Litigating California Wage & Hour and Labor Code Class Actions
Litigating California Wage & Hour and Labor Code Class Actions
Litigating California Wage & Hour and Labor Code Class Actions
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much broader, such as the court’s reasoning that (1) the legislative history shows that<br />
Section 351 was not intended to address tip-pooling at all, but rather was intended to<br />
prevent employers from using tips as a method of paying employees sub-minimum wages;<br />
(2) Section 351 makes no mention of tip-pooling among co-workers; <strong>and</strong> (3) tip-pooling has<br />
been around a long time, so the presumption should be that the <strong>California</strong> Legislature<br />
would have been explicit if it had wanted to outlaw the practice. 159<br />
A DLSE opinion letter did once suggest that it is inappropriate for an employer to include in<br />
the tip pool those employees who do not provide “direct table service.” 160 But even that<br />
opinion places “bartenders” in the category of employees who provide “direct table service,”<br />
<strong>and</strong> notes only dishwashers, cooks, <strong>and</strong> chefs as examples of employees who should not<br />
be included in the tip pool. Moreover, the DLSE has apparently retreated from that<br />
position. A more recent DLSE opinion letter states that tip pools may include anyone in the<br />
“chain of service,” which is an undefined term that presumably would include anyone who<br />
provides any service to clients (e.g., bartenders making their drinks). 161<br />
The sudden tide of tip-pooling cases was apparently stemmed by the issuance of a lengthy<br />
<strong>and</strong> persuasive district court opinion, Louie v. McCormick & Schmick Restaurant Corp. 162<br />
The court in Louie held that Section 351 allows management to force servers to share tips<br />
with other employees who provide any service to customers at all (whether or not at the<br />
patron’s table). Following the issuance of this federal decision, the trial courts h<strong>and</strong>ling the<br />
other cases filed at the same time all reached the same conclusions <strong>and</strong> dismissed their<br />
tip-pooling cases.<br />
Post-Louie <strong>California</strong> appellate courts appear to have slain this species of tip-pooling action<br />
altogether. Three decisions in early 2009 – Lu v. Hawaiian Gardens Casino, Inc., 163<br />
Budrow v. Dave & Buster’s of <strong>California</strong>, Inc., 164 <strong>and</strong> Grodensky v. Artichoke Joe’s<br />
Casino 165 – confirmed that Section 351 does not preclude forced sharing of tips with other<br />
non-management employees. Meanwhile, in Etheridge v. Reins International, the Court of<br />
Appeal resolved the remaining issues in the employer’s favor when it held that<br />
159<br />
160<br />
161<br />
162<br />
163<br />
164<br />
165<br />
Id. at 1067-68.<br />
DLSE Opinion Letter 1998-12-28-1 at 2.<br />
DLSE Opinion Letter 2005-09-08 at 2.<br />
460 F. Supp. 2d 1153 (C.D. Cal. 2006) (Seyfarth Shaw case).<br />
170 Cal. App. 4th 466, 479 (2009) (“In its analysis of <strong>Labor</strong> <strong>Code</strong> Section 351, the legislative history, <strong>and</strong> related<br />
statutes, Leighton’s statements were not restricted to restaurants”).<br />
171 Cal. App. 4th 875, 878 (2009) (Seyfarth Shaw case; noting that “section 351 does not distinguish between the<br />
various functions that restaurant employees perform”).<br />
171 Cal. App. 4th 1399 (2009), disagreed with by Lu v. Hawaiian Gardens Casino, Inc., 50 Cal. 4th 502 (2010) (holding<br />
§ 351 does not authorize a private right to sue, contrary to the holding in Grodensky) .<br />
Seyfarth Shaw LLP | www.seyfarth.com <strong>Litigating</strong> <strong>California</strong> <strong>Wage</strong> & <strong>Hour</strong> <strong>Class</strong> <strong>Actions</strong> (12th Edition) 41