Areas Of Study - Lake Area Technical Institute
Areas Of Study - Lake Area Technical Institute
Areas Of Study - Lake Area Technical Institute
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Consider the Possibilities<br />
The Hospitality & Tourism option is designed for<br />
those who enjoy the exciting, fast-paced world of<br />
travel, hospitality and tourism. As a graduate of this<br />
option you could help accommodate meetings and<br />
conventions, plan events and attractions, or work in<br />
travel, dining, or recreation.<br />
What can I expect?<br />
This 20 month option features hands-on, real-world<br />
training. As a student, you can expect plenty of<br />
interaction with industry, as you visit functioning<br />
hotels, restaurants, and businesses. You’ll also meet and<br />
learn from professionals who have made hospitality<br />
and tourism their career of choice.<br />
You will study event management, hotel operations,<br />
food and beverage operations, evaluation of customer<br />
needs, price determination, promotion, and sales<br />
strategy.<br />
Careers<br />
Business Associate Hospitality & Tourism option<br />
graduates will find a wide variety of employment<br />
opportunities. Many of the job openings fall<br />
within the meeting and convention planning, event<br />
management, hotel operations, food and beverage<br />
management and destination and resort marketing<br />
fields.<br />
A laptop is required<br />
for this option.<br />
Learn more at www.lakeareatech.edu<br />
Credits Required<br />
for Graduation: 77<br />
Associate of Applied<br />
Science (A.A.S.)<br />
Degree<br />
20<br />
Months<br />
To make sure you have the experience you need to be<br />
successful, we require an internship or final (capstone)<br />
project equivalent.<br />
ACCT 210 Principles of Accounting I.. . . . . . . . . . . . . 3 credits<br />
AED 100 Automated External Defibrillator .. . . . . . 1/2 credit<br />
BSA 104 Tourism and Travel Economics .. . . . . . . . . 3 credits<br />
BSA 106 Hotel Operations. . . . . . . . . . . . . . . . . . . . . 3 credits<br />
BSA 206 Event Management................... 3 credits<br />
BSA 208 Food and Beverage Management.. . . . . 3 credits<br />
BUS 101 Introduction to Business.. . . . . . . . . . . . . . . 3 credits<br />
BUS 120 Principles of Marketing. ............... 3 credits<br />
BUS 140 Business Law .. . . . . . . . . . . . . . . . . . . . . . . . 3 credits<br />
BUS 150 Advertising. ......................... 4 credits<br />
BUS 160 Principles of Selling.................... 3 credits<br />
BUS 162 Retailing............................. 3 credits<br />
BUS 170 Human Resource Management. ....... 3 credits<br />
BUS 185 E-Business OR<br />
CIS 125 Advanced Computer Applications...... 3 credits<br />
BUS 210 Entrepreneurship. .................... 3 credits<br />
BUS 220 Personal Finance .. . . . . . . . . . . . . . . . . . . . 3 credits<br />
BUS 230 Management Policy. ................. 3 credits<br />
BUS 235 Business Internship OR<br />
BUS 240 Internship plus Elective................. 6 credits<br />
Hospitality & Tourism Courses<br />
BUS 236 Financial Management OR<br />
ACCT 211 Principles of Accounting II.............. 3 credits<br />
CIS 105 Computer Software Applications........ 3 credits<br />
CSS 100 Career Search Strategies. ............ 1/2 credit<br />
SPCM 101 Fundamentals of Speech .. . . . . . . . . . . . . 3 credits<br />
To fulfill requirements, students must select one course in<br />
each of the four areas listed. See page 96 for a complete<br />
explanation.<br />
Selected Mathematics Course.. . . . . . . . . . . . . . . . . . 3 credits<br />
Selected Behavioral Science Course.............. 3 credits<br />
Selected Communications Course. .............. 3 credits<br />
Selected Social Science Course.................. 3 credits<br />
BUSINESS ASSOCIATE<br />
Hospitality & Tourism Option<br />
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