J’AIME OCTOBER 2022
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O C T O B E R 2 0 2 2<br />
<strong>J’AIME</strong><br />
Y O U R L O C A L L U X U R Y L I F E S T Y L E M A G A Z I N E<br />
INTERIOR<br />
STYLE:<br />
from blush neutral to<br />
cerise statement, it’s<br />
all about pink<br />
Hell for<br />
leather:<br />
the hottest looks<br />
for autumn<br />
A FINE DINING FEAST - IN<br />
THE COMFORT OF YOUR HOME<br />
PLAYING FOR<br />
LAUGHS AT<br />
BIRMINGHAM<br />
COMEDY FESTIVAL
CO N T E N T S<br />
InsideJ’aime this month...<br />
6 Queen Elizabeth II remembered - Midlands<br />
photographer Tony Swift shares some of his<br />
favourite memories of the late Queen<br />
8 Birmingham Comedy Festival - The UK’s secondlongest<br />
running and multi award-winning<br />
comedy festival is back with stand-up, improv,<br />
theatre and more<br />
12 Property - Property of the month<br />
14 Property - Discovering Lichfield Bonds<br />
16 Interiors - Think pink!<br />
20 Interiors - Cosy up for autumn<br />
28 Food and drink - A fine dining feast in the<br />
comfort of your own home from Feasted<br />
32 Food and drink - The English Indian return to<br />
Lichfield<br />
34 What’s On - A look at some of the Midlands’<br />
top events<br />
36 Wealth Matters - The world of finance with<br />
Jean Lamb<br />
38 Fashion - Go hell for leather with autumn style<br />
40 Beauty - Heaven Beauty’s Deborah Mitchell’s<br />
five-step skincare routine<br />
26 Food and drink - Reviewing Bakehouse by<br />
Baked In Brick, Sutton Coldfield<br />
42 Halloween - The best spots to pick-your-own<br />
pumpkins<br />
4<br />
www.jaimemagazine.com
Welcome to <strong>J’AIME</strong><br />
On Monday, September 19, <strong>2022</strong>, the UK came<br />
together to honour our late Queen, Elizabeth II, on her<br />
final journey home to Windsor Castle, to be reunited<br />
with her beloved husband Philip. It was an emotional<br />
day for many, filled with all of the incredible pomp and<br />
ceremony one would expect from a State funeral for a<br />
monarch who has served her country for the past 70<br />
years. Over those years, the Queen made many visits<br />
here to the Midlands, and photographer Tony Swift has<br />
been lucky enough to capture many of these occasions<br />
on camera; he shares some of his favourite Royal visit<br />
memories with us.<br />
We’ve got a feast in store for you this month, as we check<br />
out a few new Midlands foodie ventures. We paid a visit<br />
to Sutton Coldfield’s newest dining spot, Bakehouse by<br />
Baked In Brick, to sample their street food menu, while<br />
at the other end of the foodie spectrum, we experienced<br />
fine dining at home thanks to Stoke chef Cris Cohen’s<br />
Feasted. Cris opens up his Chef ’s Table at Spode Works<br />
this month, where just eight lucky diners each night will<br />
be able to sample a seasonal, local 11-course tasting<br />
menu. And if his Feast at Home offering is anything to<br />
go by, this is sure to be one of the hottest tickets around.<br />
Elsewhere, we go behind the scenes at Birmingham<br />
Comedy Festival with festival director Dave Freak to<br />
discover more about one of the UK’s longest-running<br />
comedy festivals, and catch up with self-styled German<br />
comedy ambassador Henning Wehn ahead of his festival<br />
shows.<br />
If you enjoy what you read in this issue, then why not<br />
help us to spread the word? As well as being delivered<br />
directly to homes in selected postcodes across the<br />
area, you can pick <strong>J’AIME</strong> up free of charge in major<br />
supermarkets around the Midlands, as well as read the<br />
whole thing - and plenty more! - online at<br />
www.jaimemagazine.com<br />
EDITOR: AMY NORBURY<br />
EDITOR@JAIMEMAGAZINE.COM<br />
ADVERTISING: JAN ASHLEY<br />
ADVERTISING@JAIMEMAGAZINE.COM<br />
07388 335 931<br />
DESIGN: DESIGN@JAIMEMAGAZINE.COM<br />
CONTRIBUTORS: TONY SWIFT,<br />
JEAN LAMB, DEBORAH MITCHELL<br />
<strong>J’AIME</strong> IS PUBLISHED BY ASHBURY<br />
PUBLICATIONS LIMITED.<br />
Check us out online at:<br />
WWW.JAIMEMAGAZINE.COM<br />
Find us on<br />
/JAIMEMAGAZINE<br />
@JAIMEMAGAZINE<br />
@JAIMEMAGAZINE<br />
www.jaimemagazine.com<br />
5
F E AT U R E<br />
Royal visits remembered<br />
DURING HER INCREDIBLE 70-YEAR REIGN, QUEEN ELIZABETH II WAS NO STRANGER TO THE<br />
MIDLANDS, DRAWING CROWDS OF WELL-WISHERS ON HER MANY ROYAL VISITS. MIDLANDS<br />
PHOTOGRAPHER TONY SWIFT TAKES A LOOK BACK AT SOME OF HIS FAVOURITE MOMENTS<br />
CAPTURING OUR BELOVED LATE MONARCH ON CAMERA<br />
It was with<br />
poignant pomp and<br />
incredible ceremony<br />
that, on September<br />
19, Queen<br />
Elizabeth II made<br />
her final journey<br />
from Westminster<br />
Hall to Westminster<br />
Abbey, then past<br />
the royal residence<br />
of Buckingham<br />
Palace and onwards<br />
to Windsor Castle,<br />
in a televised State<br />
funeral watched by<br />
millions across the<br />
globe.<br />
It was a fitting end<br />
to a glorious 70-year<br />
reign, the likes of<br />
which none of us<br />
here now will ever see again.<br />
THE QUEEN VISITING THE<br />
NATIONAL MEMORIAL<br />
ARBORETUM AT<br />
ALREWAS IN 2016<br />
In her televised 21st birthday speech on April 21,<br />
1947, the then-Princess Elizabeth dedicated herself<br />
to a life serving the people of the United Kingdom<br />
and the Commonwealth, famously saying: “I declare<br />
before you all that my whole life whether it be long<br />
or short shall be devoted to your service and the<br />
service of our great imperial family to which we all<br />
belong.”<br />
And she held true to her word, ruling for longer than<br />
any other monarch in British history and remaining<br />
active in her royal duties until the very end.<br />
While official business took her all over the world,<br />
she was also a regular visitor to all corners of the<br />
UK. Over the years, photographer Tony Swift was<br />
tasked with capturing the Queen’s visits around the<br />
Midlands; from Lichfield Cathedral to Shugborough,<br />
the National Memorial Arboretum to walkabouts<br />
around Birmingham, Midlanders turned out in force<br />
to welcome the monarch wherever she went.<br />
She was, Tony remembers, a pleasure to photograph,<br />
always full of smiles and waves for the public.<br />
And Tony has a particularly fond memory of his last<br />
royal visit, where he was invited to take photos of the<br />
Queen’s visit to the National Memorial Arboretum<br />
in Alrewas in 2016. Tony says: “I was waiting with<br />
other togs for her to come and sign the visitors book<br />
at the National Arboretum in Alrewas. I had two<br />
cameras, one with a long lens on my left shoulder. All<br />
of a sudden, my camera was hit by something nearly<br />
pulling it off my shoulder.<br />
“It was the Queen who hit me, I suspect, with her<br />
famous handbag… she looked around at me with a<br />
smile and a twinkle in her eye and said ‘Oops’. It’s<br />
something I will never forget. Good job I didn’t shout<br />
at ‘that somebody’ for being clumsy... I would have<br />
been carted off to the Tower!”<br />
6 www.jaimemagazine.com
ON THE ROYAL TRAIN<br />
DURING A STOP AT<br />
RUGELEY’S TRENT<br />
VALLEY STATION<br />
ON A TRIP TO LICHFIELD<br />
CATHEDRAL IN 2011<br />
THE QUEEN AND PRINCE<br />
PHILIP ON A VISIT TO<br />
BIRMINGHAM IN 2012<br />
www.jaimemagazine.com<br />
7
F E AT U R E<br />
Playing for laughs<br />
ONE OF THE UK’S LONGEST-RUNNING COMEDY FESTIVALS, BIRMINGHAM COMEDY<br />
FESTIVAL RETURNS FOR A LAUGHTER-PACKED STINT THIS MONTH. AMY NORBURY<br />
CAUGHT UP WITH FESTIVAL DIRECTOR DAVE FREAK AND SELF-STYLED GERMAN<br />
COMEDY AMBASSADOR HENNING WEHN TO FIND OUT MORE<br />
ENJOY IMPROV WITH A LITERARY<br />
FLAVOUR FROM AUSTENTATIOUS<br />
The multi award-winning Birmingham Comedy<br />
Festival returns this month with more than 80<br />
performances over 10 mirth-filled days from Friday,<br />
October 7 to Sunday, October 16. With stand-up<br />
comedy, improv, theatre, podcasts, magic, and more<br />
on offer, they’re plenty to get excited about.<br />
Now in its 21st year, the annual extravaganza shines<br />
a light on Birmingham’s vibrant - and often unsung<br />
- comedy scene, with a line-up that combines bigname<br />
acts with the best the Midlands has to offer.<br />
Festival founder and director Dave Freak says this<br />
year’s festival has been a year in the making.<br />
“We confirm the dates over a year in advance but<br />
most of the graft is in the spring, six months or so<br />
before the festival starts,” he explains. “There’s big<br />
shows - including appearances from BGT’s Axel<br />
Blake and Henning Wehn, plus West End musical<br />
Sister Act - but also loads of great acts you may not<br />
know, like Helen Bauer, Troy Hawke, and some of<br />
the very best acts from the West Midlands.”<br />
After two years of being hampered by Covid<br />
restrictions, <strong>2022</strong>’s festival is back to full strength.<br />
“The live, in-the-room festival didn’t happen in 2020,<br />
which was a shame,” says Dave. “But we kept the<br />
flag flying with some online activities which included<br />
streamed performances, a sketch show, and podcasts.<br />
It was a lovely thing, and featured contributions from<br />
Barbara Nice, Toyah, The Nightingales, Josh Pugh,<br />
Foka Wolf and Tat Vision, Clinton Baptiste, James<br />
Cook, Jumprov, and more. Black Country musician<br />
Dan Whitehouse also composed a new soundtrack to<br />
a Charlie Chaplin film.<br />
“We had planned a mini-festival in the spring of<br />
2021 to mark our official 20th anniversary - as our<br />
very first festival took place in the spring of 2001.<br />
But we had to cancel it due to Covid lockdowns.<br />
However, we were very much back live in October<br />
2021 with an amazing festival: Russell Brand,<br />
8<br />
www.jaimemagazine.com
Tailenders, Chris Ramsey, Jenny<br />
Eclair, Max Fosh, Mark Steel... and<br />
the response from audiences was<br />
amazing.”<br />
The festival launches with the<br />
Birmingham Comedy Festival<br />
Breaking Talent Award <strong>2022</strong> at The<br />
Glee Club on October 7, which sees<br />
five of the best new and emerging<br />
comics from the West Midlands take<br />
to the stage. This year’s nominees<br />
are Richard Dadd, Tal Davies, Jules<br />
O’Brian, Lovell Smith and Hannah<br />
Weetman.<br />
“It’s a great night,” says Dave.<br />
“Previous winners and participants<br />
include Celya AB, Josh Pugh, Gary<br />
Powndland, Lindsey Santoro, and<br />
Danny Clives. Some of them have<br />
gone on to gig with people like Joe<br />
Lycett, Guz Khan and The Guilty<br />
Feminist, pick up national comedy<br />
award nods, and make their way onto TV.<br />
“We have a panel of comedy professionals who keep<br />
an eye on what’s happening over the last 12 months,<br />
and they make recommendations. We then invite<br />
some of those acts to participate in the Breaking<br />
Talent Award, so it’s not something anyone can<br />
enter. The Award is also only open to acts from<br />
Birmingham and the West Midlands, and was set up<br />
with the sole intention of helping comedians from<br />
the region gain exposure, to help give them a stepup.<br />
The West Midlands comedy scene is very strong.<br />
Come and see our Breaking Talent Award and find<br />
out for yourself. You’ll be impressed.”<br />
With a mixed bag of acts, the festival caters to a huge<br />
variety of audience tastes.<br />
“There’s so many different types of comedy,” says<br />
Dave. “If you like musical comedies, then Sister Act<br />
is for you; if you prefer slapstick, then you shouldn’t<br />
miss our Laurel and Hardy screenings; if you prefer<br />
your comedy with a social/political leaning, try Tom<br />
Mayhew; or if you like improvisation, then there’s<br />
Austentatious, the improvised Jane Austen novel<br />
featuring some of the UK’s best improvisers, plus<br />
Brum’s own Jumprov, Mary Flanigan and more.<br />
“Check out the line up and take a punt - there’s lots<br />
of free stuff too, including our two Free Half-Dayers,<br />
featuring 18 acts across successive Sundays on<br />
October 9 and 16 at The Victoria and Cherry Reds,<br />
in the city centre. You can see as many shows as you<br />
like.”<br />
BRUM IMPROV GROUP JUMPROV!<br />
COME TO THE HIPPODROME ON<br />
<strong>OCTOBER</strong> 8<br />
The festival has been running for 21 years, starting<br />
life as a way to bring Birmingham’s comedy scene<br />
together.<br />
“There were loads of small unconnected comedy<br />
nights and clubs around the city that had some<br />
pretty big names on, but unless you lived nearby, you<br />
probably didn’t know about them,” says Dave. “A<br />
festival seemed like a good way to show the city what<br />
was going on. It was a show of strength, if you will.<br />
And that first festival, admits Dave, was far bigger<br />
than anyone really anticipated, with big names<br />
including Sean Lock, Frankie Boyle, Peter Kay, Reg<br />
D Hunter, Sandi Toksvig, Kathy Burke and more on<br />
the bill.<br />
“Getting it off the ground was a feat, as was winning<br />
several What’s On Readers’ Awards for Best Arts<br />
Festival, as there’s so much competition now,” says<br />
Dave.<br />
“Launching the Breaking Talent Award in 2014<br />
was so nice. Bringing radio’s The Goon Show and a<br />
previously lost Tony Hancock script to the stage were<br />
both great - especially selling out The British Library<br />
in London with The Lost Hancocks.<br />
“But the fact that the festival is totally unfunded and<br />
volunteer-led, and is still going, and still attracting<br />
attention - around 17,000 attended the 2021 festival -<br />
is pretty remarkable too.”<br />
Birmingham Comedy Festival runs from<br />
Friday, October 7 to Sunday, October 16.<br />
For more information and full line-up visit<br />
www.bhamcomfest.co.uk<br />
10 www.jaimemagazine.com
Five minutes with<br />
Henning Wehn…<br />
Self-styled German Comedy Ambassador<br />
Henning Wehn brings his latest show, It’ll<br />
All Come Out in the Wash, to Birmingham<br />
Town Hall on October 7 and 8. After<br />
moving to the UK 19 years ago to take<br />
up a job in the marketing department<br />
at Wycombe Wanderers Football Club,<br />
Henning ditched sport for stand-up and<br />
has since become a firm favourite on the<br />
comedy circuit, and a regular on TV shows<br />
including 8 Out of 10 Cats, Have I Got<br />
News For You, and QI.<br />
Tell us about your Birmingham Comedy<br />
Festival show - for the uninitiated, what<br />
can the audience expect?<br />
An unbiased look at the Covid crisis. One<br />
of the basic ideas is quite a novel one:<br />
eating and exercise has a correlation to<br />
one’s health.<br />
You cover both Brexit and Covid quite<br />
a bit in the show - looking back, these<br />
were both crazy times so how does it<br />
feel to be able to joke about them now?<br />
Brexit and Covid are both fertile grounds<br />
for humour. Admittedely they’re both old<br />
hat at the moment. Now it’s all about the<br />
death of a distant relative of mine and<br />
the period of mourning and madness this<br />
induced.<br />
Are there any festival acts you’re<br />
planning on seeing yourself or any you’d<br />
recommend people check out?<br />
The mixed bill show at the Town Hall on<br />
Tuesday sounds good. Anything with Ninia<br />
Benjamin in gets my support.<br />
You arrived in the UK to work in<br />
football - how did you end up in standup<br />
comedy?<br />
Wrong place, wrong time. In 2003.....what,<br />
19 years ago?! Blimey, how time flies...<br />
Why did you decide to stay in the UK?<br />
Surely not for the weather...<br />
Very simple. I misplaced my return ferry<br />
ticket.<br />
HENNING WEHN<br />
As a German living and working in<br />
the UK, what do you think of us Brits’<br />
continuing obsession with German<br />
stereotypes? Do Germans have any<br />
similar ideas about Brits?<br />
I don’t mind the odd bit of Germans this,<br />
that and the other. But that obsession<br />
is one way. In Germany there’s no<br />
stereotypes about Brits as they’re not<br />
important enough to the locals.<br />
What have been the highlights of your<br />
career so far?<br />
The stand-out moment was travelling<br />
across Europe for a fortnight with the<br />
greatest footballer of all time: Lothar<br />
Matthaus. We were filming short promos<br />
for Courtyard Marriott in various European<br />
capitals. And Matthaus’s opening gambit<br />
during the contract negotiations allegedly<br />
was: “I’m happy to do this but I’m not<br />
staying in a Courtyard Marriott.” And<br />
he never did. They say never meet your<br />
heroes. Well, I’ve met mine and I loved<br />
every second.<br />
Henning Wehn: It’ll All Come Out in<br />
the Wash comes to Birmingham Town<br />
Hall on October 7 and 8. Visit www.<br />
bhamcomfest.co.uk/07henningwehn for<br />
ticket information.<br />
www.jaimemagazine.com<br />
11
P R O P E RTY<br />
Property of the Month<br />
EACH MONTH WE SHOWCASE ONE OF THE MOST LUXURIOUS PROPERTIES ON THE MARKET IN THE<br />
MIDLANDS. THIS MONTH’S SELECTION IS AN OUTSTANDING FIVE BEDROOM TUDOR STYLE PROPERTY<br />
SITUATED ON THE CROWN OF AN IRON AGE FORT WITH PANORAMIC VIEWS OVER THREE COUNTIES<br />
Castlefort, 135 Castlehill Road, Upper Stonnall: Offers in excess of £1,300,000<br />
On the market with Aston Knowles: 0121 362 7878<br />
THE AGENT SAYS: The extraordinary Tudor style<br />
residence is completely private and stands on the crown<br />
of a hill with breathtaking views over three counties. The<br />
property occupies the site of an Iron Age fort, and some of<br />
the earthwork fortifications are still visible.<br />
The ground is a private listed English Heritage Site of<br />
Interest. The timber framed house has an intriguing<br />
history. Moved in 1936 by the Architect Major Kenneth<br />
Hutchinson Smith, the house’s Oak beams, stone hearths,<br />
floors, window frames and ceilings having all known a<br />
grander life as part of Lymore Castle, once owned by<br />
the Earl of Powys. The clever use of traditional building<br />
materials and construction methods has resulted in this<br />
wonderful property that looks like it has been here forever.<br />
Sympathetically extended with the addition of a stunning<br />
oak framed two-storey extension some ten years ago, the<br />
current owners have created an impressive family home.<br />
The main sitting room is very spacious, and features an<br />
exceptionally large inglenook fireplace with open fire and<br />
seating either side and original beams to the ceiling. This<br />
room opens out to the newer part of the house which is a<br />
stunning large open plan garden room. This oak framed<br />
extension has a real wow factor, with a large stone fireplace<br />
and log burner stove, and full height windows to all sides. It<br />
has French doors opening out onto a patio and swimming<br />
pool. This room has large seating and dining areas with full<br />
height vaulted and beamed ceiling and lovely views over<br />
the gardens and grounds.<br />
Leading off the dining area is the modern country style<br />
hand painted kitchen. Comprehensively fitted with a<br />
range of bespoke cabinets with display units and a fitted<br />
dresser unit. Silestone worktops and fitted appliances,<br />
such as dishwasher, wine cooler, boiling tap, range cooker,<br />
microwave, and fridge freezer are fabulous additions to the<br />
kitchen.<br />
Spread across the first floor are five bedroom suites; the<br />
principal suite being part of the new addition to the<br />
property and features a full height vaulted and beamed<br />
ceiling with dual aspect windows having spectacular views<br />
to both the front and rear gardens and beyond.<br />
W E L O V E : T H E B L E ND O F H I S T O R Y AND<br />
C O N T EMP O R AR Y F AM I L Y L I V ING<br />
12 www.jaimemagazine.com
PREMIUM LETTINGS<br />
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ASTON KNOWLES<br />
ONLY SOLD PREMIUM HOUSES...THINK AGAIN!<br />
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a premium property like yours deserves a like-minded tenant like ours.<br />
GET IN TOUCH WITH OUR TEAM | Book your Free Market Appraisal today!<br />
0121 362 7878<br />
enquiries@astonknowles.com<br />
www.astonknowles.com<br />
@astonknowles
P R O P E RTY<br />
A new community in Lichfield<br />
PEGASUS, PART OF LIFESTORY GROUP, IS HOSTING AN INFORMATION DAY FOR<br />
PROSPECTIVE CUSTOMERS TO LEARN MORE ABOUT THEIR LATEST COMMUNITY,<br />
PEGASUS LICHFIELD BONDS<br />
Guests are invited to join the<br />
Pegasus team at one of two<br />
sessions at either 10am or 2pm<br />
on Friday, October 7 at The<br />
Hub at St Mary’s in Lichfield.<br />
Tea, coffee and cake will be on<br />
hand as the team guide guests<br />
through the development and<br />
share a first look at the new<br />
community.<br />
Designed by Birmingham-based<br />
architects Gould Singleton, the<br />
£13.5m scheme will consist of<br />
64 independent apartments for<br />
people over 60 and will provide<br />
a mixture of one and two-bedroom contemporary<br />
apartments. Spread across three buildings, Lichfield<br />
Bonds will also include a communal lounge, social<br />
kitchen, patio seating areas and a communal garden.<br />
The development broke ground in February this year<br />
and is due to complete late 2023.<br />
The stylish interiors include high-quality fittings,<br />
large windows to flood the spaces with light, and<br />
a private balcony or terrace with a number of the<br />
apartments. Many will also enjoy stunning views<br />
across Stowe Pool and the treasured landmark,<br />
Lichfield Cathedral. This will be the second Pegasus<br />
community in Lichfield, following the success of<br />
award-winning Pegasus Chapter House, located on<br />
Monks Close, which completed in 2016.<br />
Mike Gill, regional managing director for Lifestory’s<br />
Midlands and North division says: “Lichfield Bonds<br />
forms part of our wider ambition to create more<br />
much-needed high-quality homes for independent<br />
later living across the UK. Our passion is to create<br />
communities that enable and empower customers to<br />
live their fullest lives, regardless of age, surrounded<br />
by like-minded people. This translates to an<br />
incredibly rich social life, a place to make new<br />
friends, pursue new hobbies, and use all communal<br />
facilities at your pleasure.<br />
“Our later living apartments allow you to live on<br />
your own terms, whether renting or buying, with<br />
bespoke packages and offers to help accommodate<br />
whatever moving stage customers find themselves<br />
in, from part-exchange to complimentary moving<br />
services.”<br />
He continues: “With more than 350 enquiries for<br />
the new homes so far, we’re confident that this is the<br />
perfect space for those seeking their next chapter.<br />
We are excited to host the local community and<br />
prospective customers to discover more about what’s<br />
on offer, whether they’re thinking of downsizing or<br />
just want to see what we have planned.”<br />
To complement the luxury homes, customers have<br />
access to a shared lounge where they can enjoy a<br />
glass of wine or a board game while chatting with<br />
friends and neighbours, as well as a social kitchen to<br />
prepare a snack or drink to enjoy out on the terrace.<br />
Pegasus Lichfield Bonds also features a dedicated<br />
Lifehost, who is embedded in the community and<br />
takes care of the day-to-day running of the building<br />
and grounds.<br />
Apartments start from £300,000 to buy or<br />
£1,700pcm to rent. To join us at the information<br />
day, please confirm your attendance by calling<br />
01543 657261 or emailing lichfieldbonds@<br />
lifestory.group<br />
14 www.jaimemagazine.com
I N T E R I O R S<br />
Think pink!<br />
PINK is having something of a moment. The first sneak<br />
peeks of the upcoming live-action Barbie movie, starring<br />
Margot Robbie and Ryan Gosling as every girl’s favourite<br />
doll couple saw a plethora of pinks hit the catwalks over<br />
summer. And October is traditionally the month where<br />
we’re encouraged to ‘Wear it Pink’ for Breast Cancer<br />
Awareness Month, so once again the hue is at the forefront<br />
of our minds.<br />
Pink has been a rising star in the interiors world in recent<br />
years. No longer the preserve of baby girls’ nurseries,<br />
pink in all its guises has been seen in every room of the<br />
trendiest of homes. Blush pink has become a legitimate<br />
neutral option, while shades of fuschia, cerise and<br />
raspberry offer a statement accent to any contemporary<br />
decor scheme.<br />
Kitchens and bathrooms, especially, have seen an influx of<br />
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with accessories in luxe muted brass and gold, or modern<br />
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Barbie, incorporate a range of shades to maximise the<br />
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LARGE HANDMADE CONCRETE BOWL IN BLUSH,<br />
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£415<br />
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BLUSH PINK ARMCHAIR, LIGNE ROSET.<br />
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PINK, PEPPERMILL INTERIORS,<br />
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16 www.jaimemagazine.com
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18
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SMILE KITCHENS VÅRD COLLECTION IN<br />
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I N T E R I O R S<br />
Time to<br />
snuggle<br />
ROARING fires, cuddly throws, flickering candlelight<br />
- it’s what autumnal dreams are made of. The clocks<br />
going back at the end of October signals the plunge into<br />
the cooler months proper; the time when we all want to<br />
retreat to the sanctuary of home, get cosy and stay put<br />
until spring arrives.<br />
And to make sure our spaces are as snug as possible, we’re<br />
embracing an abundance of textures, from supersoft<br />
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Even larger furniture pieces are getting in on the textural<br />
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chenille, woolly boucle and even faux fur are perfect for<br />
snuggling up on during those chilly autumnal evenings in<br />
front of the fire.<br />
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SELECTION AT NEXT. WWW.NEXT.CO.UK<br />
LISBON SCANDI ARMCHAIR, PEPPERMILL<br />
INTERIORS, BURNTWOOD BUSINESS PARK.<br />
WWW.PEPPERMILLINTERIORS.COM<br />
£485<br />
£16.99<br />
SNUGGABLE HOTTIE DOG, AVAILABLE<br />
FROM CURBOROUGH GIFT SHOP,<br />
CURBOROUGH COUNTRYSIDE CENTRE.<br />
WWW.CURBOROUGHGIFTSHOP.CO.UK<br />
£48<br />
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EICHHOLTZ MELLO SWIVEL CHAIR IN FAUX<br />
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20<br />
www.jaimemagazine.com
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4a, Little Aston Lane, Little Aston, Sutton Coldfield, West Midlands B74 3UF<br />
Tel: 0121 353 2525 • E-mail: enquiries@linterieur.co.uk • Web: www.linterieur.co.uk<br />
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CRUMPET CHAISE SOFA IN BREADCRUMB CLEVER<br />
LAUNDERED LINEN, LOAF. WWW.LOAF.COM<br />
£105<br />
VERBIER FLUFFY ARMCHAIR IN IVORY, PEPPERMILL<br />
INTERIORS, BURNTWOOD BUSINESS PARK.<br />
WWW.PEPPERMILLINTERIORS.COM<br />
WOOL GREY DOG BLANKET, JJ<br />
TEXTILE. WWW.JJTEXTILE.CO.UK<br />
£485<br />
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ICON LAPIN FAUX FUR TWO-SEATER BEAN BAG,<br />
BEANBAG BAZAAR. WWW.BEANBAGBAZAAR.CO.UK<br />
ASPEN FAUX FUR ARMCHAIR IN CARAMEL, PEPPERMILL<br />
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WWW.PEPPERMILLINTERIORS.COM<br />
SUDBURY 5KW WOODBURNER BY CLOCK, £1,160,<br />
AVAILABLE FROM ABBEY FIRE CENTRE, ERDINGTON.<br />
WWW.ABBEYFIRECENTRE.CO.UK<br />
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22
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CURBOROUGH COUNTRYSIDE CENTRE<br />
WATERY LANE, LICHFIELD WS13 8ES<br />
TEL: 0843 289 4525 OR 07885 387640<br />
OPENING HOURS: 10AM – 4PM TUESDAY TO SUNDAY<br />
WWW.CURBOROUGHGIFTSHOP.CO.UK<br />
FOLLOW US<br />
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EUROPA WAY, LICHFIELD, WS14 9TZ<br />
01543 440020 | SHOWROOMS.TIPPERS.COM<br />
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F O O D & D R I N K<br />
The word on the street<br />
says Bakehouse is a hit<br />
BAKERY BY DAY, STREET FOOD MECCA BY NIGHT; SUTTON COLDFIELD’S NEWEST DINING DESTINATION<br />
IS A VERY WELCOME ADDITION TO THE LOCAL FOODIE SCENE INDEED, SAYS AMY NORBURY<br />
Sutton Coldfield’s latest restaurant offering is a tale<br />
of two halves. By day, you’re greeted by the scent of<br />
freshly-baked bread and the sight of patisserie piled<br />
high as Bakehouse makes good on its name, while by<br />
night it’s burgers, loaded fries and street food bites.<br />
When it opened in August, Bakehouse marked<br />
a homecoming for classically-trained chef Lee<br />
DeSanges, who grew up in Wylde Green. Founder<br />
of award-winning street food favourite Baked In<br />
Brick, as well as its namesake restaurant in Digbeth’s<br />
Custard Factory, Lee started his culinary journey<br />
when he converted a classic Mini into a street food<br />
powerhouse by putting a hand-built pizza oven in the<br />
back and a barbecue under the bonnet.<br />
And he hasn’t looked back.<br />
After being named ‘Best Street Food Trader’ at<br />
the British Street Food Awards in 2016, Lee went<br />
one better to be crowned ‘Best of the Best’ at the<br />
European Street Food Awards in Berlin a year later.<br />
The Baked In Brick restaurant soon followed, as<br />
well as a wholesale bakery in Erdington where Lee<br />
and his team craft baguettes, loaves, sweet treats<br />
and more. This latest chapter in the Baked In<br />
Brick story saw Lee realise his dream of opening<br />
a neighbourhood bakery and coffee shop in his<br />
hometown.<br />
Set in a former ironmongers’ shop and laid out<br />
over three floors, Bakehouse has already garnered<br />
rave reviews from locals who have turned up in<br />
their droves to enjoy the baked goods, brunches and<br />
lunchtime sandwiches.<br />
But it is street food where Lee made his name, so,<br />
when <strong>J’AIME</strong> was invited over to sample some of<br />
Bakehouse’s offerings, it was obviously the street food<br />
menu which drew our attention.<br />
While Bakehouse is open from Wednesday to<br />
Sunday, the restaurant is open for evening service<br />
on Thursdays, Fridays and Saturdays only. When<br />
26 www.jaimemagazine.com
we arrived for an early evening Friday booking,<br />
there was already a steady stream of customers<br />
eager to sample Lee’s street food offerings. Word of<br />
Bakehouse’s foodie credentials is already well and<br />
truly out, it seems.<br />
We were shown to a table on the ground floor - with<br />
a good view of the delicious bakery counter just to<br />
whet our appetites - and ordered drinks while we<br />
perused the menu. Bakehouse offers a lovely selection<br />
of craft beers and ciders, wine and cocktails, and I<br />
couldn’t resist the Aperol Spritz, £8.50, which was<br />
deliciously zingy and refreshing.<br />
The street food menu is small but perfectly formed,<br />
and we could have happily ordered everything on<br />
it. But not wanting to appear too gluttonous, we<br />
opted for a couple of the small plates to start, before<br />
digging into our burgers and loaded fries.<br />
The lemon curry halloumi, £6.50, served with a<br />
glorious sticky chilli jam was divine, the fragrant<br />
curry spice adding a lovely depth of flavour to the<br />
creamy halloumi. Our chorizo bites, £6.50, were<br />
another winner; sticky with maple syrup glaze<br />
and accompanied by a slice of delicately charred<br />
sourdough, they packed a delightful punch.<br />
Moving onto the main event, there was a choice of<br />
four burger options; plain, cheese, bacon-cheese,<br />
or the vegetarian halloumi option. Now, as much<br />
as I love halloumi, when it comes to burgers there’s<br />
no beating meat, so it had to be the Bangin’ Bacon<br />
Cheese, £10, for both of us.<br />
It was a behemoth of a burger; a sizeable 35-day<br />
aged Aubrey Allen beef patty cooked over fire and<br />
topped with a generous slab of home cure oaksmoked<br />
Tamworth bacon, blow torched Monterey<br />
Jack cheese, the obligatory burger veggies and a<br />
duo of sauces (sticky BBQ and Baked In Brick’s<br />
own burger sauce) all crammed into a homemade<br />
(naturally!) brioche bun.<br />
The meat was succulent and well seasoned, the<br />
bacon a deliciously smoky treat, the bun a triumph;<br />
in short, it was an exceedingly good burger indeed.<br />
Somewhat ambitiously, we’d each ordered a portion<br />
of dirty loaded fries; the buffalo fries, £5.95,<br />
slathered in homemade hot sauce and adorned with<br />
crumbled blue cheese, for him, and the sexy fries,<br />
also £5.95, topped with homemade slaw, crispy<br />
onions, sexy gochujang sauce and chives for me.<br />
Hot, crisp and generously loaded with tasty toppings,<br />
the fries were a worthy accompaniment to the<br />
delicious burgers; a word of warning on the buffalo<br />
fries, though - that hot sauce was seriously hot,<br />
bringing a tear to the eye of even these couple of<br />
hardened spice fans.<br />
In hindsight, we could have easily shared a portion<br />
of fries; the portions are deceptively generous, and<br />
we were left defeated by the final few mouthfuls.<br />
In lieu of a dessert menu to speak of, we finished off<br />
with a caffeine hit; a flat white for him and a rather<br />
delectable espresso martini, £9, for me. The coffee is<br />
good; the cocktails even better.<br />
Lee DeSanges’ dream with Bakehouse was to<br />
create a friendly, neighbourhood bakery and eatery,<br />
serving great food and great drinks, which would be<br />
embraced wholeheartedly by the local community.<br />
And if the initial reaction is anything to go by,<br />
dreams really do come true.<br />
www.jaimemagazine.com<br />
27
F O O D & D R I N K<br />
A wizarding feast<br />
A FINE DINING FEAST WITH A WIZARD TWIST MAKES FOR AN ENJOYABLE<br />
ALTERNATIVE TO RESTAURANT DINING, AS AMY NORBURY DISCOVERS<br />
When Covid-19 hit two years ago, grinding the<br />
whole world to a halt, it was a time of unmitigated<br />
disaster for the hospitality industry. Restaurants were<br />
forced to close as we all retreated indoors, tables<br />
left empty and food left unserved. Luckily, it didn’t<br />
take long for a few ingenious souls to realise that<br />
if punters couldn’t come into restaurants for their<br />
foodie fix, then taking food directly to punters instead<br />
was the way to go.<br />
This was no ordinary takeaway movement, rather<br />
the rise of fine dining in the comfort of your own<br />
home. Freshly prepared in restaurant kitchens and<br />
delivered chilled, ready to heat up and finish off,<br />
this was cooking without compromise. And it was<br />
a lifeline for many; a way to enjoy dining out while<br />
staying in, and a link back to the way things were.<br />
For Stoke-on-Trent chef Cris Cohen, his Feast at<br />
Home concept was born out of necessity - but has<br />
become so much more. The at-home idea was no<br />
stranger to Cris; through his Feasted business, which<br />
is based at Stoke’s Spode Works, he offered fine<br />
dining dinner parties, cooking for clients in their<br />
homes. With a passion, too, for education, Cris and<br />
his team were also approached, pre-Covid, by Stokeon-Trent<br />
College to offer a course in gastronomy<br />
- thus enabling him to share his love of food and<br />
knowledge of produce and technique with clients<br />
and students alike.<br />
While restaurants have reverted back to normal<br />
operations, Cris has continued to develop his Feast at<br />
Home concept, taking inspiration from the seasons<br />
and locality, and working with local producers and<br />
growers to bring these flavours to life and give a<br />
sense of place. Offering a carefully curated box each<br />
month, and with each box playing to a theme, Feast<br />
at Home enables diners to find their inner chef and<br />
connect with the food they eat in new ways.<br />
For October, Cris has created a playful nod to<br />
the month’s spooky reputation with a five-course<br />
extravaganza dedicated to everyone’s favourite<br />
wizard - Harry Potter. A Potter By Another Name<br />
makes use of beautiful seasonal ingredients, with<br />
MISO BAKED PUMPKIN<br />
WAS THE SURPRISE HIT<br />
OF THE EVENING<br />
dishes offering quirky links back to JK Rowling’s<br />
beloved novels and the films which were spawned<br />
from them.<br />
Our box arrived neatly packaged, with each element<br />
clearly labelled, and instructions to store everything<br />
in the fridge until ready to cook. So far, so simple.<br />
The preparation instructions, which Cris<br />
recommends you read through before starting, are<br />
clear and concise, with ingredients for each dish<br />
listed as per their labelling. With our ingredients<br />
lined up in order and our pans on the hob, we were<br />
ready to get stuck in.<br />
The first job was to pop the miso-glazed pumpkin<br />
wedges for the starter into the oven, before cracking<br />
on with the intro dish; a pressed beef sourdough<br />
sandwich with fermented carrot.<br />
Preparing the sandwich was mostly an assembly job,<br />
with the only cooking required being to toast the<br />
strips of sourdough in a pan of melted butter until<br />
28 www.jaimemagazine.com
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Autumn Events<br />
Freddie Mercury Tribute Evening<br />
Friday 14th October<br />
Halloween Afternoon Tea<br />
Thursday 27th & Sunday 30th October<br />
Cheese & Wine Tasting Evening<br />
Friday 28th October<br />
Peaky Blinders Charity Ball<br />
Saturday 29th October<br />
George Michael Tribute Night<br />
Saturday 5th November<br />
Autumn Afternoon Tea<br />
Available every day from 1pm<br />
Sandwiches:<br />
Ham, wholegrain mustard<br />
Cheddar cheese, pickle<br />
Smoked salmon, creme fraiche<br />
Cucumber, chive cream cheese<br />
Plain and fruit scones,<br />
strawberry jam, clotted cream<br />
Poached pear pavlova<br />
Black Forest cupcake<br />
Paris-Brest, cinnamon cream<br />
Blackberry frangipane tart<br />
A pot of loose leaf tea or<br />
freshly brewed coffee<br />
Pumpkin Spice<br />
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golden and charred. With the sourdough ready, it<br />
was time to delicately layer up the beef brisket and<br />
fermented carrot and pop onto the plates before<br />
decorating with foraged stonecrop herb.<br />
The beef was meltingly tender, the fermented carrot<br />
adding a slightly sweet bite and the sourdough was<br />
cooked to perfection - if I do say so myself. It was<br />
a delectable morsel, which perfectly whetted our<br />
appetites for more to come.<br />
Now, pumpkin is one of those vegetables I don’t tend<br />
to cook with; the pumpkins which make it into our<br />
house are usually sporting a gory smile lit up by a<br />
candle. But the starter turned our idea of pumpkin<br />
on its head, being the standout surprise of the<br />
dinner.<br />
The rich umami flavour of the miso glaze paired<br />
beautifully with the robust, slightly sweet pumpkin.<br />
Slivers of pickled apple brought a refreshing tang<br />
while the wilted radicchio, just requiring a few<br />
seconds in the pan, added a peppery note.<br />
But the hero of the plate was the oat granola - a<br />
nod to Feasted Stokie roots and the city’s signature<br />
foodstuff, oatcakes. The exact composition of the<br />
granola remains a mystery, but it was delicious, and<br />
something I’d happily snack on forever more. A kiss<br />
of herb oil, artfully drizzled by yours truly, tied the<br />
dish together nicely.<br />
Now, while on the surface it looked like the main<br />
course required rather more attention - as you might<br />
THE BEAUTIFUL BUTTERSCOTCH<br />
TART AND BEER-BRAISED PEAR<br />
WAS A CLEVER TAKE ON HARRY<br />
POTTER’S BUTTERBEER<br />
A TASTY PRESSED BEEF<br />
SOURDOUGH INTRO<br />
expect - it was again simple finishing. The lamb<br />
rump just needed a quick pan sear before popping<br />
into the oven for a few minutes, the potato purée -<br />
already in its piping bag ready to present - a quick<br />
warm through in a pan of hot water and the sauce a<br />
simple reheat. The presentation played on the Harry<br />
Potter theme with instructions to pipe the potato into<br />
wizard hats between each piece of lamb. It was easy<br />
to do, and tasted just delightful, the lamb so tender,<br />
the sauce a real flavour punch, the mash super<br />
smooth.<br />
The main course was the last bit of cooking for the<br />
evening, as the sweet treats were all ready to serve.<br />
The dessert was a fantastic play on Harry Potter’s<br />
butterbeer, with a wonderful butterscotch tart and<br />
delicious beer-poached pear. The tart, in particular,<br />
was a triumph, with fine, buttery pastry and a rich<br />
butterscotch filling.<br />
Chocolate frogs are a Harry Potter staple, and Cris’<br />
version combined rich, dark chocolate with sharp<br />
fermented berries to glorious effect.<br />
It was a truly magical feast; utilising seasonal produce<br />
to tremendous effect, and conjured up in our own<br />
kitchen with minimal effort - since Cris does the hard<br />
work for you.<br />
A worthy alternative to restaurant dining when you<br />
fancy something a little different; I, for one, can’t<br />
wait to see what the next box has in store.<br />
Feast at Home’s October box is available to<br />
order at www.feasted.co.uk/potter and is<br />
priced at £100 for four people, available for<br />
collection from Spode Works, or £115 for UK<br />
mainland delivery.<br />
30 www.jaimemagazine.com
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F O O D & D R I N K<br />
A street food feast<br />
STREET FOOD FANS IN LICHFIELD ARE IN FOR A TREAT THIS MONTH AS FIRM FAVOURITE<br />
THE ENGLISH INDIAN REOPEN THEIR UNIT FOR AN EXCITING SERIES OF MONTHLY POP-UPS<br />
Street food favourites The English Indian will be<br />
reopening their Lichfield unit for monthly pop-up<br />
events - starting this month.<br />
Their space, at Shires Industrial Estate on<br />
Essington Close, will be transformed into a street<br />
food destination for the second weekend of every<br />
month, giving foodie fans a chance to sample their<br />
Indian twist on that Friday night staple - fish and<br />
chips. The English Indian’s pakora-battered fish,<br />
halloumi wedges and a vegan artichoke ‘vish’, all<br />
served with chat masala chips, mint and chilli garden<br />
mushy peas, and Indian chip shop curry sauce, are<br />
firm favourites on the street food scene around the<br />
country, so they are delighted to be serving at home<br />
in Lichfield once again.<br />
The launch weekend, on Friday October 14 and<br />
Saturday October 15, will see the introduction of a<br />
new, extended street food menu to complement their<br />
signature dishes, as well as a licensed bar serving a<br />
range of beers. There will be plenty of seating for<br />
diners, as well as music during the weekend.<br />
For diners with food allergies or intolerances, or<br />
additional dietary requirements The English Indian<br />
offers plenty of options to suit. The entire menu is<br />
now certified gluten-free, nut-free and dairy-free<br />
(apart from that delicious halloumi which is cooked<br />
separately), and there are also vegetarian and vegan<br />
options.<br />
The pop-up events will run from October until<br />
March, taking place on the second weekend of each<br />
month. For more details, visit<br />
www.theenglishindian.co.uk or find The<br />
English Indian on Instagram @theenglishindian1<br />
or Facebook @theenglishindian for regular<br />
updates.<br />
Dates for the diary:<br />
The English Indian’s Lichfield<br />
unit pop-up will be open on<br />
the following dates:<br />
October 14/15<br />
November 11/12<br />
December 9/10<br />
January 13/14<br />
February 10/11<br />
March 10/11<br />
Fridays from 5pm to 9pm and<br />
Saturdays 1pm to 9pm<br />
32 www.jaimemagazine.com
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W H AT ’ S O N<br />
What’s On in October<br />
THERE’S MAGIC, MYSTERY AND MORE AFOOT AS WE ROUND UP SOME OF THE<br />
BEST ENTERTAINMENT THE MIDLANDS HAS TO OFFER THROUGHOUT <strong>OCTOBER</strong><br />
WHAT: THE MAGIC OF MIDDLE-EARTH<br />
WHERE: THE HUB AT ST MARY’S, LICHFIELD<br />
WHEN: SEPTEMBER 24 TO DECEMBER 11<br />
A magical treasure trove of objects and artworks<br />
are coming to Lichfield in a free exhibition that is a<br />
must-see for fans of fantasy and Middle-earth…<br />
“In a hole in the ground there lived a Hobbit...”<br />
With those famous words J.R.R. Tolkien welcomed<br />
visitors into Middle-earth, a seemingly living,<br />
breathing world both mythical and yet familiar.<br />
Regarded as the ‘father’ of modern fantasy<br />
literature, Tolkien’s cultural influence has extended<br />
far beyond just other authors. Middle-earth has<br />
inspired creative minds of all types and acted as a<br />
Minecraft-like toolbox for generations of artists,<br />
musicians, film makers, environmentalists, and game<br />
designers.<br />
The Magic of Middle-earth takes visitors on a<br />
journey beyond the books to explore that expansive<br />
artistic legacy. Discover jaw-dropping dioramas,<br />
stunning paintings, incredible sculptures, even<br />
Middle-earth themed Lego sets. With family fun and<br />
kids’ activities this is an exciting exhibition for all<br />
ages. Whether you’re a little halfling or a wizened<br />
wizard you won’t want to miss this one.<br />
Check out www.thehubstmarys.co.uk for up-todate<br />
news and information on the exhibition and the<br />
additional programme of events and activities to be<br />
announced throughout the autumn. The exhibition<br />
is free and runs until December 11 <strong>2022</strong>.<br />
WHAT: MUCH ADO ABOUT NOTHING<br />
WHERE: BIRMINGHAM REP<br />
WHEN: <strong>OCTOBER</strong> 4 TO 8<br />
“I do love nothing in the world so well as you. Is not<br />
that strange?”<br />
Besotted young couple Claudio and Hero have fallen<br />
fast and are quickly engaged. Not everyone finds<br />
romance so straightforward – Benedick balks at the<br />
very thought of it and Beatrice agrees with him, on<br />
that if nothing else. But somewhere in this world,<br />
there’s someone for everyone, even if they’re right<br />
under your nose.<br />
Presented by Sheffield Theatres in association<br />
with Ramps on the Moon, this new production of<br />
Shakespeare’s raucous comedy is directed by Robert<br />
Hastie (Coriolanus, A Midsummer Night’s Dream).<br />
Every performance features the use of integrated<br />
creative sign language, audio description and<br />
captioning.<br />
The Stage says: “This is Shakespeare as it should<br />
be: inclusive, accessible and diverse. Ramps on the<br />
Moon’s twist is a winning one – this really is as merry<br />
as the day is long.”<br />
The Rep is proud to be one of six Ramps venues<br />
in a collaborative network led by New Wolsey<br />
Theatre and including Theatre Royal Stratford<br />
East, Nottingham Playhouse, Leeds Playhouse, and<br />
Sheffield Theatres. For more details and to book<br />
tickets visit www.birmingham-rep.co.uk<br />
34<br />
www.jaimemagazine.com
WHAT: VINCENTE SIMONE - TANGO PASSIONS<br />
WHERE: LICHFIELD GARRICK<br />
WHEN: <strong>OCTOBER</strong> 20<br />
Argentine Tango king and Strictly Come Dancing legend Vincent Simone<br />
returns to the stage this month with his brand new show, Tango Passions,<br />
alongside Argentine Tango specialist Paula Duarte as his leading lady.<br />
Accompanied by world-class Argentine Tango specialists, let the original<br />
Italian stallion take you on a journey to Buenos Aires and enjoy his dancing,<br />
tales and poetry about the history of the Argentine Tango. Featuring music<br />
from Astor Piazzolla and Gotan Project, this is sure to be a sexy, steamy,<br />
passionate night not to be missed.<br />
There are a limited number of VIP Meet and Greet tickets available. Don’t<br />
miss your chance to meet Vincent before the show for photo and autograph<br />
opportunities, plus a signed print and VIP lanyard. For more details and to<br />
book visit www.lichfieldgarrick.com<br />
WHAT: COPPÉLIA<br />
WHERE: BIRMINGHAM HIPPODROME<br />
WHEN: <strong>OCTOBER</strong> 26 TO 29<br />
Love conquers all in Peter Wright’s world-class production of a joyous<br />
classic from the golden age of ballet – ‘a masterpiece’ (The Stage) brought<br />
back to the stage by Birmingham Royal Ballet for the first time in five years,<br />
with Léo Delibes’ glorious score performed live by the 60-piece Royal Ballet<br />
Sinfonia.<br />
When eccentric toymaker Dr Coppélius leaves his greatest creation, the<br />
doll Coppélia, on his workshop balcony, she’s soon causing quite a stir in<br />
the village. Swanilda and Franz are getting ready to marry during their<br />
hometown’s upcoming festival, just a few days away. When Franz finds<br />
his eye wandering towards the mysterious girl on Dr Coppélius’s balcony,<br />
Swanilda takes matters into her own hands – but can she steer her fiancé<br />
away from the Doctor’s mystery guest and back towards the path of true<br />
love?<br />
Comic chaos is unleashed as Dr Coppélius tries to bring Coppélia to life.<br />
Don’t miss this magnificent production of a timeless classic, back for a<br />
strictly limited tour in <strong>2022</strong>. For more details visit<br />
www.birminghamhippodrome.com<br />
WHAT: THE MOUSETRAP<br />
WHERE: ALEXANDRA THEATRE, BIRMINGHAM<br />
WHEN: <strong>OCTOBER</strong> 31 TO NOVEMBER 5<br />
Agatha Christie’s The Mousetrap is the world’s longest-running play. This<br />
thrilling West End production is THE genre-defining murder mystery from<br />
the best-selling novelist of all time… case closed!<br />
As news spreads of a murder in London, a group of seven strangers find<br />
themselves snowed in at a remote countryside guesthouse. When a police<br />
sergeant arrives, the guests discover – to their horror – that a killer is in their<br />
midst! Which one is the murderer? Who will be their next victim? Can you<br />
solve this world-famous mystery for yourself ?<br />
Now celebrating 70 years, Agatha Christie’s The Mousetrap has kept<br />
millions of people from every corner of the globe on the edge of their seats.<br />
Could you be next?<br />
Featuring a stellar cast including Todd Carty (EastEnders, The Bill),<br />
John Altman (EastEnders) and Gwyneth Strong (Only Fools and Horses,<br />
EastEnders), this is one not to be missed. For more details visit<br />
www.atgtickets.com/birmingham<br />
www.jaimemagazine.com<br />
35
F I N A N C E<br />
ADVERTISING FEATURE<br />
Wealth Matters<br />
A MONTHLY REVIEW OF THE WORLD OF FINANCE FROM<br />
LICHFIELD FINANCIAL ADVISER JEAN LAMB DipPFS<br />
INFLATION AND OUR FINANCES<br />
I came across a quote recently: “What’s my favourite<br />
childhood memory? Not paying bills!”<br />
I’m guessing we can all relate to that one, and it’s<br />
particularly topical at the moment. Every time we turn<br />
on our TVs or open a newspaper, we are confronted with<br />
a barrage of statistics telling us just how badly off we are<br />
and, if we are unlucky enough to survive the next few<br />
months, we’ll be even worse off!<br />
I don’t intend to add too much to the barrage, but I will<br />
highlight one statistic which offers us some light at the<br />
end of the tunnel. According to the Office for National<br />
Statistics (ONS) on 14/09/<strong>2022</strong>, the Consumer Price<br />
Index (CPI) which is now our main measure of inflation,<br />
fell in August <strong>2022</strong>, for the first time in almost a year, back<br />
to single digits of 9.9%. It’s still high of course, but the<br />
recently announced two year Energy Price Guarantee<br />
could potentially knock several percent off this figure in<br />
the months to come. I hope so. We shall see.<br />
Central banks around the world, including the Bank of<br />
England, have been trying to get inflation under control<br />
by hiking interest rates. Bank of England Base Rate<br />
rose to 1.75% in August <strong>2022</strong> (Source: Bank of England<br />
15/09/<strong>2022</strong>). It is difficult to envisage it remaining this<br />
low when you compare it to a CPI rate of 9.9% and I<br />
consider it likely that it will increase further.<br />
<br />
SO HOW DO WE GET THROUGH THIS? <br />
The best way we can. I don’t profess to have all the<br />
answers, but anyone who remembers the 1970s will<br />
remember the highest ever recorded level of UK inflation<br />
of 26.9% measured then by the Retail Price Index<br />
(Source: ONS inflation and price indices 15/09/<strong>2022</strong>) and<br />
the highest Bank of England base rate of 17% (Source:<br />
Bank of England 15/09/<strong>2022</strong>).<br />
History tells us that what held good then, holds good now.<br />
From a financial health perspective it is even more vital to<br />
do the best you can with what you’ve got.<br />
<br />
ACTIONS TO CONSIDER<br />
Review the following areas with your financial adviser:<br />
Protection<br />
Do you have a mortgage or other debts? Do you have<br />
a family? Do you have earned income and would suffer<br />
hardship if you became unable to work? Do you have<br />
existing protection policies?<br />
If you answer yes to any of the above, you should review<br />
this area to ensure you have the right cover in place and<br />
you are not paying any more than you have to for it.<br />
Pensions<br />
For those in employment, your employer will almost<br />
certainly have a pension offering. It is generally wise<br />
to take advantage of this and at least contribute as a<br />
minimum the maximum amount that your employer will<br />
match.<br />
For anyone with an invested pension arrangement<br />
(whether still contributing, drawing on it or paid up),<br />
review it. Make sure you understand how and where it is<br />
invested and if that investment and its associated level of<br />
risk is right for you.<br />
Investments<br />
Once you have taken care of your short term, emergency<br />
monies in savings accounts, look at your options to make<br />
any surplus “nest egg” monies work as hard as they<br />
possibly can to help offset the impact of inflation on their<br />
“real” value eg., consider taking advantage of ISAs which<br />
can potentially offer you tax efficient growth and/or<br />
income. Don’t carry any dead wood. As with pensions, put<br />
existing investments under the microscope to ensure each<br />
is suitable for the world economy we find ourselves in.<br />
The value of an investment with St. James’s Place will be<br />
directly linked to the performance of the funds you select<br />
and the value can therefore go down as well as up. You<br />
may get back less than you invested.<br />
The favourable tax treatment of ISAs may be subject to<br />
changes in legislation in the future.<br />
Jean Lamb is Principal of Jean Lamb Wealth Consultancy<br />
6A Market Street, Lichfield, WS13 6LH - Tel: 01543 417342<br />
Email: jean.lamb@sjpp.co.uk - Website: www.jeanlamb.co.uk<br />
Jean Lamb Wealth Consultancy is an Appointed Representative of and represents only St. James’s Place Wealth Management Plc (which is<br />
authorised and regulated by the Financial Conduct Authority) for the purpose of advising solely on the Group’s wealth management products<br />
and services, more details of which are set out on the Group’s website www.sjp.co.uk/products. The ‘St. James’s Place Partnership’ and the<br />
titles ‘Partner’ and ‘Partner Practice’ are marketing terms used to describe St. James’s Place representatives.<br />
36 www.jaimemagazine.com
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J'Aime Half Page.indd 1 22/08/<strong>2022</strong> 09:47
FA S H I O N<br />
Hell for leather<br />
FROM BUTTERY SOFT JACKETS TO COOL-GIRL TROUSERS, LEATHER IS THE GO-TO<br />
FABRIC FOR ALL OF YOUR AUTUMN WARDROBE NEEDS, SAYS AMY NORBURY<br />
A leather jacket is one of those truly perennial style<br />
staples which always rises to the occasion. Come rain or<br />
shine, it’s the go-to throw-on for myriad occasions and<br />
myriad outfits. Hell, I even wore my own trusty leather<br />
jacket over my wedding dress to shield my sequins from<br />
the downpours on my big day.<br />
Leather and autumn is a combination which has<br />
continued to thrive from the catwalks to the high street for<br />
years. But for AW22, the leather look - real and faux - has<br />
been seriously amped up.<br />
Designers galore packed their seasonal shows with new<br />
and unexpected iterations, taking leather from stylish<br />
outerwear choice to layering hero. Bottega Veneta’s luxe<br />
leather skirts certainly wowed the crowds, while Loewe’s<br />
minidresses, Isabel Marant’s leather layering, and headto-toe<br />
looks at Alexander McQueen and Celine certainly<br />
made a statement. Dresses and skirts, skirts and tank tops,<br />
jumpsuits and trousers - the message was clear; leather is<br />
the way to go.<br />
When it comes to skirts, minis are having a fashion<br />
moment, made ultra-wearable by teaming with chunky<br />
knit jumpers and thick tights. If ladylike elegance is more<br />
your vibe, below-the-knee pencil skirts or swishy pleated<br />
midis in subtle hues are given an edge in leather form.<br />
If you’re looking to embrace the look wholeheartedly,<br />
keep an eye out for a leather update on the classic shirt or<br />
wrap dress, or even a rock chick-inspired leather boilersuit<br />
for the epitome of just-threw-it-on casual cool. Don’t be<br />
afraid to team leather with more leather too; a leather<br />
shirt with matching wide-legged trousers is the new co-ord<br />
we all need this season.<br />
If black feels too much of a tough biker-chick vibe, then<br />
take a look at the rainbow of stunning shades perfect for<br />
autumnal dressing. Creams, caramels and tans are perfect<br />
for creating a lighter, brighter look while if you want to go<br />
dark, swap black for delectable chocolate, khaki or cherry<br />
hues for a more subtle take.<br />
Accessories are where colour really comes into play;<br />
update your run-of-the-mill black leather boots with a<br />
more playful hue to inject a touch of sass into any outfit.<br />
LEATHER JACKET, £169, AND SEQUIN SKIRT, £55,<br />
SONDER STUDIO. WWW.SONDERSTUDIO.CO.UK<br />
38 www.jaimemagazine.com
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WRAP SKIRT, NANUSHKA AT<br />
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SOPHIE CASUAL FIT JACKET WITH<br />
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AMALIE BROWN BELTED LEATHER COAT,<br />
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OLIYAH KHAKI ANKLE BOOTS, DUNE<br />
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LAVISH LEATHER BLAZER, £180,<br />
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45
B E AU T Y<br />
Five-step skincare<br />
THE TREND FOR MINIMAL BEAUTY IS ALL WELL AND GOOD IF YOU HAVE GREAT SKIN. BUT ANYONE WHO<br />
SUFFERS ACNE, SENSITIVITY, DRYNESS OR AGEING ISSUES WILL KNOW ONLY TOO WELL THAT A ROUTINE<br />
IS VITAL TO KEEP THEIR COMPLEXION HAPPY AND HEALTHY. WE ASKED DEBORAH MITCHELL, FOUNDER<br />
OF HEAVEN SKINCARE, TO TALK US THROUGH THE PERFECT DAILY REGIME<br />
CLEANSE… the essential first step to remove<br />
make-up, dead cells, oil and daily pollutants to<br />
unclog pores and prevent breakouts. Soak your face<br />
with warm water (make sure it’s not too hot as this<br />
can dehydrate your skin and damage sensitive areas)<br />
before applying a small amount of cleanser. Gently<br />
massage in a circular motion, avoiding the eye area,<br />
for between 30-60 seconds. Rinse thoroughly and<br />
pat, not rub, your face dry with a clean, soft towel.<br />
TRY… New Edition Cleanser is suitable for all<br />
skin types; it contains my patented ABEETOXIN®<br />
formula to firm as it cleanses.<br />
EXFOLIATE… your skin is constantly shedding<br />
dead skin cells to make way for new ones. As we<br />
get older this process begins to slow down so it’s<br />
important to give Mother Nature a helping hand. An<br />
exfoliator helps scuff away the dead cells and clears<br />
pores to leave your complexion looking more radiant<br />
and feeling healthier.<br />
TRY… I created Bee Peel to tighten and firm skin<br />
as it works its way through dead skin cells, improving<br />
pigmentation, breakouts and blemishes.<br />
TONE… Toners are designed to restore your<br />
natural pH balance as well as remove leftover<br />
makeup and impurities, flush out pores and reduce<br />
breakouts. Choose one that is suitable for your skin<br />
type for maximum hydration, and use after your<br />
cleanser and exfoliator and before moisturising.<br />
TRY… Heaven’s Peppermint Hydrogel<br />
minimises oil secretion, balances the PH levels,<br />
refines pores and diminish blemishes, leaving your<br />
skin feeling fully hydrated.<br />
SERUM… These penetrate deeper than a<br />
moisturiser, due to them having smaller molecules, so<br />
they deliver a potent shot of ingredients directly into<br />
your skin. They’re a great investment too; because<br />
they are concentrated you only need a small amount<br />
and you’ll find a few drops go a long way.<br />
TRY… Clarifying Oil Serum is perfect for people<br />
with eczema or sensitive skin, conditioning skin to<br />
bring it back to equilibrium<br />
MOISTURISE… Because the skin on your face<br />
is thinner than anywhere else on your body it can<br />
become dehydrated; by not keeping skin moisturised<br />
it can quickly show early signs of ageing. Don’t make<br />
the mistake of only applying moisturiser when your<br />
skin feels dry – you should be applying it every day,<br />
morning and night.<br />
TRY… My bestselling Divine Cream is bursting<br />
with organic mandarin and orange, both renowned<br />
natural sources of vitamin C.<br />
40 www.jaimemagazine.com
BENEFITS OF A<br />
FIVE-STEP ROUTINE:<br />
• By taking ten minutes each morning and evening you’re not only treating your<br />
skin but treating yourself to some precious “me” time.<br />
• Learning how to look after your complexion means you can face each day with<br />
confidence.<br />
• Creating a routine gives you focus, lowers stress levels and helps you relax.<br />
• By continuing consistency, your products have time to work properly and you<br />
will get the results you want.<br />
• It’s never too late to start – the sooner you do, the more benefits you’ll see.<br />
TOP TIP… Give products time to do their job properly – if you keep switching<br />
what you put on your face from day to day it can become over-sensitive. And<br />
when you discover a routine that really works you’ll notice that each product<br />
works in synergy to give your skin the best start each day.<br />
Heaven Skincare by Deborah Mitchell is available at Heaven Health & Beauty,<br />
13a Market Place, Shifnal, Shropshire. You can also shop the range online at<br />
heavenskincare.com<br />
www.jaimemagazine.com<br />
41
W H AT ’ S ON<br />
Pick your own Halloween treat<br />
WHETHER YOU WANT TO EAT THEM, CARVE THEM OR THEME YOUR HOME<br />
DECOR AROUND THEM, THERE’S NO ESCAPING PUMPKINS THIS MONTH<br />
Here at <strong>J’AIME</strong> we plan to embrace squash and<br />
pumpkins this October. We won’t be buying one<br />
from the supermarket though - we plan to pick our<br />
own. Here are some places you can head to if you<br />
want to follow suit:<br />
MANOR FARM FRUITS, WATLING STREET,<br />
HINTS<br />
The farm’s annual Pumpkin Fest is back, and<br />
bigger than ever this year, running every weekend<br />
from October 1, and daily from October 20 to 31.<br />
Stretching across some 20 acres, the farm’s 85,000<br />
shiny orange pumpkins, knobbly gourds and quirky<br />
shaped squashes will be a sight to behold. Pumpkins<br />
will range in price from 50p for the Mini Munchkins<br />
to £15+ for the Monster pumpkins.<br />
As well as the pumpkins, there will be a wonderful<br />
Bounce and Climb, including Straw Pyramids, Mini-<br />
Mazes and Space Hoppers for the children to enjoy<br />
– it’s a great outdoor day out for all the family and is<br />
incredibly popular.<br />
Tickets for the Pumpkin Fest are £3 for adults and<br />
£4 for children aged two to 12, with under twos<br />
going free. Tickets must be booked in advance online<br />
at www.manorfarmfruits.co.uk/pumpkinfest<br />
CANALSIDE FARM, SHOP AND CAFE, MILL<br />
LANE, GREAT HAYWOOD<br />
Canalside Farm’s Pick Your Own Pumpkin<br />
experience will be open on selected days from<br />
October 8 until October 29. There is a bumper crop<br />
of pumpkins this year including some interesting new<br />
varieties in all shapes and sizes such as Queensland<br />
Blue, Polar Bear, Goosebumps and Magic Lantern.<br />
There will be family games alongside the Pumpkin<br />
Patch and plenty of fun photo opportunities for all<br />
the family as you make your way around the Farm.<br />
The Maize Maze will be spookified, with a Witches<br />
Cottage and Potion Station, and there are other fun<br />
activities as you find your way around. For an added<br />
spooky experience, there will be late-night pumpkinpicking<br />
by candlelight on Friday, October 14 and 21.<br />
Tickets are £3 per person, with children aged two<br />
and under free. Your ticket will gain you entry into<br />
the Pumpkin Patch, plus all of the attractions on the<br />
day and pumpkins are charged by weight at the end.<br />
For full details visit www.canalsidefarm.co.uk<br />
RYMANS PUMPKINS, WALL, LICHFIELD<br />
Choose your pumpkin and make lots of mess carving<br />
your pumpkins at the farm. There will be help<br />
everywhere and so much fun to have. Rymans are a<br />
family run, small arable farm in the village of Wall,<br />
Lichfield. They diversified into Christmas trees five<br />
years ago and, last year, started growing pumpkins.<br />
The field full of beautiful pumpkins has been grown<br />
and looked after with care. Some are humongous,<br />
and pumpkins are priced by size.<br />
The pumpkin patch in Wall will be open from 10am<br />
until 5pm between October 17 and 31. As well as<br />
pumpkin-picking, there are trailer rides, potato<br />
picking, games, refreshments, flower arranging<br />
workshops, evening pumpkin picking by torchlight,<br />
evening adult carving sessions and a warm(ish!)<br />
carving area with lots of help on hand. Warm drinks<br />
and delicious nibbles are also available at the farm’s<br />
food shack. Tickets are priced at £3, with under twos<br />
going free. Visit www.rymanspumpkins.co.uk<br />
for booking details.<br />
42<br />
www.jaimemagazine.com
Get to know...<br />
DAVISONS LAW LICHFIELD’S<br />
PRIVATE CLIENT SOLICITOR<br />
WHAT IS ONE THING YOU THINK PEOPLE SHOULD KNOW ABOUT WILLS AND ESTATE PLANNING?<br />
A will is one of the most important documents you can do during your lifetime as it is the only way to ensure that your<br />
assets (such as your property, money and possessions) fall in accordance with your wishes when you die, for example<br />
to specific family members, friends and/or charities. Estate planning is a necessary step when preparing your will, as it<br />
considers any potential inheritance tax implications and how best to protect your beneficiaries (those who will benefit<br />
from your estate). If you die without a will, there are certain rules that dictate who your estate will go to and this may<br />
not be what you wished for.<br />
WHY WOULD SOMEONE CHOOSE TO BE REPRESENTED BY DAVISONS?<br />
Our clients at Davisons Law are at the heart of everything we do. We pride ourselves on being able to provide clear<br />
legal advice by listening to our client’s wishes, simplifying our advice and providing the best outcome. In Private Client,<br />
we understand that our clients may be going through a difficult time, for example if they have just lost a loved one and<br />
therefore, as solicitors, we understand the importance of remaining approachable, compassionate and reliable.<br />
WHAT’S BEEN THE HIGHLIGHT OF YOUR CAREER SO FAR?<br />
After qualifying, I worked as a Dispute Resolution Solicitor, before deciding to transfer into<br />
Wills and Probate as a Private Client Solicitor. Moving into a different area of law<br />
is not easy and requires dedication, but I believe the work I do in the Private<br />
Client team is important to every person. I am happy that I made the big<br />
leap and I am proud to be able to assist clients in this area of law.<br />
WHAT ARE YOU WATCHING ON TV AT THE MOMENT?<br />
I have just finished watching The Capture on BBC One which is<br />
a British mystery thriller. You also can’t beat The Great British<br />
Bake Off.<br />
WHERE WOULD BE YOUR IDEAL HOLIDAY<br />
DESTINATION?<br />
I really want to go on Safari in Africa one day.<br />
If you have any questions on<br />
how we can help, please call<br />
Mary on 01543 387 473<br />
www.davisons.law<br />
T I 01543 387 509 E I Lichfield@davisons.law www.davisons.law<br />
A I 2a Bore Street, Lichfield, Staffordshire, WS13 6LL<br />
COLMORE ROW I COTTERIDGE I EDGBASTON I FOUR OAKS I LEAMINGTON SPA I LICHFIELD I SOLIHULL<br />
STAFFORD I STRATFORD-UPON-AVON I STREATHAM I WEOLEY CASTLE I WOLVERHAMPTON
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