Desserts brochure - Brakes

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TartsOur extensive range of tarts and tortes hassomething to suit every taste and need, fromdouble chocolate to orange & amaretti, glutenfree and with options to serve hot or cold.TARTS INTRO PAGEF 35093 Brakes Fig, Plum & Pistachio Frangipane Tart (see opposite)12
Individual & pre-cut tarts1824 6 935 7 10IndividualF 3421718 x 95g1. La Boulangerie Select Tartlettes auChocolatIndividual butter & almond pastry cases filledwith chocolate ganacheF 3421918 x 95g2. La Boulangerie Select Tartlettes auCitronIndividual butter & almond pastry cases filledwith a tangy lemon creamF 3421818 x 105g3. La Boulangerie Select Tartlettes auPoireIndividual butter & almond pastry cases filledwith almond cream & pear sliceF 32120 1 x 94. Brakes French Apricot TartlettesIndividual pastry tart filled with a groundalmond filling with sweet quartered apricotsF 4566 0 1 x 125. Brakes Lemon TartsPastry case filled with lemon custard decoratedwith half a slice of lemon & a dusting of sweetsnowF 102228 0 1 x 166. Brakes Mincemeat & Apple TartsIndividual sweet pastry case filled with amincemeat & apple mix, topped with pieces ofapple, finished with glazePre-cutF 34277 0 1 x 15 ptn7. Brakes Apple & Cinnamon TartTraybakeBramley apple & cinnamon on a sweet pastrybase hand finished with caramelised slicedBramley apples & apricot glazeF 30494 0 1 x 12 ptn8. Brakes Strawberries & Clotted CreamTartSweet pastry case layered with strawberry sauce& clotted cream filling, decorated with studdedstrawberry pieces & finished with a glazeF 35093 0 1 x 12 ptn9. Brakes Fig, Plum & PistachioFrangipane TartBiscuit base topped with almond frangipane,studded with prunes and finished with figs,plums and pistachio nutsF 33927 0 1 x 12 ptn10. Brakes Pear & Almond TartSweet pastry case with pear halves baked inan almond flavour sponge & finished with alight glaze13
Page 1: DessertsDesserts
Page 9 and 10: Pies & flansFrom traditional apple
Page 11: Pre-cut & whole pies179141810121519
Page 15 and 16: Whole tartsExtrasSaucesA 16295 0Bra
Page 17: Individual cheesecakes672Individual
Page 20 and 21: Cakes & gâteauxWith four layer cho
Page 22 and 23: Pre-cut, tray & whole cakes16 10711
Page 24 and 25: Special selectionFrom crème brûl
Page 26 and 27: Individual special selectionF 34216
Page 28 and 29: Individual & whole special selectio
Page 30 and 31: Freezer to tableIncredibly quick an
Page 32 and 33: Individual freezer to table12 536F
Page 34 and 35: Scooping ice cream & sorbet1The Gre

Desserts brochure - Brakes

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