Vision for Conservative Early Childhood Programs: A Journey Guide
Vision for Conservative Early Childhood Programs: A Journey Guide
Vision for Conservative Early Childhood Programs: A Journey Guide
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Appendix C - Examples of Kashrut Policies in USCJ EC<br />
Program Parent and Staff Handbooks<br />
Following are some examples from parent and staff handbooks. Each synagogue will<br />
have different policies, so be sure to check with your rabbi be<strong>for</strong>e setting policy down in<br />
a parent or teacher handbook.<br />
Parent Handbooks<br />
Example 1: Kashrut. To ensure an appropriate level of kashrut (Jewish Dietary Laws)<br />
the following standards are to be maintained by students and faculty:<br />
• No meat of any kind may be brought into the school building. Lunches MUST be<br />
dairy or parve.<br />
• No shellfish may be brought into the school building. This includes shrimp,<br />
lobster, crab, and oysters.<br />
• Store-bought baked goods that are brought into the school <strong>for</strong> parties or Shabbat<br />
MUST have a “hechsher” (symbol of being kosher).<br />
• Home-baked or cooked food may not be brought into the school <strong>for</strong> class parties<br />
or school events.<br />
Example 2: FOOD/KASHRUT POLICIES: Torah Tots is part of Synagogue Aleph<br />
Bet, a <strong>Conservative</strong> Synagogue and there<strong>for</strong>e follows the rules of Kashrut. You must<br />
adhere to the following guidelines to ensure that you are following our Kashrut policy.<br />
You may only send in dairy or parve foods as stated below.<br />
1. A mid morning snack is provided. All snacks are kosher and children will be<br />
given apple juice, grape juice or water with their snack. Some of the snacks that<br />
the children will be given are cheerios, crackers, vegetables, and fresh fruit. On<br />
Friday, the children will be provided with challah as well as a healthy, kosher,<br />
snack provided by parents.<br />
2. All children are required to bring a dairy or parve lunch from home. The lunches<br />
will be refrigerated. A list of acceptable foods is provided in the back pages of<br />
this manual <strong>for</strong> your convenience. Please be aware that our refrigerators are small;<br />
there<strong>for</strong>e, ice packs in the lunch bags would be very helpful.<br />
3. All dairy products are allowed. This includes milk, yogurt, cheese sticks, cottage<br />
cheese and cream cheese.<br />
4. All parve foods are allowed. This includes eggs, peanut butter (or peanut butter<br />
substitute) and tuna fish.<br />
5. Fresh fruits and vegetables are allowed.<br />
6. All bread and grains are allowed. You may send bagels, pita bread, rice, and<br />
pasta. With respect to chips and pretzels please check the label <strong>for</strong> a hechsher.<br />
7. All meat, turkey, chicken, pork and shellfish products are not allowed. This<br />
includes all kosher meat products.<br />
8. The school does have microwaves <strong>for</strong> heating up your child’s lunch. Any lunch<br />
item you would like heated up, must be placed in a microwaveable container.<br />
<strong>Vision</strong> <strong>for</strong> <strong>Conservative</strong> <strong>Early</strong> <strong>Childhood</strong> <strong>Programs</strong>: A <strong>Journey</strong> <strong>Guide</strong><br />
Maxine Segal Handelman<br />
USCJ Department of Education<br />
119