AIB Cooking Book - Klaus Meyer homepage
AIB Cooking Book - Klaus Meyer homepage
AIB Cooking Book - Klaus Meyer homepage
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Robert C. McNamee<br />
Temple University, robert.mcnamee@temple.edu, USA<br />
Fiona Moore<br />
Royal Holloway, University of London, fiona.moore@rhul.ac.uk, UK<br />
Dilek Zamantili Nayir<br />
Marmara University, dznayir@marmara.edu.tr, Turkey<br />
Jana Oehmichen<br />
Karlsruhe Institute of Technology, oehmichen@ibu.uni‐karlsruhe.de, Germany<br />
Stefanie Paluch<br />
Technical University of Dortmund, stefaniepaluch@aol.com, Germany<br />
Andre A Pekerti<br />
University of Queensland, a.pekerti@business.uq.edu.au, Australia<br />
Maggi Phillips<br />
Pepperdine University, margaret.phillips@pepperdine.edu, USA<br />
Pia Polsa<br />
Hanken School of Economics, pia.polsa@hanken.fi, Finland<br />
Betty Jane Punnett<br />
University of the West Indies, eureka@caribsurf.com,<br />
Grazia D. Santangelo<br />
University of Catania, grsanta@inict.it<br />
Michael Sartor<br />
University of Western Ontario, msartor@ivey.uwo.ca, Canada<br />
Alexander Schult<br />
Johannes Gutenberg ‐University Mainz, schult@uni‐mainz.de, Germany<br />
Rolando J. Soliz Estrada<br />
Universidade Federal de Santa Maria, rolando@smail.ufsm.br, Brazil<br />
Brenda Sternquist<br />
Michigan State University, sternqui@msu.edu, USA<br />
Gabriele Suder<br />
SKEMA Business School, gabriele.suder@skema.edu, France<br />
Htwe Htwe Thein<br />
Curtin University, Perth, Vicki.Thein@cbs.curtin.edu.au, Australia<br />
Thomas Wittkop<br />
Thomas.Wittkop@bits‐iserlohn.de, Germany<br />
Srilata Zaheer<br />
University of Minnesota, Szaheer@umn.edu, USA<br />
7
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