Desserts brochure - Brakes

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CheesecakesNo dessert menu would be complete withoutcheesecake; whether it’s vanilla, chocolate,fruit marbled or topped, they are always a hitwith customers whatever the occasion.3F 31361 Brakes White Chocolate & Raspberry Brûlée Cheesecake (see page 18)16
Individual cheesecakes672IndividualF 31487 0 1 x 121. Brakes Fruits of the ForestCheesecakesBaked vanilla cheesecakes with blackcurrant &redcurrant toppingF 34223 0 1 x 122. Brakes White Chocolate & RaspberryCheesecakesBaked white chocolate cheesecake on acrumbed biscuit base marbled with raspberrysauce38F 32816 0 1 x 123. Brakes New York Style CheesecakesBaked creamy vanilla cheesecake on a biscuitcrumb baseF 30148 0 1 x 124. Brakes essentials VanillaCheesecakesBaked vanilla cheesecake on a crumbeddigestive biscuit base. Left unfinished to bedecorated with a topping of your choiceF 31364 0 1 x 125. Brakes essentials White Chocolate &Lime CheesecakesBaked white chocolate & lime cheesecake on abiscuit base1 4 5Buffet CheesecakesF 33722 0 1 x 366. Brakes Mini New York StyleCheesecakesBaked vanilla cheesecakesF 31841 0 1 x 367. Brakes Mini Cheesecake Selection12 of each: raspberry, mango & passionfruit,chocolate orangeIndividual PotCheesecakesF 4086 0 1 x 248. Blackcurrant CheesecakesPlastic pot containing a biscuit base with cheesefilling topped with blackcurrant flavoured sauce.Designed to be served in the potF 52155 0 1 x 24Strawberry Cheesecakes (not pictured)Plastic pot containing a biscuit base with cheesefilling topped with strawberry flavoured sauce.Designed to be served in the pot17
Page 1: DessertsDesserts
Page 9 and 10: Pies & flansFrom traditional apple
Page 11 and 12: Pre-cut & whole pies179141810121519
Page 13 and 14: Individual & pre-cut tarts1824 6 93
Page 15: Whole tartsExtrasSaucesA 16295 0Bra
Page 20 and 21: Cakes & gâteauxWith four layer cho
Page 22 and 23: Pre-cut, tray & whole cakes16 10711
Page 24 and 25: Special selectionFrom crème brûl
Page 26 and 27: Individual special selectionF 34216
Page 28 and 29: Individual & whole special selectio
Page 30 and 31: Freezer to tableIncredibly quick an
Page 32 and 33: Individual freezer to table12 536F
Page 34 and 35: Scooping ice cream & sorbet1The Gre

Desserts brochure - Brakes

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