View/Open - ResearchSpace - University of KwaZulu-Natal
View/Open - ResearchSpace - University of KwaZulu-Natal
View/Open - ResearchSpace - University of KwaZulu-Natal
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In HBC, infections are a major cause <strong>of</strong> illness among patients and family members because<br />
most <strong>of</strong> the times these people share eating utensils and living accommodation. Therefore this<br />
can cause numerous admissions to hospitals. The use <strong>of</strong> guidance on infection prevention can<br />
minimize the spread <strong>of</strong> infections (South African Department <strong>of</strong> Health [SADOH] 2006).<br />
Infection control practices in home-based care settings involve taking standard precautions<br />
such as practicing hand hygiene: washing <strong>of</strong> hands after handling any blood, body fluids,<br />
secretions, excretions, known and unknown contaminated equipments or surfaces to<br />
minimize micro-organisms and using personal protective equipment (PPE). PPE are methods<br />
that use a physical barrier between micro-organisms and the caregiver to prevent micro-<br />
organisms from contaminating other patients, or any caregivers, these include gloves, masks,<br />
apron, gown, boots and head covers where necessary and also the maintenance <strong>of</strong> a clean and<br />
safe environment (WHO, 2003).<br />
Proper infection control practices improve health outcomes and prevent negative outcomes<br />
such as morbidity, mortality rates and increased health care costs. For example in South<br />
Africa, the national policy on infection prevention and control aims at setting minimum<br />
national standards for the effective prevention and management <strong>of</strong> health care associated<br />
infections. These standards were developed so that hazards associated with biological agents<br />
are minimized for patients, visitors and caregivers (SADoH, 2006). To achieve this, national,<br />
provincial and district infection prevention and control committees were established under<br />
the national health Act 2003 to oversee infection control practices at each level. This involves<br />
a comprehensive program that encompasses all aspects <strong>of</strong> infection prevention and control.<br />
The comprehensive program include education & training, surveillance, environmental<br />
management, waste management and outbreak investigation. It also involve the development<br />
and updating <strong>of</strong> infection prevention and control policies, guidelines and protocols, cleaning,<br />
disinfection and sterilization. The employee health, quality management in infection control<br />
and provision <strong>of</strong> HBC kits with materials are included (Health Department, 2007:6). HBC<br />
kits will be discussed in the next section.<br />
2.6 Material resources in home-based care<br />
Home-based care kits contain materials used for infection control practices and medication<br />
for the patients. In South Africa, HBC kits are in the form <strong>of</strong> bags or carton boxes that<br />
contain some medication such as gentian violet, multivitamin syrup, pain killers, skin and<br />
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