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Decontamination in primary care dental practices - Gov.uk

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19 Hot and cold water systems and <strong>dental</strong> unit water l<strong>in</strong>esMetal contam<strong>in</strong>ation19.43 See Health Technical Memorandum 04-01 Part AChapter 6.Filtration19.44 It is essential for filter cartridge elements to bechanged at appropriate <strong>in</strong>tervals <strong>in</strong> accordancewith the manufacturer’s recommendations, tak<strong>in</strong>g<strong>in</strong>to account local conditions.19.45 Filter membranes should also be chemicallycleaned or replaced at the recommended periods,and <strong>care</strong> must be taken to ensure that the “vessel”or “hous<strong>in</strong>g” conta<strong>in</strong><strong>in</strong>g the filter assembly isalso dis<strong>in</strong>fected appropriately dur<strong>in</strong>g filter ormembrane ma<strong>in</strong>tenance.Water storage19.46 For general <strong>in</strong>formation on water storage, seeHealth Technical Memorandum 04-01 Part A(paragraphs 7.1–7.2) and Health TechnicalMemorandum 04-01 Part B (paragraphs7.54–7.61).Cold water distribution system19.47 The design and <strong>in</strong>stallation of the cold waterdistribution system should comply with the WaterSupply (Water Fitt<strong>in</strong>gs) Regulations 1999 andrelevant parts of BS EN 806-2:2005, BS EN 806-3:2006 and BS 8558:2011. (See Chapter 8 ofHealth Technical Memorandum 04-01 Part A forfurther <strong>in</strong>formation.)19.48 The control of water temperature <strong>in</strong> the cold waterservice will essentially rely on good <strong>in</strong>sulation andwater turnover. Cold water services should be sizedto provide sufficient flow and should be <strong>in</strong>sulatedand kept away from areas where they are prone tothermal ga<strong>in</strong>s (this also applies to water suppliesfor spittoons). Stagnation must be avoided. Specialattention should be given to the ma<strong>in</strong>tenance andmonitor<strong>in</strong>g of these systems.19.49 Schematic draw<strong>in</strong>gs of the system with numberedand labelled valves will reduce confusion and savetime <strong>in</strong> try<strong>in</strong>g to identify appropriate isolat<strong>in</strong>gvalves and other system components.19.50 Checks and actions should be carried out to showthat:• the system components show no sign of leakageor corrosion;• the system <strong>in</strong>sulation is <strong>in</strong> good condition;• the system filters have been changed and/orcleaned <strong>in</strong> accordance with manufacturer’srecommendations. Stra<strong>in</strong>ers should be checkedand cleaned regularly;• all isolat<strong>in</strong>g valves have periodically beenworked through their full range of travel;• every water outlet complies with the backflowprotection requirements of the Water Supply(Water Fitt<strong>in</strong>gs) Regulations 1999.Dr<strong>in</strong>k<strong>in</strong>g water19.51 If separate dr<strong>in</strong>k<strong>in</strong>g water supplies are provided,reference should be made to Health TechnicalMemorandum 04-01 Part A (paragraphs 8.13 and8.14).Hot water storage and distribution19.52 Hot water services should be designed and<strong>in</strong>stalled <strong>in</strong> accordance with the Water Supply(Water Fitt<strong>in</strong>gs) Regulations 1999 and relevantparts of BS EN 806-2:2005, BS EN 806-3:2006and BS 8558:2011. The hot water system may beof either the vented or the unvented type. (SeeHealth Technical Memorandum 04-01 Part AChapter 9 for further <strong>in</strong>formation.)19.53 To control possible colonisation by Legionella, itis essential to ma<strong>in</strong>ta<strong>in</strong> the temperature with<strong>in</strong> thehot water circulat<strong>in</strong>g system. To some extent, ifproperly ma<strong>in</strong>ta<strong>in</strong>ed, the calorifier/water heaterwill provide a form of barrier to Legionella andother water-borne organisms. The m<strong>in</strong>imum flowtemperature of water leav<strong>in</strong>g the calorifier/waterheater should be 60oC at all times and 55oC at thesupply to the furthermost draw-off po<strong>in</strong>t <strong>in</strong> thecirculat<strong>in</strong>g system.NotesA m<strong>in</strong>imum of 55oC may be required for theoperation of suitable mix<strong>in</strong>g devices to provide “safe”hot water at the upper limit of the recommendedrange.In large non-recirculat<strong>in</strong>g systems, the m<strong>in</strong>imum of55oC should be ma<strong>in</strong>ta<strong>in</strong>ed by electric trace-heat<strong>in</strong>g.19.54 The m<strong>in</strong>imum water temperature at theconnection of the return to the calorifier/waterheater should be 50oC. To achieve the requiredcirculat<strong>in</strong>g temperatures, it will be necessary toma<strong>in</strong>ta<strong>in</strong> the balance of flows to <strong>in</strong>dividual pipebranches and draw-off po<strong>in</strong>ts.71

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