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Selwyn Times: January 25, 2023

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Wednesday <strong>January</strong> <strong>25</strong> <strong>2023</strong> <strong>Selwyn</strong> <strong>Times</strong><br />

Latest Canterbury news at starnews.co.nz<br />

GARDENING 41<br />

Late season veges, flowers and fruit<br />

Vegetables<br />

Keeping the soil hoed at this<br />

time of year not only keeps down<br />

weed seedlings but also gives<br />

vegetables an effective mulch of<br />

broken soil that prevents loss<br />

of moisture lower down in the<br />

ground.<br />

In most of the South Island,<br />

sowing seeds this late for late<br />

autumn and winter vegetables<br />

is a chancy matter, although<br />

experience of individual plots is<br />

the best guide. Keeping a garden<br />

diary with sowing and maturity<br />

dates is well worth the effort for<br />

the valuable record it gives.<br />

An alternative to a diary is a<br />

sturdy exercise book divided into<br />

sections for plants, so carrots, for<br />

example, are all together, with<br />

varieties and sowing/maturity<br />

dates listed year by year with<br />

relevant notes.<br />

Small carrot varieties, such as<br />

the mini baby and mini sweet,<br />

are best for late-season sowings.<br />

Chinese cabbages, kohl rabi,<br />

spinach, parsley and turnips can<br />

be sown.<br />

Plant out broccoli, late celery<br />

and leeks. Lift onions, garlic<br />

and shallots when the tops<br />

turn yellow. Harvest on a dry<br />

day, gently shaking off as much<br />

loose soil as possible. Store in a<br />

dry place. Garlic can be stored<br />

by tying the tops together and<br />

hanging under cover. Ground<br />

GREENS: Chinese cabbages, kohl rabi, spinach, parsley, turnips, broccoli, late celery and leeks can be planted at the<br />

end of <strong>January</strong>.<br />

for next season’s crop of onions<br />

should be prepared now with<br />

plenty of stable manure or<br />

compost and some lime. Never<br />

let rhubarb seed, as it saps the<br />

strength of the roots and inhibits<br />

the storing of nutrients for next<br />

season’s growth.<br />

Flowers<br />

Now is the time to lift springflowering<br />

bulbs and corms. Soon<br />

after the leaves die down, bulbs<br />

begin to grow new roots, so<br />

transplanting should be carried<br />

out before the roots get under<br />

way. This is the best time to<br />

take hydrangea cuttings. Look<br />

for firm shoots that have not<br />

flowered this season. Cut pieces<br />

about 10cm long, cut off lower<br />

leaves, dip in rooting hormone<br />

powder and push cuttings<br />

around the edge of a pot of damp<br />

potting mix to which a handful<br />

or two of gravel has been added.<br />

Cover with a plastic bag to hold<br />

in moisture and leave in a cool<br />

place until well rooted.<br />

Fruit<br />

Outdoor tomatoes should be<br />

growing well and although more<br />

usually used in the glasshouse,<br />

fruit-setting can be used to get<br />

a good set from each spray of<br />

flowers. Once the tiny tomatoes<br />

form, a weekly application of<br />

liquid manure diluted to pale tea<br />

colour can be given as well as the<br />

usual watering.<br />

As blackcurrants (Ribes<br />

nigrum) are picked, the bushes<br />

can be pruned. Remove old<br />

branches that have borne fruit<br />

to let light in and air circulate.<br />

Next year’s fruit grows on this<br />

season’s growth, so do not<br />

be over-enthusiastic about<br />

cutting back new growth. In<br />

contrast, redcurrants (ribes<br />

rubrum) and their albino form,<br />

the whitecurrant, fruit on old<br />

wood, so new growth should be<br />

pruned to half to two-thirds of<br />

its length. Cut out old wood after<br />

four or five years of producing<br />

fruit. Prunings can be used to<br />

propagate more currant bushes.<br />

Take straight pieces, 20cm to<br />

30cm long, and push well down<br />

around the edge of a pot of moist<br />

soil to which some compost<br />

and sand has been added. Water<br />

well and cover the pot with an<br />

opaque plastic bag, tucking the<br />

ends underneath.<br />

Leave it in a cool spot and<br />

forget about it for at least a<br />

month, by which time growth<br />

should have begun. At this point,<br />

the bag can be cut across the<br />

top to begin hardening off the<br />

cuttings.<br />

Keep the soil moist and<br />

transplant next spring.<br />

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Garden<br />

In the<br />

with intelligro<br />

As we near the end of<br />

<strong>January</strong>, we head into<br />

what can often be the<br />

hottest, driest time of<br />

the year. It is important<br />

to keep your plants and<br />

lawn as well-watered as<br />

you can, doing so in the<br />

early morning or later<br />

afternoon.<br />

Investing in an irrigation<br />

system is well worth the<br />

money. If you haven’t already,<br />

add some mulch to help retain<br />

moisture in the soil, keep the<br />

weeds down and protect your<br />

plant’s roots from the sun.<br />

Intelligro Hire<br />

Did you know we have range of hire tools to help you<br />

with your DIY backyard project? Check out our website<br />

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www.igro.nz<br />

Top tasks this month<br />

• Feed your tomatoes and<br />

remove laterals<br />

• Remove weeds as they<br />

appear<br />

• Remove spent flowers<br />

from plants, this will<br />

encourage new growth<br />

• Add mulch or decorative<br />

stones<br />

In the Veggie Garden<br />

Now is great for planting<br />

these varieties<br />

• Beetroot • Beans<br />

• Carrots • Leek<br />

• Lettuce • Parsley<br />

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Mon – Sat 7am – 5.30pm, Sun 8.30am – 4.30pm<br />

www.igro.nz /igro.co.nz /intelligro_nz<br />

261 Manion Road, Weedons 7677 | P: 03 347 9012 | E: info@igro.co.nz

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