Backpackers: The next generation? - Scholarly Commons Home
Backpackers: The next generation? - Scholarly Commons Home
Backpackers: The next generation? - Scholarly Commons Home
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<strong>Backpackers</strong>: <strong>The</strong> <strong>next</strong> <strong>generation</strong>?<br />
Guests contend that New Zealand needs to meet the new economic realities.<br />
One, a German sales representative for a large chemical company who is a<br />
frequent visitor to this country, said,<br />
<strong>The</strong> price [of airfares] to New Zealand has gone up 30-40% in past two<br />
years; this will have significant impact on the types of travellers who can<br />
afford to get here. It made us think twice about flights even this year.<br />
Higher value [private rooms] will be more important as younger<br />
travellers cut New Zealand out because of money (Heinrich).<br />
Another woman commented that,<br />
It’s important to make sure you keep something for independent travellers<br />
of all price brackets. In Europe, 60% of the trips are done by the over 55s.<br />
It’s the gap year and then all the older people. People raising their families<br />
can’t afford it. … Europeans will be coming [to New Zealand] for<br />
significant lengths of time, maybe to visit family, but also to go off and do<br />
their own thing on their own or with a partner. You’ve got to make sure<br />
that’s still viable for them (Louise).<br />
Marketing<br />
<strong>The</strong> owners interviewed do little marketing for their facilities. Seven of eight<br />
mention “word of mouth” as one of the most significant marketing advantages<br />
they have. Additional marketing mentions were of the BBH guide, and write-<br />
ups in Lonely Planet or <strong>The</strong> Rough Guide. Two mentioned having a brochure at the<br />
local I-Site (information centre). Only one has a private website for his property.<br />
Four said that they had tried “other types” of advertising, but never been sure of<br />
the return on investment, so they had discontinued those expenses.<br />
Owners were queried on specifics, for instance, “where do guests come from?”;<br />
“how they heard of [your] place?”; “who books ahead?”; “do ensuites fill before<br />
dorms?” Most had a general “feel” for guest demographics, but few specifics.<br />
Most owners showed themselves to be relatively unsophisticated in their<br />
knowledge of business. This corroborates industry-wide findings that operators<br />
show that day-to-day operations take precedence over marketing and long-term<br />
business strategies for STEs (Page, 1999; Shaw, 2004).<br />
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