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QUALITY CHANGES, DUST GENERATION, AND COMMINGLING ...

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Fiscus et al. (1971) found that corn had the highest breakage during various handling<br />

techniques compared with wheat and soybeans because of the structurally weak kernel of corn<br />

that fragmentized into random particle sizes during the breakage process. Wheat, on the other<br />

hand, had the lowest breakage and generated dust and small kernel particles mainly by abrasion.<br />

2.1.2 Handling of Feed<br />

Studies on feed pellets showed the effect of handling on the quality of the pellets. Aarseth<br />

(2004) studied the susceptibility of feed pellets for livestock to attrition during pneumatic<br />

conveying. He investigated the effects of air velocity, bend radius, and number of repeated<br />

impacts for three commercially available feeds in a 100-mm-diameter pipeline. The three<br />

commercial feeds were produced by Felleskjøpet (Kambo, Norway). Feeds 'Formel Favør 30'<br />

(FF30) and 'Formel Elite' (FE) had pellet diameters of 6 mm and were formulated for ruminants,<br />

whereas, 'Kombi Norm' (KN) had a smaller pellet diameter (3 mm) that was formulated for pigs.<br />

The author found that particle attrition differed between feeds, but product damage increased<br />

exponentially with conveying air velocity. Shorter radius bends caused more product damage<br />

than bends of longer radius for all conveying air velocities.<br />

Aarseth (2004) used Weibull analysis to assess the quality of the three commercial pellets<br />

mentioned earlier. This analysis incorporates fracture mechanics with statistics in order to<br />

describe the strength of brittle materials. Brittle materials show high scatter in strength due to<br />

variations in crack or flaw sizes, called Griffith cracks. Weibull analysis considers a relationship<br />

between the scatter in fracture strength and the size distribution of Griffith cracks. Aarseth and<br />

Prestløkken (2003) also demonstrated that Weibull analysis can be applied to feed pellets for<br />

ruminants and swine.<br />

2.1.3 Importance of Feed Pelleting<br />

Pelleting of animal feed is important for improved efficiency in animal feeding and for<br />

convenience in feed handling. Research has shown that animals fed with good quality pellets<br />

have better growth performance and feed conversion than those fed with mash, reground pellets,<br />

or pellets with more fines (Jensen et al., 1962; Jensen and Becker, 1965; Kertz et al., 1981;<br />

Brewer et al., 1989; Zatari et al., 1990).<br />

Zatari et al. (1990) indicated that broilers fed 75% whole pellets and 25% broken pellets<br />

had better feed efficiency and higher body weight than those fed 25% whole and 75% broken.<br />

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