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the<br />

South<br />

island<br />

lifestyle<br />

magazine<br />

FREE | AUGUST <strong>2023</strong><br />

GRAND DESIGNS: OUR ARCHITECTURE & INTERIORS SPECIAL | SPICY BITES & CHILLI CHOC SHOTS FROM THE LUCKY TACO TRUCK<br />

FILMMAKER GAYLENE PRESTON ON RESTORING KIWI CLASSICS, A WEST COAST CHILDHOOD & HER GOLDEN YEARS IN GOLDEN BAY<br />

FIT FOR A KING: BRITISH DESIGNER BEN PENTREATH CELEBRATES HIS CHRISTCHURCH COLLABS | A CITY ON BOARD: THE DUNEDIN<br />

SKATERS BRINGING NEW LIFE TO URBAN SPACES | EMILY HARTLEY-SKUDDER SHOWCASES HER QUIRKY-COOL ART IN THE SOUTH


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6 <strong>Magazine</strong> | Editor’s note<br />

Hello<br />

friend recently asked me what I would do for a job if I<br />

A wasn’t a magazine editor, and while I do quite enjoy my<br />

role and have no plans to switch direction at this point, one of<br />

the answers I gave was interior designer.<br />

I’m under no illusions that I have any particular talent in this<br />

regard, but there’s something about amazing interiors that<br />

really gets my heart racing. With the clever placement of a<br />

piece of furniture, a change of curtains, the addition of paint or<br />

wallpaper or the subtraction of one ornament too many – or<br />

even just a really great lamp – the spaces we live and spend<br />

time in can be totally transformed.<br />

Inimitable British designer Ben Pentreath, who I was lucky<br />

enough to lunch with at Mona Vale recently while he was on<br />

a South Island jaunt, touched on this point during our chat<br />

(which you can read on page 40), and I hope the Wānaka<br />

(page 48) and Dunedin (page 54) homes we’ve showcased<br />

provide further inspiration in that regard.<br />

Not to mention The Lindis lodge, a single mirrored-glass<br />

pod of which shines bright like a diamond on this issue’s cover<br />

(and from page 28), and that is one of the more striking pieces<br />

of architecture (with interiors to match) in Aotearoa, in my<br />

humble opinion.<br />

As always, I hope you find plenty to enjoy within these pages<br />

(if nothing else, the recipe for chilli choc shots on page 66<br />

should hit the spot).<br />

PUBLISHER<br />

Charlotte Smith-Smulders<br />

Allied Press <strong>Magazine</strong>s<br />

Level 1, 359 Lincoln Road, Christchurch<br />

<strong>03</strong> 379 7100<br />

EDITOR<br />

Josie Steenhart<br />

josie@alliedpressmagazines.co.nz<br />

DESIGNER<br />

Emma Rogers<br />

PROOFREADER<br />

Mitch Marks<br />

ACCOUNT EXECUTIVE<br />

Janine Oldfield<br />

027 654 5367<br />

janine@alliedpressmagazines.co.nz<br />

CONTRIBUTORS<br />

Dan Eady, Ethan van Staden, Helen Templeton,<br />

Jane Ussher, Kim Dungey, Linda Robertson, Mickey Ross,<br />

Mitch Marks, Otis Frizzell, Rebecca Fox, Robyn Joplin,<br />

Sarah Frizzell, Vicki Piper, Victoria Baldwin<br />

Every month, <strong>03</strong> (ISSN 2816-0711) shares the latest in lifestyle, home,<br />

food, fashion, beauty, arts and culture with its discerning readers.<br />

Enjoy <strong>03</strong> online (ISSN 2816-072X) at <strong>03</strong>magazine.co.nz<br />

Allied Press <strong>Magazine</strong>s, a division of Allied Press Ltd, is not responsible for any actions taken<br />

on the information in these articles. The information and views expressed in this publication<br />

are not necessarily the opinion of Allied Press Ltd or its editorial contributors.<br />

Every effort is made to ensure the accuracy of the information within this magazine, however,<br />

Allied Press Ltd can accept no liability for the accuracy of all the information.<br />

Josie Steenhart, editor<br />

Over 55 years manufacturing quality<br />

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8 <strong>Magazine</strong> | Contents<br />

In this issue<br />

22<br />

FOOD<br />

62 Spice up your life<br />

Dip into the new Lucky Taco cookbook<br />

Resene<br />

Princess<br />

COLOURS OF<br />

THE MONTH<br />

COVER FEATURE<br />

28 Luxury meets landscape<br />

Award-winning build The Lindis<br />

takes its cues directly –and<br />

dramatically – from nature<br />

HOME & INTERIORS<br />

22 Most wanted<br />

What the <strong>03</strong> team are coveting<br />

right now<br />

40 Pattern pedigree<br />

Meet the architect and interior<br />

designer to royalty who’s living<br />

the William Morris design dream<br />

48 An elegant fortress<br />

Concrete, cedar and fine details<br />

define a builder’s Wānaka home<br />

54 Southern exposure<br />

Luck turns to love and a<br />

brand‐new view in North Taieri<br />

FASHION<br />

24 Cool change<br />

From citrus shades to Barbie<br />

pink, brighten your winter<br />

wardrobe with pops of colour<br />

RecoveR youR<br />

loved fuRnituRe<br />

Quality fuRnituRe specialists<br />

www.qualityfurniture.co.nz<br />

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FREE | AUGUST <strong>2023</strong><br />

GRAND DESIGNS: OUR ARCHITECTURE & INTERIORS SPECIAL | SPICY BITES & CHILLI CHOC SHOTS FROM THE LUCKY TACO TRUCK<br />

FILMMAKER GAYLENE PRESTON ON RESTORING KIWI CLASSICS, A WEST COAST CHILDHOOD & HER GOLDEN YEARS IN GOLDEN BAY<br />

FIT FOR A KING: BRITISH DESIGNER BEN PENTREATH CELEBRATES HIS CHRISTCHURCH COLLABS | A CITY ON BOARD: THE DUNEDIN<br />

SKATERS BRINGING NEW LIFE TO URBAN SPACES | EMILY HARTLEY-SKUDDER SHOWCASES HER QUIRKY-COOL ART IN THE SOUTH<br />

10 <strong>Magazine</strong> | Contents<br />

68<br />

OUR COVER<br />

the<br />

South<br />

iSland<br />

lifeStyle<br />

magazine<br />

40<br />

The Lindis borders a dark sky<br />

reserve in the Ahuriri Valley.<br />

Photo: The Lindis Group<br />

Resene<br />

Sidecar<br />

READ US ONLINE<br />

Resene<br />

Morning Glory<br />

ARTS & CULTURE<br />

36 Get on board<br />

Dunedin skaters are bringing new life to<br />

underutilised city spaces<br />

68 Vanity fair<br />

Retro bathtubs and basins colour artist<br />

Emily Hartley-Skudder’s world<br />

72 Book club<br />

Great new reads for winter bookworms<br />

TRAVEL<br />

60 Staying in style<br />

Photo ops and local honey sweeten the deal<br />

at the new-look Pullman Auckland<br />

BEAUTY<br />

26 About face<br />

The best beauty products and styling tools<br />

REGULARS<br />

12 Newsfeed<br />

What’s up, in, chat-worthy, cool, covetable<br />

and compelling right now<br />

74 Win<br />

A stylish Bialetti x Dolce & Gabbana<br />

Moka coffee pot, cast iron cookware from<br />

Arrowtown-based Biroix, The Lucky Taco<br />

Cookbook and three new hand and body<br />

wash sets from Essano<br />

FIND US ON SOCIAL<br />

<strong>03</strong>magazine.co.nz | @<strong>03</strong>_magazine<br />

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12 <strong>Magazine</strong> | Newsfeed<br />

Newsfeed<br />

What’s up, in, chat-worthy, cool, covetable<br />

and compelling right now.<br />

Gimme shelter<br />

The latest chapter of The Shelter is unfolding in the heart of Ōtepoti.<br />

A Southern sibling to Auckland’s much-loved clothing and creativity<br />

destination, the Filleul Street store will be a stylish flagship for the in-house<br />

Taylor collections, which sit alongside curated iconic and up-and-coming<br />

designers including Rick Owens DRKSDHW, Symetria, Uma Wang, Issey<br />

Miyake’s 132 5., Masami and Pera May. The Shelter’s creative director Vicki<br />

Taylor says she was drawn to the architecture and vision of Dunedin’s<br />

central city when deciding on the new locale, opening this month.<br />

theshelteronline.com<br />

Screen time<br />

Whānau Mārama: New Zealand International Film Festival <strong>2023</strong> will take place in<br />

17 towns and cities from July 19 – September 10, with South Island screens set<br />

to light up in <strong>August</strong>. Kicking off in Dunedin on the 3rd of the month, followed by<br />

Christchurch on the 10th, Nelson on the 23rd and Timaru on the 24th, the festival<br />

promises a bumper programme of local and international feature-length films and<br />

shorts. Find your new favourite flick (maybe Gaylene Preston’s Bread and Roses,<br />

pictured, read more on page 32) and book tickets at nziff.co.nz.<br />

Zooper dooper<br />

As if us South Islanders need<br />

more reasons to get into the<br />

great outdoors, now there’s<br />

a cool new plant-based Kiwi<br />

sunscreen – ZOOP – that’s<br />

designed with making the<br />

most of our beautiful big<br />

backyard in mind. “As outdoor<br />

adventurers, we know the<br />

importance of protecting the<br />

skin during daily activities,<br />

even in winter when the sun’s<br />

rays can be just as damaging,”<br />

says ZOOP founder John<br />

Hesiltine. “Our plant-based,<br />

hypoallergenic sunscreen is<br />

the perfect solution for those<br />

who want to protect their<br />

skin while also supporting<br />

their health and the wellbeing<br />

of the planet.” To support<br />

their mission, this winter<br />

ZOOP is offering up their<br />

VW campervan free of charge<br />

from Wānaka or Queenstown<br />

to Kiwis wishing to spend<br />

their weekends getting out<br />

of the city and into the wild.<br />

Apply to book the campervan<br />

through the submission form<br />

at zoopnz.com.


Are We<br />

there yet?<br />

‘Are we there yet?’ was a constant<br />

question whenever we travelled as<br />

a young family. It started from the<br />

minute we left home and continued<br />

until the moment we pulled up at our<br />

destination. Today it provides a perfect<br />

analogy for where we find ourselves in<br />

the current market.<br />

There are several schools of thought as to<br />

what’s actually happening.<br />

Here’s one of the most optimistic: ‘we’re<br />

almost there, ready to turn the corner’.<br />

In support of this, utilizing coalface<br />

observations, I’m finding auction rooms<br />

including our own are busy, full of qualified,<br />

cash-ready buyers in the following<br />

categories: first-home purchasers and ‘as<br />

is, where is’ buyers looking for their next<br />

project.<br />

Not to be put off, and reappearing after a<br />

long absence, are investors determined to<br />

start their own property portfolios – often in<br />

anticipation of an opportunity to purchase<br />

well.<br />

Now let’s look a little more closely at some<br />

of these categories.<br />

The first-home buyers are definitely<br />

benefitting from some easing of the lending<br />

criteria and reduced LVR levels whilst being<br />

predominantly active in the $500,000 –<br />

$750,000 bracket.<br />

Real Estate New Zealand figures just<br />

released support this finding with<br />

Christchurch sale-by-price data for the<br />

month of June showing 47% of all sales<br />

were between $500,000 and $700,000.<br />

It’s been a long time since I’ve seen nearly<br />

half of all the sales occurring being to<br />

mainly first-home buyers and, as a mum in<br />

addition to being a real estate professional,<br />

it gives me hope for the future.<br />

No doubt the view that interest rates could<br />

have peaked and that potential worstcase<br />

scenarios can be quantified has also<br />

helped alleviate fears held by previous<br />

groups of first-home buyers.<br />

Now investors: what’s bringing them out?<br />

Is it just the oversupply of specific types of<br />

property, especially of the two-bedroom,<br />

no-garage variety, that could be just the<br />

start they were looking for – or is it the<br />

positivity that accompanies the resurgence<br />

of immigration figures?<br />

We now know there are as many as 200,000<br />

immigrants in the process of working<br />

towards residency.<br />

The prospect of them going on to either<br />

rent or purchase their own property adds<br />

fuel to the belief that the market, though<br />

cautious, is modestly improving.<br />

So, let’s get back to ‘are we there yet?’<br />

The optimist in me says, ‘getting there’. I<br />

know that sounds a bit like a foot in both<br />

camps and, yes, it is.<br />

Indicators are definitely present to support<br />

that belief and prices are holding their<br />

own whilst the level of desirable available<br />

properties is seasonally low. It also hasn’t<br />

escaped me that we have an election<br />

pending, which could act as a wildcard.<br />

And I’m aware of statements made by one<br />

of the parties looking to make significant<br />

changes to the Brightline Test by means of<br />

a reduction of the timeframe in which taxes<br />

are required to be paid on sale. This has the<br />

potential to create more market activity. So<br />

it’s bound to get interesting as everyone<br />

lobbies, utilizing the property market as a<br />

means of winning support.<br />

But one thing 30 years of real estate has<br />

taught me is that when property goes into<br />

a trough it always comes out the other side,<br />

and to everyone currently trying to transact<br />

property, this very old but perennially<br />

relevant saying holds some weight.<br />

“Real estate cannot be lost or stolen, nor<br />

can it be carried away. Purchased with<br />

common sense, paid for and managed with<br />

reasonable care it is the safest investment<br />

in the world.” - Franklin D. Roosevelt<br />

Lynette McFadden<br />

Harcourts gold Business Owner<br />

027 432 <strong>04</strong>47<br />

lynette.mcfadden@harcourtsgold.co.nz<br />

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14 <strong>Magazine</strong> | Newsfeed<br />

Word up<br />

More than 130 writers and performers will converge at Ōtautahi’s WORD<br />

Christchurch festival this month to celebrate words in all their forms, from<br />

books and spoken word to podcasts and music. With internationals like<br />

Kevin Jared Hosein and Polly Barton teaming up with local literary luminaries,<br />

established and emerging, highlights include ‘RISK! The WORD Gala’ convened<br />

by poet Tusiata Avia, Scotland’s David Keenan appearing alongside cult local<br />

musician Bruce Russell, and Southbridge born and raised All Black legend Dan<br />

Carter launching his new book to a home crowd. Over 20 percent of the<br />

programme is free to attend and runs from <strong>August</strong> 23 to 27.<br />

wordchristchurch.co.nz<br />

Sarah Grant, Magic Beans co-founder<br />

Green magic<br />

If you’re feeling a pain in your pocket in<br />

the produce aisle at the supermarket,<br />

look to your phone – and your<br />

backyard – for a solution. A thriving<br />

community of home gardeners<br />

passionate about fresh produce is<br />

behind Magic Beans, an app connecting<br />

like-minded individuals who enjoy<br />

gardening, creating a space where<br />

members can share excess produce<br />

and exchange tips. Established seven<br />

years ago in the Hawke’s Bay, the Magic<br />

Beans app is now available across the<br />

motu so more neighbourhoods can<br />

harvest the rewards of community,<br />

sustainability and self-sufficiency – and<br />

saving money!<br />

magicbeansapp.com<br />

Pick of the pack<br />

“Our challenge is to inspire people to respect our tea as much as we respect<br />

the people who pick it,” says Sally Miller, co-founder of Picker’s Pocket, the<br />

innovative Aotearoa brand looking to reintroduce the world to the art of<br />

tea appreciation. The female-led, artisanal tea makers encourage tea fans to<br />

break free from the bag and embrace the authentic experience of looseleaf<br />

tea, with delicious selections including Suwada Chocolate – a black tea<br />

blended with chocolate pieces and rose petals – or Sumudu Chai, handcrafted<br />

from two varieties of black tea with farm-grown organic ginger, cloves and<br />

cinnamon. Sourced globally, all their brews are packed in New Zealand using<br />

fully recyclable materials.<br />

pickerspocket.com


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16 <strong>Magazine</strong> | Newsfeed<br />

Gimme some Moa<br />

Marlborough-based Moa Brewing Co. is making its mark<br />

on the ever growing ‘better-for-you’ beer category with<br />

two new brews that are just that – Panorama Low Carb<br />

Lager and Bush Moa Mid Ale. Well-balanced, easy-drinking<br />

lager with only 86 calories per can, Panorama Low Carb<br />

Lager is a 4% ABV beer using New Zealand malt and<br />

three different local hops variants, while Bush Moa Mid<br />

Ale is a 2.5% ABV and again uses Kiwi malt and NZ<br />

hops variants for a full-flavoured, mid-strength beer – so<br />

drinkers don’t have to sacrifice taste when reaching for a<br />

lower alcohol option.<br />

moabeer.com<br />

Rock ‘n’ roll<br />

Ultimate Kiwi classic Swanndri have come up with the<br />

goods this winter with a clever collab with their mates<br />

at Feldon Shelter. The new ‘End of Roll’ collection<br />

takes the leftover fabric from Swanndri’s sought-after<br />

limited edition colourways and turns it into useful<br />

gear, from jackets to blankets. We’ve particularly got<br />

our eye on the Knit Cuff Poncho (pictured, $170) –<br />

part blanket, part jacket and the perfect companion<br />

for an outdoor adventure or a night on the couch.<br />

swanndri.co.nz<br />

Heart of glass<br />

Glass artist Luke Jacomb’s latest collection features vases<br />

created using the same ‘deflated’ technique as the Kiwi<br />

designer’s signature lamps: blown to size and shaped while<br />

hot to create a unique item of practical art. Alongside the<br />

Deflated vases, and in complementary colours that bring<br />

to mind ’60s ceramics, there’s a range of Umbrella cups<br />

– a vintage Italian blow mould is used to form their fluted<br />

bases – and whimsical Bubble bud vases. First released<br />

as an exclusive collaboration with Karen Walker in 2021,<br />

the chic homeware pieces are now available from Luke<br />

Jacomb Studio.<br />

lukejacombstudio.com


稀 攀 戀 爀 愀 渀 漀


18 <strong>Magazine</strong> | Newsfeed<br />

Robin’s reunion<br />

Dame Robin White has returned to the South Island, with the<br />

iconic artist’s retrospective exhibition on display at Christchurch<br />

Art Gallery Te Puna o Waiwhetū until November 5. Robin White:<br />

Te Whanaketanga | Something is Happening Here brings around 50<br />

diverse and career-spanning artworks created by White (Ngāti Awa,<br />

Pākehā), including the painting that adorned our June <strong>03</strong> cover, ‘Sam<br />

Hunt at the Portobello Pub’ (1978). The collection also features<br />

drawings, woodblock prints, woven works and tapa, bringing together<br />

– in the words of the artist – a “family reunion” of works.<br />

christchurchartgallery.org.nz<br />

Robin White, ‘This is me at Kaitangata’, 1979. Screenprint. Collection of<br />

Auckland Art Gallery Toi o Tāmaki, purchased 1979.<br />

Let it snow<br />

A one-of-a-kind experience that combines the energy of<br />

electronic dance music with the drama of a live orchestra<br />

is about to hit the slopes. Synthony in the Snow features<br />

the Synthony Orchestra conducted by Emma Featherstone,<br />

along with vocalists, instrumentalists and DJs Nice ‘n’ Urlich<br />

and Dick Johnson, taking you on a trip through the dance<br />

anthems of the last 30 years. Fuse the exhilaration of night<br />

skiing and snowboarding with an EDM soundtrack, with<br />

ticket packages including a night ski pass at Coronet Peak.<br />

synthony.com/queenstown<br />

Concrete beach<br />

NZ’s surf-adjacent clothing brand Beach Brains combines<br />

a tailored aesthetic with a streetwear soul, and their new<br />

collection delivers the goods – high quality fabrics and lo-fi<br />

graphics that speak to our inner beachcomber. ‘Concrete<br />

Beach’ is a series of wardrobe essentials for everyone,<br />

inspired by midday and midnight and ready to take you<br />

from the coast to the city streets. From knit baby tees to<br />

leather bomber vests and plaid shirts, most of the pieces<br />

feel trans-seasonal with the scent of spring on the horizon.<br />

beach-brains.com


20 <strong>Magazine</strong> | Newsfeed<br />

Suite as<br />

The fifth installment of Dunedin Public Art<br />

Gallery’s biennial exhibition programme exploring<br />

contemporary art in Ōtepoti, Suite <strong>2023</strong> – which<br />

marks a decade of the programme’s existence –<br />

showcases four exhibitions of Dunedin artists whose<br />

work is united by modern narratives and multi-media:<br />

Kate Fitzharris plays with scale and celebrates the<br />

history carried by objects across time; Madison Kelly<br />

(Kāi Tahu, Kāti Mamoe, Pākehā) works with drawing<br />

and percussion; Motoko Kikkawa presents a personal<br />

‘skyscape’ to explore possible futures; and Hannah<br />

Joynt and Jane Venis, who work collaboratively as Small<br />

Measures, confront the absurdity of contemporary life.<br />

Suite <strong>2023</strong> runs until November 12 at DPAG.<br />

dunedin.art.museum<br />

Motoko Kikkawa, ‘My Sky’ (installation view), <strong>2023</strong>, Japanese<br />

ganryo (watercolour) on paper and digital video. Courtesy of<br />

the artist. Photo: Justin Spiers<br />

Pet protectors<br />

Aotearoa has one of the highest rates of pet ownership<br />

in the world, which sadly means that our pets make<br />

up a silent but significant statistic in family violence<br />

scenarios. Three leading businesswomen – World’s<br />

Denise L’estrange-Corbet, Pet Refuge and Kidscan’s Julie<br />

Chapman and Mr Soft Top’s Rachel Staples – have come<br />

together to raise awareness and funds for Pet Refuge,<br />

which provides shelter for affected animals, keeping them<br />

safe while until they can be reunited with their owners<br />

who have escaped abuse. Dame Denise has lent her<br />

name and expertise to a range of bespoke Mr Soft Top<br />

dog sweaters, with all profits going to Pet Refuge.<br />

mrsofttop.com/pages/petrefuge<br />

Pop art<br />

What do you do when a museum is undergoing<br />

major redevelopment and the buildings get<br />

emptied out? Canterbury Museum’s answer is to<br />

stage a pop-up museum, with collections from<br />

their Rolleston Avenue site finding a new home<br />

on the first floor of the CoCA building at 66<br />

Gloucester Street. One half of the pop-up space<br />

is dedicated to highlights and visitor faves from the<br />

permanent collections, while the other displays<br />

more ephemeral exhibitions. First off the rank is<br />

Six Extinctions, produced by Gondwana Studios,<br />

where visitors travel millions of years into our<br />

history to eyeball past predators and learn about<br />

mass extinction events.<br />

canterburymuseum.com


MADE TO LAST FOOTWEAR<br />

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craftsmanship, Penelope Chilvers produces timeless, made to last footwear that<br />

works seamlessly with each season’s trends.<br />

Available exclusively from Rangiora Equestrian Supplies,<br />

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22 <strong>Magazine</strong> | Wishlist<br />

Most wanted<br />

From mood-enhancing homeware and joy-inducing objects to playful accessories<br />

and attire, here’s what the <strong>03</strong> team are coveting this month.<br />

6<br />

2<br />

7<br />

1<br />

4<br />

8<br />

9<br />

3<br />

5<br />

10<br />

11<br />

15<br />

14<br />

13<br />

12<br />

1. Karen Walker Number One sunglasses in Vintage Clear, $280, Topaz dress, $645, and Joanna boots in Tobacco, $420;<br />

2. Deadly Ponies Recycle Robin airpod holder, $140; 3. Marimekko Unikko bath towel in Pink Powder, $87 at Bolt of Cloth;<br />

4. Bialetti x Dolce & Gabbana limited edition Moka Express coffee pot, $195 at Ballantynes (to win one, see page 74);<br />

5. Hermès Beauty Rose Hermès Lip Shine Enhancer lipstick in Rose Confetti, $115; 6. A&C Homestore Jemima mirror, $1100;<br />

7. Broste Limfjord glass tumbler in Light Grey, $30 at Frobisher; 8. Robert Gordon 30cm bowl in Olive, $130 at Any Excuse; 9. Lighthouse Barrel Aged gin, $90;<br />

10. Bassike Contrast long-sleeve t-shirt in Grey Marle/Pine Green, $179 at Superette; 11. New Balance 2002R sneakers, $250;<br />

12. Alby Hailes Good Vibes cookbook, $55; 13. Vashti Johnstone ‘Black Cat’, acrylic and charcoal on canvas, 900 x 960mm, POA at Little River Gallery;<br />

14. Paul Smith Bookworm candle, $143 at Mecca; 15. Holly Howe Bar sterling silver necklace, $1250


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24 <strong>Magazine</strong> | Fashion<br />

Colour me good<br />

From citrus brights to Barbie pink, hit winter with a punch of perky, popping<br />

colour to effortlessly brighten up the seemingly never-ending grey days.<br />

1<br />

4<br />

5<br />

3<br />

6<br />

7<br />

2<br />

12<br />

11<br />

8<br />

16<br />

14<br />

13<br />

10<br />

15<br />

9<br />

1. Moochi Encircle dress, $390; 2. Mi Piaci Melba boots in Pastel Pink, $380; 3. Kate Sylvester Bernadette blazer, $649, Brigette pants, $429;<br />

4. Liam Johari shirt in Bubblegum, $289; 5. Hej Hej Quick Dip skirt, $260; 6. Ovna Ovich Cascade slip dress in Grass, $390, and Oski socks in Sun, $75;<br />

7. Samsoe & Samsoe Alinea dress in Fragile Sprout, $389 at Superette; 8. PQ Collection Cadillia dress in Cashew Stripe, $127 at Zebrano;<br />

9. Acne Studios Musubi Crossbody wallet in Lime Green, $1079 at Workshop; 10. Rains Long jacket in Haze, $200;<br />

11. Aethera Serene shawl in Lilac, $179 at Fashion Society; 12. Marle Whitney dress in Icing, $450;<br />

13. Yu Mei Scrunchie Vi bag in Orchid, $619; 14. Nicole Rebstock Nemesis heels, $319;<br />

15. Juliette Hogan Lounge long-sleeve t-shirt in Hot Pink, $229; 16. RUBY Comet shirt dress in Orchid, $289


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26 <strong>Magazine</strong> | Beauty<br />

About face<br />

From skin-loving sheer tints and pink hair straighteners for a good cause to seaweed scalp scrubs<br />

and Mediterranean-scented body products, here’s what the <strong>03</strong> team are trying this month.<br />

1. Take your vitamins<br />

For those days when you<br />

don’t want/need a full<br />

coverage foundation but<br />

still want your skin to look<br />

lush, new Bobbi Brown<br />

Vitamin Enriched Skin Tint<br />

SPF15 ($86), promises<br />

skin-loving nourishment<br />

and natural-looking,<br />

imperfection-blurring<br />

12-hour coverage. Tapping<br />

into a signature blend of<br />

vitamins B, C and E, shea<br />

butter and hyaluronic acid,<br />

this luxuriously sheer tint<br />

comes in 18 flexible shades<br />

that adapt to a range of<br />

skin tones.<br />

5. An ode to oud<br />

For those (like us)<br />

not lucky enough to<br />

holiday in Europe this<br />

year, Moroccanoil has<br />

released its Oud Minéral<br />

fragrance collection, a set<br />

of four hand and body<br />

products that evoke a<br />

Mediterranean beach<br />

walk, with the minerality<br />

of sea salt, the fresh green<br />

citrus of petitgrain and a<br />

hint of smoky cedarwood.<br />

We’re particularly in love<br />

with the Body Lotion<br />

($55), an ultra-light body<br />

moisturiser formulated<br />

with aloe leaf extract<br />

and a nourishing blend<br />

of argan, tsubaki (aka<br />

camellia) and evening<br />

primrose oils.<br />

5<br />

4<br />

1<br />

3<br />

2. Pretty in pink<br />

Having already raised $1 million in New<br />

Zealand and US$23 million globally towards<br />

breast cancer research, ghd is back for<br />

another year of thinking pink with the release<br />

of its sought-after, limited-edition ‘Pink’<br />

collection of hot tools, with $20 donated<br />

from each peach-hued tool sold, including the<br />

Platinum+ ($440) in a unique cloudy print and<br />

the Unplugged Cordless Hair Straightener<br />

(pictured, $535) in its first coloured iteration.<br />

2<br />

3. Whip it good<br />

As fans of both Bumble and<br />

bumble and scalp scrubs<br />

generally, we’re excited to give<br />

the cult haircare brand’s new<br />

Seaweed Whipped Scalp Scrub<br />

($77 at Mecca) a hoon. Part of<br />

a capsule range of seaweedinclusive<br />

products, the scalpbalancing<br />

scrub is infused with<br />

Dead Sea salt and a trio of<br />

nutrient-rich seaweeds to draw<br />

out impurities like dirt, excess<br />

oil and build-up to refresh and<br />

invigorate and add a silly amount<br />

of healthy shine. The delightfully<br />

airy whipped texture and fresh<br />

fragrance of crisp apple, leafy<br />

green notes, mint, pineapple<br />

and white woods are added<br />

bonuses. Use once a week<br />

by sectioning damp hair and<br />

massaging into a lather directly<br />

at the scalp, before rinsing.<br />

4. New and improved<br />

With one Skin Food product sold every four seconds, Weleda’s skincare range has already<br />

attained major cult status, but looking to further enhance the plant-based goodness, the<br />

beauty brand has introduced two new hero ingredients – sacha inchi oil and olive leaf<br />

extract – to the celebrated ‘five-ingredient’ signature formula of chamomile, rosemary<br />

leaf, pansy and calendula and sunflower seed oils. Our pick, Skin Food Nourishing<br />

Cleansing Balm ($26), is a unique balm-to-milk cleanser that can also be used as a<br />

nourishing face mask by applying a small amount onto the face, neck and décolleté, leaving<br />

for 10 minutes then rinsing away.


Reflecting the landscape<br />

A literal hidden gem in the middle of gorgeous untamed nowhere,<br />

multi-award-winning build The Lindis defies conventional design ideas<br />

and instead takes its cues directly, organically – yet ultimately really<br />

quite dramatically – from nature.<br />

WORDS JOSIE STEENHART


Feature | <strong>Magazine</strong> 29<br />

If you zoomed in from space on Ahuriri Valley, all you might see is<br />

wind-teased golden tussock, wild green grass, smooth grey stones,<br />

sapphire-blue braided rivers and the odd scattering of woolly sheep.<br />

But wait – a flash of light bouncing off a sharp-edged, mirrored glass<br />

box. And then another. And another.<br />

Aliens might be puzzled, awestruck even, and humans not in the<br />

know equally so. But set on 49,000ha of conservation land and<br />

occupying 6000 acres on Ben Avon Station sits The Lindis, a luxury<br />

lodge first opened in 2018 and designed by Christopher Kelly, founder<br />

and principal of Architecture Workshop.<br />

Featuring two master suites, three lodge suites and a multitude of<br />

living, relaxing and dining areas within the original majestic wooden<br />

lodge buildings (designed to beautifully match and therefore disappear<br />

into the undulating tussock-hued landscape), The Lindis recently added<br />

a handful of deeply glamorous yet somehow still highly functional<br />

accommodation pods dotted (within a civilised distance) across the<br />

plains – and it was these that caught our eye for this month’s cover.<br />

Keen to learn more (to share with extraterrestrial and Earth-residing<br />

readers alike), we caught up with The Lindis Group’s managing director<br />

William Hudson.<br />

What was the design brief for the original lodge buildings?<br />

The brief was for the lodge to fit harmoniously into the landscape<br />

and blend seamlessly into the environment by creating a sense<br />

of harmony between structure and land. The roofline mimics the<br />

undulations of the surrounding landscape.<br />

Starting with an elegant wooden slatted roof paying direct<br />

homage to the contours of the earth below, the design of the<br />

building creates an undeniable sense of harmony between structure<br />

and land, a harmony that has diffused itself through everything we<br />

do at The Lindis – from the interior design to the ingredients used<br />

in our kitchen.


“Where the lodge<br />

emulates the<br />

landscape, the pods<br />

mirror the landscape<br />

with each design<br />

respecting and paying<br />

direct homage to the<br />

Ahuriri Valley.”<br />

And then the pods were added later? Tell us a bit<br />

about them…<br />

We border a dark sky reserve, with some of the darkest<br />

skies in the world. The idea started around creating an<br />

experience centred around the stars, not just a stand-alone<br />

accommodation offering.<br />

Where the lodge emulates the landscape, the pods mirror<br />

the landscape with each design respecting and paying direct<br />

homage to the Ahuriri Valley.<br />

The pods at The Lindis offer our guests a truly unique<br />

accommodation experience. Nestled gently into the<br />

landscape – out of sight but only a stone’s throw from the<br />

main lodge, these compact structures bring the environment<br />

well and truly into the fore while offering the ultimate in<br />

privacy and escape.<br />

Meticulously designed with double-glazed mirrored<br />

glass walls on three sides, and a gloriously efficient 18m²<br />

footprint, these luxuriously heated and totally private<br />

pods allow our guests to experience our ever-changing<br />

environment in its most nuanced forms.<br />

Tell us about some of the materials used…<br />

The interior of the building, in turn, exists in unity with<br />

the natural environment. Beautiful spotted gum wooden<br />

panelling and imposing bluestone masonry are used<br />

throughout, reflecting the tones and geography of the<br />

outside environment – with sweeping floor-to-ceiling<br />

windows blurring the barriers between the inside and<br />

outside worlds.<br />

Bluestone and spotted gum timber are the main mediums<br />

used, presented in different ways. The bluestone, for<br />

example, features as polished floor tiles through to 75kg<br />

interior wall blocks.<br />

These materials were chosen because of their natural<br />

forms and versatility.<br />

Sustainable design practices were an important factor,<br />

what are some of the ways you utilised this?<br />

Power and heat generation through geothermal heating fields<br />

and solar generated on site (particularly for heating water).<br />

What were some of the challenges of building in a<br />

location like this?<br />

The biggest challenges were remoteness and weather. Partway<br />

through the build we had a significant weather event<br />

where the ground was frozen solid for months at a time.<br />

Severe winds and extreme temperatures (highs and lows)<br />

also come with many challenges.


Feature | <strong>Magazine</strong> 31<br />

Tell us a little about the interior design…<br />

Everything draws inspiration from and shows respect to the land<br />

we inhabit. Interiors were designed internally, to cradle the natural<br />

environment, not taking away from the outside view, natural finishes<br />

and of course comfort.<br />

“Everything draws<br />

inspiration from and<br />

shows respect to the<br />

land we inhabit.”<br />

What are some favourite interior elements/details/furnishings?<br />

We feature both international and domestic artists. One of the<br />

favourite pieces is from local artist Shane Woolridge – his waterdrop<br />

sculpture that sits in our Grand Hall.<br />

We also have a double glass-walled fireplace in the bar area, where<br />

you can take cosy comfort via the warm flames while enjoying a<br />

drink – while still being able to see the view (through the fireplace).<br />

What are some of the design/architecture awards The Lindis has<br />

picked up?<br />

NZ Timber Design Award, Engineering Innovation, 2020. NZIOB<br />

(New Zealand Institute of Building) Excellence Award, 2019. NZIA<br />

National Architecture Award, Hospitality Category, 2019. NZIA<br />

Southern Architecture Award, Hospitality Category, 2019. World<br />

Architecture Festival Awards, Amsterdam, Worldwide Winner:<br />

Hotel and Leisure, 2019.<br />

We were also recently named in the Robb Report’s Top 50<br />

Luxury Hotels of the World.


Bread and roses<br />

On the eve of the much-feted release of the 30th anniversary restoration of her<br />

pivotal 1993 film Bread and Roses at the New Zealand International Film Festival, <strong>03</strong> caught up<br />

with filmmaker Gaylene Preston to talk childhoods on the West Coast, golden years in<br />

Golden Bay and the urgent importance of saving our cinematic history.<br />

INTERVIEW JOSIE STEENHART


Feature | <strong>Magazine</strong> 33<br />

You were born in Greymouth and lived there for<br />

the first 10 years of your life…<br />

Greymouth is a great home town for a filmmaker. It is<br />

a vivid place. All the blinding white light and dark hills.<br />

My father had a fish ‘n’ chip shop over the road<br />

from the railway station, so all the guards would<br />

come and get some on the turnaround from<br />

Christchurch. In oyster season he always gave them<br />

a 13-oyster dozen. This contributed to my family<br />

being able to travel through the hill for very little.<br />

My first solo journey was on the ‘chuffer’ train to<br />

Christchurch when I was seven, watched over by the<br />

guards. A different world. So, I grew up very much<br />

attached to Ōtautahi.<br />

Went to art school at Ilam in the ’60s.<br />

I’m a Southern maid with a touch of Hawke’s<br />

Bay lurking.<br />

You also lived in Golden Bay…<br />

With my first husband, Andy Dennis, and a dear<br />

friend, we bought a beautiful little property in East<br />

Tākaka with springs and rampant Californian thistles<br />

flowing through.<br />

I would pack the car and head over there as often<br />

as I could when my daughter was young. It was my<br />

retreat into a very sociable and clever population.<br />

Many friends came and went over the 13 years we<br />

were there – Toby Laing and most of Fat Freddy’s<br />

[Drop], Bret McKenzie and Hannah Clarke, Laurie<br />

Foon and her family, heaps of Bollingers…<br />

Age Pryor and Justin Firefly Clarke came over<br />

with musician friends one year and they wrote and<br />

recorded The Woolshed Sessions there.<br />

You are only ever the guardian of any land you<br />

inhabit. I treasure those friendships I made during<br />

that time.<br />

“All the themes that Bread and Roses<br />

illuminates are even more relevant than<br />

they were when we made the film.”<br />

Do you get back to either/both region/s much, and<br />

if so, what are some favourite spots?<br />

Black’s Point near Reefton is where I perch most<br />

Christmases in the Bollinger/Crayford compound.<br />

I have a little teardrop caravan nestled under their<br />

veranda. We bathe in the mighty Inangahua River<br />

and the extended families hang out and eat from the<br />

extensive gardens planted by Helen and Alun.<br />

Reefton Main Street op-shops are my favourite in<br />

the world.<br />

I love Tukurua and Milnthorpe in Golden Bay, but I<br />

don’t want to say where. A well-kept secret. Dear old<br />

friends there.<br />

The remarkable Sonja Davies, who Bread and Roses<br />

is about, lived in Nelson for some years, how much<br />

of the film is set there?<br />

Most of the second half of Bread and Roses happens<br />

in Māpua and around Nelson.


34 <strong>Magazine</strong> | Feature<br />

How would you describe Sonja, in a nutshell, if that’s<br />

possible?<br />

Someone was just in touch today saying that she found<br />

Sonja (Ngāi Tahu) to have had much grace. That, mixed<br />

with her staunch ability to persuade in almost any situation,<br />

made her an unusual and valuable warrior for women.<br />

Bread and Roses is being re-released at the NZIFF on its<br />

30th anniversary, how do you think it will resonate with<br />

new audiences in <strong>2023</strong>?<br />

All the themes that Bread and Roses illuminates are even<br />

more relevant than they were when we made the film. It’s<br />

about babies and birthing and women’s lives; making a stand<br />

and not giving in. Fighting for a place to stand.<br />

Tell us about some of the challenges (and triumphs) of<br />

the film restoration?<br />

The film was in a very bad state because it was shot on<br />

standard 16mm and never had a safety copy negative made.<br />

The master negative was rolled too tightly when stored and<br />

got badly damaged. The sound was also very patchy.<br />

With funding from the NZ Film Heritage Trust and<br />

the expertise that exists at Park Road Post (human and<br />

mechanical) over a long period, the film is now better than<br />

ever, with every frame digitised, every sound sounding<br />

bright and beautiful.<br />

Do any other New Zealand films spring to mind for<br />

urgent restoration?<br />

There are many. But I am told that the TV series that<br />

were shot in the ’80s – for example Country GP – are not<br />

in a good state at all, having been shot on video in the<br />

first place.<br />

If we don’t find funding for these treasures they will be<br />

lost forever, or only exist as pale shadows.<br />

And any New Zealand books you feel are just begging to<br />

be made into films?<br />

Well, there’s one you may have heard of – Gaylene’s Take –<br />

an autobiography by my favourite author… I keep thinking<br />

about how to translate that onto celluloid.<br />

Bread and Roses screens as part of the New Zealand<br />

International Film Festival across New Zealand until<br />

September. See nziff.co.nz for screen times, dates<br />

and locations.


MORE<br />

THAN<br />

A GAME<br />

FAST5 IS BACK AND TICKETS<br />

ARE NOW ON SALE!<br />

Returning to Christchurch’s Wolfbrook Arena<br />

11th-12th November, don’t miss the FAST5 frenzy!<br />

fast5netball.com


A city on board<br />

Dunedin’s skaters are bringing a new lease of life to underutilised urban spaces with<br />

community support and a bit of classic Kiwi DIY.<br />

WORDS DAN EADY


Feature | <strong>Magazine</strong> 37<br />

You could walk past without twigging. Especially on an<br />

overcast day when Dunedin’s northeasterly is busy down<br />

the harbour, making lingering a chore.<br />

The stretch of old wooden wharf here is rotten beyond any<br />

use, further reason to pass on by.<br />

But there are scattered clues to activity on a concrete pad<br />

on the wharf’s landward side.<br />

Where Tewsley Street meets Fryatt Street, at the harbour<br />

end of the Steamer Basin, there’s a newly constructed ramp,<br />

the exposed cross-section revealing its repurposed and<br />

recycled materials. A small pile of surplus concrete sand is yet<br />

to be tidied away.<br />

Elsewhere on the concrete pad – that used to support<br />

one of the wharf’s old asbestos-riddled sheds – a modest<br />

collection of unremarkable shapes and objects could almost<br />

be mistaken for having no purpose.<br />

Except that they demonstrably do, as captured in a video<br />

recently posted to YouTube.<br />

The shoot was organised by Dunedin skater Olivier Jutel<br />

and features local freestylers ripping it on what is, in fact, the<br />

city’s newest developing, dedicated harbourside skatepark.<br />

And if the gravity-defying stunts performed on battered<br />

kickboards whets the appetite, there’s more to come.<br />

Former Dunedin man Geoff Campbell, a leading figure<br />

in the Australian skateboarding scene and manager of the<br />

world‐class Nike SB Australia team, was recently back in the<br />

city, videocam in hand, letting his team of 12 loose across<br />

some familiar territory.<br />

The action he captured is now in post-production but will<br />

be worth catching when released.<br />

Back when he was growing up in Dunedin, he didn’t fully<br />

appreciate the city’s unique attributes, Geoff says. But having<br />

been away and come back that’s changed, and he now sees<br />

the city’s potential as a canvas for skateboarding – an insight<br />

he was eager to share with his team.<br />

Part of what this is about is looking at Dunedin through<br />

a particular lens, or at least from a moving platform several<br />

inches above the ground, and then putting that in an<br />

international context.<br />

Geoff’s not the only one who’s been doing it. Olivier, a<br />

University of Otago academic and Dunedin Skateboarding<br />

Association member, is identified by others as a central figure<br />

in the local skating community.<br />

‘‘He’s the hustler, the person that finds people and gets<br />

stuff done,’’ says recent Wellington arrival and skater Flynn<br />

Acworth.<br />

Some of the stuff that Olivier’s been getting done is<br />

converting that section of underutilised waterfront space into<br />

a DIY skatepark and, in doing so, both recognising Dunedin’s<br />

special spatial qualities and drawing on the example of some<br />

of skateboarding’s most famous streetscapes.<br />

It involves bringing a little North American flavour to<br />

local proceedings, specifically the influence of San Francisco,<br />

which Olivier describes as the nexus of street skateboarding.<br />

And with its bayside vibe, rolling topography and period<br />

architecture, Olivier believes Dunedin summons some of<br />

that Californian spirit. Dunedin’s Octagon perhaps echoing<br />

the Embarcadero Plaza, with its crimson brick and brutalist<br />

aesthetic, and now Dunedin’s new DIY waterfront venue<br />

resonating with San Fran’s 3rd and Army and Pier 7 parks.


38 <strong>Magazine</strong> | Feature<br />

It’s pretty ambitious sort of chat, elevating<br />

Ōtepoti Dunedin alongside skating capitals, but<br />

it’s actually less about comparison than it is about<br />

identifying the ability of skateboarding, with its<br />

uniquely urban perspective, to transform.<br />

Which brings us back to the transformation of<br />

Dunedin’s waterfront into a skater’s oasis. The<br />

initiative can be traced back to 2019 when Port<br />

Otago demolished a series of sheds, condemned<br />

for their asbestos. Initially, there were plans to<br />

convert the newly vacant sites for car parking – or<br />

even a marine research centre for the University<br />

of Otago – but these proposals were ultimately<br />

shelved due to financial and engineering constraints.<br />

The aged concrete wharves lacked the structural<br />

integrity to support cars, for a start.<br />

Enter the skaters. Eyeing the opportunity to<br />

repurpose the site, the Dunedin Skateboarding<br />

Association approached Port Otago with a<br />

proposal to turn the waterfront slab into a<br />

temporary skatepark. Not only did the port<br />

authority approve the plan but they built a fence<br />

with gated access, ensuring the safety of skaters<br />

and preventing runaway boards disappearing in<br />

the harbour or spearing vehicles on the street.<br />

The resulting 120m-long by 15m-wide concrete<br />

foundation provides the perfect canvas for the<br />

city’s skaters to live out more than just their<br />

San Francisco fantasies.<br />

Port Otago civil engineer Andy Pullar said<br />

the members of the association were incredibly<br />

passionate and convincing, making it hard to<br />

refuse their proposal.<br />

‘‘The area is likely to be unused for some time,<br />

so it’s great to see it being enjoyed. It’s added<br />

some liveliness to the area and I’m sure it will be a<br />

popular spot, for skaters and spectators alike.’’<br />

They’ve only just started to make the space<br />

their own, Olivier explains.<br />

‘‘The area is what the skate community<br />

calls a DIY spot, and we have plenty of artists<br />

and creatives among our ranks who – over<br />

the next year or so – will make some great<br />

‘natural’ street features, which will look authentic<br />

and accommodate different skating abilities.<br />

Participating in a DIY build offers a unique sense<br />

of camaraderie, as everyone has the chance to<br />

contribute and get their hands dirty.’’<br />

Flynn, a cybersecurity consultant by profession<br />

currently pursuing a master’s in peace and conflict<br />

studies at the University of Otago, is among those<br />

lining up to do the heavy lifting. It’s familiar territory.<br />

‘‘I first got involved in the DIY skate scene in<br />

Wellington back in 2017,’’ he says.<br />

‘‘I bumped into a few people at a skatepark<br />

who invited me to help with building the next<br />

day, and that first bag of cement quickly turned<br />

into a few hundred. I’d skated for a while by then,<br />

but this was the first time I really felt like I had


Feature | <strong>Magazine</strong> 39<br />

become part of a community. Six years later and that space<br />

is now the Newtown DIY – fully sanctioned and recognised<br />

by the city council, and still growing steadily. When I moved<br />

down here, Imogen, a local skater, put me in touch with<br />

Olivier and the Fryatt DIY crew. It’s been great moving into<br />

another DIY scene, meeting new people, and building new<br />

space for the community.’’<br />

There is a strong ethos within the group about repurposing<br />

urban space and using waste as the building blocks for their<br />

projects, Flynn says.<br />

Leftover industrial rubble and surplus concrete is in high<br />

demand, as is salvaged iron and rebar offcuts.<br />

Alongside that scavenger ethos, skater-centric shops such<br />

as Pavement play a crucial role in supporting riders and<br />

fostering the community.<br />

Craig Strong, of Pavement, has supported the Fryatt<br />

DIY skatepark in various ways, including financially, tracking<br />

down obstacles and securing old George Street pavers for<br />

future builds.<br />

Pavement has previously fundraised for events such as the<br />

Stadium Skate Jam at Forsyth Barr Stadium – itself a skater<br />

reimagining of an existing urban space.<br />

‘‘It’s been part of my life since I was 12, by way of<br />

community, friendship and inspiration,’’ Craig explains.<br />

‘‘Skateboarding has helped my state of mind when it’s<br />

not in a good place, given me the ability to persevere with<br />

something despite it being difficult, and has instilled a spirit<br />

of self-discipline that I’ve been able to transfer into other<br />

parts of life. Skateboarding is not dictated by the size of the<br />

scene; it’s more about the willingness of people to be part of<br />

something they care for and having the vision to help out the<br />

next generation in the best way they can.’’<br />

Despite being a small city, the Dunedin skate scene is<br />

healthy and growing, he says, its hardcore devotees known<br />

for their distinctive ‘‘speed demon, burly and hammers style’’.<br />

They can be found spread around the city’s dedicated<br />

parks, on Thomas Burns Street, in Mornington and Mosgiel,<br />

at Fairfield’s ramp as well as around the streets.<br />

‘‘Skateboarding is not limited to designated spots – many<br />

use their boards for transportation to school, university, or<br />

work. Dunedin has a strong history of dedicated skaters,<br />

and its contribution to the New Zealand skate scene<br />

is undeniable.’’<br />

Those other parks – Thomas Burns, Mornington and<br />

so on – will remain important, Craig says. And indeed he<br />

hopes to see more development there.<br />

‘‘All of Dunedin’s skateboarding community is eagerly<br />

awaiting the revamps of Thomas Burns skatepark,<br />

Mornington skatepark and Mosgiel skatepark,’’ he says. ‘‘It<br />

can be frustrating waiting for big council projects, and we<br />

really hope these projects gain momentum this year.’’<br />

For Dave Natta, project manager at the Dunedin City<br />

Council Parks and Recreation department, where he is<br />

involved in planning, procuring and building skateboard<br />

facilities, it’s about finding a balance.<br />

‘‘We get a lot of public feedback on what we do. We<br />

just don’t go and build something, because there’s no point<br />

building it if they don’t like it.<br />

‘‘The challenges we face apart from catering for the<br />

skaters is finding the right locations and also making sure it<br />

keeps the neighbours happy.’’<br />

The council recently installed skating infrastructure at<br />

Chingford Park, in North East Valley, to the considerable<br />

displeasure of neighbours.<br />

‘‘And so we had to move it.’’<br />

The rising cost of building materials and construction is<br />

another major challenge for Dave.<br />

City councils are stuck between a rock and a hard place,<br />

Flynn says.<br />

‘‘It’s unfair that we ask funding sources to cater to our<br />

every whim and need and desire, because they change<br />

over time. You can’t possibly please everybody with just<br />

one skatepark.’’<br />

It’s a near-impossible task for city planners, he says, made<br />

more difficult by the spontaneity of skateboarding, its<br />

creative roving eye.<br />

‘‘The most interesting places to skateboard tend not to<br />

be local skateparks, but are spaces in the city – accidentally<br />

designed by architects and city planners.’’<br />

That’s part of why DIY skateparks are the solution, he says.<br />

‘‘They let the skateboarders that really want unique,<br />

specific things, to actually go out and do that.’’<br />

Here, beyond the modern gentry’s worn cultural haunts,<br />

Dunedin skaters are revealing that the city’s downtown<br />

can support unique cultural spaces, reflecting the art,<br />

achievements and camaraderie of its community. For now<br />

at least.<br />

‘‘We’re not even sure how long we get to keep the space<br />

for,’’ Flynn says. ‘‘It might be next year they say, ‘Oh, we’ve<br />

actually found a use for this. Now we’re gonna get rid of<br />

everything you’ve got!’. That’s sort of the case with the DIY<br />

parks anyway. We all know we could wake up one day, and<br />

it’s just gonna be gone. So we do our best to build what we<br />

can and enjoy it while we can. But yeah, who knows what<br />

the future holds.’’


Design fit for a king<br />

On a recent visit to see friends and family in the South Island, renowned<br />

British architect/interior designer Ben Pentreath granted <strong>03</strong> an exclusive interview<br />

over lunch at historic Christchurch homestead Mona Vale.<br />

WORDS JOSIE STEENHART


Feature | <strong>Magazine</strong> 41<br />

ABOVE: Wallpaper and fabric from Ben Pentreath’s Morris & Co ‘Cornubia’ collection.<br />

OPPOSITE: British designer Ben Pentreath.<br />

Unless you’re an architecture or interior design buff with a<br />

penchant for elegant heritage-inspired houses and decor<br />

with contemporary flair, you might not know Ben Pentreath’s<br />

name, but you may well have seen the renowned British<br />

designer’s work – and some of it perhaps unexpectedly close<br />

to home.<br />

Earlier this year while on a visit to New Zealand to catch<br />

up with friends and family of Cantabrian partner Charlie<br />

McCormick (an award-winning landscape designer, gardener<br />

and florist), Ben stopped in for a very special lunch at<br />

Christchurch’s historic Mona Vale homestead.<br />

Hosted by Kiwi textile company Textilia, over a lavish<br />

three-course lunch a select group of local interior designers<br />

(plus lucky me) got to chat with Ben and hear about his<br />

latest collaboration with Morris & Co, the English furnishings<br />

manufacturer launched by William Morris in the 1870s, now<br />

licensed to fabric and wallpaper house Sanderson.<br />

Mona Vale itself is adorned with Morris & Co wallpaper<br />

(though not Ben’s) – but eagle-eyed interiors enthusiasts<br />

may have spotted a spectrum of his celebrated colourways<br />

bedecking the 2022-opened The Observatory hotel in<br />

the Arts Centre (selected by London-trained local interior<br />

designer Jessica Close).<br />

You can also see Ben’s architectural work on display in<br />

the South Island via a growing number of Georgian-inspired<br />

townhouses being built around Christchurch by real estate<br />

developers Brooksfield – the latest (and most luxurious) out<br />

of the blocks replacing the distinctive pink building on the<br />

corners of Marriner and Burgess Streets in Sumner.<br />

Oh and I should also mention Ben has designed for<br />

British royalty – including King Charles, Prince William and<br />

Princess Kate.<br />

“Well, I’ve done a lot of work for a very long time for the<br />

Duchy of Cornwall, for the former Prince of Wales, now<br />

HM the King,” he says when I slightly embarrassedly but<br />

determinedly ask him about it. (Is it considered very poor<br />

taste for one to talk about such things?! Oh well…)<br />

“He takes an enormous interest in architecture and<br />

masterplanning, as you know, and I’ve designed several<br />

projects for the Duchy of Cornwall including Poundbury,<br />

Truro and most recently Faversham, in Kent, where we’ve<br />

designed a beautiful mixed-use extension to this historic town<br />

of 2500 homes.”<br />

“In my interior design role, I played some role in helping<br />

the former Duke and Duchess of Cambridge with their own<br />

home in Norfolk.”


42 <strong>Magazine</strong> | Feature<br />

“There’s this fascinating dance across 150 years, where by taking<br />

beautiful old 19th century patterns, tweaking things, changing things, they can<br />

become completely fresh and modern and contemporary in feel.”<br />

I don’t ask (sorry!) but I feel sure style maven Kate would be<br />

quite partial to both his first, and his latest, second collection<br />

of wallpapers and fabrics for Morris & Co.<br />

Ben describes ‘Queen Square’, released in 2020, as a<br />

collection of “quite bold, richly saturated jewel tones” (and<br />

at this point charmingly interrupts himself to thank Jessica,<br />

who’s sitting beside me, for using them in The Observatory<br />

hotel) inspired by the eponymous address in London’s famous<br />

Bloomsbury district.<br />

He and Charlie own a flat there, on top of “a very<br />

interesting building” which formerly housed the Art Workers’<br />

Guild – “a group of Arts and Crafts architects and artists,<br />

sculptors, stained glass artists, bookbinders, illustrators… a<br />

sort of club of all the famous Arts and Crafts designers. It was<br />

set up in about 1860, 1870, and then they bought the building<br />

that we live in, in 1913, and it has been there since, for more<br />

than 100 years…”<br />

Also on Queen Square, “about 10 houses down from ours,<br />

at number 24, was another beautiful Georgian townhouse<br />

which for about 15 years was [William] Morris’ house, but<br />

also his factory and design studio”.<br />

“So I had these amazing connections in a sense…”<br />

Ben says the initial conversation started with Sanderson<br />

asking him if he would design a range of fabric and wallpaper<br />

“quote unquote inspired by Morris & Co… and I began to<br />

realise that for me to start messing with that heritage, with<br />

that tradition, was not how I wanted to operate”.<br />

“It’s a little bit like on our architectural side of the practice<br />

where we’re working with classic mouldings and details –<br />

there are moments when you can push things and change<br />

things and there are moments where you kind of need to<br />

stick to the rules.<br />

“If somebody hasn’t done [something] in the last 3000<br />

years, it may not be a good idea to start – something you may<br />

want to tell some of the architects in Christchurch!” he says<br />

with a chuckle.<br />

“But that’s another topic!”<br />

Instead, he paid a visit to the Morris & Co archives (“like<br />

walking into a treasure trove of every single pattern ever<br />

produced by Morris & Co and Sanderson, which go back<br />

to the original production…”), armed with photos of a<br />

beloved Morris & Co-covered sofa from a friend’s family’s<br />

home in Italy.<br />

“The fabric was in the famous ‘Willow Bough’, in a particular<br />

colourway – one which is deep in my design DNA, because<br />

I’ve known it for years and years. I’ve got a friend whose<br />

parents bought a derelict house in Italy in the late ’60s, early<br />

’70s, and restored it, and it’s one of the most beautiful houses<br />

I’ve ever been in in my life.<br />

“They restored it in the most gentle way, they pulled the<br />

house back from being half ruined, brought in an amazing mix<br />

of old antique English furniture… They’d spent a lot of time<br />

in the far east, the middle east, so they had all these amazing<br />

textiles and beautiful rugs, just amazing layers of things –<br />

and then in the middle of it all was classic 1970s English<br />

decoration, which had remained completely unchanged for 50<br />

years, once they’d done it, no one touched it.<br />

“And in the middle of their beautiful sitting room was<br />

an amazing old Victorian sofa, which was covered in that<br />

colourway of that fabric.”<br />

The Morris & Co archivist was immediately able to identify<br />

the exact match, and the rest, as they say, is design history.<br />

“So it’s exactly the same [Morris & Co] patterns, but what<br />

I’m trying to do is basically what I would call tweak the dial –<br />

or in this case more than a tweak, its like wrenching the dial,<br />

because part of the brief they gave me was, for a start, just<br />

have fun with it, go crazy, think the unthinkable.”<br />

Of the new collection, ‘Cornubia’ (from the Latin name<br />

for Cornwall), Ben says “it has a different atmosphere, as I<br />

hope you can tell from the colourways, but it had something<br />

to do with fresh and warm and bright, potentially a happier<br />

collection you could call it, overall – while Queen Square is<br />

more autumnal and reflective.”<br />

Getting suitably reflective at this point in our conversation,<br />

Ben says “for me, on a deep personal level, and in all aspects<br />

of the work that we do in our studio, history is not something<br />

which just exists in a box or in a book or in the past – we are<br />

actually all in history now, we’re in the middle of it, and we<br />

always will be.<br />

“But [with the Morris & Co collab] there’s this fascinating<br />

dance across 150 years, where by taking beautiful old 19th<br />

century patterns, tweaking things, changing things, they can<br />

become completely fresh and modern and contemporary in<br />

feel – that whole fundamental ethos of learning from history,<br />

embracing history and then not just repeating it but actually<br />

changing it.<br />

“And creating something new, for me, is one of the whole<br />

fascinations of our craft, of what we’re involved with, as<br />

architects or as designers,” he explains.<br />

“Interiors do change – that’s the whole point of interior<br />

decoration, is it’s really easy to change, and it’s fun – you can<br />

just change one paint colour or one piece of furniture in your<br />

room and everything changes, and that’s really exciting for me.<br />

“Decoration is the most temporal of all, it’s on a high<br />

frequency, but for me it’s important to imbue everything we<br />

do with that sense of history and an understanding of its<br />

place and time, which is to do with looking backwards and<br />

looking forwards.


ABOVE & LEFT: Wallpaper and fabric from Ben Pentreath’s<br />

Morris & Co ‘Cornubia’ collection.


44 <strong>Magazine</strong> | Feature<br />

ABOVE & LEFT: Ben Pentreath’s Morris & Co fabrics used in<br />

The Observatory Hotel in Christchurch. Photos: Jane Ussher<br />

At the other end of the spectrum, he describes<br />

architecture as ”a more permanent art”.<br />

“And one side of our practice is master planning –<br />

actually something which Vinny [Holloway, Brooksfield<br />

managing director] and I are working on together a little bit<br />

in Christchurch at the moment.<br />

Of that project, Ben says “we’ve been designing a large<br />

number of houses for Brooksfield across several of their<br />

sites in Christchurch, and at the moment the work is<br />

growing. We’re having great fun working with Vinny on a<br />

huge number of sites now, and it’s incredibly exciting to be<br />

involved in the rebuilding of Christchurch in this way”.<br />

He says the Sumner property is “a really lovely one –<br />

closely inspired by the old Sumner Hotel, and then creating<br />

a group of three new terraced houses with first floor<br />

balconies, based on the historic photograph we have of the<br />

old building, and then with a small mews court with two<br />

coach house apartments behind. The historic building is so<br />

fantastic and a real inspiration for the new project.”


Introducing the Wardle Velvets collection by<br />

www.textilia.co.nz


46 <strong>Magazine</strong> | Promotion<br />

A PREMIER HOME DESIGN EVENING<br />

Champagne, canapés and the very best in the business of design, building and interiors,<br />

ArchiPro’s much-lauded annual evening event – The Meet, Greet & Eat – is back<br />

in the stylish surroundings of Christchurch’s Te Pae for <strong>2023</strong>.<br />

Now a major force in the New Zealand architecture<br />

industry, ArchiPro was born one Saturday night in 2014,<br />

when founders Milot Zeqiri and Brittany Gribben, frustrated<br />

with “connecting the dots” on their own home renovation,<br />

realised if they were struggling – having both worked in the<br />

industry for 14 years – that many others might also be.<br />

“We found ourselves endlessly searching for inspiration<br />

and saving images to folders, but lacking the practical details<br />

needed for implementation in our own projects,” says Milot.<br />

“Who was the architect? Which builder did they use?<br />

What timber was used in the cladding? Where was that<br />

beautiful couch from? We also quickly realised there was no<br />

central point for people to easily find trusted architectural<br />

products and skilled trade professionals.<br />

“The whole process felt like a maze with no clear path<br />

to success and a lot of traps along the way. The frustration<br />

sparked an innovative idea and we set out to revolutionise<br />

the design and build industry.<br />

“Our dream was to create a platform that would simplify<br />

the entire building process, bringing together all facets of<br />

design and construction in one beautifully designed space.<br />

“With our own experience building, plus a background<br />

in selling products to specifiers, builders and homeowners,<br />

Brittany and I were well-placed to understand and solve the<br />

challenges of marketing professional services and products to<br />

people building.”<br />

“When people come to ArchiPro they’re not just looking<br />

for products and professionals, they’re looking for the spark<br />

that ignites the imagination and the connections to turn their<br />

aspirations into reality.<br />

“We connect big ideas with the people able to execute<br />

them. And in doing so, we’ve created a like-minded<br />

community that is empowered to transform the spaces we<br />

call home, and in which we experience life.”<br />

Fast-forward to <strong>2023</strong>, and ArchiPro has expanded into<br />

Australia with offices in Sydney and Melbourne, has a<br />

passionate team of 150 staff and recently launched “ArchiPro<br />

3.0”, which Milot calls “the next generation of our platform”.<br />

“Today, I’m proud to say ArchiPro has bridged the gap<br />

between inspiration and practicality, making it the go-to<br />

platform for individuals seeking to create exceptional spaces.”<br />

Launched in 2016 as a vehicle to seamlessly connect<br />

Kiwis building and renovating with trusted products and<br />

professionals, The Meet, Greet & Eat event is now the national<br />

benchmark for those embarking on a building journey.<br />

“The Meet, Greet & Eat is an exhibition devoted to<br />

cutting-edge design products and creative concepts, and<br />

is open to anyone planning or undergoing a building or<br />

renovation project,” says ArchiPro event manager Jacki<br />

Polkinghorne.<br />

“More than 1000 homeowners and professionals attend<br />

the evening each year, making The Meet, Greet & Eat an<br />

unmissable opportunity to have New Zealand’s design<br />

community at your fingertips – from brands and retailers,<br />

to builders, interior designers and architects shaping New<br />

Zealand’s most iconic buildings.<br />

“The Meet, Greet & Eat takes the ArchiPro platform and<br />

brings it into a face-to-face networking event. It allows<br />

homeowners to connect with trusted products, suppliers<br />

and leading professionals in a fun environment – this<br />

particular one has champagne on arrival and canapés<br />

served during the night. It’s an exhibition within a relaxed<br />

space that attendees can enjoy as an evening out,” says Jacki.<br />

In its second year in Christchurch, the South Island Meet,<br />

Greet & Eat event returns to celebrated convention centre<br />

Te Pae, considered one of the jewels of the city’s urban<br />

architecture regeneration (led by principal architect Bruno<br />

Mendes of Woods Bagot), which opened in late 2021.<br />

“Last year’s event was amazing, especially because it gave<br />

Christchurch locals a chance to experience their brand new<br />

venue,” says Jacki.<br />

“It was definitely a drawcard.”<br />

As well as beautiful catering there will be a great range<br />

of exhibitors spanning all categories of the design and build<br />

industry such as kitchens, bathrooms and furniture, plus<br />

some of the top architects and builders in the country.<br />

ArchiPro’s Christchurch The Meet, Greet & Eat home design evening<br />

will be held at Te Pae, Friday September 15, from 5pm.<br />

Register now to attend at archipro.co.nz/event.


Promotion | <strong>Magazine</strong> 47<br />

“This event was fantastic.<br />

For me personally as I<br />

am just starting with a<br />

concept mood board,<br />

choice of architects,<br />

builders, suppliers etc it<br />

was very valuable coming<br />

from Queenstown to<br />

see where the building<br />

industry is today.<br />

Simply in a few words,<br />

very worthwhile and<br />

awesome. Delighted<br />

to have had this<br />

opportunity. Thank you”<br />

- Shammi S, Queenstown<br />

“I was blown away by the quality of the event.<br />

It was well organised and slick. The event felt<br />

extremely luxurious but approachable and<br />

fun in a uniquely Christchurch kind of way. I<br />

had, and saw other people having, some really<br />

genuinely good chat about building and it was<br />

great to see so many connections being made.<br />

What a great event, well done.”<br />

- Sera D, Christchurch


An elegant fortress<br />

A love of honest, robust materials is at the<br />

heart of this builder’s own home in Wānaka.<br />

WORDS KIM DUNGEY | PHOTOS MICKEY ROSS


Home | <strong>Magazine</strong> 49<br />

F<br />

rom the street, a wall of concrete bricks skirts the perimeter, allowing a glimpse of<br />

two gently-sloping buildings – one a garage and office, the other, the main house.<br />

Clad in concrete block veneer and dark-stained cedar, both buildings are set around<br />

a courtyard garden and decking.<br />

Architect Rafe Maclean planned an “elegant fortress” that used minimal materials<br />

and fine-lined detail for a strong-yet-subtle presence. The emphasis was on “crispedge<br />

detailing” with nothing extraneous.<br />

Owners David and Bridget Owens, of Owens Building, say the courtyard, garden<br />

walls and block veneer are all a nod to mid-century design.<br />

“We like the honest materials of that era and the on-display construction – that it’s<br />

not all covered with architraves and trim, so must be well executed.”<br />

The couple bought their section before moving to Wānaka more than six years<br />

ago. Located off Aubrey Road, it offers glimpses of the lake and expansive mountain<br />

views toward Treble Cone.


50 <strong>Magazine</strong> | Home<br />

“The brief called for<br />

clean lines and a<br />

warm, earthy colour<br />

palette. The home<br />

also needed to be<br />

comfortable through<br />

the changing seasons<br />

and in particular, not<br />

overheat in summer.”<br />

Given the site is elevated above the street, privacy was an<br />

important consideration. The courtyard layout with block<br />

wall perimeter delivers on this, also shielding the home<br />

from ‘visual noise’ within the built-up neighbourhood.<br />

Entry to the three-bedroom house is through a pair of<br />

mild steel doors and across a pebbled courtyard with a<br />

concrete water feature.<br />

The gentle, calm design journey continues inside, where<br />

ceilings lined in oak veneer wrap partway down the walls,<br />

providing texture and warmth within the living zone.<br />

The black kitchen includes a peninsula bench outlined in<br />

stainless steel and the cabinetry on the back wall runs the<br />

length of the room, transitioning into a window seat with a<br />

view of the mountains.<br />

The brief called for clean lines and a warm, earthy colour<br />

palette. The home also needed to be comfortable through<br />

the changing seasons and in particular, not overheat<br />

in summer.<br />

To ensure it sits at the right temperature year-round,<br />

there are overhangs to the north, clerestories to the<br />

south, thermally broken triple-glazed windows and doors,<br />

extra insulation, and a heat-recovery ventilation system.<br />

With construction details on display, there was a<br />

need for precision craftsmanship and the home does<br />

not disappoint.<br />

“If you work as accurately as you can through each stage,<br />

the finishing work is made relatively easy – everything fits<br />

together as it should,” David says.<br />

“Like most things, it is all in the preparation.”<br />

Sleek and minimalist, the 223m 2 property won the<br />

builders’ own home category and a gold award in the<br />

regional Master Builders’ House of the Year awards.


OTAGO MARKET REPORT <strong>2023</strong><br />

YOUR ROADMAP<br />

TO THE MARKET<br />

Alexandra | Balclutha | Cromwell | Dunedin | Queenstown | Wanaka<br />

Scan here to view<br />

our latest edition<br />

www.harcourtsotago.co.nz<br />

Highland Real Estate Group Ltd Licensed Agent REAA 2008


GOING<br />

GREEN<br />

Greens of all shades and intensities<br />

are arguably more popular than ever<br />

when it comes to our interiors.<br />

From bold jewel tones like Resene<br />

Left Field to the tang of Resene<br />

Karma and ephemeral pastel greens<br />

like Resene Snowy Mint, green is<br />

everywhere, loved for its associations<br />

with tranquillity and, of course, getting<br />

back to nature. This brings us to our<br />

love for on-trend primordial greens; the<br />

ultimate in getting back to nature. These<br />

are the greens of dense, rich vegetation,<br />

virgin bush and undisturbed forest;<br />

mossy, lush and calming.<br />

Is it any wonder we increasingly want<br />

these hues in our homes?<br />

RESENE<br />

DEEP TEAL<br />

RESENE<br />

IRRESISTIBLE<br />

RETREAT AND RELAX<br />

As Resene Colour Expert Jackie Nicholl says, our fondness for<br />

primordial greens is about creating calm in the middle of a storm.<br />

“In uncertain times, our homes are a sanctuary and the colours<br />

that surround us can have a massive influence on our wellbeing.<br />

That’s why greens are making a huge comeback, along with other<br />

back-to-basics trends like the popularity of indoor plants and<br />

bespoke handcrafted items like pottery and handknits.”<br />

Jackie says some of the greens we’re most fond of in this<br />

current wave of popularity are moody and complex shades<br />

ranging from avocado greens to deep olives and luscious, coloursaturated<br />

jewel tones, as found in the latest Resene The Range<br />

fashion colour collection.<br />

“We are spoiled for choice with colours like lively, verdant Resene<br />

Smashed Avocado, gentle and peaceful Resene Wabi Sabi, moody<br />

olive Resene Off The Grid and blue-hued Resene Top Notch.<br />

“Any of these colours will add a dramatic touch as an accent or<br />

create a cocooning vibe in a whole room but they will look even<br />

better used together.”<br />

INTO THE JUNGLE<br />

Surrounding yourself with the right shade of<br />

rich green in a retreat space like a bedroom,<br />

sitting area or reading nook can be like plunging<br />

into a forest pool – simultaneously comforting<br />

and reviving.<br />

One of the simplest ways to do full immersion<br />

into primordial greens is to go with an ontrend<br />

botanical Resene wallpaper like the<br />

dense jungle of Resene Wallpaper Collection<br />

91259. For a less literal interpretation try the<br />

modern geometric design of Resene Wallpaper<br />

Collection 91280 that still gives you the depth<br />

and serenity of the dark greens with a chic finish.<br />

Try your bold wallpaper on one feature wall,<br />

paired with paler leafy greens like Resene Koru<br />

and creamy neutrals like Resene Half Spanish<br />

White. Touches of brass or a metallic paint like<br />

Resene Gold work particularly well with deep<br />

forest greens, as do bright touches of pink such<br />

as Resene Irresistible.<br />

Opting for tonal layers of green is another<br />

excellent way to add texture and interest to<br />

deep shades. Start with a complex spruce green<br />

like Resene Deep Teal, then play with shades that<br />

are slightly less saturated and more olive-toned<br />

like Resene Permanent Green, the muted greygreen<br />

of Resene Rivergum and then fresh herbal<br />

notes of Resene Coriander. All these greens will<br />

highlight the subtle green undertones of neutral<br />

Resene Half Tea used as a background colour.


LEFT: Go all-in on the jungle vibe of<br />

primordial greens with this beautiful pattern<br />

in Resene Wallpaper Collection 91250. Soft<br />

shades of dusky pinks and coppery golds lift<br />

out the subtle highlights in the wallpaper and<br />

balance the bold pattern of the wallpaper.<br />

Team it with floorboards stained in Resene<br />

Colorwood Natural.<br />

RIGHT: Dark greens such as Resene Karaka<br />

are a great option for media rooms and cosy<br />

spaces but to add character and texture<br />

why not consider a deep green botanical<br />

wallpaper like Resene Wallpaper Collection<br />

409772. Room divider painted in Resene<br />

Ottoman, table in Resene Trojan, flooring<br />

in Resene Colorwood Breathe Easy, chair<br />

in Resene Clay Creek and vases in Resene<br />

Thorndon Cream, Resene Travertine and<br />

Resene Clay Creek.<br />

RESENE<br />

KARAKA<br />

RESENE<br />

OTTOMAN<br />

UNEXPECTED COMBINATIONS<br />

Deep primordial greens pair well in unexpected combinations<br />

for bursts of colour. Try Resene Seaweed with the parchment<br />

tones of Resene Triple Merino and ginger brown Resene<br />

Desperado or the desert hues of Resene Ayers Rock.<br />

Add freshness to lush Resene Clover with citrus notes of<br />

Resene Lightning Yellow or orange Resene Smoke Tree.<br />

Try Resene Aquamarine with sharp green Resene Bilbao and<br />

bright yellow Resene Turbo or pair it with soothing pastels like<br />

lilac Resene Blue Chalk or pink Resene Cupid.<br />

Pairing deep green with bright, blackened whites like Resene<br />

Black White or Resene Alabaster will emphasise the colour<br />

saturation of the green and make the whites appear even<br />

brighter and more crisp for a modern, almost minimalist finish.<br />

Pairing deep greens like Resene Welcome with creamy Resene<br />

Meringue creates a warmer, classic finish with softer edges.<br />

As with any strong colour, working with intense, saturated<br />

greens to create cohesive, inviting spaces is all about balance.<br />

Work with the magic rule of three shades with your main<br />

shade covering around 60 percent of the space, a second<br />

colour in 30 percent and a highlight colour in 10 percent. No<br />

matter what shade you use where, it’s a good general guide<br />

to getting colour balance, whether you want a dramatic space<br />

showcasing a bold shade, or eye-catching colour features.<br />

DIALLING IT DOWN<br />

For a more subtle approach to primordial greens<br />

look to greyed, smoked shades such as Resene<br />

Vantage Point, which works particularly well with icy<br />

whites like Resene Aoraki, or Resene Exactly paired<br />

with the sandy beige of Resene Tua.<br />

Go gentler still with the leafy green of Resene<br />

Wabi Sabi paired with a sea blue like Resene Ocean<br />

Waves or slate green Resene Scaramanga with<br />

serene blue-green Resene Timekeeper and the pale<br />

toffee of Resene Nougat.<br />

Top tip: These botanical and primordial greens<br />

naturally go well with plenty of plants and natural<br />

fibre furnishings like rope or linen to emphasise the<br />

connection with nature and the outdoors.<br />

There’s a primordial green to suit everyone’s taste in<br />

Resene’s colour library, whether you want luxury living<br />

or a soothing retreat. As Jackie says, “Mix and match<br />

your greens for furnishing inspiration. An assortment<br />

of cushions in all of these shades can be very effective<br />

with some pretty plants to complete the picture.<br />

You will have created your favourite space to be.”<br />

RESENE<br />

SEAWEED<br />

For help choosing colours to suit your projects, visit your<br />

local Resene ColorShop, ask a Resene Colour Expert online<br />

at resene.co.nz/colourexpert or book a Resene Colour<br />

Consultation at resene.co.nz/colourconsult.


Home | <strong>Magazine</strong> 55<br />

High on a hill<br />

Serendipity might have led a Dunedin couple to their block of land in<br />

North Taieri, but the build involved careful planning.<br />

WORDS KIM DUNGEY | PHOTOS ETHAN VAN STADEN<br />

Mike Wheeler was teaching his son to drive,<br />

practising handbrake starts on a steep and<br />

winding North Taieri road, when he took a call about<br />

a property he had looked at the previous day.<br />

Learning it was likely to sell for much more than the<br />

registered valuation, Mike made a “flippant” comment<br />

about it being better for him and his wife to sell their<br />

house and put the capital gain into building.<br />

That led the real estate agent to ask if she could<br />

interest them in some land in Taioma Road.<br />

“I’m there now,” Mike told the surprised woman.<br />

“I got out of the car while I was talking to her,<br />

walked 200m and was looking down the hill at the<br />

section.”<br />

“It was meant to be,” he says, with a laugh.<br />

His wife Mel was not so easily convinced.<br />

“When I first saw it, I said, ‘No way. Look at that<br />

road. I’m never living up there’,” she recalls.<br />

“But we bought it anyway because it was too good<br />

an opportunity to miss.”<br />

While the couple hadn’t been looking for anything<br />

like the 15ha on offer, they were sold on the<br />

panoramic views and soon got used to the steep<br />

access.<br />

At first they considered using a plan from a group<br />

housing company, sending it to their close friend,<br />

Cameron Grindlay of Dwelling Architectural Design,<br />

to check it would work on the site. Cameron later<br />

offered to prepare a provisional plan of his own – a<br />

modern take on traditional gable forms that was<br />

exactly what they wanted.<br />

The couple, who own an engineering supplies<br />

business, asked for open-plan living, high ceilings<br />

and a design that made the most of the outstanding<br />

views to Saddle Hill, Flagstaff and down the Taieri<br />

Plain towards Dunedin Airport.<br />

A single-storey plan and recessive colours ensured<br />

the house blended in rather than stood out, a<br />

condition of the consent. Their block is exposed<br />

to the elements so airtightness and high levels of<br />

insulation were also musts.<br />

The two gable wings are connected via the<br />

hallway but offset from one another to allow for<br />

all-day sun and views from every room. One wing<br />

comprises the living area, master bedroom and en<br />

suite while the other contains two bedrooms, a<br />

bathroom and guest toilet.<br />

“The entry was given a low ceiling<br />

that extends along the hallway.<br />

This then opens up into the high<br />

gable space [in the living area], with<br />

breathtaking views out over Mosgiel<br />

towards Saddle Hill.”


56 <strong>Magazine</strong> | Home<br />

“Before, they lived<br />

in a 1914 villa where<br />

about six people<br />

could fit in the<br />

living room. Now<br />

they can easily<br />

entertain at least 20.”<br />

“The entry was given a low ceiling<br />

that extends along the hallway,”<br />

Cameron says.<br />

“This then opens up into the high<br />

gable space [in the living area], with<br />

breathtaking views out over Mosgiel<br />

towards Saddle Hill.”<br />

The high ceiling and exposed trusses<br />

in the living area were requested by Mel<br />

who likes the space and look of English<br />

barn conversions. Before, they lived in<br />

a 1914 villa where about six people<br />

could fit in the living room. Now they<br />

can easily entertain at least 20.<br />

One end of the living space lends<br />

itself to social gatherings while the<br />

other is more intimate.<br />

“But it doesn’t matter where you<br />

are, you can be involved in everything.”<br />

Four skylights as well as gable end<br />

windows above the family space<br />

capture the winter sun. Sliding doors<br />

lead outside and picture windows<br />

were carefully planned to frame<br />

specific views.<br />

The galley kitchen includes the<br />

laundry hidden away at one end and<br />

also offers views of the surrounding<br />

landscape.<br />

A gas fire, a wood fire and two heat<br />

pumps ensure they never feel cold.<br />

Keen to be involved in the build,<br />

Mike spent nights and weekends doing<br />

“easy but time-consuming jobs” such as<br />

dropping off supplies and sweeping up<br />

at the end of the day.<br />

A meeting with Cameron<br />

and builders Wilson and Stroud<br />

Construction early on ensured there<br />

was good communication and the<br />

15-month build went smoothly,<br />

he says.<br />

“Both were fantastic to deal with<br />

and made the process easy.”<br />

In fact, the only challenge was<br />

persuading his wife to leave the<br />

Mosgiel villa she had a strong<br />

attachment to.<br />

“Even the day we moved in, I didn’t<br />

want to do it,” she says. “But now I<br />

wouldn’t swap at all.”<br />

“Going for an architectural designer<br />

over a group home gave us exactly<br />

what we wanted for the site,” Mel says.<br />

“The group home we were looking at<br />

would have done the job but perhaps<br />

not as well as what we ended up with”.<br />

“It’s more personal, more us,” his<br />

wife adds, “and we were lucky to have<br />

Cameron do it with us.”


Mi Moso, iVYBLU, LeMon Tree Design, sTeLLa + geMMa, HoMe-Lee & ManY More!<br />

Hours: Monday to Friday 9:30am – 5:00pm saturday 10:00am – 4:00pm<br />

sunday 10:00am – 2:00pm | Free shipping on orders over $100<br />

shop 2, 333 Harewood road, Christchurch (opposite Tavern Harewood)<br />

www.off-the-rac.co.nz


58 <strong>Magazine</strong> | Promotion<br />

DIRECTORY<br />

HOME & LIVING<br />

WALLACE COTTON<br />

Ruby Seeto and Wallace<br />

Cotton return for <strong>2023</strong> with<br />

their latest collaborative tea<br />

towel – this year featuring a<br />

cheerful and delicious chilli,<br />

lime and pineapple drink recipe<br />

– raising money for Starship<br />

Children’s Hospital. The<br />

enduring partnership began<br />

in 2009 when Ruby, then an<br />

11-year-old cancer survivor,<br />

first joined forces with Wallace<br />

Cotton to design tea towels,<br />

aiming to raise funds for the<br />

Starship Foundation. Their<br />

collaboration has generated<br />

over $700,000 to date and<br />

Ruby’s tea towels have become<br />

cherished collector’s items,<br />

eagerly awaited year after<br />

year. For every tea towel sold,<br />

$6 is donated directly to the<br />

Starship Foundation. $10 each.<br />

wallacecotton.com<br />

BALLANTYNES<br />

From the previous winner of Ballantynes’<br />

coveted biannual Bring it to the<br />

Boardroom competition, which provides<br />

local creators with a chance to win a<br />

retail opportunity with the prestigious<br />

department store, the ‘Aroha’ print by<br />

Christchurch-based artist Ellie Compton<br />

is a limited-edition release of just 100,<br />

each hand-signed and numbered, with<br />

an authenticity certificate. Framed: $420,<br />

unframed: $135.<br />

ballantynes.co.nz<br />

LITTLE RIVER GALLERY<br />

Quietly contemplative, Gerard McCabe’s ‘Tui’ strikes an<br />

elegant form in any space. Cast in bronze using the ‘lost wax’<br />

method, McCabe aims to capture the essence of his subject<br />

matter, giving solidity to memory. Measures approximately<br />

35cm H, 56cm L, 15cm W, $5500.<br />

littlerivergallery.com<br />

ANY EXCUSE<br />

Add a little luxury to every day with the George & Edi<br />

artisan range of soy candles, room spray and diffusers.<br />

Available in seven unique fragrances, all products are lovingly<br />

hand poured in small batches in Queenstown. Priced from<br />

$39.99 to $59.99.<br />

anyexcuse.co.nz


EXTERNAL AFFAIRS<br />

with Tim Goom<br />

‘Hillside Resort’<br />

Going for Gold!<br />

As the Registered Master Landscapers Landscapes of Distinction<br />

Awards approach, the anticipation at Goom Landscapes is tangible.<br />

The stage is set, and four of our most exceptional projects are<br />

poised to make their mark in Dunedin in early September. With<br />

great pride, we present ‘The Vibe’, ‘Hillside Resort’, ‘Pool Party’<br />

and ‘Mid-century Cool’ - four stunning entries that showcase our<br />

mastery in design, construction, and planting.<br />

‘The Vibe’ captures the essence of modern urban landscaping,<br />

transcending the boundaries of conventional design. It effortlessly blends<br />

contemporary aesthetics with sustainable elements, creating an oasis in<br />

the heart of the city.<br />

‘Hillside Resort’ transports visitors to a realm of tranquillity and natural<br />

splendour. This project exemplifies our commitment to harmonising<br />

landscapes with their surroundings. It showcases the seamless integration<br />

of structures and green spaces, offering breathtaking vistas of rolling hills<br />

and lush valleys.<br />

‘Pool Party’ is a celebration of outdoor leisure and recreation. This<br />

project highlights our expertise in crafting dynamic spaces that cater to<br />

diverse lifestyles. From family gatherings to serene retreats, “Pool Party”<br />

extends the indoor living into a previously unutilised outdoor space.<br />

‘Mid-century Cool’ pays homage to the timeless charm of mid-century<br />

design. Inspired by the architectural wonders of the past, this project<br />

artfully blends nostalgia with contemporary elements. It serves as<br />

by Goom<br />

a reminder that good design<br />

transcends eras and leaves a lasting<br />

impact on the landscape and those<br />

who inhabit it. ‘Mid-century Cool’<br />

showcases our ability to breathe<br />

new life into classic themes,<br />

delivering landscapes that stand the<br />

test of time.<br />

At Goom Landscapes, our<br />

journey to the Registered Master<br />

Landscapers Landscapes of<br />

Distinction Awards has been one of<br />

passion, creativity, and hard work.<br />

Our team’s dedication and expertise<br />

have manifested in these four outstanding entries, which represent a<br />

broad spectrum of our capabilities and commitment to excellence.<br />

‘Hillside Resort’<br />

As we eagerly await the gala dinner, we understand that the pursuit of<br />

recognition is not the ultimate goal. It is the knowledge that our efforts<br />

have contributed positively to the landscape industry and the satisfaction<br />

of our clients that truly matter. The Awards serve as an opportunity to<br />

learn from our peers, exchange ideas, and collectively raise the bar for<br />

landscaping standards.<br />

We are immensely proud of our teams’ efforts and the beauty they<br />

have brought into the world. We eagerly look forward to sharing our<br />

experiences and results with everyone who has supported us on this<br />

remarkable journey. Going for gold is not just about winning accolades;<br />

it is about pushing boundaries and leaving a lasting legacy through our<br />

craft. Let us continue to create landscapes that inspire, nurture, and<br />

captivate the imagination of generations to come.<br />

The champions<br />

of landscape<br />

design and build.<br />

‘Pool Party’<br />

6 AWARDS - 2022<br />

DESIGN | MANAGE | CONSTRUCT<br />

Create a Lifespace with us. | goom.nz<br />

IDEATION-GOM0173


60 <strong>Magazine</strong> | Travel<br />

CHECK IN<br />

Pullman Auckland<br />

WORDS JOSIE STEENHART<br />

THE LOCATION<br />

On the corner of Waterloo Quadrant<br />

and Princes Street. Set in that pretty part<br />

of the city’s inner edge with peeks of<br />

park and historic buildings on one side,<br />

city high-rises on another, and stunning<br />

harbour views on yet another, and<br />

central to a variety of shopping/eating/<br />

drinking precinct gems, Pullman Auckland<br />

is basically just in a lovely part of town.<br />

THE LOWDOWN<br />

With 300 rooms on 17 floors, this<br />

5-star hotel is something of an<br />

Auckland institution, and this year has<br />

undergone a full soft refurbishment for<br />

all accommodation rooms and guest<br />

corridors within the main hotel wing.<br />

In a nice, community-related twist,<br />

the project start date coincided with the<br />

devastation caused by the major flooding<br />

in Auckland in late January, so furniture<br />

being replaced was placed in the main<br />

ballroom where local church groups<br />

facilitated collection of items for families<br />

whose homes and property were<br />

damaged in the floods.<br />

Another cute feature are the three<br />

beehives located on the roof of the hotel<br />

lobby that have their own dedicated<br />

beekeeper, Tom. The bees get their food<br />

from nearby Albert Park, which makes<br />

the honey (which is harvested once a<br />

year in the spring and can be tasted in<br />

the hotel restaurant during the breakfast<br />

service, and is also gifted to guests)<br />

unique to the area.<br />

THE EXPERIENCE<br />

I stayed in an Executive room, which,<br />

while it wasn’t the biggest (other<br />

than the bed, which was gorgeously<br />

expansive), made up for lost space with<br />

a heck of a view over the cityscape out<br />

to Waitematā Harbour that had me<br />

sneaking peeks and snapping photos at<br />

all times of the day and night.<br />

No visit to the Pullman would be<br />

complete without heading down the<br />

elegant curved stairways to the spa,<br />

which, as well as offering dreamy<br />

treatments from hot stone massages,<br />

body scrubs and wraps to facials,<br />

manis and pedis, has an expansive sun<br />

terrace, a 25-metre heated indoor lap<br />

pool, sauna, steam room, spa pool,<br />

cutting-edge fitness equipment, a<br />

chill-out zone and a private lounge for<br />

group bookings.<br />

THE FOOD/BEV<br />

As well as being spoiled for choice<br />

with a plethora of great local bars,<br />

cafes and eateries, on-site options<br />

include Tapestry Grill and Bar (led<br />

by executive chef Johnny Roullier<br />

and featuring small and large plates<br />

with an international flavour and local<br />

ingredients), Tapestry Bar and Terrace<br />

(with more of a loungey feel and a<br />

focus on drinks and shared platters),<br />

and of course in-room dining (I<br />

breakfasted this way both mornings of<br />

my stay and enjoyed eggs bene, coffee<br />

and smoothies from bed while the<br />

morning sun poured in).<br />

THE NITTY GRITTY<br />

Room rates start from $249 (terms and<br />

conditions apply).<br />

pullmanauckland.co.nz


You’re invited<br />

to our exclusive<br />

TRAVEL INFO<br />

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Join us and hear from our experts.<br />

Expect to learn how to get the best<br />

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Cruise – Europe & Alaska<br />

with Princess Cruises<br />

Tuesday 15 <strong>August</strong>, 6:00pm<br />

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Wednesday 16 <strong>August</strong>, 6:00pm<br />

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We look forward to seeing you<br />

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Spice up your life<br />

Created by Kiwi taco king and queen Otis and Sarah Frizzell of<br />

The Lucky Taco food truck and company, <strong>03</strong> samples some spicy little recipes fresh<br />

from the colourful foodie duo’s delicious new book.<br />

RECIPES SARAH & OTIS FRIZZELL | PHOTOS VICTORIA BALDWIN


Recipe | <strong>Magazine</strong> 63<br />

CHEESY HIBISCUS QUESADILLAS<br />

We ate these in Mexico in a wee taquería in Oaxaca. We weren’t super hungry and hadn’t ordered<br />

any food, but these just arrived with our drinks. And they were a very welcome delight!<br />

Makes 2<br />

½ cup dried hibiscus flowers (buy online<br />

from Tío Pablo at tiopablo.co.nz)<br />

2 handfuls of grated mild cheddar<br />

4 good-quality flour tortillas<br />

Handful of coriander, chopped<br />

1 lime, cut into wedges<br />

Lucky Taco chilli salt (see page 64)<br />

Queso fresco (see page 64)<br />

To rehydrate hibiscus flowers, bring a small pot of water to the boil. Add<br />

flowers and simmer for 30 minutes. Remove flowers with a slotted spoon<br />

and set aside.<br />

Sprinkle cheddar over the surface of one tortilla. Roughly chop hibiscus<br />

flowers and scatter on top of cheese.<br />

Scatter coriander on top of hibiscus flowers.<br />

Place a second tortilla on top. A sandwich press is ideal for cooking these.<br />

Pop the quesadilla in and shut the lid. They’ll be ready in about 4 minutes<br />

– check after 2. The cheese should be gooey and the tortillas golden.<br />

Alternatively, heat a frying pan until hot. Lay the quesadilla in the hot<br />

pan and cook for 2 minutes. Then flip and cook for another 2.<br />

Chop in half or quarters. Squeeze over a wedge of fresh lime, add a<br />

generous shake of chilli salt and sprinkle with queso fresco.


64 <strong>Magazine</strong> | Recipe<br />

QUESO FRESCO<br />

(FRESH HOMEMADE<br />

CHEESE)<br />

This recipe is so simple, yet<br />

incredibly impressive. When you get<br />

it just right, the plump, steaming<br />

little round of cheese makes you feel<br />

like a real cheese maker. Before the<br />

Truck was built, we did a pop-up<br />

at a local bar so that friends and<br />

family could come and try our menu<br />

out. One Mexican friend said, “Otis.<br />

This reminds me of the queso my<br />

grandmother made when I was<br />

a boy…”<br />

Makes enough for 2 dozen tacos, easy<br />

2 litres whole milk<br />

¼ cup white vinegar<br />

Cheese cloth (muslin)<br />

Generous pinch of flaky sea salt<br />

LUCKY TACO CHILLI SALT<br />

This is basically good on EVERYTHING. Tacos. Quesadillas. Steak.<br />

Chicken. Fries. Fish. Burgers. Fish burgers. Elotes (Mexican-style<br />

street corn). Pizza. Eggs. Cheese. Sandwiches. Cheese sandwiches.<br />

Tropical fruit. Bloody Marys. Round the rim of the glass when<br />

you’re making margaritas. Mix it with mayo. The list goes on…<br />

We joke that it’s good on everything EXCEPT your eyeballs.<br />

Makes 1 small ramekin<br />

50g table salt<br />

10g cayenne powder<br />

20g ground paprika<br />

10g dehydrated lime powder<br />

10g dehydrated lemon powder<br />

Mix all ingredients together in a bowl, then serve in a ramekin. Or if you<br />

have an empty salt cellar, fill it up with your zingy magical creation!<br />

Place on the table for your guests to add a sprinkle of extra magic to their<br />

tacos. Or quesadillas. Or steak, or fries…<br />

In a deep pot over medium heat, let milk<br />

come to the boil – keep your eye on it,<br />

as it will boil over really quickly. Just as<br />

milk is starting to froth, add vinegar and<br />

stir for about 10 seconds. Turn off heat.<br />

It will separate into curds (solid) and<br />

whey (liquid). Leave it to sit for about 20<br />

seconds to let the curds form.<br />

Drape cheese cloth over a colander set<br />

in the sink, then tip contents of pot into<br />

lined colander.<br />

Remove as much moisture from curds as<br />

possible, by twisting the top of the cloth<br />

and squeezing. Be careful though – it<br />

will be hot!<br />

Then press the lump of cheese, still in<br />

the cheese cloth, between two side plates<br />

to remove all excess whey.<br />

Unwrap cheese and leave to cool.<br />

Once cooled, blitz cheese in a food<br />

processor together with the salt until it<br />

resembles coarse breadcrumbs.<br />

Transfer into a lidded container and<br />

keep refrigerated. It will keep for up to<br />

2 weeks.


Recipe | <strong>Magazine</strong> 65<br />

LUCKY SPICED FISH<br />

This is the fish marinade recipe.<br />

Trust us. Once the fish has had<br />

some time to groove in the mix, and<br />

is finally cooked, you’ll be hooked.<br />

You can cook the fillet whole, or<br />

chop it up beforehand. Bung it in a<br />

tortilla for fish tacos or just eat it<br />

straight off the plate with a slaw or<br />

green salad and some new potatoes.<br />

Simply yummy.<br />

Makes enough for 12 tacos<br />

500g firm white fish (we use tarakihi)<br />

1 cup coriander leaves<br />

1 teaspoon paprika<br />

½ teaspoon ground cumin<br />

½ habanero<br />

1 teaspoon flaky sea salt<br />

1 teaspoon cracked black pepper<br />

100ml canola oil<br />

Zest of 1 lime<br />

Pat fish dry with paper towel. Chop<br />

fish into bite-sized pieces (or leave<br />

fillets whole), taking care to remove<br />

any bones and scales you may come<br />

across.<br />

Blitz all other ingredients in a food<br />

processor.<br />

Pour mixture over fish and mix through<br />

to combine. It’s basically ready to go<br />

now, but you can leave it to sit for up<br />

to 30 minutes.<br />

Pan-fry fish over high heat until golden<br />

brown on all sides. Bite-sized pieces<br />

only need 1 minute on each side; whole<br />

fillets might need a bit longer.


Recipe | <strong>Magazine</strong> 67<br />

CARDAMOM CHOC SHOTS<br />

Whaaaaaat??? Chilli and chocolate? You betcha. Otis thinks this is his favourite dessert…<br />

One great thing about this is the size. It’s rich and amazing, but it’s only wee… so you<br />

savour every spoonful. It’s the perfect ‘something sweet’ after a slap-up meal.<br />

Serves 6<br />

5 cardamom pods (or 1 teaspoon ground cardamom)<br />

80g dark chocolate<br />

½ teaspoon salt<br />

2 egg whites<br />

1 tablespoon caster sugar<br />

1 tablespoon chopped unsalted peanuts<br />

Dried chilli flakes, to garnish<br />

If using cardamom pods, cut them open and grind the insides to a powder in a mortar and<br />

pestle. Set aside.<br />

Break up dark chocolate (you can use the back of a knife to crush it on a chopping board) and<br />

place in a heatproof bowl sitting over a saucepan of simmering hot water. Leave to melt for<br />

about 2 minutes. Alternatively, melt in the microwave in 30-second increments, stirring each<br />

time.<br />

Once melted completely, remove from heat and set aside to cool slightly.<br />

Meanwhile, whisk egg whites until stiff. Then add caster sugar, salt and ground cardamom and<br />

gently combine. Gently fold in melted chocolate mixture until well combined.<br />

Divide the mixture among six shot glasses. Decorate the tops with chopped nuts and chilli flakes<br />

(be careful – hot!). Refrigerate for at least 1 hour before serving.<br />

Extract from The Lucky Taco Cookbook by Sarah & Otis<br />

Frizzell. Penguin Random House, RRP$50.


Referencing retro<br />

Dunedin is “pivotal” to the retro-inspired work<br />

of artist Emily Hartley-Skudder, who recently<br />

made the move south to take up the University of<br />

Otago’s prestigious Frances Hodgkins Fellowship.<br />

WORDS REBECCA FOX


Art | <strong>Magazine</strong> 69<br />

OPPOSITE: Artist Emily Hartley-Skudder<br />

recently made the move to Dunedin.<br />

Photo: Linda Robertson<br />

In her mint vintage jumpsuit, Emily Hartley-<br />

Skudder is the perfect match for the mint<br />

pedestal vanity set up in the corner.<br />

Neither looks out of place when across the room<br />

is a pink vanity, propped up on a nearby wall is a<br />

’70s deep red swirl bathroom countertop, sitting on<br />

a box below is a pink scalloped basin and decorating<br />

the floor is a carpet rug reminiscent of heritage bus<br />

seat upholstery.<br />

Along with containers and boxes filled with plastic<br />

finds stacked up in corners and under tables, these<br />

are all ‘tools’ of Emily’s work and her inspiration –<br />

objects related to feminine hygiene and cosmetics<br />

and early bathroom ceramics and soaps.<br />

Emily is slowly moving into the Frances Hodgkins<br />

studio, unpacking box after box of treasures<br />

carefully transported first by container from her old<br />

home and studio in Wellington to the Ashburton<br />

property of her partner’s mother and then<br />

driven south.<br />

“I’d been in my studio for six years, so there was<br />

a lot of stuff, because my practice involves a lot of<br />

collecting.<br />

“It started off with miniatures but it has expanded<br />

to heaps of colourful plastics and now also<br />

bathroom ceramics and carpet.”<br />

The move south for the 12-month fellowship<br />

has highlighted how many treasures Emily has and<br />

means she’s now seriously considering paring back<br />

her searches of second-hand internet sites and opshops<br />

to concentrate on the finds she already has.<br />

“Moving everything has been such a big ordeal,<br />

I realised that maybe I should slow down the<br />

collecting and resolve some things.<br />

“Sometimes you have to cut your losses and<br />

let go. It is hard, as you never know what you<br />

might need.”<br />

That still gives her plenty of scope and she has<br />

plans to build on it with finds from the Hocken<br />

Collections, especially its ephemera collection.<br />

Investigating the Hocken Collections is something<br />

she did not get to do when last in Dunedin just<br />

before lockdown in 2020.<br />

Then she was putting together an exhibition at<br />

the Dunedin Public Art Gallery (DPAG) in response<br />

to eight recent acquisitions from the gallery’s<br />

contemporary collection: sculptures by Michael<br />

Parekowhai, Fiona Connor, Nick Austin and Erica<br />

van Zon, video works by Kawita Vatanajyankur and<br />

Steve Carr, a photograph by Yvonne Todd and a<br />

painting by Kushana Bush.<br />

“That was the first time I’d spent any time in<br />

Dunedin. It was a fascinating experience.”<br />

She also describes it as being a “pivotal moment”<br />

in her career as she gained experience in how to<br />

engage with other works in her own practice.<br />

“It’s an exciting way to challenge yourself and your<br />

practice.”<br />

It led to a collaboration with artist Heather<br />

Straka, a former Frances Hodgkins Fellow (2008),<br />

which has just been exhibited at Jonathan Smart<br />

Gallery in Christchurch.<br />

“It’s been a really interesting and challenging<br />

project in some ways but also really nourishing to<br />

work with someone, to have someone to bounce<br />

ideas off and also who has done the fellowship.”<br />

In the project, Emily created the environments for<br />

Heather’s paintings to sit within.<br />

The pair talked about the mystery behind<br />

historical buildings that had burnt down.<br />

Heather had been looking at the Cafe Continental<br />

on Sumner Beach, built in 1906 for people coming<br />

to the World Fair, which burnt down two and a half<br />

years later.<br />

They also bonded over a fondness for the film<br />

The Shining.<br />

“She was thinking about old haunted buildings. I<br />

was looking at the bathroom decor and carpets. It<br />

was so stunning.<br />

“That was the starting point.”<br />

Emily took inspiration for the colours in her<br />

installations from the film, especially the ‘spring<br />

green’ and ochre detailing.<br />

“We wanted to recreate this sense of a hotel.”<br />

She recreated one of the scenes where a wave of<br />

blood gushes out of the lift doors, combining it with<br />

a red Axminster carpet she found on her last visit<br />

to Dunedin.<br />

She also reused the chaise lounge from her DPAG<br />

show in the reception room of the “hotel”.<br />

“You see it [the red Axminster] in a lot of pubs,<br />

some cafes and domestic houses too. It could be in<br />

a hotel.<br />

“It seems to have been super popular in Dunedin.<br />

“It’s a strange mash up of iconic scenes from the<br />

film mixed with recognisable Axminister carpet.”<br />

She also created a 3D bathroom ‘painting’,<br />

cutting in half a fibreglass replica claw-foot bathtub,<br />

which she attached to the wall with one of<br />

Heather’s paintings hanging above, slightly obscured<br />

by the shower curtain, evoking the horror movie<br />

trope from Psycho.


“There are a lot of little references – you didn’t need to<br />

get them to enjoy the work.”<br />

There is even a bathroom where a portrait Heather<br />

painted of Emily hangs on a wall covered by wallpaper she<br />

found on the internet.<br />

“A lot of her portraits are kind of ghost-like. It’s almost like<br />

my evil twin.<br />

“It’s such a playful show – lots of interesting conversations<br />

happening.”<br />

It is also influencing her fellowship show next year at<br />

the Hocken, where Emily is looking to include works<br />

from its collections.<br />

“It has been a real shift to working with collections in that<br />

way. That is what I’d like to build on some more as well.<br />

“Being able to bring some historical works alongside<br />

installation objects and paintings will be a great chance to<br />

create a really interesting dialogue.”<br />

She has already been looking at the Hocken’s old<br />

wallpaper samples, bound in beautiful books with<br />

watercolour illustrations of how a room could look<br />

and fold-out cards to place different samples behind,<br />

samples of linoleum and old women’s magazines from the<br />

1960s and 1970s to see how the advertising targeted at<br />

women changes.<br />

Early manufacturing of bathroom suites is something she<br />

hopes to look into.


Art | <strong>Magazine</strong> 71<br />

OPPOSITE FROM TOP:<br />

Heather Straka and Emily<br />

Hartley-Skudder, ‘Green Tea with<br />

Honey’, <strong>2023</strong>. Photo: Vicki Piper,<br />

courtesy of Jonathan Smart<br />

Gallery; Emily Hartley-Skudder<br />

works on one of her paintings in<br />

the Frances Hodgkins Fellowship<br />

studio. Photo: Linda Robertson<br />

LEFT: Heather Straka and Emily<br />

Hartley-Skudder, ‘Peach Crease<br />

Motel featuring Wendy’, <strong>2023</strong>.<br />

Photo: Vicki Piper, courtesy of<br />

Jonathan Smart Gallery<br />

“I’m getting excited about the possibilities. I’ve just scratched<br />

the surface.”<br />

Part of her work is her own painting.<br />

She specialises in still life, often starting with one of her<br />

bathroom sinks and then adding to it from her collection<br />

of things.<br />

She begins by arranging the items and photographing them<br />

in different lights and backdrops until she is happy with an<br />

image. The image is then translated into paint.<br />

In her studio, above the green vanity hangs vintage<br />

wallpaper, with her photographs, and next to it her works in<br />

progress, featuring liquids frozen in time.<br />

“In my latest series I’ve been splashing water and<br />

different liquids and using flash photography to freeze the<br />

water and then painting that using a lot of pastels and bright<br />

colours, thinking back to the less-conservative bathroom<br />

decor of yesteryear.”<br />

Being awarded the fellowship is very special to Emily.<br />

Not only does she get paid to be an artist for a year and<br />

get a studio that is five or six times larger than her Wellington<br />

one, she also has access to University of Otago resources and<br />

past fellows.<br />

“It was a huge surprise when I got the phone call.<br />

“It’s a huge shift physically for me coming from Wellington,<br />

but also the mindset – not having to worry about money for<br />

a time opens up what you are able to think about.”<br />

She has been enjoying walking around Dunedin taking in the<br />

architecture of the city.<br />

She has been surprised by the different styles of domestic<br />

homes built over different eras.<br />

“There are the really old ones, the ’40s brick homes, the<br />

little workers’ cottages, but what I’ve really noticed is all the<br />

embellishments, the decorative elements that are around<br />

awnings and frontages.<br />

“People seem to paint their houses bright colours and fun<br />

colour schemes, so it’s not as conservative, which is great.”<br />

Already five months into the fellowship, she’s aware of time<br />

passing quite quickly.<br />

“I’m trying not to feel the pressure of that, instead<br />

channelling it into productivity.”<br />

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72 <strong>Magazine</strong> | Read<br />

Book club<br />

Great new reads to please even the pickiest of bookworms.<br />

WINNING REVIEW<br />

YOU'VE BEEN<br />

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MOTHERS’ INSTINCT<br />

Barbara Abel | HarperCollins, $35<br />

Soon to be a major US motion picture starring Anne Hathaway<br />

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in which the bond between two couples – best friends and<br />

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ways in the wake of a tragic accident. In her American debut,<br />

blockbuster Belgian author Barbara Abel plunges into the<br />

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Tense and blood-chilling, with a surprising final twist, Mothers’<br />

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NORMAL RULES DON’T APPLY<br />

Kate Atkinson | Penguin, $37<br />

The first story collection from Kate Atkinson (bestselling<br />

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Tom Robbins<br />

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THE TRACKERS<br />

Charles Frazier | HarperCollins, $35<br />

The stunning new novel from the author of international<br />

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YELLOWFACE<br />

Rebecca F Kuang | HarperCollins, $35<br />

Athena Liu is a literary darling and June Hayward is literally<br />

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unpublished manuscript and publishes it as her own. But as<br />

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Lavished with critical praise (“A wicked little satire of publishing,<br />

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put down, harder to forget” – Stephen King, “Sure to keep<br />

you wanting more” – Huffington Post, to mention just a few),<br />

Yellowface has been on multiple bestseller lists since its release.


Read | <strong>Magazine</strong> 73<br />

PICCADILLY PICKS<br />

THE TWILIGHT GARDEN<br />

Sara Nisha Adams<br />

HarperCollins, $35<br />

A garden, created and lovingly<br />

tended in the ’70s, left to<br />

run wild in the ’80s, then<br />

rediscovered and restored.<br />

An intriguing story of a<br />

community garden set up and<br />

shared by the occupants of<br />

No. 77 and No. 79 Eastbourne<br />

Road. Once loved and nurtured<br />

by Maya, her husband Prem and their eccentric neighbour<br />

Alma, the garden has fallen into disarray over the years.<br />

With new tenants in 77 and 79, the animosity between<br />

Winston and Bernice doesn’t bode well for the future<br />

of the community garden. Each wants to keep their area<br />

of backyard to themselves, until the arrival of mysterious<br />

letters and photos through their respective letterboxes<br />

change their thinking.<br />

– Helen Templeton<br />

THE AIR RAID<br />

BOOK CLUB<br />

Annie Lyons<br />

Headline Publishing, $38<br />

Inspired by true events, this is a<br />

great historical novel.<br />

It’s a lovely story that holds<br />

moments of anguish, lots of<br />

hope and promise, and made<br />

me feel connected to the<br />

characters. Whether this was<br />

because the main character was a bookseller, and the<br />

story was based around a bookshop, I’m not sure. But<br />

if you enjoy an historical novel with warmth and great<br />

characters, this novel would be a good choice.<br />

Based in a bookshop in London during the wars, owner<br />

Gertie Bingham is struggling with the loss of her husband<br />

and bringing up a 15-year-old Jewish girl refugee.<br />

The close-knit community around the bookstore holds<br />

each other up in trying times and brings hope, love, and<br />

friendship. The bookstore holds a book club in the air raid<br />

shelter at the back of the shop. The story revolves around<br />

the customers and staff as the war progresses and affects<br />

them all in different ways. Their friendship and the book<br />

club give them hope to get through the darkest of times.<br />

It’s a warm and uplifting story that I have really enjoyed<br />

and would recommend.<br />

– Robyn Joplin<br />

WIN WITH PICCADILLY BOOKSHOP<br />

READ ANY GOOD BOOKS LATELY?<br />

Send us 50–75 words on why you recommend it, with the title and your first and last name for publication,<br />

to josie@alliedpressmagazines.co.nz and you could win a $25 voucher to spend at Piccadilly Bookshop.<br />

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74 <strong>Magazine</strong> | Win<br />

Win with <strong>03</strong><br />

Every month, <strong>03</strong> <strong>Magazine</strong> sources a range of exceptional prizes to give away.<br />

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During the cooler months there’s nothing we want more<br />

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