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We all ring in the New Year in our own way.<br />
If that's with a big party where quality and<br />
price is key then Crémant and Prosecco<br />
are the perfect duo. If you're hosting an<br />
intimate, foodie event then Pol Roger Rosé<br />
and Lobster is the perfect match, followed<br />
by a warming glass of exquisite Taylors<br />
Vintage Port 1983 by the fire. No matter<br />
what you have planned, we've got you<br />
covered.<br />
Pol Roger Rosé<br />
France<br />
ve<br />
Crémant de Bourgogne Brut Blanc,<br />
Simmonet-Febvre, France<br />
ve<br />
Pol Roger is one of the true original Champagne<br />
houses and is still family owned today. Rosé is<br />
salmon-pink in colour with orange tints set off by<br />
the mesmerising display of fine bubbles.<br />
At the outset the nose presents a beautifully fresh<br />
expression dominated by cherry, raspberry and<br />
delicate rose petals. As it warms, notes of candied<br />
cherries and sweet berries bring a wonderful<br />
complexity that is continued in the palate.<br />
Simonnet-Febvre have produced sparkling wines<br />
in the Chablis region since their foundation in 1845.<br />
Crémant de Bourgogne is produced using the<br />
traditional method where the bubbles are created<br />
by an in-bottle secondary fermentation. Once in<br />
bottle it is matured for a minimum of 24 months<br />
before it is released.<br />
A harmoniously balanced wine with fine bubbles<br />
and a persistent foam. It is fresh and powerful on<br />
the nose with aromas of citrus.<br />
Was: £93.75<br />
Was: £21.38<br />
Now<br />
£63.00<br />
per 75cl<br />
Now<br />
£14.99<br />
per 75cl<br />
Place your order today on 0345 241 1122 19 19
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