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<strong>The</strong> <strong>Key</strong> <strong>to</strong><br />

Cus<strong>to</strong>mer<br />

<strong>Service</strong><br />

A presentation by<br />

Klaus Hilgers


© 2005 Epoch Consultants, Inc. All Rights Reserved.<br />

Epoch Consultants, Inc.<br />

1156 NE Cleveland Street<br />

Clearwater, Florida 33755<br />

727-447-1773 phone<br />

727-449-0931 fax<br />

epochconsultants@verizon.net<br />

www.epoch-consult.com


PURPOSE:<br />

Purpose<br />

To empower the participants <strong>to</strong> provide courteous, quick and friendly<br />

service <strong>to</strong> their cus<strong>to</strong>mers <strong>to</strong> help generate new and repeat business.<br />

Intended Results:<br />

1. Each employee is committed <strong>to</strong> providing excellent service.<br />

2. Each employee knows the cycle of cus<strong>to</strong>mer service.<br />

3. Employees recognize that each interaction with the cus<strong>to</strong>mer is a "moment<br />

of magic."<br />

4. Employees know how <strong>to</strong> identify and avoid she mistakes of poor<br />

service.<br />

5. Employees know how <strong>to</strong> effectively handle cus<strong>to</strong>mer<br />

problems and/or complaints.<br />

6. Employees understand the relationship between <strong>Service</strong>, New<br />

Business and Repeat Business.<br />

7. <strong>The</strong> company is well-known and well-thought of in the community.


Cus<strong>to</strong>mer <strong>Service</strong> Management<br />

Cus<strong>to</strong>mer <strong>Service</strong> Management is a business<br />

strategy that includes acquiring, s<strong>to</strong>ring,<br />

evaluating and distributing knowledge about<br />

the cus<strong>to</strong>mer <strong>to</strong> the various contact points m<br />

our organization in order <strong>to</strong>:<br />

COMMUNICATE<br />

UNDERSTAND<br />

ANTICIPATE<br />

& MANAGE<br />

THEIR NEEDS<br />

so that we exceed our cus<strong>to</strong>mer's expectations.


Definition of Cus<strong>to</strong>mer<br />

1. A cus<strong>to</strong>mer is someone with whom you exchange<br />

something.<br />

2. A cus<strong>to</strong>mer is someone who has not found a better<br />

alternative.


MEASURING CUSTOMER<br />

SATISFACTION<br />

1. Who are my cus<strong>to</strong>mers?<br />

2. What do they want and need?<br />

3. What is our product or service?<br />

4. Is there agreement between the parties as <strong>to</strong> what the product or<br />

service is and the conditions of satisfaction?<br />

5. Does our product or service meet their expectations and/or<br />

standards?<br />

6. How do they and we measure our success?<br />

7. Does our product or service exceed their expectations?<br />

8. Are we efficiently organized <strong>to</strong> produce that product or service? What's<br />

our process? What technologies are we using and need? Is our staff<br />

trained in our process and technology so that the product or service is<br />

produced?<br />

9. Is there an effective communication system in place and operational<br />

between our cus<strong>to</strong>mers and us?<br />

10.1s there an effective tracking system that provides information on our<br />

operations and our cus<strong>to</strong>mers?<br />

11.Do we have a Quality Assurance Program that inspects, corrects and<br />

validates our policies, procedures and people?<br />

12. Are our cus<strong>to</strong>mers happy and acknowledging and promoting our<br />

products and services? Are we well known and well thought of?


Your Cus<strong>to</strong>mers<br />

Take a few moments <strong>to</strong> identify the various cus<strong>to</strong>mers of/in your organization.<br />

External Cus<strong>to</strong>mers:<br />

1._____________________________________________________________<br />

2.__________________________________________________________________<br />

3.________________________________________________________________<br />

4.___________________________________________________________________<br />

5. _________________________________________________________________________<br />

Internal Cus<strong>to</strong>mers:<br />

1._____________________________________________________________<br />

2.___________________________________________________________________<br />

3._________________________________________________________________<br />

4.____________________________________________________________________<br />

5. __________________________________________________________________


Cus<strong>to</strong>mer Survey:<br />

Property Tax Division<br />

Texas Comptroller of Public Accounts<br />

This survey is designed <strong>to</strong> help the Comptroller meet your needs. Your responses will help<br />

us determine:<br />

• what services we should provide,<br />

• what services we should not provide and<br />

• what services we should improve,<br />

You may sign your name or respond anonymously. <strong>The</strong> survey results will be published in<br />

the March issue of STATEMENT.<br />

Please check your place of employment:<br />

County appraisal district<br />

Tax office<br />

School district<br />

Private law firm<br />

Taxpayer<br />

Private appraisal firm<br />

other<br />

Overall Perception of the Property Tax Division<br />

1. Does the division meet your needs as a cus<strong>to</strong>mer?<br />

Yes<br />

Frequently<br />

Sometimes<br />

No<br />

2. Does the division work well with the appraisal districts?<br />

Yes<br />

Frequently<br />

Sometimes<br />

No


3. If no, how could we improve our services?<br />

4. If you could change or improve anything in our process, what would it be?<br />

5. What would you consider <strong>to</strong> be superior service from our division?<br />

6. Based upon your past experience with the division, how would you describe the<br />

overall attitude of the staff?<br />

Operations<br />

7. Do you use the results of the Annual Property Value Study for any purpose other<br />

than as a fac<strong>to</strong>r in the school funding formula? (For example, do you use the study <strong>to</strong><br />

gauge property values for planning purposes?)<br />

Yes<br />

No<br />

If yes, please explain:<br />

____________________________________________________________________<br />

____________________________________________________________________<br />

____________________________________________________________________<br />

8. Is the Annual Property Value Study easy <strong>to</strong> read and understand?


Very easy<br />

Somewhat easy<br />

Somewhat difficult<br />

Very difficult<br />

9. If you find it difficult, please explain your suggested changes.<br />

____________________________________________________________________<br />

____________________________________________________________________<br />

____________________________________________________________________<br />

10. Do you like the format?<br />

Yes<br />

No<br />

11. If no, please explain below how you would change the format.<br />

____________________________________________________________________<br />

____________________________________________________________________<br />

____________________________________________________________________<br />

12. Should we offer the study on diskettes as an alternative <strong>to</strong> mailing out paper<br />

reports?<br />

Yes<br />

No<br />

13. Should the division include statistical measurements in addition <strong>to</strong> the Median<br />

Appraisal Ration, Coefficient of Dispersion and Price-Related Differential?<br />

Yes<br />

No


Excerpts from Cus<strong>to</strong>mer Survey: Property Tax Division


1.<br />

2.<br />

3.<br />

4.<br />

Four Types of Exchange


EXERCISE: Knowing Your Product!<br />

1. Write down what your real product or service is. Look at it from the cus<strong>to</strong>mer’s<br />

viewpoint.<br />

2. Write down five features of your product or service.<br />

3. Turn each feature in<strong>to</strong> a benefit.<br />

4. Meet with your cus<strong>to</strong>mer and ask them if they agree with your product<br />

statement and the benefits you feel they receive from your service. If they<br />

disagree, find out what they think it is.<br />

5. Ask your cus<strong>to</strong>mer how they would measure your success. What are<br />

their conditions of satisfaction?


SERVICE:<br />

• Help;<br />

• Use;<br />

• Benefit;<br />

• Advantage;<br />

Definitions<br />

• Conduct tending <strong>to</strong> or contributing <strong>to</strong> the welfare or advantage of<br />

others;<br />

• <strong>The</strong> act of furnishing or supplying with something needed or wanted;<br />

• Assistance.<br />

ASSIST:<br />

• verb: To give help or aid.<br />

• noun: <strong>The</strong> act of a player who passes a ball or puck in such a way<br />

that a teammate can score a goal.


<strong>The</strong> Assist Drill<br />

1. Write 2 examples of a failed assist.<br />

2. Write 2 examples of a successful assist.<br />

3. What is the difference between 1 and 2?


Creating Cus<strong>to</strong>mer Loyalty<br />

GREETING<br />

Warm and professional<br />

Begin with “Open Question”<br />

State your delight <strong>to</strong> help


Determine Needs<br />

Find out what is wanted and needed<br />

Take notes, use names<br />

Get agreement between parties on what’s<br />

wanted and needed


Respond<br />

Give clear, relevant information, answer<br />

question and acknowledge statements<br />

Check for cus<strong>to</strong>mer understanding<br />

Confirm order, summarize


Exchange in Abundance<br />

Provide additional information<br />

Provide additional suggestions<br />

Provide abundant service


Closing<br />

Review agreements<br />

Thank the cus<strong>to</strong>mer<br />

Follow – up<br />

Stay in <strong>to</strong>uch for the future


HOW TO BE<br />

"CUSTOMER CENTERED!”<br />

<strong>The</strong> Marketing Science Institute of Cambridge, Massachusetts asked<br />

CUSTOMERS of a wide range of service businesses what fac<strong>to</strong>rs<br />

they considered most important in assuring their satisfaction. This is<br />

the response:<br />

1. RELIABILITY: This <strong>to</strong>pped the list of what cus<strong>to</strong>mers expect. A major<br />

source of cus<strong>to</strong>mer dissatisfaction is the "unkept promise."<br />

2. RESPONSIVENESS: Be helpful and provide prompt service.<br />

3. ASSURANCE: Employees should be knowledgeable and courteous<br />

and should convey confidence in the service they provide.<br />

4. EMPATHY: Cus<strong>to</strong>mers want individualized attention and people who<br />

will listen <strong>to</strong> them.<br />

5. TANGIBLES: Physical facilities and equipment should be attractive<br />

and clean. Employees should be dressed and groomed well.


Drill: Cus<strong>to</strong>mer Centered<br />

Write down 1 example of how you can improve these points.<br />

1.<br />

2.<br />

3.<br />

4.<br />

5.


Cus<strong>to</strong>mer Communications<br />

<strong>The</strong> Six Most Common Complaints<br />

1. Over-promising / Under-delivering.<br />

2. Failing <strong>to</strong> stay in <strong>to</strong>uch.<br />

3. Using <strong>to</strong>o much industry/inside jargon.<br />

4. Failing <strong>to</strong> listen <strong>to</strong> cus<strong>to</strong>mers' concerns/ideas.<br />

5. Telling rather than explaining.<br />

6. Communicating without courtesy<br />

— Source: Gallup Survey


Chapter 12<br />

Statements <strong>to</strong> Avoid<br />

TELEPHONE TECHNIQUES:<br />

SOME STATEMENTS TO AVOID<br />

Sometimes we make statements on the phone and<br />

we don't realize how the caller may interpret them.<br />

"He is not in <strong>to</strong>day." (This may sound like he's<br />

playing hooky.)<br />

"She has already left for the day." (This sounds like<br />

she left earlier than she should have.)<br />

"He is not in yet" (This sounds like he is late for work.)<br />

<strong>The</strong>se statements do not help a co-worker's<br />

reputation or make a positive impression on the<br />

office. You want your office and its entire staff <strong>to</strong> be<br />

well regarded. You always want <strong>to</strong> make sure that<br />

you don't say anything, that is untrue. You do want <strong>to</strong><br />

make positive comments that will help the person<br />

with their problem. If the person being called is not<br />

available, take all the information and give the caller<br />

an idea of what the next action will be.


DRILL<br />

Take the following statements and replace them with appropriate<br />

responses.<br />

1. I don't know anything about that,<br />

2. <strong>The</strong> manager is not here.<br />

3. I'm sorry, Mary's not in yet, and I don't know<br />

when she'll be here.<br />

4. <strong>The</strong> ____(staff member) has not taken care of<br />

your problem yet? I don't know what his problem is.<br />

5. Yes, Mrs. Jones is here <strong>to</strong>day for an<br />

appointment. (Confidentiality issues.)<br />

6. You're right, your bill does sound high.<br />

7. We can't schedule you until next week.<br />

8. Mary's on vacation in Greece right now.<br />

Can someone else help you?<br />

9. I'm sorry, she's in the bathroom. Do you want <strong>to</strong><br />

hold? She might be in there for a while.<br />

10. I have no clue as <strong>to</strong> what is going on. It's not my<br />

job.<br />

11. He is in with a woman and I don't know how long<br />

he will be in there,<br />

12. She is in a meeting and you never know<br />

when those things will end.<br />

Excerpted from the book, Telephone Courtesy<br />

by Klaus P. Hilgers


THE<br />

CUSTOMER<br />

EXPECTS<br />

YOUR<br />

SERVICE TO<br />

BE …<br />

1. Problem Free<br />

2. Timely<br />

3. AND …<br />

Rendered by<br />

competent,<br />

courteous<br />

people who<br />

can act on their<br />

behalf!


<strong>The</strong> public sees timeliness, number of<br />

contacts, accessibility, reliability,<br />

responsiveness and cost as fundamentals<br />

of quality service. <strong>The</strong> fac<strong>to</strong>rs that most<br />

strongly affect ratings of service<br />

performance are the number of contacts<br />

needed and the time required <strong>to</strong><br />

complete the service. Cus<strong>to</strong>mers are<br />

"reasonable" in their expectations and<br />

they can be satisfied.<br />

Ontario Public <strong>Service</strong> Survey


Cus<strong>to</strong>mer <strong>Service</strong> Drill<br />

1. In your own words define cus<strong>to</strong>mer service and give the key<br />

ingredient.<br />

2. Give three examples of poor service.<br />

3. Give three examples of excellent service.<br />

4, Write a brief paragraph showing the relationship between<br />

assisting a cus<strong>to</strong>mer and that person obtaining a benefit,<br />

advantage or success.<br />

5. Write a brief paragraph showing the relationship between<br />

cus<strong>to</strong>mer service and maintaining the account.<br />

6. List five ways you can improve your service <strong>to</strong> your cus<strong>to</strong>mers.


<strong>The</strong> major barriers and opportunities <strong>to</strong> be addressed in<br />

service quality improvement as identified by the OPS<br />

include:<br />

♦ lack of staff and high workloads<br />

♦ slow approval processes<br />

♦ internal bureaucracy<br />

♦ lack of incentives for good performance<br />

♦ lack of staff training<br />

Ontario Public <strong>Service</strong> Survey


Attitude:<br />

Respect:<br />

CUSTOMER SERVICE QUOTES<br />

" We hire attitudes!"<br />

a manner of acting, feeling or thinking that shows one's<br />

disposition, opinion etc.<br />

- How you sound (your voice)<br />

- How you look (facial expressions)<br />

- Your sincerity<br />

- Your interest<br />

- Your caring<br />

- Your manners<br />

- Treating the cus<strong>to</strong>mer as important<br />

<strong>to</strong> feel or show honor or esteem for; <strong>to</strong> hold in high regard<br />

- Giving your 100%, undivided attention<br />

- Listening (no interruptions)<br />

- Responding <strong>to</strong> their requests and concerns<br />

appropriately<br />

"We believe that service<br />

quality must be<br />

mathematically<br />

measured."<br />

— Colleen Barret,<br />

Executive VP Southwest


RESPECT DRILL<br />

1. List seven behaviors that show respect.<br />

— Fred Smith,<br />

Chairman and CEO Federal Express<br />

2. Form Groups of 4. Each person reads his or her list of behaviors. After<br />

each person has read their list <strong>to</strong> the group, the group must reach consensus<br />

on what you consider being the <strong>to</strong>p 7 behaviors.<br />

1. Based on the 7 behaviors how would you measure cus<strong>to</strong>mer service?


Cus<strong>to</strong>mer <strong>Service</strong> Definitions<br />

Below are approved Data <strong>Service</strong>s training curriculum cus<strong>to</strong>mer service definitions. <strong>The</strong>se terms<br />

were developed for their relationship <strong>to</strong> the cus<strong>to</strong>mer service training curriculum soft skills. Against<br />

additional cus<strong>to</strong>mer service definitions are required for a complete cus<strong>to</strong>mer service glossary and<br />

program. <strong>The</strong> additional cus<strong>to</strong>mer service definitions will be published as they are developed and<br />

their need arises.<br />

Cus<strong>to</strong>mer <strong>Service</strong><br />

Term<br />

Achieving<br />

Cus<strong>to</strong>mer<br />

Expectations<br />

Behavioral<br />

Styles<br />

Collaboration &<br />

Consensus<br />

Conflict<br />

Management<br />

Cultural Diversity<br />

Cus<strong>to</strong>mer<br />

Cus<strong>to</strong>mer<br />

<strong>Service</strong><br />

Effective Meeting<br />

Empathy<br />

Integrity<br />

Interpersonal<br />

Communication<br />

Cus<strong>to</strong>mer <strong>Service</strong> Definition<br />

the timely, effective and accurate delivery of services that completely satisfies<br />

every cus<strong>to</strong>mer expectation including having a positive experience with the<br />

service provider.<br />

the understanding of various needs, personalities and actions of individuals in<br />

order <strong>to</strong> determine the most effective communication for successful cus<strong>to</strong>mer<br />

service.<br />

the interaction between service staff, cus<strong>to</strong>mers and all other parties necessary <strong>to</strong><br />

understand and identify a cus<strong>to</strong>mer's needs in order <strong>to</strong> negotiate a mutually<br />

acceptable service solution.<br />

the ability <strong>to</strong> resolve uncomfortable situations in a professional, courteous<br />

manner which leaves cus<strong>to</strong>mers with the feeling that their needs have been<br />

addressed.<br />

the appreciation and sensitivity of those differences between people, whether it be<br />

age, sex, race or other divergent types of background, which prevent barriers<br />

from being built based on those differences.<br />

the receiver or purchaser of a product or service.<br />

the experience created by a service provider when delivering a product or<br />

service <strong>to</strong> a cus<strong>to</strong>mer.<br />

an organized session <strong>to</strong> necessary individuals assembled for the purpose of<br />

exchanging sufficient relevant information <strong>to</strong> achieve a desired result in the<br />

shortest amount of time, where the individuals leave with the same understanding<br />

of next action items and who is responsible for the action . items.<br />

the ability <strong>to</strong> understand, be aware of, and be sensitive <strong>to</strong> the needs and<br />

frustrations of a cus<strong>to</strong>mer's experience.<br />

the ability <strong>to</strong> demonstrate the highest standards of cus<strong>to</strong>mer service through<br />

honesty, ethical behavior, reliability and dependability in order <strong>to</strong> promote<br />

cus<strong>to</strong>mer trust and satisfaction.<br />

the manner information is presented, whether it's written, verbal or through<br />

mannerisms, which promotes complete understanding by all parties of the<br />

original intent of the information.


Cus<strong>to</strong>mer<br />

<strong>Service</strong> Term<br />

Listening<br />

Managing Change<br />

Positive Attitude<br />

Problem<br />

Solving<br />

Professionalism<br />

Reliability<br />

<strong>Service</strong><br />

Opportunity<br />

<strong>Service</strong> Provider<br />

Stress<br />

Management<br />

Team Building<br />

Telephone<br />

Etiquette<br />

Tune<br />

Management<br />

Cus<strong>to</strong>mer <strong>Service</strong> Definition<br />

the ability <strong>to</strong> hear and understand the verbal and non-verbal message of the<br />

cus<strong>to</strong>mer and accurately identify the needs of a cus<strong>to</strong>mer during a service<br />

opportunity.<br />

the ability and willingness of an individual or organization <strong>to</strong> adapt, adjust,<br />

accommodate and provide services <strong>to</strong> a process that seeks <strong>to</strong> improve a<br />

cus<strong>to</strong>mer's business operation.<br />

(he ability <strong>to</strong> convey <strong>to</strong> others that every service situation is an opportunity <strong>to</strong><br />

provide excellent cus<strong>to</strong>mer service and <strong>to</strong> deliver a needed service <strong>to</strong> others.<br />

the process of defining a problem, then establishing the criteria for the best<br />

solution given known resources and objectives, and finally evaluating all sets of<br />

possible solutions against the established criteria <strong>to</strong> determine the one solution<br />

that best meets the criteria.<br />

the ability <strong>to</strong> conduct oneself in a manner which exemplifies the role of service<br />

provider <strong>to</strong> government agencies as an honorable, respected profession<br />

promoting cus<strong>to</strong>mer confidence and respect.<br />

the ability <strong>to</strong> make individual actions match verbal and non-verbal commitments<br />

thus meeting the cus<strong>to</strong>mer's needs and exceeding their expectations by insuring a<br />

consistent resolution <strong>to</strong> their service opportunity.<br />

a request by a cus<strong>to</strong>mer for a service provider <strong>to</strong> deliver a desired product or<br />

service.<br />

a person who accommodates a request by a cus<strong>to</strong>mer by delivering the requested<br />

product or service.<br />

the ability <strong>to</strong> manage service situations in a mutually positive, responsive,<br />

progressive and respectful experience for both cus<strong>to</strong>mers and service staff.<br />

the activities involved in teaching individuals with varying backgrounds,<br />

knowledge, and skills <strong>to</strong> develop and appreciate a professional working<br />

relationship as a member of a larger group that accomplishes common goals.<br />

the manner and style service staff use when communicating with cus<strong>to</strong>mers over<br />

the telephone. This communication must be timely, friendly, effective, and the<br />

cus<strong>to</strong>mer must feel their problem was heard and unders<strong>to</strong>od, leaving them<br />

satisfied with the service response.<br />

the ability <strong>to</strong> arrange multiple tasks with different priorities in order <strong>to</strong> meet or<br />

exceed cus<strong>to</strong>mer expectations.


ANTIDOTES TO BUREAUCRATIC<br />

BEHAVIOR<br />

Create a cus<strong>to</strong>mer-focused vision <strong>to</strong> get the real mission of the organization back in focus.<br />

Delegate decisions and authority as close <strong>to</strong> the cus<strong>to</strong>mer as possible (will flatten the<br />

organization).<br />

Develop guidelines <strong>to</strong> replace rules and empower employees <strong>to</strong> use good judgment in<br />

administering them.<br />

Re-create procedures taking the cus<strong>to</strong>mer's point of view.<br />

Train, coach and empower employees <strong>to</strong> be flexible, responsive, friendly and<br />

caring,<br />

Train managers <strong>to</strong> coach employees, <strong>to</strong> support and facilitate their work, and <strong>to</strong><br />

remove barriers <strong>to</strong> work accomplishment.<br />

Make all non-strategic information widely available.<br />

Link promotions <strong>to</strong> feedback collected from peers and cus<strong>to</strong>mers.<br />

Reward a participa<strong>to</strong>ry management style.<br />

Replace in-focused standards with cus<strong>to</strong>mer-focused indica<strong>to</strong>rs. Collect cus<strong>to</strong>mer<br />

feedback continuously.<br />

Enlist everyone in the fight against the negative attributes of bureaucracy.<br />

Place a premium on trust, risk-taking.<br />

Constantly look outside the organization for models of good practice.<br />

Federal Quality Institute


<strong>The</strong> Heart of Cus<strong>to</strong>mer <strong>Service</strong> is caring about<br />

the person in front of you. Each interaction with the<br />

cus<strong>to</strong>mer, whether internal or external is a "moment of<br />

truth." It is an event where the cus<strong>to</strong>mer forms an<br />

opinion about you and the company. What kind of<br />

impression will you make? Here is an opportunity.<br />

What will result?<br />

REPEAT SALES/LOST SALES<br />

RAVING FAN/JUST SATISFIED<br />

POSITIVE/NEGATIVE<br />

People naturally want <strong>to</strong> contribute and when they<br />

feel they can't, don't know how or blow it, they get<br />

upset. Providing your staff with the knowledge and<br />

having them control the interaction with the cus<strong>to</strong>mer<br />

makes them feel confident, secure and experience<br />

satisfaction. <strong>The</strong> staff wins by having the cus<strong>to</strong>mer win.


Quiz: Creating Cus<strong>to</strong>mer Loyalty<br />

In order <strong>to</strong> create cus<strong>to</strong>mer loyalty, you should:<br />

Give them special discounts<br />

Deliver what you promise<br />

Constantly analyze their needs<br />

A survey done on why cus<strong>to</strong>mers don’t do repeat business with you is:<br />

<strong>The</strong>y found a better alternative<br />

<strong>The</strong>y have no personal relationship with you<br />

Failure <strong>to</strong> stay in <strong>to</strong>uch with them<br />

One of the biggest complaints that cus<strong>to</strong>mers have and why they leave<br />

without purchasing is:<br />

Price<br />

Too much industry/technical jargon<br />

Not listening <strong>to</strong> their concerns.<br />

If a cus<strong>to</strong>mer has a complaint about your product or service, you should:<br />

Remain calm and listen<br />

See if they have a receipt<br />

Solve the problem by finding out what they really want.<br />

If we don't have exactly what the cus<strong>to</strong>mer is looking for, you should:<br />

Suggest options and alternatives<br />

Tell them we don't have it<br />

Tell them we will order it if we can.<br />

In order <strong>to</strong> anticipate future needs of our cus<strong>to</strong>mers, we should:<br />

Send them promotional materials on our products<br />

Should send them a survey <strong>to</strong> find out what they want and need in<br />

the future<br />

Take them out <strong>to</strong> lunch on a regular basis<br />

In order <strong>to</strong> have excellent cus<strong>to</strong>mer service, we should:<br />

Meet their expectations<br />

Exceed their expectations<br />

Be timely and courteous.


In order <strong>to</strong> make sure our staff is providing excellent cus<strong>to</strong>mer service, we<br />

should:<br />

Keep statistics on their production<br />

Check their morale<br />

Train them in Cus<strong>to</strong>mer <strong>Service</strong> Skills<br />

When confronted with a cus<strong>to</strong>mer complain, you should:<br />

See it as a problem<br />

See it as an opportunity <strong>to</strong> improve our service<br />

Empathize with them<br />

You know when you have done excellent cus<strong>to</strong>mer service by:<br />

Getting re-orders from them<br />

By getting referrals from them<br />

If your business is expanding.


QUALITY IS:<br />

Continuous<br />

Improvement<br />

To Meet<br />

Or<br />

Exceed<br />

CUSTOMER


EXPECTATION<br />

A Can-Do Cus<strong>to</strong>mer <strong>Service</strong> Attitude<br />

Is <strong>Key</strong> <strong>to</strong> Success on the Web<br />

(Includes experts from <strong>The</strong> Power of Agreements by Klaus Hilgers and Jere Matlock)<br />

By Jere Matlock<br />

In our book, "<strong>The</strong> Power of Agreements," Klaus Hilgers and I summarize what cus<strong>to</strong>mers want:<br />

"In a recent survey done by the Marketing Institute of Cambridge, Mass., on a variety of cus<strong>to</strong>mers of<br />

service businesses, they wanted <strong>to</strong> find out what created cus<strong>to</strong>mer satisfaction. This gives you a list of<br />

the implied agreements with your cus<strong>to</strong>mers, that you or they may never come right out and state but<br />

which underlie all transactions.<br />

1. Reliability: This <strong>to</strong>pped the list of what cus<strong>to</strong>mers expect. A major source of cus<strong>to</strong>mer dissatisfaction is the<br />

'unkept promise'.<br />

2. Responsiveness: Be helpful and provide prompt service.<br />

3. Assurance: Employees should be knowledgeable and courteous and should convey confidence in the service<br />

they provide.<br />

4. Empathy: Cus<strong>to</strong>mers want individualized attention and people who will listen <strong>to</strong> them.<br />

5. Tangibles: Physical facilities and equipment should be attractive and clean. Employees should be dressed<br />

and groomed well."<br />

Think of these points as implied agreements between your cus<strong>to</strong>mers and you. Once we know these<br />

agreements, we can organize and train ourselves and staff <strong>to</strong> meet our cus<strong>to</strong>mers' desires.<br />

Periodically survey your cus<strong>to</strong>mers <strong>to</strong> find out what they really expect from you. What should you be<br />

delivering <strong>to</strong> actually satisfy them?<br />

Each of these points is relevant <strong>to</strong> the design of websites (including what you keep track of for each<br />

cus<strong>to</strong>mer and how that gets used). Here are just a few ways <strong>to</strong> improve real marketing through your website:<br />

1 - Reliability: How reliable does a website make your company look? Is it chock full of ads for other<br />

sites? Is there a testimonials section? Some previous cus<strong>to</strong>mers they can contact? Is there a street


address anywhere? A phone number they can call? Is there any way at all <strong>to</strong> contact the people behind<br />

the website? Personally, it bends me out of shape when I have a question <strong>to</strong> ask, and there's no way <strong>to</strong><br />

contact anyone. In a large company in which everyone has email addresses, how hard is it <strong>to</strong> put their<br />

names, or at least the positions they hold, down on a contacts page? Reliability implies accountability in<br />

the event of problems. Yet, <strong>to</strong>o often, web pages are designed <strong>to</strong> obscure all lines in<strong>to</strong> the staff of the<br />

company, excepting only the order line.<br />

2 - Responsiveness: Au<strong>to</strong>-responders are just not enough. A company's attitude <strong>to</strong>ward its web<br />

cus<strong>to</strong>mers shows in how hard or easy it is <strong>to</strong> get an answer <strong>to</strong> a <strong>to</strong>ugh question. Recently I tried <strong>to</strong> buy a<br />

network card for my Dell lap<strong>to</strong>p. Going through their web page (very well designed and very useful as<br />

it was) and emailing someone who should have known got me the unsatisfac<strong>to</strong>ry answer "No, we don't<br />

carry them. Here's the name of some third party vendors who might." Yet I called Dell's order line and<br />

within one minute I had located and ordered the network card I had asked about. Of course they had it -<br />

- the guy who emailed me was just brushing me off--he wasn't willing <strong>to</strong> make the same call I made,<br />

inside the company. This can only be solved by training the individual staff member <strong>to</strong> be more<br />

responsive <strong>to</strong> cus<strong>to</strong>mers. Try this on your own website --ask a <strong>to</strong>ugh question by email and see how<br />

long it takes <strong>to</strong> get an answer, if you get one at all, and if that answer is correct.<br />

3 - Assurance: Does your website convey <strong>to</strong> its visi<strong>to</strong>rs the impression that you know your business? Is<br />

it all buzzwords and glitzy graphics, or can they get the specs? It's a turn-off <strong>to</strong> visit websites where no<br />

one can figure out WHAT they're about. Don't forget about all the slow computers and slow modems<br />

out there that can't download a meg a minute. Can they turn off the images and still find out what you<br />

do or what you're selling in text-only mode? Do you have so much Java script and so many extra popup<br />

screens that you'll blow somebody away from the site? One of the reasons for Amazon.com's<br />

amazing success is that their site exudes assurance. You know they know what they are doing.<br />

4 - Empathy: Something an au<strong>to</strong>-responder cannot give is empathy. If someone emails your staff (or<br />

you) with a valid complaint or some kind of critical remark, do they get a form letter brushing them off,<br />

or do they get a phone call or email from quality control? Does your company have a quality control<br />

person who is responsible not only for the quality of the product or service you provide, but also for the<br />

quality with which that product is presented, marketed, promoted, talked about by staff <strong>to</strong> cus<strong>to</strong>mers? Is<br />

there an incentive program in place inside the company <strong>to</strong> ensure that the staff actually do care what<br />

happens when someone has a problem? Is anyone in the company verifying that your tech support<br />

person actually answers his or her emails, and that the answers he or she gives are correct?<br />

5 - Tangibles: In a website, the only tangibles are what you see on each screen. So each screen had<br />

better be clean, clear, legible, and actually HELP the person get closer <strong>to</strong> buying or getting what he/she<br />

wants. Do all the links work? When were they tested last? Is there a "no frames" but<strong>to</strong>n somewhere? Do<br />

the pages all work with ALL the browsers?<br />

My point: If the visi<strong>to</strong>r <strong>to</strong> your website has an agreeable experience, he or she is more likely <strong>to</strong> buy<br />

(especially on an impulse item). But if that experience is disagreeable, you've most likely lost them, and<br />

you've defeated the purpose of having a website in the first place.


Jere Matlock is a writer and professional web marketer living in Clearwater, Florida. His non-fiction works<br />

include "<strong>The</strong> Power of Agreements -- Harmony or Upset in the Workplace -- Your Choice" (with Klaus Hilgers)<br />

and "Confronting Diabetes" with Frank Davis, DPM. Both books are available from Epoch Consultants at<br />

Braving (727) 447-1773.. the red face and angry<br />

voice of a complaining consumer is<br />

not just a test of patience; it is an<br />

opportunity, if you take it, <strong>to</strong> keep<br />

a cus<strong>to</strong>mer.<br />

<strong>The</strong>re are worse reactions than<br />

complaints. Asked what happens<br />

when they make a mistake, one of<br />

the workers in a chain of dry<br />

HANDLING COMPLAINTS<br />

CREATIVELY<br />

By Klaus P. Hilgers<br />

cleaning s<strong>to</strong>res said,<br />

"Sometimes the cus<strong>to</strong>mer gets<br />

upset and complains <strong>to</strong> the boss,<br />

and then we get it. But usually<br />

they won't bother <strong>to</strong> come back and<br />

complain. <strong>The</strong>y just decide never<br />

<strong>to</strong> do business with us again."<br />

That is just what you do not<br />

want <strong>to</strong> happen.<br />

You can turn criticism <strong>to</strong> your<br />

advantage if you keep in mind<br />

that people who complain are<br />

really presenting you with an<br />

opportunity <strong>to</strong> clear up the misunderstanding<br />

and get on with the<br />

relationship. Or they may be<br />

telling you how <strong>to</strong> improve your<br />

business.<br />

When cus<strong>to</strong>mers are willing <strong>to</strong><br />

take the time and suffer the<br />

discomfort that complaining<br />

involves, they are saying they are<br />

committed <strong>to</strong> doing business with<br />

you. Keeping complaints in this<br />

context is the first- step in<br />

handling them effectively.<br />

Learn <strong>to</strong> listen. Every complaint<br />

contains two essential<br />

components; emotion and<br />

information. Both must be dealt<br />

with.<br />

<strong>The</strong> key <strong>to</strong> defusing the<br />

situation is <strong>to</strong> listen carefully<br />

without interrupting and without<br />

getting caught up in the emotion;<br />

otherwise, you will be of no help<br />

in resolving the complaint. Be compassionate<br />

and realize that the<br />

emotion is clouding the real issue.<br />

Absorb the upset. Think of<br />

yourself as a baseball catcher who<br />

never throws the bail back.<br />

When the emotion begins <strong>to</strong><br />

subside, begin asking questions<br />

that will elicit any information<br />

<strong>The</strong>n, listen <strong>to</strong> the answers. <strong>The</strong><br />

information generally will consist<br />

of two types of statements: an<br />

allegation and a request for<br />

something.<br />

Once you have heard the<br />

allegation, you may need more<br />

information <strong>to</strong> verify -it. For<br />

example, you may want <strong>to</strong> ask:<br />

• Do you have your receipt?<br />

• Who <strong>to</strong>ld you that?<br />

• What was the original<br />

agreement?<br />

• When did you make your agreement?<br />

• After you made the agreement,<br />

what happened?<br />

If the complaint is valid,<br />

acknowledge that you (or your<br />

company) are at fault, and<br />

apologize without giving an<br />

excuse. An excuse is only an<br />

irritant. Instead, explain that you<br />

regard the complaint as an<br />

expression of the cus<strong>to</strong>mer's<br />

intention <strong>to</strong> keep doing business<br />

with you and offer your thanks.<br />

Now that you have defused the<br />

emotion, you need <strong>to</strong> find out how<br />

the cus<strong>to</strong>mer wants you <strong>to</strong> resolve<br />

the complaint by asking additional<br />

questions:<br />

• Given the situation, what can<br />

give away the s<strong>to</strong>re. Remember,<br />

whatever the cus<strong>to</strong>mer asks for,<br />

you still have three options: You<br />

can accept, decline or make a<br />

counteroffer.<br />

Of course, not every complaint is<br />

valid. Cus<strong>to</strong>mers and colleagues<br />

frequently present complaints<br />

based on either incorrect<br />

information or unreasonable<br />

expectations. Sometimes, simply<br />

uncovering the facts will clear up<br />

an unfounded complaint.<br />

<strong>The</strong>n there are the chronic<br />

complainers, people who always<br />

have the same complaint or who<br />

gripe about everything. When an<br />

upset cus<strong>to</strong>mer delivers an invalid<br />

complaint or one that should be<br />

directed elsewhere, any attempt <strong>to</strong><br />

correct or redirect the person will<br />

simply sound like the runaround.<br />

You must quietly listen long<br />

enough <strong>to</strong> defuse the emotional<br />

situation and <strong>to</strong> get the necessary<br />

information. <strong>The</strong>n you can assist<br />

by giving the cus<strong>to</strong>mer the correct<br />

information or by getting him or<br />

her <strong>to</strong> the person who should hear<br />

the complaint.<br />

Complaints, particularly from distraught<br />

people, certainly create<br />

stress. But if you remember <strong>to</strong> think<br />

of a complaint as the person's<br />

commitment <strong>to</strong> continue the<br />

relationship, whether business or

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