FOND DU LAC COUNTY FAIR

More documents

Recommendations

Info

Judging Schedule and Related Activities Thursday, July 9, 2009 and July 15, 2010 Dept. Dept. Title Time Judged 10 Animal, Vet Science, Animal Photography 1:00 – 7:00 p.m. 16 Natural Sciences 1:00 – 7:00 p.m. 18 Arts & Crafts, Ceramics, 1:00 – 7:00 p.m. Drawing & Painting 20 Photography 1:00 – 7:00 p.m. 21 Computers 1:00 – 7:00 p.m. 22 Woodworking 1:00 – 7:00 p.m. 23 Electricity 1:00 – 7:00 p.m. 24 Mechanical Science 1:00 – 7:00 p.m. 26 Clothing 1:00 – 7:00 p.m. 27 Knitting & Crocheting 1:00 – 7:00 p.m. 28 Home Furnishings 1:00 – 7:00 p.m. 29 Child Development 1:00 – 7:00 p.m. 31 Demonstrations & 1:00 – 7:00 p.m. Presentations 33 Youth Leadership/Self 1:00 – 7:00 p.m. Determined 34 Health & Citizenship 1:00 – 7:00 p.m. Tuesday, July 14, 2009 and July 20, 2010 Dept. Dept. Title Time Judged 4 Junior Market Lambs 6:00 p.m. (Jr. and Open Class Sheep/Wool follow Market Lamb) 5 Market Goats Follows Dept. 4 6 Model Horse Show 1:00 p.m. 14 Field Crops, Vegetables, 1:00 – 7:00 p.m. Fruit, Club Flower Barrels 15 Flowers & Houseplants 1:00 – 7:00 p.m. 17 Exploring & Cloverbuds 1:00 – 7:00 p.m. 25 Foods Nutrition 1:00 – 7:00 p.m. 32 Club Booths 1:00 – 7:00 p.m. 119 Open Class Antiques 1:00 p.m. Wednesday, July 15, 2009 and July 21, 2010 Dept. Dept. Title Time Judged 2 Junior Market Beef 9:00 a.m. (Junior and Open Class Beef follows Market Beef) 3 Junior Market Swine 8:00 a.m. (Junior and Open Class Swine follow Market Swine) 114 Open Crops, Noon – 4:00 p.m. Vegetables, Fruit 115 Open Flower & Noon – 4:00 p.m. Houseplants 116 Open Natural Science Noon – 4:00 p.m. 118 Open Arts and Crafts Noon – 4:00 p.m. 120 Open Photography Noon – 4:00 p.m. 122 Open Woodworking Noon – 4:00 p.m. 125 Open Food & Nutrition Noon – 4:00 p.m. 126 Open Clothing Noon – 4:00 p.m. 127 Open Knitting & Noon – 4:00 p.m. Crocheting 128 Open Home Furnishings Noon – 4:00 p.m. 218 Senior Arts & Crafts Noon – 4:00 p.m. 222 Senior Woodworking Noon – 4:00 p.m. 227 Senior Knitting & Noon – 4:00 p.m. Crocheting 228 Senior Home Furnishings Noon – 4:00 p.m. Thursday, July 16, 2009 and July 22, 2010 Dept. Dept. Title Time Judged 1 Dairy 9:00 a.m. 5 Goats 1:00 p.m. 105 Open Goats Follows Dept. 5 6 Horse Showmanship, Trail 9:00 a.m. 8 Rabbits 9:00 a.m. 108 Open Rabbits Follows Dept. 8 Friday, July 17, 2009 and July 23, 2010 Dept. Dept. Title Time Judged 1 Dairy Showmanship 9:00 a.m. 101 Open Dairy Follows Dept. 1 6 Horse – Western/Hunt 9:00 a.m. Pleasure/Equitation 7 Poultry/Caged Birds 9:00 a.m. 107 Open Poultry Follows Dept. 7 Saturday, July 18, 2009 and July 24, 2010 Dept. Dept. Title Time Judged 9 Dog Obedience 9:00 a.m. 13 Cats 1:00 p.m. 24 Jr./Sr. Tractor Operator 9:00 a.m. Please note: All junior exhibitor non-perishable items are judged Thursday before the Fair. For the year 2009 and the year 2010, please watch your 4-H newsletter and other postings for possible schedule changes. The perishable items are judged Tuesday before the Fair. Junior judging will be done face-to-face. All open class nonanimal exhibits are judged Wednesday of the Fair, except antiques, which are judged at 1 p.m. on Tuesday. All times and dates are subject to change. SMALL ANIMAL AUCTION The Small Animal Auction will be held at 4:00 p.m. Saturday of the Fair in the Cow Palace. All participants must meet in the rabbit and poultry barn 2 hours prior to auction time for setup and instructions. 4-H/FFA MARKET LIVESTOCK/QUALITY MILK AUCTION The Market Livestock and Quality Milk Auction will be held at 5:00 p.m. Wednesday of the Fair in the Cow Palace. HOLSTEIN FUTURITY The Holstein Futurity, held Friday evening of the Fair in the Cow Palace, is organized by the Fond du Lac County Holstein Association. The premier show features men and women dressed in formal attire, leading two-year-old and five-year-old animals. Special decorations adorn the building. Everyone showing will be given a monetary award. Medallions will be awarded to the top ten animals. Special awards will be given to best udder; first place bred and owned; and best dressed show person. For more information, contact Richard Julka (920-795-4207). 2
FOND DU LAC COUNTY FAIREST OF THE FAIR COMPETITION Winner is selected on the Grandstand at 6:30 p.m. Wednesday at the Fond du Lac County Fair. Eligibility and Rules Contestant must be over the age of 18 as of January 1 st of the current year. Contestant must have been a resident of Fond du Lac County for at least one year or be an active member of a Fond du Lac County youth organization involved in exhibiting at the County Fair. Contestants agree that time, manner and method of judging shall solely be within the discretion of the rules and regulations set forth by the Fairest of the Fair Committee of the Wisconsin Association of Fairs with the decision of the judges being final. Contestants will be judged wearing business professional attire. Judging on the county level will be based on the following assets: Personality, Poise, Appearance, Community Activities, Speaking Ability, Radio Interview and a 30-second Public Service Announcement. To apply, contestants need to fill out an entry form which is available at www.fonddulaccountyfair.com. Contestants also need to submit a 2”x3” walletsized photo (head and shoulders). A 30 second Public Service Announcement is also required when applying. As Fairest of the Fair, you will be the ambassador for the fair. You will be expected to attend various events where you will be asked to promote the fair and its many functions. Fairest is expected to attend all five days of the fair and be on hand for impromptu appearances as needed. As Fairest, you will compete for the State Fairest for the Fair at the State Convention which is held in January. CODE OF ETHICS – FOND DU LAC COUNTY AGRICULTURAL SOCIETY It is the interest of the Fond du Lac County Agricultural Society and other individuals involved in managing the fair divisions, to maintain a safe and legal fair for all those attending. Any person making entries or involved in the fair, in effect, agree to the following Code of Ethics. 1. Only exhibitors of dairy, beef, goats, horses, sheep and swine are allowed to stay overnight. 2. All exhibitors, parents or family members planning to stay overnight on the grounds shall register with the Fair Office prior to the Fair. A 12:00 midnight curfew will be strictly enforced for all junior departments. A person that must be out after midnight curfew must inform the Sheriff’s Department that are on duty of such a need or face disciplinary action. 3 3. The Fond du Lac County Agricultural Society has the final decision as to the severity of disciplinary action. 4. Youth exhibitors must be 13 years of age before January 1 st of the current year or have completed 7 th grade by the time of the Fair to stay overnight. 5. All overnight people must have Fair issued ID with them at all times. 6. No youth exhibitors will be allowed to stay on the grounds without a parent or legal guardian. 7. No youth under the age requirement may stay overnight without a parent or legal guardian. 8. Chaperones must be at least 21 years of age by January 1 st of the Fair year, register with the Fair, and be accepted by the Fair. 9. No chaperone will be responsible for more than 10 youth exhibitors. 10. Youth exhibitors will attend and participate in the Fond du Lac County Fair and conduct themselves as a responsible young person with respect to other participants, leaders, chaperons, fair visitors and their own health, safety, and well-being. 11. Youth exhibitors shall conduct themselves as a responsible young person which includes refraining from: • Use of language found to be objectionable by other participants, leaders, chaperons, or fair visitors • The unauthorized use of any personal or public vehicles • Physically leaving the activity site without express permission of the chaperon in charge • The use or possession of all tobacco products • The unsafe or illegal use or possession of prescription and non-prescription drugs whether prescribed to myself or others • Consumption or possession of any alcoholic products • Vandalism or theft • Sexual misconduct • Any conduct which violates any applicable federal, state, or municipal law • Participation by willful presence at an unauthorized or secretive gathering where people are involved in any of the above conduct 12. Must willingly abide by all rules, curfews, and policies established for the Fair and required for the exhibitor’s health, safety, and well being. 13. Respect all public and personal property and understand that the exhibitor may be held financially liable for any damage, beyond
Page 1: FOND DU LAC COUNTY FAIR Gates open
Page 5 and 6: age by January 1 st preceding the F
Page 7 and 8: (3) State aid may be paid only on a
Page 9 and 10: 7.Direct criticism or interference
Page 11 and 12: Llamas and Exotic Ruminants Llamas,
Page 13 and 14: guardian with proof of relationship
Page 15 and 16: Breed Champion awards will be offer
Page 17 and 18: 15. Dam and Offspring-Registered GR
Page 19 and 20: Class No. Premiums: $2.00 - $1.75 -
Page 21 and 22: All market livestock sale participa
Page 23 and 24: Only one entry may be made for each
Page 25 and 26: Champion Ewe Champion Ram DIVISION
Page 27 and 28: 4. Yearling - male/wether, born pre
Page 29 and 30: Horses are unique in the livestock
Page 31 and 32: 16. Saddleseat -Pony-Grade 10-13 17
Page 33 and 34: DEPT. 7 - POULTRY Junior Rules 1. B
Page 35 and 36: Championship Classes - Chickens No
Page 37 and 38: Rabbits not brought to the judging
Page 39 and 40: 6. Soft Bill-Adult Female 7. Soft B
Page 41 and 42: Grass sheaves must be at least 2 ½
Page 43 and 44: 13. Sunflower, 1 bloom 14. Any othe
Page 45 and 46: STUDY OF BIRDS Class No. Premium: $
Page 47 and 48: 2. Simple foods exhibit (box mix ty
Page 49 and 50: 107. Fall season decoration (Sept-N
Page 51 and 52: DIVISION 166 - For members, Grades
Page 53 and 54:
DEPT. 24 - MECHANICAL SCIENCE Junio
Page 55 and 56:
8. Map of selected route 9. Complet
Page 57 and 58:
_______________________________ d.)
Page 59 and 60:
5. Slippers or baby booties 6. Mitt
Page 61 and 62:
Class No. Premiums: $2.00 - $1.75 -
Page 63 and 64:
DIVISION 230 - Personal Finance Cla
Page 65 and 66:
entry blank, has paid the required
Page 67 and 68:
Class No. Premiums: $16 - $14 - $12
Page 69 and 70:
Age Classification Junior Yearling
Page 71 and 72:
Junior Champion has been selected a
Page 73 and 74:
1. Yearling Hen (one to be judged o
Page 75 and 76:
3. Jonathon, plate of 5 4. MacIntos
Page 77 and 78:
DIVISION 322 - Booth Display by Org
Page 79 and 80:
Entry tags are to be securely faste
Page 81 and 82:
55. License Plate 56. Lantern, Mini
Page 83 and 84:
4. Sugar, Dropped or Molded 5. Oatm
Page 85 and 86:
DIVISION 356 - Knitting Class No. P
Page 87:
8. Vest or Sleeveless Sweater 9. Sc
show all

FOND DU LAC COUNTY FAIR

Create successful ePaper yourself

Delete template?

Save as template?