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Fall Catalog - Cape Girardeau Career And Technology Center

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Personal Enrichment<br />

#401 Staging to Sell: Quick & Easy Tips for Staging Your Home<br />

Instructor: Tammy Maddock (7.5 hours)<br />

Learn staging basics. What improvements get the most bang for<br />

your buck, and even get a little interactive help with your project.<br />

The proper staging techniques can help increase your home”s<br />

value and more importantly make it more appealing for potential<br />

buyers. This class will touch on space planning, quick fixes, where<br />

to shop on a budget, getting organized, and much more.<br />

Tuesdays, 6:00 - 8:30 p.m. ______________________ $50<br />

NEW!<br />

<strong>Fall</strong> 2012 Sept. 4, 3 weeks Room 506<br />

Spring 2013 Feb. 5, 3 weeks Room 506<br />

#351 Electrical Repair (5 hours)<br />

Instructor: Kelly Statler<br />

This course will cover safety and the basics of electrical circuitry<br />

including your service panel, circuit breakers and testing of<br />

electrical devices. Learn how to replace a receptacle, single pole<br />

and three way switches. Also covered will be GFCI receptacles<br />

and light fixtures.<br />

Tuesdays, 6:00 - 8:30 p.m. __________________________ $35<br />

NEW!<br />

<strong>Fall</strong> 2012 Sept. 25, 2 weeks Room 506<br />

Spring 2013 Feb. 26, 2 weeks Room 506<br />

NEW!<br />

Do-It-Yourself Courses<br />

If you are looking to sell your house or just need some basic in-home repairs, you can save some<br />

money by doing the work yourself. Enroll in one of these short classes and learn to make the repairs<br />

yourself.<br />

#430 World of Sweet Wine (2 hours)<br />

Instructor: Keller Ford<br />

Come learn the differences between the sweet wines of the<br />

world. We will talk about the process of making sweet wines as<br />

well as the different styles and regions around the globe. We will<br />

taste through the current trends and give you some tips to find<br />

value when shopping for wine.<br />

Students must be 21 years old.<br />

Wednesday, 6:00 - 8:00 p.m. ___________________________ $30<br />

Students must register for the class at the CTC.<br />

<strong>Fall</strong> 2012 Oct. 3, 1 night Primo Vino<br />

Spring 2013 TBA Primo Vino<br />

573.334.0826<br />

NEW!<br />

NEW!<br />

NEW!<br />

27<br />

#352 Basic Plumbing (5 hours)<br />

Instructor: Kelly Statler<br />

This class will cover the basics of home plumbing, including<br />

toilets, faucets and drains. After the class students will be able<br />

to repair or replace a toilet, faucet and p-traps. Also covered will<br />

be the home plumbing system, including supplies, vents and<br />

drains.<br />

Tuesdays, 6:00 - 8:30 p.m. __________________________ $35<br />

<strong>Fall</strong> 2012 Oct. 9, 2 weeks Room 506<br />

Spring 2013 March 12, 2 weeks Room 506<br />

#353 Basic Home Repair (5 hours)<br />

Instructor: Kelly Statler<br />

This is a general home repair class. Topics included in this course<br />

will be drywall/plaster repair, some basic plumbing, basic electrical<br />

safety and wiring, concrete and wall anchors.<br />

Tuesdays, 6:00 - 8:30 p.m. __________________________ $35<br />

<strong>Fall</strong> 2012 Oct. 23, 2 weeks Room 506<br />

Spring 2013 April 2, 2 weeks Room 506<br />

Beer or Wine with Keller Ford @ Primo Vino<br />

#431 Missouri Craft Beers (2 hours)<br />

Instructor: Keller Ford<br />

Come learn what all the craze is about. We will define what a craft<br />

or micro-brewed beer is. We will talk about the major players as<br />

well as the small local movement. We will talk about the history<br />

of brewing in Missouri as well as taste through many different<br />

styles and learn about the brewing process. This will be a fun<br />

and informative class.<br />

Students must be 21 years old.<br />

Wednesday, 6:00 - 8:00 p.m. ___________________________ $30<br />

Students must register for the class at the CTC.<br />

<strong>Fall</strong> 2012 Sept. 26, 1 night John A. Huber Brewing Co.<br />

Spring 2013 TBA John A. Huber Brewing Co.

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