Baked Spring 2023
Baked is Syracuse University’s first student-run magazine solely devoted to food. We offer our readers recipes, reviews, and everything in between. Enjoy and eat up!
Baked is Syracuse University’s first student-run magazine solely devoted to food. We offer our readers recipes, reviews, and everything in between. Enjoy and eat up!
- TAGS
- baked
- baking
- syracuse
- restaurants
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The best ways to
incorporate color into
your daily diet
Eating a diet full of fresh, colorful, plant-based foods is the best way to feed your body the
nutrients that it needs in order to thrive. Phytonutrients are compounds produced by
plants that are very beneficial to our health. Found in plant foods like fruits, vegetables,
beans, and grains, phytonutrients have amazing disease prevention properties. To get your
daily dose of phytonutrients, here are some colorful recipes to inspire you to eat the rainbow!
28 | baked