Food Ingredient Catalog 2007-2008 - Food Product Design
Food Ingredient Catalog 2007-2008 - Food Product Design
Food Ingredient Catalog 2007-2008 - Food Product Design
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ADM Oils &<br />
Fats<br />
ADM Oils & Fats<br />
NOVALIPID NATURALLY STABLE OILS<br />
PRODUCT<br />
VISCOSITIES (POISES)<br />
LOVIBOND COLOR RED<br />
FREE FATTY ACID<br />
%, MAX.<br />
28 <strong>Food</strong> <strong>Ingredient</strong>s<br />
Find ADM ingredient MSDS and technical and support documentation at<br />
www.admworld.com/productsearch.<br />
PEROXIDE VALUE<br />
50˚ F<br />
70˚ F<br />
SOLID FAT INDEX<br />
82-060-0 4.0 maximum 0.05 1.0 max. — — — — —<br />
Cottonseed<br />
83-075-0 1.5 maximum 0.05 1.0 max. — — — — —<br />
NuSun ®<br />
87-070-0 3.0 maximum 0.05 1.0 max. — — — — —<br />
Corn<br />
81-060-0 1.5 maximum 0.05 1.0 max. — — — — —<br />
Canola<br />
86-070-0 1.5 maximum 0.05 1.0 max. — — — — —<br />
Soybean<br />
80˚ F<br />
92˚ F<br />
104˚ F
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