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South-West Cask Ale - LWC

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SOUTH WEST Regional CASK ALES_Layout 1 18/10/2012 09:27 Page 15<br />

AVAILABLE WITH 14 DAYS NOTICE<br />

harviestoun<br />

THE BREWING INDUSTRY<br />

INTERNATIONAL AWARDS<br />

BRONZE 2011<br />

"For 30 years we have been passionate about<br />

brewing refined, complex, best-in-class beers"<br />

Harviestoun’s head<br />

brewer, Stuart, loves<br />

hops. He always<br />

has, and his team of young<br />

brewers are equally<br />

enthusiastic. Together they<br />

strive to create beers with<br />

perfectly balanced hop<br />

combinations to give them<br />

depth and complexity.<br />

Their flagship beers are<br />

Bitter & Twisted (World’s<br />

A pale ale brewed with the<br />

finest British maris otter malt<br />

and a blend of the best hops<br />

the USA has to offer.<br />

Easy drinking premium<br />

strength pale ale. The initial<br />

crisp bitterness gently gives<br />

way to a lingering<br />

fruity aftertaste.<br />

Best <strong>Ale</strong> 2007) and Schiehallion<br />

(World’s Best Pilsner<br />

2008). Bitter & Twisted is a<br />

fruity blonde beer with a dry<br />

bitterness and zingy zestiness.<br />

Schiehallion is their<br />

elegant ‘craft lager’ with a<br />

crisp hop profile and a clean<br />

finish.<br />

In 2008 they took another of<br />

their classic brews, Old<br />

Engine Oil (Gold Award,<br />

Harviestoun Brewery was founded<br />

in 1983. From humble beginnings in<br />

Dollar it has grown into a 60-barrel,<br />

purpose-built brewery that nestles<br />

at the foot of the Ochil Hills in the<br />

heart of Clackmannanshire.<br />

kelham island<br />

"The range of beers brewed by the brewery has grown<br />

considerably from the early Bitter and Celebration beers."<br />

Due to it's success in its<br />

early years, in March<br />

1999 the brewery<br />

moved into our new<br />

purpose built premises at<br />

Kelham Island, very close<br />

to the original brewery.<br />

The new premises has five<br />

times the capacity of the<br />

original premises.<br />

The original brewhouse<br />

SIBA 2011), and started<br />

maturing it in Highland<br />

Park whisky casks to create<br />

the roasty, toasty, caramel<br />

beast that is Ola Dubh.<br />

Underpinning all their beers<br />

is quality ingredients and<br />

provenance; from the<br />

carefully selected hop flowers<br />

through to the Scottish<br />

malts and local water.<br />

AVAILABLE WITH 14 DAYS NOTICE<br />

behind the Fat Cat has<br />

been converted into<br />

a visitor centre.<br />

Since The Kelham Island<br />

Brewery opened, all four of<br />

Sheffield's large breweries<br />

have unfortunately closed.<br />

First was Whitbread's old<br />

Tennants brewery on<br />

Bridge Street.<br />

A refreshing blonde beer with<br />

a hoppy profile and the finish<br />

of lemon. Judiciously hopped<br />

with Hersbrucker and Challenger<br />

and late hopped with<br />

Styrian Golding.<br />

A crisp cask-conditioned lager<br />

beer with the fresh taste of<br />

grapefruit. Fermented at very<br />

low temperature with a lager<br />

yeast and delicately hopped<br />

with Hersbrucker.<br />

GBBF SUPREME<br />

CHAMPION 2004<br />

The Kelham Island Brewery was<br />

built in 1990 in the Beer Garden<br />

of the Fat Cat in Alma Street.<br />

The area is known as Kelham Island<br />

because the land surrounding the<br />

brewery is an island formed by<br />

a diverted flow from the river Don.<br />

Followed by Bass' Hope<br />

& Anchor Brewery. Now<br />

Bass' Stones brewery<br />

and Ward's have closed<br />

leaving The Kelham Island<br />

Brewery as one of Sheffield's<br />

largest breweries.

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