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APSS 2013 Proceedings - The University of Sydney

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Aust. Poult. Sci. Symp. <strong>2013</strong>.....24<br />

II. MATERIALS AND METHODS<br />

All experimental procedures in this study were conducted in accordance with the <strong>University</strong><br />

<strong>of</strong> <strong>Sydney</strong> Animal Ethics Committee. A total <strong>of</strong> 720 day old male Ross 308 chicks were<br />

obtained from a commercial hatchery (Baiada Poultry Pty Ltd, Marsden Park, NSW) and<br />

randomly allocated to cages. Birds were maintained in an environmentally controlled room<br />

set at 31 °C for the first five days and this was reduced by 0.5 °C per day until 24 °C (day<br />

21). <strong>The</strong> photoperiod was 23h:1h (light:dark) for the first five days and then 18h:6h<br />

(light:dark) thereafter.<br />

For the first 7 days, all birds were fed a standard commercial broiler starter diet which<br />

provided 11.8 MJ/kg AME, 228g/kg CP, 8.8 g/kg Ca and 4.4 g/kg avP (Vella Stock Feeds,<br />

Plumpton NSW). On day 7, all birds were individually weighed, wing tagged and randomly<br />

allocated to one <strong>of</strong> 15 dietary treatments in a completely randomised design. Diets were fed<br />

as a mash based on corn and soybean meal and were formulated to be nutritionally adequate<br />

except for total Ca and avP. Diets were clustered around three total Ca + avP densities <strong>of</strong> 12,<br />

13.5 and 15 g/kg with five varying ratios <strong>of</strong> total Ca:avP (4:1, 2.75:1, 2:1 and 1.14:1) within<br />

each density. To calculate the apparent ileal digestibility (AID) coefficients for crude protein<br />

(CP), energy and minerals, an indigestible marker (Celite 281, Filchem Australia Pty Ltd,<br />

Castle Hill, NSW, Australia) was added to diets at a concentration <strong>of</strong> 20 g/kg. Treatments<br />

were replicated five times with eight birds per replicate cage. Feed intake and individual<br />

body weight were recorded weekly. Ileal digesta samples were collected from individual<br />

birds on day 28 <strong>of</strong> the study according to the procedures <strong>of</strong> Ravindran et al. (2005). Samples<br />

were frozen at -20 °C and freeze dried thereafter.<br />

<strong>The</strong> gross energy (GE) <strong>of</strong> diets and excreta were determined using a Parr 1281<br />

adiabatic bomb calorimeter (Parr Instrument Company, Moline, IL, USA) that was<br />

standardised with benzoic acid. Nitrogen concentration <strong>of</strong> samples was determined by the<br />

Dumas method using a FP-428 nitrogen analyser (LECO ® Corporation, St. Joseph, MI, USA)<br />

as described by Sweeny (1989). Samples were wet acid digested using nitric acid and<br />

hydrogen peroxide prior to the determination <strong>of</strong> mineral concentration by inductively<br />

Coupled Plasma-Optical Emission Spectroscopy using a Perkin Elmer OPTIMA 7300 (Perkin<br />

Elmer Inc, Waltham, MA, USA) (Peters et al., 2003). <strong>The</strong> acid insoluble ash component <strong>of</strong><br />

dried diets and ileal digesta samples were determined according to the method <strong>of</strong> Siriwan et<br />

al. (1993).<br />

Performance data were surface mapped using the Thin Plate Spline procedure <strong>of</strong> the<br />

fields package (R Development Core Team, 2011). Treatments are represented as dots<br />

overlaid on the contour plots. Interrogation <strong>of</strong> the data was performed using a quadratic<br />

function. Treatment differences were considered significant at P < 0.05.<br />

III. RESULTS AND DISCUSSION<br />

<strong>The</strong> interaction between formulated dietary total Ca and avP on feed intake (FI) for the<br />

experimental period are presented in Figure 1. Broilers fed diets with high avP (> 5.0 g/kg)<br />

and high Ca (> 10.0 g/kg Ca) had the greatest FI. Feed intake increased as avP increased<br />

between 2.4-3.0 g/kg but was less influenced above 4.0 g/kg avP where Ca concentration<br />

became dominant. <strong>The</strong>se results are in agreement with Perney et al. (1993) who showed that<br />

feed intake <strong>of</strong> broilers was reduced at low avP and was increased as greater avP was<br />

provided. Since P is essential for many physiological processes, it may be that when birds<br />

are fed low avP diets reduced consumption <strong>of</strong> high Ca diets may be a response to restore Ca<br />

and P homeostasis. However, the mechanisms governing this relationship are yet to be<br />

defined.<br />

15

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