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Spices and Herbs

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Table 5.1<br />

International trade fairs for spices <strong>and</strong> herbs<br />

Trade fair Location Date Visitors<br />

FOOD INGREDIENTS Paris, France September 65,000<br />

FOOD INGREDIENTS Frankfurt, Germany November 45,000<br />

FOOD INGREDIENTS Budapest, Hungary June 45,000<br />

EUROPEAN ETHNIC Birmingham, United Kingdom June 25,000<br />

CURRY/<br />

ORIENTAL SHOW Wembley, United Kingdom June 13,000<br />

ANUGA Köln, Germany October 98,000<br />

SIAL Paris, France October 95,000<br />

ALIMENTARIA Barcelona, Spain October 55,000<br />

ALIMENTARIA Lisbon, Portugal May 12,400<br />

IBA<br />

(German Bakery Trade) Bad Honnef, Germany November 15,000<br />

EXPO FOOD Milan, Italy November 25,000<br />

INTERHERBA Poznan, Pol<strong>and</strong> March 5,000<br />

BIOFACH Frankfurt, Germany February 26,000<br />

ROKA Utrecht, Netherl<strong>and</strong>s April/May 17,000<br />

HORECAVA Amsterdam, Netherl<strong>and</strong>s January/February 13,000<br />

Source: ESA, CIR, Miller Freeman, IFOAM 1998<br />

Addresses of trade fair organisers <strong>and</strong> the frequency of the fairs can be found in Appendix<br />

7. The latest information about trade fairs can be found on the internet site of Miller<br />

Freeman at: http://www.dotfood.com/schedule/index.htm.<br />

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