NApA VALLEY | WiNE COuNtRY tHiS WEEK34BENNETT LANE WINERYOpen by appointment from 10 a.m. to 5:30 p.m.3340 Highway 128, just north of Calistoga(707) 942-6684 | www.bennettlane.comBENNEtt LANE WiNERYA Feast for the Senses this ThanksgivingLocated just north of downtown Calistoga, family-owned Bennett Lane <strong>Wine</strong>ry’sfriendly and casual tasting room is one wine country destination worth the drivenorth. The winery caters to all of the senses, offering guests one of the premier tastingexperiences in the valley, and offers the perfect slice of fall as harvest at the winerycomes to a close.Bennett Lane’s tasting room has become known as the friendliest tasting room inthe valley and this fall they are proud to share two incredible tasting options, sure toplease everyone from the wine beginner to the true Cabernet collector. Their flagship$15 flight buys guests tastes of four of Bennett Lane’s wines, the Chardonnay, theMaximus Red Feasting <strong>Wine</strong> blend, and two vintages of their acclaimed Napa ValleyCabernet Sauvignon. In addition, they are offering their Reserve Cabernet Sauvignonflight for $40 person. <strong>This</strong> tasting flight includes a sample of the highly rated 2006and 2008 Reserve Cabernet Sauvignon, and their single vineyard Estate Lynch FamilyVineyard Cabernet Sauvignon. With only 99 cases of this Calistoga AVA wine and arating of 94 Points in <strong>Wine</strong> Enthusiast, it is a rare treat. Don’t miss this stop – it is fastbecoming the must see destination for wine lovers visiting California’s newest AVA.The Maximus “feasting wine” blends are the perfect for the top feast of the year:Thanksgiving. The red “feasting wine” blend has had wine lovers flocking to BennettLane’s tasting room since its inception. The current release 2008 Maximus RedFeasting <strong>Wine</strong>s is being hailed as the best deal in the valley – and was awarded 94Points in <strong>Wine</strong> Enthusiast. A blend of Cabernet Sauvignon, Merlot and Syrah, thiswine will please all of your guests this holiday season. According to Bennett Laneowner Randy Lynch, “Our goal at Bennett Lane is to make wines of outstandingquality year after year,” he says. “We make every effort to use only the finest fruit andbring it to fruition in the bottle through meticulous winemaking.” In addition to thered blend, they also produce “White Maximus,” a Sauvignon Blanc blend with a touchof Chardonnay. <strong>This</strong> aromatic white is the perfect partner to all of your holiday meals.For the more ambitious Napa-goer, Bennett Lane offers exclusive flight packages intheir own hot air balloon. The first winery branded hot-air balloon of its kind in thevalley, the Bennett Lane <strong>Wine</strong>ry balloon was launched for the first time this fall.“Who doesn’t love a hot-air balloon? We are thrilled to be able to offer our guests aunique way to experience Napa Valley, with our signature Bennett Lane <strong>Wine</strong>ry brandof hospitality,” said Bennett Lane <strong>Wine</strong>ry owner Randy Lynch. Bennett Lane <strong>Wine</strong>ryhas partnered with Calistoga Balloons (www.calistogaballoons.com) to offer standardand private flight packages for guests who would like to experience the thrill of ridingin their hot air balloon. Private flights in the balloon are available in either, two, fouror six person options and include a limousine pickup from an up-valley hotel prior tolaunch, a Bennett Lane flight jacket and brunch at Meadowood. Also included in thispackage is a private reserve tasting at Bennett Lane <strong>Wine</strong>ry following the flight. Theprices for this package are $1999, $2399 and $2899 for two, four and six peoplerespectively.A standard flight with a group in the hot air balloon includes a Bennett Lane flighthat, brunch at Meadowood - The Grill and a tour and tasting at Bennett Lane thatincludes a picnic lunch. Transportation to and from the launch site is provided;guests must provide their own transportation to the winery. <strong>This</strong> package is pricedper individual and costs $339 per guest.www.<strong>Wine</strong><strong>Country</strong><strong>This</strong><strong>Week</strong>.com
WiNE COuNtRY tHiS WEEK |NApA VALLEYRutherford Appellation <strong>Wine</strong>ries’ ‘A Toast to Rutherford’passport <strong>Week</strong>end Experience Extended to three daysRutherford Appellation <strong>Wine</strong>ries will celebrate the holiday seasonwith an extended “Toast to Rutherford” Passport <strong>Week</strong>end, November30th through December 2nd. With the three-day weekend in mind,two evening events have been added for those who purchase specialVIP Passports.In addition to the daytime wine and food tastings, VIP Passportholders may begin the weekend with a Friday night Magnum Party atMumm Napa. Saturday evening, VIP Passport holders will be invitedto attend a winemaker dinner at Alpha Omega <strong>Wine</strong>ry featuringvintner and Rutherford Dust Society President Robin Baggett’s “almostfamous” BBQ and Rutherford vintners pouring their wines.On Saturday and Sunday all Passport holders will be offeredunique wine tastings and “toasted” fare foods to pair with them (thinkcrostini, toasted chestnuts, French toast) by 19 Rutherford wineries,some of which are normally open by appointment only. Each winerywill offer a special tasting experience such as barrel samples, limitededition wines, or tastings with the winemaker, all accompanied bytoasted fare. Discounts and special pricing will continue through theend of the year.Participating wineries include Alpha Omega, Beaulieu Vineyard,Conn Creek <strong>Wine</strong>ry, Elizabeth Spencer <strong>Wine</strong>s, Foley Johnson, FrankFamily Vineyards, Grgich Hills Estate, Hewitt Vineyard, HonigVineyard & <strong>Wine</strong>ry, Meander, Mumm Napa, Peju, Piña Napa Valley,Provenance Vineyards, Raymond Vineyards & Cellar, Round PondEstate, St. Supery Vineyards & <strong>Wine</strong>ry, Sullivan Vineyards, TresSabores and William Harrison Vineyards & <strong>Wine</strong>ry.“We are excited to expand the Rutherford Passport <strong>Week</strong>end tothree days,” announced Regina Weinstein, Director of Marketing andRetail for Honig Vineyard & <strong>Wine</strong>ry. “The holiday season is a specialtime of the year, and our Toast to Rutherford will make this seasoneven more festive for wine enthusiasts.”Standard two-day Passports are $75; Sunday-only Passports are$60. VIP upgrades may be purchased for an additional $150. <strong>As</strong>always, profits from the event will be donated to a local charity.Passports may be purchased online. For more information or topurchase a passport visit www.rutherford-appellation-wineries.com.Rutherford Appellation <strong>Wine</strong>ries was established as the direct-toconsumermarketing arm of the Rutherford Dust Society to educatethe public about the significance of the Rutherford appellation asNapa Valley’s preeminent grape-growing area. <strong>This</strong> consumer-focusedorganization was created to promote the uniqueness of the area andencourage visitors to experience personally the quality of the winesproduced in this special place.www.<strong>Wine</strong><strong>Country</strong><strong>This</strong><strong>Week</strong>.com35