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VITICULTURE AND

MSc | 18-Month

ENOLOGY WINEMAKING

The International School of Agricultural Sciences

The first of its kind in Israel, this unique program draws on

the country’s flourishing industry and advanced practice

of winemaking. The four-semester curriculum integrates

theoretical studies on campus as well as practical learning in

the vineyard and winery. Students participate in a professional

workshop abroad and have the opportunity to intern at a

commercial winery in Israel or abroad.

intschool.agri.huji.ac.il/msc/viticulture

MSC | 2-YEAR | THESIS TRACKS

MSC IN PLANT SCIENCES

IN AGRICULTURE

This program provides students with a deep understanding

of plant sciences and their implementation in modern

agriculture. It offers a variety of courses on the physiological,

biochemical, morphogenetic, evolutionary and ecological

processes involved in controlling plant development and

acclimatization to the environment.

en.study.agri.huji.ac.il/msc/724

MSC IN AGROECOLOGY &

PLANT HEALTH

How can we resolve agricultural and environmental

challenges based on ecological principles? This program

prepares students for tackling this complex question, drawing

on Israel’s vast experience in innovative and pioneering

approaches to agriculture. The curriculum covers a wide

range of subjects, such as general biological studies, the

dynamics of plant diseases in agroecological systems,

pests and beneficial insects and interactions between

agroecological systems and natural systems.

Faculty of Agriculture, Food and Environment

en.study.agri.huji.ac.il/msc/715

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