Manual for Training of Extension Workers and Farmers on ... - DTIE
Manual for Training of Extension Workers and Farmers on ... - DTIE
Manual for Training of Extension Workers and Farmers on ... - DTIE
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damage, mode <str<strong>on</strong>g>of</str<strong>on</strong>g> reproducti<strong>on</strong> <strong>on</strong> the host, parts affected, etc. How to record<br />
that in<str<strong>on</strong>g>for</str<strong>on</strong>g>mati<strong>on</strong>? Collect specimens to make drawings <str<strong>on</strong>g>of</str<strong>on</strong>g> the organisms.<br />
e. Diseases - Discuss the way to examine diseases <strong>on</strong> the crop, their symptoms,<br />
etc. How to record that in<str<strong>on</strong>g>for</str<strong>on</strong>g>mati<strong>on</strong>? How to represent it in drawings?<br />
f. Plant morphology <str<strong>on</strong>g>and</str<strong>on</strong>g> plant stage – Is it useful to menti<strong>on</strong> the plant stage (e.g.<br />
its height, number <str<strong>on</strong>g>of</str<strong>on</strong>g> leaves, etc.)? How to show this in a drawing?<br />
g. General observati<strong>on</strong>s – What else is useful to menti<strong>on</strong> (e.g. weeds, water,<br />
fertilizers, wheather c<strong>on</strong>diti<strong>on</strong>s, etc.)? Is it usually a healthy crop, or not? How<br />
to show all this in the drawing?<br />
h. Go to the field to c<strong>on</strong>duct observati<strong>on</strong>s <str<strong>on</strong>g>and</str<strong>on</strong>g> collect data during a 30 minutes<br />
period.<br />
i. Get together again (in the classroom, or in the shade) <str<strong>on</strong>g>and</str<strong>on</strong>g> make a drawing <str<strong>on</strong>g>of</str<strong>on</strong>g><br />
the plant with the average number <str<strong>on</strong>g>of</str<strong>on</strong>g> leaves. Write the numer <str<strong>on</strong>g>of</str<strong>on</strong>g> leaves,<br />
average height, <str<strong>on</strong>g>and</str<strong>on</strong>g> all the in<str<strong>on</strong>g>for</str<strong>on</strong>g>mati<strong>on</strong> collected in the field (noted <strong>on</strong> paper),<br />
preferably using color pencils.<br />
l. Make a drawing <str<strong>on</strong>g>of</str<strong>on</strong>g> the the pest organisms found, <str<strong>on</strong>g>for</str<strong>on</strong>g> instance placing them <strong>on</strong><br />
a side <str<strong>on</strong>g>of</str<strong>on</strong>g> the plant, with an arrow showing where they were found. Write the<br />
number <str<strong>on</strong>g>of</str<strong>on</strong>g> individuals <str<strong>on</strong>g>of</str<strong>on</strong>g> each species that were found <str<strong>on</strong>g>and</str<strong>on</strong>g> calculate the total<br />
number. Write the local name <str<strong>on</strong>g>of</str<strong>on</strong>g> the species found, if known.<br />
m. In the same way, add in the drawing the beneficial organisms found.<br />
n. Note climatic c<strong>on</strong>diti<strong>on</strong>s (e.g. sunny, cloudy, rainy, windy, etc.).<br />
o. Note the cultural practices c<strong>on</strong>ducted during the previous week (fertilizers,<br />
spraying, watering, etc.).<br />
p. Important observati<strong>on</strong>s <str<strong>on</strong>g>and</str<strong>on</strong>g> recommendati<strong>on</strong>s can be written at the bottom <str<strong>on</strong>g>of</str<strong>on</strong>g><br />
the poster.<br />
q. Each sub-group presents its poster to the entire group. The in<str<strong>on</strong>g>for</str<strong>on</strong>g>mati<strong>on</strong> shared<br />
should allow the group to judge the decisi<strong>on</strong>s taken <str<strong>on</strong>g>for</str<strong>on</strong>g> IPM <str<strong>on</strong>g>and</str<strong>on</strong>g> c<strong>on</strong>firm, or<br />
modify them in the future. The posters should be kept <str<strong>on</strong>g>for</str<strong>on</strong>g> comparis<strong>on</strong> during<br />
the AESA c<strong>on</strong>ducted the following week. A pers<strong>on</strong> in charge <str<strong>on</strong>g>of</str<strong>on</strong>g> taking IPM<br />
decisi<strong>on</strong>s should be identified.<br />
The trainer will stimulate discussi<strong>on</strong> with approapriate questi<strong>on</strong>s throughout the<br />
exercise, depending <strong>on</strong> the crop, situati<strong>on</strong>, local c<strong>on</strong>diti<strong>on</strong>s, etc.<br />
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