Download pdf - International Potato Center
Download pdf - International Potato Center
Download pdf - International Potato Center
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CIP • SOCIAL SCIENCES WORKING PAPER 2010-1<br />
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qualities, inviting them in experience sharing forums and the like. Other<br />
stakeholders, such as supermarkets, hotels and other retail outlets, farmers, traders,<br />
transporters and middlemen should also be involved where necessary.<br />
Research institutes should give priority in generating and providing quality potato<br />
varieties for chips processing. For instance, Ethiopia, Uganda and the rest of the ECA<br />
countries could adopt processing varieties, known as Kenya Faulu and Tigoni, from<br />
Tigoni Research <strong>Center</strong>, KARI-Kenya. They can incorporate these varieties in their<br />
research agenda at adaptation trial stage rather than at early stages of breeding. The<br />
same thing could be done to disseminate other varieties with good processing traits<br />
such as Victoria and Rutuku from Uganda and Kinigi from Rwanda, as more<br />
processing varieties are being researched upon.<br />
Demonstrate the processing technologies to the beneficiaries and create their<br />
awareness in a systematic and pragmatic approach<br />
Verify economic viability of chips processing and assess their social and cultural<br />
acceptability<br />
Monitor and evaluate linkages between stakeholders for the smooth functioning of<br />
the integration<br />
Provide technical backstopping for the stakeholders<br />
2. The Bureaus of Agriculture/Departments of Extension<br />
Transfer the knowledge and skills of potato production and processing technologies<br />
via appropriate mechanisms<br />
Incorporating processing technologies in its regular extension program and<br />
disseminate to wide ranges of beneficiaries<br />
Help in organizing seed and ware potato producers to ensure sustainable and<br />
adequate supply of raw material for the processors.<br />
Provide technical backstopping for the stakeholders<br />
Create strong links with processors and producers of potato<br />
3. The policy sector<br />
Establish standards for potato products, especially chips.<br />
Create favorable conditions for the infant processors to help them get credit services<br />
M A R K E T S F O R F R E S H A N D F R O Z E N P O T A T O C H I P S I N T H E E C A 41