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estonian agriculture, rural economy and food industry

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4.<br />

in ownership relations, a situation has emerged in<br />

Estonia where one owner can own 2 to 15 or even<br />

more separate parcels of l<strong>and</strong>; however, it is very<br />

difficult to make economic use of the l<strong>and</strong>.<br />

In 2000, reconstruction projects for 185 ha of<br />

polders <strong>and</strong> 118 ha of sprinkled areas were prepared<br />

in cooperation between the Estonian company<br />

PB Maa ja Vesi <strong>and</strong> the Finnish company<br />

Salaojakeskus Ry.<br />

Until 1995, l<strong>and</strong> improvement systems were<br />

included in the balance sheets of the local l<strong>and</strong><br />

amelioration bureaux. In the course of l<strong>and</strong> restitution,<br />

l<strong>and</strong> improvement systems that were located<br />

on the l<strong>and</strong>s of owners, were granted to the<br />

owners free of charge. Twenty-two per cent of the<br />

drainage systems had been transferred to l<strong>and</strong><br />

owners by the end of 2000.<br />

It is more benificial for l<strong>and</strong> owners to manage<br />

the l<strong>and</strong> improvement systems collectively as a<br />

single system can cover the l<strong>and</strong>s of several owners.<br />

The first l<strong>and</strong> <strong>and</strong> water association (LWA) was<br />

founded in 1993. Since 1995, the state has supported<br />

the foundation <strong>and</strong> activities of LWAs. One<br />

hundred LWAs had been registered by the end of<br />

2000. For improved efficiency, local unions <strong>and</strong> a<br />

Federation of L<strong>and</strong> <strong>and</strong> Water Association have<br />

been established.<br />

Another problem of Estonian <strong>agriculture</strong> is the<br />

acidity of soils. The estimated area of soils in need<br />

of liming is 200,000–300,000 ha. Acidic soils need<br />

to be limed every five years. In the prices of 2000,<br />

the liming of one hectare cost 800–2,500 kroons.<br />

The state supports liming of soils in an average<br />

amount of 14–17 million EEK a year.<br />

Transition to a market <strong>economy</strong><br />

changed the structure of livestock<br />

farming<br />

The reduction in the total livestock production in<br />

1993–1999 was greater than the reduction in total<br />

plant production. Due to transitioning to new market<br />

conditions, the relative share of <strong>agriculture</strong> decreased<br />

<strong>and</strong> brought about structural changes in livestock<br />

production. The changes are also reflected in domestic<br />

<strong>and</strong> foreign dem<strong>and</strong> for <strong>food</strong>stuff (Table 5).<br />

The number of sheep <strong>and</strong> goats <strong>and</strong> the number<br />

of bovine animals have decreased the most<br />

over the last ten years: 78% <strong>and</strong> 65% respectively.<br />

The negative effect is also apparent in l<strong>and</strong><br />

use: Pastures <strong>and</strong> grassl<strong>and</strong>s have fallen out of<br />

use; they are covered with weeds <strong>and</strong> will<br />

eventually overgrow with bushes.<br />

Dairy farming is the main source<br />

of income for agricultural holdings<br />

Dairy farming is the main source of income for<br />

agricultural holdings despite the fact that the total<br />

yield of milk has decreased 1.6 times in the last ten<br />

years. The total milk yield in the year 2000 was<br />

629,000 t (1,093,000 t in 1991) (Figure 2).<br />

The total milk yield has decreased due to the<br />

decrease in the number of bovine animals;<br />

however, yields per cow have increased since 1994<br />

<strong>and</strong> continue to grow.<br />

Yields per cow are improving partly due to the<br />

remaining herds consisting of the best performing<br />

cattle <strong>and</strong> milk producers having started paying<br />

more attention to balanced feed rations <strong>and</strong> to the<br />

quality of feedstuff, particularly silage production.<br />

TABLE 5.<br />

1991<br />

1992<br />

1993<br />

1994<br />

1995<br />

1996<br />

1997<br />

1998<br />

1999<br />

2000<br />

(Source: ESO)<br />

FIGURE 2.<br />

'000 tonnes<br />

Bovines<br />

708,3<br />

614,6<br />

463,2<br />

419,5<br />

370,4<br />

343,0<br />

325,6<br />

307,5<br />

267,3<br />

252,8<br />

Number of animals as of 31 December ('000)<br />

Pigs<br />

798,6<br />

541,1<br />

424,3<br />

459,8<br />

448,8<br />

298,4<br />

306,3<br />

326,4<br />

285,7<br />

300,2<br />

1400<br />

1200<br />

1000<br />

800<br />

600<br />

400<br />

200<br />

0<br />

1990 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000<br />

Milk ('000 t)<br />

Sheep <strong>and</strong> goats<br />

142,8<br />

124,2<br />

83,3<br />

61,5<br />

49,8<br />

39,2<br />

35,6<br />

30,8<br />

30,9<br />

32,2<br />

Horses<br />

7,8<br />

6,6<br />

5,2<br />

5,0<br />

4,6<br />

4,2<br />

4,2<br />

3,9<br />

3,9<br />

4,2<br />

Yield per cow (kg/year)<br />

Poultry<br />

5 538,3<br />

3 418,1<br />

3 226,1<br />

3 129,7<br />

2 911,3<br />

2 324,9<br />

2 602,0<br />

2 635,7<br />

2 461,8<br />

2366,4<br />

5250<br />

4500<br />

3750<br />

3000<br />

2250<br />

1500<br />

750<br />

0<br />

kg/year<br />

17

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