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The Star: March 16, 2023

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Latest Canterbury news at starnews.co.nz<br />

Thursday <strong>March</strong> <strong>16</strong> <strong>2023</strong> <strong>The</strong> <strong>Star</strong><br />

GARDENING 49<br />

<strong>The</strong> first autumn tasks to tackle<br />

This month we<br />

harvest the last of<br />

the summer crops,<br />

prepare the garden for<br />

winter planting – and<br />

enjoy fresh apples,<br />

passionfruit, grapes and<br />

pears as they ripen<br />

Vegetables<br />

Vegetables to harvest include<br />

beans, beetroot, cabbage, carrots,<br />

celery, corn, cucumber, egg plant,<br />

kumara, lettuce, melons, onions,<br />

potatoes, parsnip, pumpkin,<br />

radish, silver beet, spinach, and<br />

tomatoes.<br />

Note down what vegetables<br />

have been particularly successful<br />

and possibles reasons why so you<br />

can replicate it next season. Also<br />

note where you planted your<br />

crops so you can rotate them next<br />

summer to help maintain levels<br />

of soil nutrition and avoid buildup<br />

of pests and diseases.<br />

Winter vegetables to be planted<br />

in <strong>March</strong> include beetroot, broccoli,<br />

cabbage, cauliflower, carrots,<br />

lettuce, onions, radish, silver beet<br />

and spinach. Before planting out,<br />

add fresh compost to existing soil<br />

and combine thoroughly. Stagger<br />

plantings to spread out the<br />

harvest, giving you a continuous<br />

supply of fresh produce over a<br />

longer period rather than all<br />

at once.<br />

Houseplant care<br />

It’s not the easiest of months<br />

for houseplants as rooms inside<br />

our homes are often very hot<br />

with little air circulation while<br />

owners are at work.<br />

Check houseplants regularly<br />

for signs of stress and/or disease.<br />

Yellowing leaves, dull-green<br />

leaves, or leaves falling are all<br />

signs of poor health. Also check<br />

the position of your houseplants<br />

– are they receiving the same<br />

light as earlier months, or<br />

significantly less – and adjust as<br />

needed.<br />

Flowers<br />

Garden centres are now advertising<br />

new stocks of spring bulbs,<br />

so buy early while the greatest<br />

variety is available.<br />

Anemones and ranunculus,<br />

both of which are available in<br />

single colours as well as mixed<br />

collections, do best in deeply<br />

dug soil enriched with decayed<br />

manure. This will hold moisture,<br />

but to prevent the corms rotting,<br />

improve drainage with a layer of<br />

river gravel about 50cm below<br />

the surface. Plant anemone<br />

corms point down. Newer strains<br />

of ranunculus include a dwarf<br />

form, useful for growing in pots,<br />

although they need to be kept<br />

cool and well-watered to prevent<br />

flower buds shrivelling and coming<br />

to nothing. <strong>The</strong> same is true<br />

of potted tulips.<br />

As perennials die down, they<br />

can be divided, using a knife or<br />

sharp spade. Perennial phlox and<br />

michaelmas daisies are easily<br />

increased in this way.<br />

Hardy annuals sown now will<br />

fill a gap in the garden once the<br />

spring show of bulbs is over.<br />

Plants that look good in the<br />

garden and as cut flowers include<br />

calendula (newer varieties have<br />

peach and cream shades), cornflower,<br />

annual chrysanthemum,<br />

godetia, larkspur, and scabious.<br />

California poppies, although<br />

unsuitable for picking, thrive in<br />

dry, sunny conditions. As well<br />

as the common orange one, seen<br />

growing wild on river gravels and<br />

on roadsides in parts of the South<br />

Island, there are pink, rose and<br />

cream single and double forms.<br />

Border plants to sow now<br />

where they are to flower next<br />

season include viscaria, alyssum,<br />

perennial german statice (Limonium<br />

tataricum) white smoke,<br />

annual pink pokers statice (L.<br />

suwarowii) and candytuft (Iberis<br />

umbellata). Sow seed on a fine<br />

day, after raking the soil surface<br />

to a fine crumb and watering it.<br />

Cover seed lightly. As seedlings<br />

appear, thin them out so each<br />

plant can develop and harden up<br />

before cold days and harsh winds<br />

settle in.<br />

Fruit<br />

Harvest the last of maturing<br />

peaches. Apples and pears, passionfruit<br />

and edible grapes are<br />

AUTUMN: <strong>March</strong> is a<br />

great time to plant winter<br />

vegetables while enjoying<br />

fresh grapes, apples and<br />

pears.<br />

also maturing and will soon be<br />

ready to eat. Leave fruit on the<br />

plant as long as possible to get<br />

full tree ripe flavour.<br />

Maintain a copper spray on<br />

citrus trees to prevent melanose<br />

and verrucosis (citrus scab), two<br />

common fungal citrus diseases.<br />

Strawberries can still be planted,<br />

although the crop produced<br />

next summer will be smaller<br />

than that from young plants set<br />

out earlier in the month.<br />

June or July is the best time to<br />

transplant fruit trees and garden<br />

shrubs, but it pays to get them<br />

ready for the shift now. This<br />

is done by wrenching, slicing<br />

through the soil with a sharp<br />

spade to cut a portion of the<br />

roots.<br />

HEARTY: It’s not too late to plant brassicas such as broccoli.<br />

To decide where to cut, go out<br />

from the main stem or trunk to<br />

about a third of the distance the<br />

branches spread, then cut about<br />

halfway around the plant and<br />

under the cut as far as the spade<br />

will reach.<br />

<strong>The</strong> uninjured roots maintain<br />

the plants food supply, while the<br />

severed roots begin to form new<br />

rootlets.<br />

When the plant is lifted in a<br />

couple of months time, enough<br />

fibrous roots will have formed<br />

after wrenching to take in water<br />

as soon as the plant is in its new<br />

position.<br />

Roses<br />

Depending on the varieties<br />

grown, <strong>March</strong> can bring mixed<br />

results in the rose garden. Maintain<br />

the health of the plants by<br />

mulching, regular deep-watering<br />

and constantly dead-heading<br />

finished flowers.<br />

Garden hygiene remains very<br />

important. Remove all fallen<br />

leaves from the rose garden, as<br />

this helps reduce the amount of<br />

reinfection with black spot and<br />

rust.<br />

Herbs<br />

This month some herbs will<br />

start flowering, so cut off young<br />

flowers to prolong growth of the<br />

plant. <strong>March</strong> is the perfect month<br />

to cut and dry herbs for use over<br />

the winter months. With very<br />

vigorous growing herbs, cut back<br />

regularly, even if you are not using<br />

them.<br />

Lawns<br />

Autumn is an important<br />

season for lawn care – warm soil<br />

and regular rainfall provides an<br />

ideal environment for new grass<br />

seed to germinate so tackle any<br />

problems such as thinning or<br />

patches or sow a new lawn.<br />

Feed existing lawns with<br />

Daltons premium lawn fertiliser<br />

this month and continue through<br />

till late April. This provides<br />

essential nutrients for healthy<br />

growth in the spring.<br />

• For more gardening<br />

advice or information on<br />

products please visit<br />

www.daltons.co.nz<br />

BIG SPECIALS<br />

ALL DISCOUNTED<br />

Please wear appropriate footwear<br />

10 <strong>March</strong><br />

to 26 <strong>March</strong><br />

<strong>2023</strong><br />

MARCH<br />

Autumn Sale<br />

913 Shands Road<br />

Just south of the Selwyn Road / Shands Road intersection<br />

T: 03 349 9240 E: info@allwood.co.nz<br />

Keep up to date on Allwood news through our Facebook or<br />

Instagram pages: Allwood Trees and at www.allwood.co.nz<br />

View our services online now: www.allwood.co.nz

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