Longan production in Asia - United Nations in Indonesia
Longan production in Asia - United Nations in Indonesia
Longan production in Asia - United Nations in Indonesia
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ACKNOWLEDGEMENTS<br />
This document was prepared by Wong Kai Choo, Professor of Horticulture,<br />
Department of Crop Science, Faculty of Agriculture, Universiti Putra Malaysia, under the<br />
valuable guidance and encouragement of M.K. Papademetriou, Senior Plant Production<br />
and Protection Officer, FAO Regional Office for <strong>Asia</strong> and the Pacific (FAO/RAP).<br />
Appreciation is expressed to F.J. Dent for edit<strong>in</strong>g this valuable document. Also, the<br />
unfail<strong>in</strong>g support of Mrs. Valai Visuthi, who provided assistance <strong>in</strong> formatt<strong>in</strong>g the<br />
manuscript, is greatly appreciated.<br />
S<strong>in</strong>cere thanks are also accorded to Suranant Subhadrabandhu, Professor of<br />
Horticulture, Department of Horticulture, Kasetsart University, Bangkok, Thailand;<br />
Huibei Huang, Professor of Fruit Science, Department of Horticulture, South Ch<strong>in</strong>a<br />
Agricultural University, Guangzhou, Ch<strong>in</strong>a; Chung-Ruey Yen, Professor of Pomology,<br />
Department of Plant Industry, National P<strong>in</strong>gtung University of Science and Technology,<br />
Taiwan Prov<strong>in</strong>ce of Ch<strong>in</strong>a; Nguyen M<strong>in</strong>h Chau, Director, Southern Fruit Research<br />
Institute, Vietnam; and Barry G. Nicholls, Bowenia Tropical Fruit Farm, Byfield,<br />
Queensland, Australia, for their important <strong>in</strong>puts to the preparation of the manuscript.<br />
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