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20A HERALD TIMES <strong>Thu</strong>rsday, September <strong>26</strong>, 1W5<br />
AGRICULTURE<br />
Crop types, production increase<br />
Fewer family farms but more acreage utilized in county<br />
By DAN WILSON<br />
Staff Writer<br />
GAYLORD — While the number <strong>of</strong> family<br />
farms has decreased in Otsego County,<br />
more crops are being grown on more acres.<br />
Ijes Howard, Michigan State University<br />
county extension director, also notes a division<br />
<strong>of</strong> products from the county's 135<br />
farms.<br />
The trend is that the total number <strong>of</strong><br />
crops and the total acreage has increased in<br />
the county," Howard said. "It has been a<br />
gradual increase over the last 10 years.<br />
We have had a shift — a lot fewer farms,<br />
but a lot more acreage for farms that we do<br />
have," he continued.<br />
"Our agriculture is kind <strong>of</strong> split," Howard<br />
said, "between the crop farmers and<br />
livestock farmers. However, dairy farming<br />
is the main one, followed by beef and hogs.<br />
This accounts for hay and pasture (land<br />
use).<br />
"There is a lot <strong>of</strong> hay sold out <strong>of</strong> the county,<br />
as well, every year," he added.<br />
He estimated the approximate number <strong>of</strong><br />
acres planted each year as follows:<br />
• 9,000-10,000 in hay;<br />
• 2,500 <strong>of</strong> corn, as well as potatoes;<br />
• About 2,000 acres in small grains.<br />
"MOST OF THE corn is raised for<br />
livestock feed," said Howard. "We probably<br />
purchased more corn than we raised."<br />
Howard mentioned another important<br />
crop in this area: navy beans.<br />
"There must be close to 1,000 acres <strong>of</strong><br />
these beans in the county. We have looked at<br />
some crops like faba beans which are raised<br />
as a protein feed for livestock, although they<br />
really haven't worked out that well in this<br />
area," he said.<br />
"We are going to look at an oil feed crop<br />
called canola," he stated. "This is used for<br />
livestock feed." He added the county's<br />
farmers need a protein supplement <strong>of</strong> some<br />
kind for their livestock .<br />
„<br />
Howard pinpointed the best-producing<br />
agricultural areas in the county as Elmira,<br />
Livingston, Dover and the Charlton -<br />
Chester township areas around Johannesburg.<br />
"Some <strong>of</strong> the more fruited land is located<br />
in the Pigeon River area, but it is isolated.<br />
Harvesting our<br />
wood resources<br />
MATURE ASPEN is cut and harvested by Bernard<br />
Tuczynskl's logging crew on Kenneth Schreur's property<br />
last fall with assistance from the Otsego Soil<br />
Conservation District.<br />
mm<br />
DON SKLARCZYK FARM is shown in aerial photo<br />
near Johannesburg.<br />
and is state owned," he remarked. "Much <strong>of</strong><br />
that land cannot be used for crops."<br />
HOWARD ADDED, "The areas <strong>of</strong> Bagley<br />
and Otsego Lake townships are very sandy,<br />
and are not recommended for planting."<br />
The only crops being planted now are<br />
4<br />
wheat and rye, the fall grains.<br />
"The majority <strong>of</strong> crops are planted in the<br />
spring, including barley, potatoes and<br />
oats," he said. "The bulk <strong>of</strong> the hay crop,<br />
alfalfa, is either planted in the spring or in<br />
August."<br />
MODEL HARDWOOD forest established on Alpine<br />
Center land by the Otsego Soli Conservation District<br />
1984 Michigan Youth Corps crew. Tom Seldel,<br />
forestry crew leader, cuts trees marked for removal<br />
as forestry crew member assist with felling and<br />
stacking firewood.