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Journal of Applied Science Studies - Ozean Publications

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<strong>Ozean</strong> <strong>Journal</strong> <strong>of</strong> <strong>Applied</strong> <strong>Science</strong>s 1(1), 2008<br />

Average cost <strong>of</strong> irrigation<br />

Maintenance <strong>of</strong> Irrigation Machine Pumps (N)<br />

Hiring <strong>of</strong> irrigation pumps (N)<br />

Cost <strong>of</strong> land (N)<br />

Total cost (TVC + TFC) (ha)<br />

Cost <strong>of</strong> garlic sold (bag)<br />

Gross income (GI) (ha)<br />

Net farm income (GI – TVC – TFC) (ha)<br />

265.863<br />

639.81<br />

1,164.81<br />

32,640.78<br />

114,315.36<br />

9,370.00<br />

166,130.10<br />

51,814.74<br />

0.23<br />

0.56<br />

1.02<br />

28.55<br />

Table 5. Estimated cost and return analysis for garlic production in Bebeji Local Government Area <strong>of</strong> Kano State,<br />

Nigeria<br />

Problems Encountered in Garlic Production<br />

The result in Table 6 reveals that the major problems emphasized by the respondents include high cost <strong>of</strong> input like<br />

fertilizer, herbicides and pesticides (30%). About 32% <strong>of</strong> the respondents complained <strong>of</strong> high cost <strong>of</strong> hiring land for<br />

irrigation farming and inadequate capital (20%) to expand farm production and 10% complained <strong>of</strong> low quality <strong>of</strong><br />

garlic seeds. Another major area <strong>of</strong> concern is post harvest problems, the respondent (64%) complained <strong>of</strong> poor<br />

storage facilities and 36% <strong>of</strong> the respondent complained <strong>of</strong> poor marketing. This is as a result <strong>of</strong> low prices and<br />

annual fluctuation in prices due to force <strong>of</strong> demand and supply.<br />

Production stage Number <strong>of</strong> respondents Percentage<br />

High cost <strong>of</strong> input<br />

Land acquisition<br />

Insufficient capital<br />

Uncertified seeds<br />

Inadequate irrigation facilities<br />

15<br />

16<br />

10<br />

5<br />

4<br />

30<br />

32<br />

20<br />

10<br />

8<br />

Total 50 100<br />

Post harvest<br />

Poor storage facilities<br />

Poor marketing<br />

32<br />

18<br />

64<br />

36<br />

50 100<br />

Table 6. Main problems encountered in garlic production in the study area.<br />

CONCLUSION AND RECOMMENDATIONS<br />

Conclusion<br />

In this study, the economic pr<strong>of</strong>itability <strong>of</strong> garlic production, resource –use efficiency and problems associated with<br />

garlic production were determined. The result <strong>of</strong> this study indicates that farmers were faced with constraints but in<br />

spite these they were able to make pr<strong>of</strong>it <strong>of</strong> N51,814.74/ha as net farm income.The study also found that labour,<br />

chemicals and land were over utilized for garlic production with efficiency ratios greater than one (5.3, 1.9 and 2.69)<br />

while, seed and fertilizer were underutilized in garlic production with efficiency ratios <strong>of</strong> less than one (0.167 and<br />

0.60). The sum <strong>of</strong> the elasticities indicates a decreasing return to scale (0.90). The study identified major constraints<br />

in garlic production to include inadequate fertilizers, chemicals, and storage and transportation facilities.<br />

The following recommendations were suggested so as to increase farmers output in the study area.<br />

1. Government agencies should make timely distribution <strong>of</strong> fertilizers to farmers at affordable prices.<br />

6

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