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Backpackers: The next generation? - Scholarly Commons Home

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<strong>Backpackers</strong>: <strong>The</strong> <strong>next</strong> <strong>generation</strong>?<br />

Guests contend that New Zealand needs to meet the new economic realities.<br />

One, a German sales representative for a large chemical company who is a<br />

frequent visitor to this country, said,<br />

<strong>The</strong> price [of airfares] to New Zealand has gone up 30-40% in past two<br />

years; this will have significant impact on the types of travellers who can<br />

afford to get here. It made us think twice about flights even this year.<br />

Higher value [private rooms] will be more important as younger<br />

travellers cut New Zealand out because of money (Heinrich).<br />

Another woman commented that,<br />

It’s important to make sure you keep something for independent travellers<br />

of all price brackets. In Europe, 60% of the trips are done by the over 55s.<br />

It’s the gap year and then all the older people. People raising their families<br />

can’t afford it. … Europeans will be coming [to New Zealand] for<br />

significant lengths of time, maybe to visit family, but also to go off and do<br />

their own thing on their own or with a partner. You’ve got to make sure<br />

that’s still viable for them (Louise).<br />

Marketing<br />

<strong>The</strong> owners interviewed do little marketing for their facilities. Seven of eight<br />

mention “word of mouth” as one of the most significant marketing advantages<br />

they have. Additional marketing mentions were of the BBH guide, and write-<br />

ups in Lonely Planet or <strong>The</strong> Rough Guide. Two mentioned having a brochure at the<br />

local I-Site (information centre). Only one has a private website for his property.<br />

Four said that they had tried “other types” of advertising, but never been sure of<br />

the return on investment, so they had discontinued those expenses.<br />

Owners were queried on specifics, for instance, “where do guests come from?”;<br />

“how they heard of [your] place?”; “who books ahead?”; “do ensuites fill before<br />

dorms?” Most had a general “feel” for guest demographics, but few specifics.<br />

Most owners showed themselves to be relatively unsophisticated in their<br />

knowledge of business. This corroborates industry-wide findings that operators<br />

show that day-to-day operations take precedence over marketing and long-term<br />

business strategies for STEs (Page, 1999; Shaw, 2004).<br />

95

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