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Newsletter No. 12 - Blue Mountains Association of Cultural Heritage ...

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The Cambodian exhibitionContinued from page 13ResearchWhat is the main idea behind theexhibition?Who has told a similar story andhow?Research and writingFocus <strong>of</strong> exhibition (in the room andvisitors)Contact those who may be able tocontribute and invite participationEducationDoes the exhibition relate toprimary, secondary tertiary studies?Can the exhibition be related tospecial interest groups?Is written program for such groupsappropriate?Advise groups; invite participationOpeningWho will open – firm commitment?Who will be invited?Speeches: MC, director, openerRefreshmentsGift for openerGift for guests (good publicity)Invitation lists and mail outSource tables, glasses, plates,cups, napkins for openingPublicityPrepare photographs and pressreleaseLocal press and radio (photographs/gift/novelty angle)National press and electronic media(photographs/gift/novelty angle)Local inhabitants, similar institutionsFree ‘what’s on’ listingsPostersBanner outside museumActual workClean spaceHang or mount objectsMount and carefully position labelsSort lighting (rememberconservation issues)Ring or visit journalistsPosition / distribute postersHang bannerBuy flowers and food for openingDay beforeArrange microphoneWrap present for openerDouble check labelsRemind journalistsAsk director and opener if theyrequire anythingArrange cleaning <strong>of</strong> areaTwo hours beforeCheck entrance tomuseumCheck museumCheck director andopenerCheck exhibition,flowers, foodChange intoappropriate clothesIf raining haveumbrellas, towels,receptacles for wetgear handyCalm othersinvolved in theexhibition and allowthem time to getdressed.As pidans are <strong>of</strong>ten found on theceiling, we used the ceiling fordisplay as well as the walls.The authorDr Peter Stanbury, OAM (pictured at right) wholast month returned from Cambodia has been avolunteer in various organisations for many yearsand has been an executive member <strong>of</strong> BMACHOsince its inception. He has been a volunteer withAustralian Business Volunteers (ABV) for anumber <strong>of</strong> years and has worked as a volunteerin many countries including Egypt, Cambodia andPeru. He was formerly the director <strong>of</strong> MacleayMuseum at Sydney University. He was awardedthe ABV’s annual Altruism Award for 2009.Mediterranean diet for World<strong>Heritage</strong> List!!!There is a tendency to only think <strong>of</strong>heritage buildings, wildernessareas, magnificent landscapes,ancient castles, Greek temples andmonoliths such as Egypt’s pyramidswhen one thinks <strong>of</strong> UNESCO’sWorld <strong>Heritage</strong> List.But the World <strong>Heritage</strong> List includessites ranging from the birthplace <strong>of</strong>Buddha to the Tower <strong>of</strong> London andlesser-known list <strong>of</strong> “intangible”cultural heritage covering oralExplain how your objects are made or arrived atthe museum.Explain the exhibition to childrenand devise activities.traditions, performing arts, socialpractice, rituals rock art andfestivals.Among other nominations, asubmission from the Italians isbeing considered for listing this year<strong>of</strong> the Mediterranean diet, with itsmix <strong>of</strong> fresh fruit and vegetables,grilled fish and lashings <strong>of</strong> olive oilfavoured in Greece, Italy and Spain.Guardian News & MediaHERITAGE 14<strong>No</strong>vember - December 2010

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