Retail Banking in CEE: Exploiting the Potential of ... - Roland Berger
Retail Banking in CEE: Exploiting the Potential of ... - Roland Berger
Retail Banking in CEE: Exploiting the Potential of ... - Roland Berger
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16<br />
MICRO STRATEGIES – ELABORATING SEGMENTATION AND SERVICE MODEL<br />
1/3 <strong>of</strong> <strong>the</strong> participat<strong>in</strong>g banks have<br />
a detailed strategy <strong>in</strong>clud<strong>in</strong>g micro<br />
segmentation and service model<br />
MATURITY OF MICRO STRATEGIES – HUGE DEVIATIONS AMONG THE<br />
INTERVIEWED BANKS<br />
If <strong>the</strong>re is a micro head <strong>in</strong> a bank, this person has his resp. her own detailed view on<br />
micros. In some <strong>of</strong> <strong>the</strong> participat<strong>in</strong>g banks, however, this person makes up for <strong>the</strong><br />
whole micro "department" and <strong>of</strong>ten belongs to <strong>the</strong> SME department.<br />
Moreover, <strong>the</strong> maturity level <strong>of</strong> <strong>the</strong> exist<strong>in</strong>g strategies varies significantly from detailed<br />
documents <strong>in</strong>cl. sub-segmentation and service model to some vague ideas <strong>of</strong> which<br />
sub-segment <strong>the</strong> bank should focus on (compare fig. 5). Various banks reported that<br />
<strong>the</strong>y were <strong>in</strong> a phase <strong>of</strong> micro strategy preparation.<br />
Banks want to differentiate and<br />
compete via service level th<strong>in</strong>k<strong>in</strong>g<br />
that o<strong>the</strong>rs are weak <strong>in</strong> understand<strong>in</strong>g<br />
micros' specialties<br />
TARGETED POSITIONING – COMPETITION VIA UNIQUE SERVICE LEVEL<br />
Among <strong>the</strong> elements <strong>of</strong> a successful position<strong>in</strong>g for micro bus<strong>in</strong>esses, most <strong>of</strong> <strong>the</strong> participat<strong>in</strong>g<br />
banks ranked <strong>the</strong> service level on top. On ranks 2 to 4, <strong>the</strong>re are product,<br />
proximity and price to be found – <strong>the</strong> latter be<strong>in</strong>g mentioned by less than 50% <strong>of</strong> <strong>the</strong><br />
<strong>in</strong>terview partners. F<strong>in</strong>ally, promotion and physical environment are merely also-rans.<br />
Fig. 6: Perceived factors <strong>of</strong> position<strong>in</strong>g and weaknesses <strong>in</strong> <strong>the</strong> micro segment<br />
Perceived elements <strong>of</strong> successful position<strong>in</strong>g<br />
[%]<br />
Perceived weaknesses <strong>of</strong> banks <strong>in</strong> <strong>the</strong> micro segment<br />
[%]<br />
Service (level)<br />
Product<br />
Accessibility/proximity<br />
Price<br />
Promotion<br />
Physical environment –<br />
Design <strong>of</strong> branches<br />
10<br />
23<br />
53<br />
50<br />
47<br />
77<br />
Long/complicated procedures<br />
Not <strong>in</strong> focus<br />
Lack <strong>of</strong> customization<br />
Lack <strong>of</strong> dedicated personnel<br />
Lack <strong>of</strong> dedicated products<br />
Poor scor<strong>in</strong>g model<br />
High fees<br />
High risk<br />
Poor reach<br />
Low will<strong>in</strong>gness to lend<br />
Lack <strong>of</strong> <strong>in</strong>formation<br />
25<br />
25<br />
22<br />
22<br />
11<br />
11<br />
8<br />
8<br />
6<br />
6<br />
6<br />
Most frequently mentioned elements<br />
Source: <strong>Roland</strong> <strong>Berger</strong> <strong>in</strong>terviews with bank executives