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South-West Cask Ale - LWC

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SOUTH WEST Regional CASK ALES_Layout 1 18/10/2012 09:26 Page 12<br />

AVAILABLE WITH 14 DAYS NOTICE<br />

backyard<br />

GOLD MEDAL<br />

SIBA MIDLANDS -<br />

SPECIALITY BEERS 2009<br />

"We are passionate brewers who love what we do"<br />

We are two<br />

ambitious young<br />

brewers with a<br />

vision; to establish a creative,<br />

innovative, yet traditional<br />

brewing business that<br />

produces award<br />

winning ales.<br />

Creative brewing is not<br />

about sticking to the same<br />

A pale and intensely hoppy<br />

beer. Enticing tropical fruit<br />

aromas, finished with a good<br />

level of thirst quenching,<br />

almost peppery bitterness.<br />

A traditional light copper<br />

coloured ale, but with a hoppy<br />

twist. Spiced up with a<br />

generous and unusual<br />

combination of German and<br />

American hops.<br />

old formula; these days ale<br />

is enjoyed by all age groups<br />

of men and women and not<br />

just the more mature<br />

gentleman as in years gone<br />

by. Traditional yet exciting<br />

new tastes can be achieved<br />

through experimenting<br />

with different combinations<br />

of hops (Old English,<br />

American, Slovenian and<br />

Back in 2007, after more than ten<br />

years experience working for one<br />

of the largest breweries in the<br />

Midlands we decided to channel<br />

our energies into a new enterprise,<br />

a fresh challenge, our own craft<br />

brewery. Months later, the Backyard<br />

Brewhouse was born.<br />

blue monkey GOLD MEDAL<br />

PETERBOROUGH<br />

CAMRA 2009<br />

"We've developed eye-catching branding so that<br />

our beers are the first to get noticed on the bar"<br />

First emerging from the<br />

urban jungle on the<br />

Nottinghamshire/<br />

Derbyshire border in 2008,<br />

Blue Monkey Brewery has<br />

since taken the beer world<br />

by storm and won numerous<br />

local and national awards.<br />

We take an uncompromising<br />

approach to quality, using<br />

New Zealand to name<br />

but a few) and also using<br />

the finest malts.<br />

At Backyard, we use the Old<br />

English Halcyon malt as the<br />

solid base ingredient of our<br />

ales alongside other<br />

exciting combinations<br />

to create smooth and<br />

satisfying flavours.<br />

AVAILABLE WITH 14 DAYS NOTICE<br />

100% British barley, whole<br />

cone hops and small batch<br />

production to make<br />

traditional beers with<br />

a modern twist.<br />

We brew in a state-of-the-art<br />

25 brewers barrel brewhouse,<br />

capable of producing<br />

over 30,000 pints of beer a<br />

week. We'd like to think this<br />

Platinum Blonde bitter. Citrus<br />

and pine nose, with a dry, crisp<br />

and hoppy taste. Back due<br />

to popular demand<br />

Sweet toffee malt with a light<br />

herbal hop aroma. Bitter sweet,<br />

nutty flavour<br />

We've developed eye-catching<br />

branding so that our beers are the<br />

first to get noticed on the bar, but<br />

don't be fooled into thinking these<br />

are novelty beers. Underneath the<br />

branding lies a total dedication to<br />

awesome beer.<br />

makes us big enough<br />

to guarantee quality and<br />

consistency, whilst being<br />

small enough to remain a<br />

tight knit team of beer<br />

enthusiasts with a passion<br />

for brewing.<br />

9

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