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A Guide to Conservation Agriculture in Zimbabwe - Canadian ...

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Promot<strong>in</strong>g <strong>Conservation</strong> <strong>Agriculture</strong> Among Farmers<br />

section ONE<br />

The recent <strong>in</strong>crease <strong>in</strong> food and oil prices worldwide<br />

presents an additional constra<strong>in</strong>t <strong>to</strong> household food<br />

security <strong>in</strong> <strong>Zimbabwe</strong>, as the direct and <strong>in</strong>direct<br />

(transportation etc.) costs of <strong>in</strong>puts and imported<br />

foodstuffs rise (see Figure 1.4). In 2007 the <strong>in</strong>ternational<br />

food price <strong>in</strong>dex rose by nearly 40%, compared with 9%<br />

the year before, and <strong>in</strong> the first three months of 2008<br />

prices <strong>in</strong>creased further, by about 50%.<br />

Commodity prices US$/<strong>to</strong>nne)<br />

Figure 1.4 Food and oil price <strong>in</strong>dex 2000-2008<br />

(Source: IFPRI, 2008 from FAO, 2008 and IMF, 2008)<br />

500<br />

400<br />

300<br />

200<br />

100<br />

0<br />

The New Situation : Surge <strong>in</strong> Prices<br />

New trend<br />

Jan 00 Jan 01 Jan 02 Jan 03 Jan 04 Jan 05 Jan 06 Jan 07 Jan 08<br />

Maize Wheat Rice Oil (light scale)<br />

Why Food Prices Increase<br />

Three fac<strong>to</strong>rs are key <strong>to</strong> driv<strong>in</strong>g this global <strong>in</strong>crease<br />

<strong>in</strong> prices:<br />

• <strong>in</strong>creased demand for food due <strong>to</strong> high <strong>in</strong>come<br />

growth<br />

• high energy prices<br />

• misguided policies, <strong>in</strong>clud<strong>in</strong>g ambitious biofuel<br />

promotion policies and neglect<strong>in</strong>g <strong>in</strong>vestment<br />

<strong>to</strong> <strong>in</strong>crease agricultural productivity.<br />

100<br />

80<br />

60<br />

40<br />

20<br />

0<br />

To address these issues there is a need for a rapid<br />

<strong>in</strong>vestment <strong>in</strong> agricultural growth, particularly <strong>in</strong><br />

agricultural science and technology and for market access,<br />

at a national and global scale, <strong>to</strong> address the long-term<br />

problem of boost<strong>in</strong>g supply. Rural <strong>in</strong>vestments have been<br />

sorely neglected <strong>in</strong> recent decades, and now is the time<br />

<strong>to</strong> reverse this trend. In addition comprehensive social<br />

protection and food and nutrition <strong>in</strong>itiatives are needed<br />

<strong>to</strong> meet the short- and long-term needs of the poor, both<br />

urban and rural. Ultimately ris<strong>in</strong>g food prices can<br />

potentially offer opportunities for producers if they are<br />

<strong>in</strong> a position <strong>to</strong> respond <strong>to</strong> market signals.<br />

1.4 Problems with conventional<br />

farm<strong>in</strong>g<br />

Conventional land preparation methods along with<br />

removal or burn<strong>in</strong>g of crop residues, poor rangeland<br />

management and <strong>in</strong>adequate crop rotations have<br />

contributed <strong>to</strong> a worsen<strong>in</strong>g situation <strong>in</strong> <strong>Zimbabwe</strong>. In<br />

conventional agriculture, soil tillage is considered one of<br />

the most important operations for creat<strong>in</strong>g a favourable<br />

soil tilth, prepar<strong>in</strong>g a seedbed and controll<strong>in</strong>g weeds.<br />

However, mechanical implements destroy the soil<br />

structure by break<strong>in</strong>g down the aggregate size and<br />

currently conventional tillage methods are a major cause<br />

of soil loss and desertification <strong>in</strong> many develop<strong>in</strong>g<br />

countries. Erosion as a result of tillage can lead <strong>to</strong> soil<br />

losses exceed<strong>in</strong>g 10 <strong>to</strong>nnes per hectare annually from<br />

sandy soils <strong>in</strong> southern <strong>Zimbabwe</strong>. Soil erosion accelerated<br />

by w<strong>in</strong>d and water is responsible for 40% of land<br />

degradation worldwide.<br />

The most widely practised method of land preparation <strong>in</strong><br />

<strong>Zimbabwe</strong> is plough<strong>in</strong>g us<strong>in</strong>g an animal-drawn<br />

mouldboard plough.<br />

Farm<strong>in</strong>g for the Future<br />

10

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