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April 2013 - AFMA

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ies showed that weight loss had a negative<br />

effect on either embryonic weight (Study 1)<br />

or embryonic survival (Study 2).<br />

The lack of effect on embryonic survival<br />

in Study 1 could be due to the relative<br />

low weight loss of sows, compared with<br />

Study 2. This indicates that weight losses of<br />

up to 11% probably do not influence embryonic<br />

survival and eventually litter size in<br />

second parity sows.<br />

Piglet birth weight can, however, be affected.<br />

The conclusion is that weight loss of<br />

more than 11% negatively affected embryonic<br />

survival and possibly embryonic weight,<br />

and should be prevented.<br />

Sow reproductive issues<br />

Weight loss during lactation consists mainly<br />

of losses of body fat, body protein and body<br />

water. Of these three, body protein losses<br />

have been reported to have the largest effect<br />

on reproductive performance (Clowes et<br />

al., 2003ab; Willis et al., 2003).<br />

Therefore, in Study 2 back fat depth, as<br />

a measure for fat loss, was measured. In addition,<br />

loin muscle depth as a measure of<br />

protein loss was measured. Although high<br />

weight loss sows lost more weight than low<br />

weight loss sows, back fat loss was similar at<br />

4,6mm and 4,8mm respectively.<br />

Loin muscle depth loss was 4,2mm higher<br />

for high weight loss than for low weight loss<br />

sows. These results indicate that weight loss<br />

was more related to loin muscle depth loss<br />

(r = 0,6; P

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