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English - SIG Combibloc

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Low in calories and enriched with collagen,<br />

Vitamin E, calcium and iron, ‘Lactasoy Light<br />

Plus Collagen’ is aimed at women who want an<br />

added value in the products they use every day.<br />

As well as the usual Banana, Chocolate<br />

and Strawberry flavours, exotic variants such<br />

as Black Bean and Tropical have been added<br />

to the range. The newest product in the<br />

company’s range is a chestnut-flavoured soy<br />

drink, a flavour variant prompted by the<br />

chestnut’s popularity with Korean consumers.<br />

The chestnut is rich in proteins, minerals,<br />

calcium and vitamins A, B and C. As the chestnut<br />

is the symbol for the Full Moon festival<br />

(one of Korea’s most important national<br />

holidays), the product has been launched in<br />

good time for the 2007 celebrations.<br />

Hanmi Whole Soymilk has also launched<br />

a range of new soy products, such as a soy<br />

drink with Red Ginseng, on the Korean market.<br />

Red Ginseng has been known in Korea<br />

With a huge range of different flavours,<br />

Sahmyook offers the perfect taste experience<br />

for every member of the family: Banana,<br />

Chocolate, Strawberry, Black Bean, Tropical,<br />

High Calcium and Chestnut.<br />

for centuries for its health-giving effects on<br />

body and mind. As well as its exotic taste,<br />

ginseng is thought to protect against senility<br />

and enhance concentration and general mental<br />

performance. Ginseng is also believed to<br />

have a powerful role in fighting fatigue and<br />

debilitation, and helping to combat stress. The<br />

drink is also offered in Chocolate and Cereal<br />

flavours.<br />

Founded in 1988, Hanmi is now one of<br />

Korea’s leading soy drink producers, with<br />

turnover of around 40 million USD. Hanmi<br />

specializes in the production of soy milk, tofu<br />

and drinks. A special process patented by the<br />

company means that Hanmi’s soy products<br />

are manufactured by a method that treats<br />

the nutrients with extra care.<br />

Facts & Trends 28/29<br />

Fight for market shares<br />

The UHT soy drink market is highly competitive.<br />

In Thailand, for example, this sector<br />

was worth 4.8 thousand million Baht (around<br />

150 million USD) in 2006, an increase of 23<br />

per cent on the previous year. Thailand’s<br />

major players in the area invest more than<br />

500 million Baht (around 15 million USD) a<br />

year in media and marketing activities. Using<br />

intensive marketing, Friesland Foods Foremost<br />

also aims to break into the ranks of the<br />

top three soy drink producers.<br />

sig.biz/combibloc 01/ 08

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