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16 neW produCts/neW system solutions Category<br />
333<br />
this area for many years. With the feed additive CreAMINO®,<br />
a team from the business unit, together with its partner AlzChem<br />
Trostberg GmbH, has developed another product that will<br />
further improve the efficiency of poultry nutrition.<br />
The development was inspired by new EU regulations in<br />
the wake of the BSE crisis that prohibit the feeding of farm<br />
animals with byproducts from meat production. By nature,<br />
however, chicken are omnivores, and their bodies rely on animalderived<br />
substances for optimal development. The problem<br />
with purely vegetarian feed is in supplying creatine—a substance<br />
that plays an important role in the energy meta bolism<br />
not only of animals but of humans, and is not present in a pure ly<br />
vegetarian diet.<br />
Creatine—suitable for animal nutrition?<br />
Creatine and its activated form creatine phosphate is required<br />
primarily for muscle contraction, but is also necessary for brain<br />
and nerve functions. Creatine phosphate supplies the phosphoryl<br />
group necessary to convert the adenosine diphosphate (ADP)<br />
generated in the contraction into energyrich adenosine triphosphate<br />
(ATP). Creatine phosphate acts as an energy reservoir,<br />
because the cells regulate the concentration of the ATP within<br />
narrow limits: ATP depots are sufficient for only a few seconds<br />
to satisfy a high short term energy demand. With creatine phosphate,<br />
however, this reservoir can be quickly restored<br />
Ambitious athletes know creatine for its positive impact on<br />
performance and energy recovery. In 2003, AlzChem, headquartered<br />
in Trostberg (Germany), a leading producer of creatine<br />
for human use asked the animal nutritionists at <strong>Evonik</strong> whether<br />
creatine might also be suitable for animal feed. At the same time<br />
customers from the feed industry complained about drops in<br />
feed efficiency caused by the ban of meat processing byproducts<br />
and asked for help. It was a logical consequence to conduct feeding<br />
studies in order to address the „creatine question.“ And the<br />
results were quite encouraging: it turned out that creatine can<br />
The creatine/creatine phosphate system<br />
Creatine phosphate (PCr) supplies the phosphoryl group required to<br />
convert adenosine diphosphate (ADP) into energy-rich adenosine<br />
triphosphate (ATP), thus serving as an energy reservoir. The creatine<br />
(Cr) generated in the separation of the phosphoryl group is converted<br />
back into creatine phosphate by the mitochondrial creatine kinase<br />
elements34 Issue 1|2011<br />
Mitochondrium Cytosol<br />
ATP<br />
ADP<br />
CK<br />
ATP<br />
ADP<br />
improve the efficiency of animal feed utilization by several percentage<br />
points. On the other hand, creatine proved to be too<br />
expensive for use as a feed additive for poultry.<br />
Logical steps to reduce costs included simplifying production<br />
of the creatine by, for example, reducing the number of purification<br />
steps. But subsequent tests with the less pure product no<br />
longer showed the effectiveness observed in prior tests. Also,<br />
the powdered creatine was insufficiently stable at the relatively<br />
high temperatures required for pelleting compound feed. The<br />
project had hit a critical phase, and a new approach needed to<br />
be identified.<br />
Creatine precursor GAA:<br />
same performance, better economics<br />
So the project team returned to the scientific literature and carefully<br />
studied the animal physiology and metabolism to see if they<br />
could find alternatives to creatine. Their work uncovered guanidino<br />
acetic acid (GAA), a precursor in the biosynthesis of creatine,<br />
and a natural substance produced by the body itself.<br />
Creatine can be ingested with food or generated by the body.<br />
Biosynthesis begins with the two amino acids glycine and Larginine<br />
as starting substances. In mammals, primarily in the kidneys,<br />
the guanidino group of the Larginine is split off by the<br />
enzyme amidino transferase, and transferred to glycine. This is<br />
what forms the guanidino acetic acid. In this process, the Larginine<br />
is converted into Lornithine. In the next step, the GAA<br />
is converted—in mammals, predominantly in the liver—into creatine<br />
in the presence of a transmethylase, with SAdenosyl methionine<br />
serving as the methyl group donor.<br />
In animal studies, GAA shows the same advantages as creatine.<br />
It is converted extremely efficiently. In <strong>Evonik</strong>‘s own pilot<br />
plant for compound feed production, the project team was able<br />
to demonstrate that GAA is also more heatresistant than creatine,<br />
and is therefore wellsuited for the processing conditions<br />
in industrial compound feed production. AlzChem succeeded in<br />
Mitochondrial creatine kinase (sMtCK, uMtCK)<br />
Cytosolic creatine kinase (MM-CK, BB-CK, MB-CK)<br />
Cytosolic ATPases (transporter, pumps, enzymes)<br />
Oxidative phosphorylation Glycolysis<br />
Cytosolic ATP/ADP ratio Cytosolic ATP consumption<br />
Cr<br />
PCr<br />
CK<br />
CK<br />
ATPase<br />
CK CK<br />
ATP<br />
ADP<br />
CK<br />
ATP<br />
ATPase<br />
ADP