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Queensland Guidelines: Meat Chicken Farms - Department of ...

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A3<br />

The development <strong>of</strong> the meat chicken farm<br />

complies with the:<br />

Strategy for the conservation and<br />

management <strong>of</strong> <strong>Queensland</strong>’s wetlands<br />

Environment Protection and Biodiversity<br />

Conservation Act 1999 and regulation<br />

Nature Conservation Act 1992 and<br />

regulations and plans<br />

Environmental Protection Act 1994 and<br />

regulations<br />

State Planning Policy 2/02 Planning and<br />

Managing Development Involving Acid<br />

Sulphate Soils<br />

State Planning Policy 1/03 Mitigating the<br />

Adverse Impacts <strong>of</strong> Flood, Bushfire and<br />

Landslide<br />

<strong>Queensland</strong> Coastal Plan 2011<br />

4.3 Farm design<br />

The design <strong>of</strong> meat chicken farms is a key element to a sustainable operation, reducing the<br />

potential for adverse impacts on surrounding sensitive land uses. Site layout, roads, stormwater<br />

drainage systems, farm construction methods and water and feed supply systems must be<br />

designed to prevent, minimise, manage (in this order) the potential for such impacts. Landscaping<br />

should also be used to minimise the visual impact <strong>of</strong> meat chicken farm buildings and handling<br />

areas. The design and operation <strong>of</strong> the meat chicken farm must be such as to ensure the<br />

provisions <strong>of</strong> the EP Act and regulations are achieved.<br />

Performance criteria<br />

P1<br />

The built form <strong>of</strong> the development is<br />

integrated into the landscape, and utilises<br />

site topography, existing vegetation<br />

supplemented by augmented planting to<br />

minimise the visual impact <strong>of</strong> the<br />

development.<br />

P2<br />

The built form <strong>of</strong> the development is oriented<br />

considering local meteorological conditions<br />

including wind patterns and atmospheric<br />

stability, solar patterns and topographic<br />

characteristics <strong>of</strong> the land, to reduce the<br />

potential for impacts on the amenity <strong>of</strong><br />

surrounding sensitive land uses.<br />

P3<br />

All sheds are designed to be bird pro<strong>of</strong> and<br />

to minimise rodent entry when in operation.<br />

P4<br />

The use <strong>of</strong> existing vegetation and<br />

Acceptable outcomes<br />

A1<br />

Sheds and other structures are sited to<br />

achieve the separation and buffer distances<br />

recommended in Appendixes 1 and 2.<br />

A2<br />

Sheds should be orientated with the long<br />

axis east- west where possible so as to<br />

minimise solar heat absorption (but not at<br />

the expense <strong>of</strong> the other acceptable<br />

outcomes).<br />

A3<br />

Fans on tunnel-ventilated sheds should be<br />

located on the end <strong>of</strong> the shed that is<br />

furthest from sensitive land uses to minimise<br />

the impacts <strong>of</strong> odour.<br />

A4<br />

Sheds must be constructed so that native<br />

birds are unable to enter.<br />

Sheds must be designed to minimise rodent<br />

entry and a baiting program must be<br />

<strong>Queensland</strong> <strong>Guidelines</strong> <strong>Meat</strong> <strong>Chicken</strong> <strong>Farms</strong> 20

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