ORIGINAL CONTRIBUTION AND CLINICAL INVESTIGATIONA Comparison Study <strong>of</strong> Commercial Plant Essential Oilswith Ethanolic Extract <strong>of</strong> Spearmint and Fenugreek Activityagainst Some Gram Positive and Gram Negative BacteriaHêro Farhad Salah AkrayiCorrespondence:Hêro F. Salah Akrayi Instructor <strong>of</strong> Microbiology,College <strong>of</strong> Education,Scientific Departments, University <strong>of</strong> Salahaddin,Kurdistan Region, IraqEmail: hero_ferhad@yahoo.comAbstractIntroductionThe increased role <strong>of</strong> antibioticresistant pathogenic microorganismsis greatly mediated by the increasedfrequency <strong>of</strong> mutations, misuse<strong>of</strong> antibiotics and other factors.Evolving resistant microbial strainshave compromised the use <strong>of</strong> newergenerations <strong>of</strong> antibiotics. Combatingsuch a situation has been so fardependent upon the traditionaltreatment <strong>of</strong> such microbial infectionsbased on substances that kill orinhibit growth <strong>of</strong> causative pathogens[1].Objectives: screening the antibacterialactivity <strong>of</strong> plant extractsagainst bacteria and comparingthe effect <strong>of</strong> commercial essentialoils with the plant extracts onbacteria.Methods: (Klebsiella pneumoniae,Proteus spp., Pseudomonasaeruginosa, Staphylococcusaureus and Streptococcus mutans)isolates were obtained fromhuman infections, from HawleriFerkari hospital in Erbil city, IraqResults: The ethanolic extracts<strong>of</strong> spearmint and fenugreek werebetter than commercial essentialoils as antibacterial agents, andthe ethanolic extract <strong>of</strong> spearmintwas better than the ethanolic extract<strong>of</strong> fenugreek. While the antibacterialactivity <strong>of</strong> pomegranateoil, spearmint oil, pumpkin oiland rosemary oil was better thanother oils used in this study.Conclusion: Both extracts haveantibacterial activity in additionto the pomegranate oil, and it isrecommended that care be takenwhen buying the plant product,because it will reflect negativelyon human health, if it is takenfrom human.Keywords: Essential Oils,Ethanolic Extract, Antibacterial,G+, G-, Well Diffusion Technique.During the past decade, traditionalsystems <strong>of</strong> medicine have becomea topic <strong>of</strong> global importance.Current estimates suggest that,in many developing countries, alarge proportion <strong>of</strong> the populationrelies heavily on traditionalpractitioners and medicinal plantsto meet primary health care needs.Although modern medicine maybe available in these countries,herbal medicines (phytomedicines)have <strong>of</strong>ten maintained popularityfor historical and cultural reasons.Concurrently, many people indeveloped countries have begun toturn to alternative or complementarytherapies, including medicinalherbs [2]. Plant essential oils maybe an alternative source <strong>of</strong> naturalcompounds for pathogenic bacteriabecause they constitute a richsource <strong>of</strong> bioactive chemicals andare commonly used as fragrancesand as flavouring agents for foodadditives. Indeed, the effectiveness<strong>of</strong> the activity <strong>of</strong> essential oils withrespect to gram- and gram+ bacteriais largely documented in literature.[3]. Contrary to the synthetic drugs,antimicrobials <strong>of</strong> plant origin are notassociated with many side effectsand have an enormous therapeuticpotential to cure many infectiousdiseases. Botanists, Phytochemistsand Pharmacologists are increasinglyturning their attention to folk medicine12 MIDDLEMIDDLE MIDDLEEASTEAST EASTJOURNALJOURNAL JOURNALOFOF OFFAMILYFAMILY FAMILYMEDICINE MEDICINEVOLUMEVOLUME10• VOLUME 8 ISSUEISSUE7, ISSUE 5710
ORIGINAL CONTRIBUTION AND CLINICAL INVESTIGATIONlooking for new leads to developbetter drugs against cancer, as wellas viral and microbial infections.There are more than 35,000 plantspecies being used in varioushuman cultures around the world,for medicinal purpose. Althoughthousands <strong>of</strong> plant species havebeen tested for antimicrobialproperties, the vast majority have notbeen adequately evaluated [4].The antimicrobial activities <strong>of</strong> plantoils and extracts have formedthe basis <strong>of</strong> many applications,including raw and processed foodpreservation, pharmaceuticals,alternative medicine and naturaltherapies. Moreover, the increasinguse <strong>of</strong> plant extracts in the food,cosmetic and pharmaceuticalindustries suggests that in order t<strong>of</strong>ind active compounds, a systematicstudy <strong>of</strong> medicinal plants is veryimportant [5 and 6].Rosemary (Rosmarinus <strong>of</strong>ficinalisL.) is a spice and medicinal herbwidely used around the world.Rosemary essential oil is also usedas an antibacterial, and antifungal,The main compounds responsiblefor the antimicrobial activity are a-pinene, bornyl acetate, camphor and1,8-cineole [7]. It is reported thatrosemary plants are rich sources<strong>of</strong> phenolic compounds with highantimicrobial activity against bothGram-positive and Gram-negativebacteria. A high percent <strong>of</strong> theantimicrobial activity is attributed tocarnosic acid and carnosol [8].Mint (M. spicata) has formed fromcross breeding <strong>of</strong> M. longifolia andM. rotundifolia. The leaves, herbsand essential oil <strong>of</strong> M. spicatawere used much earlier than those<strong>of</strong> peppermint. The essential oilsextracted from M. spicata, containingmainly carvone (50-70%) andmenthone, which have shown stronginsecticidal and mutagenic activity[9].Cumin has a broad antibioticspectrum against both grampositiveand gram negative bacteria.In particular the sensitivity <strong>of</strong>Helicobacter pylori, Pseudomonasand others has been shown to cuminessential oil previously. Also in somereports it has been shown that theessential oil <strong>of</strong> cumin is equally ormore effective [10].Parsley is an annual herb indigenousto the Mediterranean region, butis now cultivated worldwide. Ithas erect stems and bright greenleaves. The oil contains twocomponents, apiol and myristicin,which are pharmacologically active.The plant also contains severalantimicrobial furocoumarins:psoralen, 8-methoxypsoralen, 5-methoxypsoralen, oxypeucedanin,and isopimpinellin. Parsley extractshave shown slight antibacterial andantifungal activity when tested in vitro[11].Pomegranate belongs to thepunicaceae family. It is one <strong>of</strong> theimportant horticulture fruits in theMediterranean climate. The ediblepart <strong>of</strong> the fruit contains considerablesaccharides, polyphenol andimportant minerals [12].Radish seeds were found tocontain alkaloid like coumarins,saponins, flavonoids andanthocyanins. Besides, radishseeds contain misothiocyanatethat has antimicrobial activity,antimutagenic, anticarcinogenic andantiatherosclerosis activity [13].A pumpkin used in medicalapplications, is an annual plant withyellow flowers. It has a climbingstem up to 12 m long and a fruitwith a round shape and fibrous flesh[14]. C. pepo has been known forits quality as an anti-helminthes.However, information on theantibacterial qualities <strong>of</strong> the seeds<strong>of</strong> these plants is unavailable andjustifies the need for this research[15].Henna (Lawsonia inermis Linn) is aplant which grows wild in abandonedareas. This plant is a worldwideknown cosmetic agent used to stainhair, skin and nails. However, it is notonly relevant to cosmetics. Alcoholicextracts <strong>of</strong> henna leaves showedmild antibacterial activity againstMicrococcus pyrogenes var aureusand Escherichia coli [16].Fenugreek (Trigonella Foenum-Graecum) found in nature and iscultivated in India and Pakistan, isa well known medicinal plant havingproperties <strong>of</strong> reducing blood sugarlevel, anthelmentic, antibacterial,anti-inflammatory, antipyretic, andantimicrobial. The important chemicalconstituents are saponins, coumarin,fenugreekine, nicotinic acid, phyticacid, scopoletin and trigonelline [17].Sesame belongs to the family-Pedaliaceae (Sesa-mum indicum L.)and is a very old cultivated crop andthought to have originated in Africa;sesame oil has antimicrobial activityagainst gram positive and gramnegative organisms [18 & 19].The black cumin seeds containthymoquinine that has antibacterial,diuretic, hypotensive and immunopotentiatingactivities via increasingneutrophil percentage and henceincreasing the defense mechanism <strong>of</strong>the body against infection [20].Eruca sativa Miller (Brassicaceae,synonym Eruca vesicaria Rocket),commonly known as “Tarmira”,“Rocket salad” or “Garden salad” isa diploid annual herbaceous plantgrowing up to 80cm. It showed thehighest antibacterial activity [21].Brassica nigra is a member <strong>of</strong> theBrassicaceae family. The seeds areglobular, black and about 1mm indiameter. It has a pungent taste andrich nutty odour. In addition to itsimportance as a food flavoring agent,the seeds <strong>of</strong> B. nigra also haveimportant medicinal uses [15].Almond (Prunus amygdalus) is amember <strong>of</strong> the Rosaceae familyand yields fruit <strong>of</strong> great commercialvalue. Phenolic compounds may beregarded as one factor contributingto quality <strong>of</strong> fruits and juice because<strong>of</strong> high antioxidative effects [22].This study aims to screen theantibacterial activity <strong>of</strong> plant extractsagainst bacteria and compare theeffect <strong>of</strong> commercial essential oilswith the plant extracts on bacteria.MIDDLE MIDDLE EAST EAST JOURNAL JOURNAL OF OF FAMILY FAMILY MEDICINE VOLUME • VOLUME 910 ISSUE 7, ISSUE 9 7 10 13