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Lampiran - Direktorat Jenderal Bea dan Cukai

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~MENTERI KEUANGANREPUBLIK INDONESIA- 37·POSISUB POSNO. HEADING! URAIAN BARANGSUB HEADINGDESCRIPTION OF GOODSI (2) (J) (4)1494 2101.30.00.00 • Chicory dlgongseng <strong>dan</strong> pengganti kopi digongseng IsiOl1)'8.' <strong>dan</strong> ekstrak,· Roasted chicory and other roasted coffee substitutes. and e~tracts.eaens <strong>dan</strong> konsentratnyaessenc" and concentrates thereof21.02 Ragl (akttf atau tldak aktlf); mtkro·organlsme bernl tunggallalnnya, mati V.asta (active or Inacllve); other single·cell micro-organisms, dead (but(letapl tldak Iermasuk vaksln dari pos 30.02l; bubuk pangambang roti. not Including vaccines of heading 30.02l; prepared baking powdars.1012-1015 1016~ (6l0% 0%BEA MASUK ATASIMPOR BARANG DARIKORF.A! IMPORT DUTVON (;0000 IMPORTEDFROM KOREA711495 2102.10.00.00 - Ragi aktif1496 2102.20.00.00 • Ragi tidak aktH; mlkro-organlsme bersel tunggallainnya. mati1497 2102.30.00.00 • BUbuk pengembang rotiActive yeastsInactive yeasts; other single-ceil micro-organisms. deadPrepared baking powdars0%0%0%0%0%0%21.03 Saus <strong>dan</strong> olahannya; campuran bumbu <strong>dan</strong> Campuran bahan penyedap; Sauces and preparations therefor; mixed condiments and ml~edIepung mustar <strong>dan</strong> Iepung kasar mustar serta mustar olahan.seasonings; mustard flour and meal and prepared mustard.1498 2103.10.00.001499 2103.20.00.00HmO 2103.30.00.002103.901501 2103.90.10.001~02 2103.90.30.001503 2103.90.40.001~04 2103.90.90.0021.042104.101505 2104.10.11.001506 2104.10.19.001507 2104.10.91.001508 2104.10.99.002104.201509 2104.20.11.001510 2104.20.19.001511 2104.20.91.001512 2104.20.99.001513 2105.00.00.00- Kecap• Tomato ketchup <strong>dan</strong> saus tomat lalnnya• Tepung mustar <strong>dan</strong> tepung kasar mustar serta mustar olehan• Lain-lain:• • Saus cabe- - Saus Ikan- - Campuran rempen lain <strong>dan</strong> campuran bumbu, tennasuk tarasl• - Lain-lainSop <strong>dan</strong> kaldu Hrta olanannya; olahan mekanan campuran homogen.- Sop <strong>dan</strong> kaldu serta olahannya:• • Mengandung daging:- - - Makanan untuk bayi• - - Leln.laln- - Lsin-lain:• - • Makanan untuk bay!• •• Laln·lain- Olanen makanan campuran homagen:• • Mengandung daglng:• •• Makansn untuk beyl- - - lain-lain- - Lain·lain:• •• Makanan untuk bayi- - - lain-lainSoya sauceTomato ketchup and other tomato saucesMustard Iiour and meal and prepared mustardOther:- • Chili sauce• - Flsn sauce• • Other mi~ed condiments and ml~ed "esonlngs, Including belachan(blachan)• • OtherSOUPI end broths and preparations therafor; homogenilid compOlltefood preparations.Soups and broths and preparations therefor:•• Containing meat:- - - For infant use• • ·Otner- - Other:• •• For Infant use• - - OtherHomogenised composite tood preparations:• • Containing meat:- - - For Infant use- - - Other- - Other:- - - For inlant use- •• OttlerEs krim <strong>dan</strong> e. lalnnya yang dapat dlmakan, mengandung kakao maupun Ice cream and other edible lea, wh.ther or not containing cocoa.tldak.0%0%0%0%0%0%0%0%0%0%0%0%0%0%0% 0%0% 0%0% 0%0% 0%8%MFN0% 0% MFN0% 0% MFN0% 0% MFN0% 0% MFN0% 0%21.06OIahan makanan yang tldak dlrlncl atau Iermasuk dalam pos lalnnya.Food preparations not elsewhere 5p1clfled or Included.1514 2106.10.00.00 • Konsentfat protein <strong>dan</strong> lat protein diteksturisasl- Protein concentrates and textured protein substances2106.90 • Lain·lain:Otner:1515 2106.90.10.00 - - Dadih bun cIs kering <strong>dan</strong> batang dadlh bun CiS •• Dried bean curd and bean curd sticks1516 2106.90.20.00 • • Sirop yang dlbert peresaatau pewama•• Flavoured or coloured syrups1517 2106.90.30.00 - - Non-dairy creamer •• Non'dalry creamer• • Olahan ragl dlautollsis:• _ Autolysed yeast edracts:1518 2106.90.41.00 - - - Dalam bentuk bubuk ••• In powder fonn1519 2106.90.49.00 • • - Laln.lalnOther- - Olanan tidak beralkohol dari jenls yang digunakan dalam pembuatan atau •• Non-alcoholic preparations of a kind used lor the making or for theproduksl mlnuman:manufacture 01 beverages:1520 2106.90.51.00 • •• Olanan dari jenis yang digunakan sebagal bahan baku dalam produksi - •• Preparations of a kind used as raw material for l:I'Ie manulacture ofkonsentrat Cllmpurancomposite concentrates• - • Konsentral campuran unluk diencerk"n dengan air guna pembulltan ••• Composite"" 2106.90.52.00minumanbevl!ragesconcentrates for simple dilution with water 10 make1522 2106.90.53.00 • - - Produk dengan bahan dasar ginseng• - - Ginseng based produ

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