br />

Agriculture Sales Specialist<br />

lily.nuttall@soilscout.com<br />

Mobile: +44 7860 833710 (UK)<br />

Johannes Tiusanen<br />

Chief Science Officer<br />

johannes.tiusanen@soilscout.com<br />

Mobile: +358 44 3659799 (Finland)<br />

Miiro Jääskeläinen<br />

Underground Weatherman / Agronomist<br />

miiro.jaaskelainen@soilscout.com<br />

Mobile: +358 40 7449263 (Finland)<br />

Jussi Sirkiä<br />

Chief Technology Officer<br />

jussi.sirkia@soilscout.com<br />

Mobile: +358 40 7242532 (Finland)<br />

Bahman Doaeian<br />

Regional Growth Manager<br />

bahman.doaeian@soilscout.com<br />

Mobile: +358 45 3499400 (Finland)<br />

Heikki Huhtanen<br />

Software Developer<br />

heikki.huhtanen@soilscout.com<br />

Mobile: +358 40 8418725 (Finland)<br />

soilscout.com/contact-us<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 33 16/03/2022 23:09


<strong>Soil</strong> <strong>Scout</strong><br />

Technical<br />

FAQ<br />

<strong>Soil</strong> <strong>Scout</strong>'s Chief Science Officer, Johannes Tiusanen answers your<br />

most frequently asked questions. You can find more FAQ's<br />

on the <strong>Soil</strong> <strong>Scout</strong> website at: www.soilscout.com/faq<br />

QUESTION<br />

How deep should I measure, and why two depths?<br />

One sensor gives just one number, but<br />

different depths reveal gradients and<br />

delays.<br />

<strong>Sensor</strong>s at different depths will show<br />

you, that moisture is not evenly<br />

distributed in different depth layers, and the<br />

gradient is constantly changing. For example rain<br />

or irrigation can cause fully wetted topsoil, but<br />

not reach the root zone. In a more permeable<br />

spot the same amount of water may flow through<br />

the topsoil, producing an optimal root zone<br />

moisture while still appearing very dry on the<br />

surface.<br />

The water infiltration speed is another important<br />

factor, which can be observed as a delay in the<br />

wettening of shallow sensors to the wettening of<br />

the deeper ones. In some parts of a field water<br />

penetrates soil quickly, while others take time.<br />

These observations reveal soil structure: water<br />

infiltration speed, compaction, plow pan, etc.<br />

Choice of depths depend on practical things<br />

like crop rooting depth, tillage methods and<br />

irrigation, etc.<br />

Many of our customers have sensors in the<br />

tillage zone, pick them out for field work and put<br />

back right after.<br />

1. First shallow sensor (5-15 cm) gives fast<br />

indication of where conditions are heading<br />

2. Second sensor at essential root depth<br />

indicate plant available water<br />

3. Typical root zone depth for cereals is 30<br />

cm, root vegetables go deeper, strawberries<br />

stay shallow<br />

At what depth would you like to have the<br />

sensors? What depths are you interested in? Get<br />

in contact with us, and we'll work it out together.<br />

Founding Father<br />

By Johannes Tiusanen<br />

Chief Science Officer<br />

34 soilscout.com | @<strong>Soil</strong>_<strong>Scout</strong> | #GainADeeperView<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 34 16/03/2022 23:09


follow the<br />

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<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 35 16/03/2022 23:09


REAL-TIME<br />

COME AND<br />

SEE US AT<br />

GAINS BEGIN<br />

UNDERGROUND<br />

<strong>Soil</strong> <strong>Scout</strong> provides the most<br />

advanced underground<br />

real-time wireless soil<br />

sensor and monitoring<br />

solution for professionals<br />

working in golf and sports<br />

turf maintenance.<br />

One wireless soil sensor for:<br />

MOISTURE<br />

TEMPERATURE<br />

SALINITY<br />

“What drew me to <strong>Soil</strong> <strong>Scout</strong> is the<br />

live data you get every 20 minutes.<br />

Having that at your fingertips is<br />

unique in the industry and it was<br />

something that by putting the<br />

sensors in, we could fine-tune<br />

our moisture management<br />

practices very quickly”<br />

sales@soilscout.com | www.soilscout.com<br />

John McLoughlin<br />

Course Manager, Wallasey Golf Club<br />

#GAINADEEPERVIEW<br />

<strong>Soil</strong> <strong>Scout</strong> Story Issue 4 V1.indd 36 16/03/2022 23:09

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